We like this place, first time to try it was last week, we tried the roti with chicken curry…read morechunks, hainanese chicken and their rice noodles and I also tried their cheese roti which is my favorite! The roti was soft and chewy and had a good taste the curry was a bit strong more On Indian curry with very much lots of cumin! The hainanese chicken was good and so were the noodle. It's a very basic restaurant the cutlery was basic and so were the plates so nothing that much to show to social media. Service was quick too and they have a place to bring your furry friends! Ambiance was busy but clean. Overall I would recommend this place for a quick bite.

Looked like an average place when we were checking out places to eat in this section of the mall…read more We ordered only roti with curry sauce and devoured it and ordered rest of our food which was delicious. Service charge was totally acceptable ( we didn't like how in the mall in the Philippines they had this charge automatically added) as the waiting staff was excellent from the beginning to the end. We ate here twice in our 2 weeks Manila stay and will definitely be back next time.

Banaue Area is home to many asian food options. This restaurant particularly offers authentic…read moreSingaporean streat food as the name suggests. Bugis is a district in Singapore popular among tourists and locals. Tried the Laksa Soup and cereal prawns and it did not disappoint. The flavors are done right.

It has only been my second tine at Bugis, the first time was still at their original location…read moreacross the street. this restaurant has grown from a small caeinderia to a full blown restaurant, and the food, greatly improved. Bugis, whose word came from the Bugis Street Food Market in Singapore offers hawker food here. We ordered their famous laksa, Hainanese chicken rice, pork curry, and stir-fried vegetables. The laksa is good for sharing. It has a very coconut-y taste with some spice. The noodles are complemented with shabu-shabu balls. A meal in itself. The hainanese chicken was light, tender and flavorful. I love the curry with pork, and the vegetables were just simple yet delicious. Delicious and affordable, this restaurant is always packed, and with clear reasons too.

Tasty dimsum inside a mall. Traditional and recommended for your steamed treats. It can be crowded…read moreso it means the food is good.

This dim sum place place is conveniently located inside Ayala Mall Manila Bay which is connected to…read moreSeda Hotel. We ordered a dumpling soup, siu mai, beef balls, har gaw, and fried tofu squares. The food is delicious as expected of a Michelin star restaurant but the fried tofu cubes did it for me! Those tofu cubes were coated in a seasoned batter, fried and topped with pork floss and seaweed. I'm still dreaming about those tofu cubes as I'm writing my review.

Ambiance - casual, classy. However, I was disappointed by their rest room. It was not up to par…read morewith even the most basic restaurant restrooms. Just have me the icks. If not for the restroom, I would have given this 5-stars. Service - excellent. We were warmly greeted and given containers to hold our purses. Our water glasses were always filled and they even changed our plates several times so we always had clean plates. Food - everything we ordered tasted excellent. When I heard my sister order the dishes (she introduced us to this restaurant and had been here several times with her family), I thought the dishes would taste bland. For example, she ordered a fried taro dish, patola vegetable, squid, tofu and yellow croaker (one steamed, one fried). I ordered chili clams to counter what I thought would be uninteresting dishes. When the dishes arrived, they all looked appetizing and tasted amazing! The fried taro was crispy sweet (my favorite), the homemade tofu was so silky and velvety and had somewhat of a sweet flavor. Each dish tasted different but all of them were spectacular. Everything tasted fresh. The flavors were unmistakably Singaporean. Love this place!

I'm Singaporean and the food here is very authentic and fresh. The decor is fresh and bright. The…read morewait staff is attentive. I was blown away by the dishes. I had the 100 sec yellow croaker, the sambal kangkong, and the lemongrass jelly. My food came very quickly. It was so good I ordered more food to go. Highly recommend and I will be coming back

I went here for lunch with my family. Tuan Tuan is located inside MegaMall…read more The ambiance looks nice but that's about it. We came as a group of 8 and almost everyone ordered the rice bowl with beef ( I forgot the name of the dish). My uncle and I ordered the Honey Walnut Shrimp. Everyone got their food way earlier than us, we let them eat first since our shrimp was taking too long and we didn't want their food to get cold. They were already done with their food and my uncle and I still didn't get our Honey Walnut Shrimp. We kept having to ask for updates on our food. When our dish finally came out it was soggy and gross. It tasted almost as if it were microwaved. Considering the time it took to bring it out, I would have hoped they fried the shrimp and freshly glazed it with the sauce back there, but it tasted more like leftovers instead. They could really work on speed and efficiency. I wanted to order dessert but since they took so long I didn't want to have to wait a long time again. I'd probably suggest going somewhere else to eat.

I found the covering of the barbecued pork buns too soft and bread-like, and the honey garlic…read morechicken wings too bland. The only dish that I liked was the House Special Trio. It contained three different rice toppings in one dish: baked seafood in white sauce, wild mushroom in pesto sauce, and pork chop in tomato sauce. It's perfect for those people who love variety. One aspect about this restaurant that really stood out was their customer service - it was horrible. We had to wait for a really long time to get a table, and after being seated, it took them so long to serve the food we ordered. Later on, the server went up to us and said that she forgot to inform us that the pork buns will take thirty minutes to be ready. We thought that was the end of it, but unfortunately not. We had to wait for quite some time to be given tissue and water. We paid through credit card and when we followed up, that was only the time when the cashier started processing our payment. Because of their extremely slow service, I'm considering not coming back here.

Visited this restaurant recently along with some of the Food Crawlers, so many thanks for inviting…read moreus. We sampled many of their dishes and the following are my favorites: 1) shanghai: their version is like a "shanghai-nized" siomai because it's filled with pork and shrimp, but they are not ground nor minced, so each bite delivers some chunky goodness! 2) miswa guisado: YOU HAVE TO ORDER THIS!!! Too good for words! 3) oyster cake: I felt like eating egg, oyster, and eggplant, with the consistency of tikoy! This can be both a viand or a snack! 4) fresh lumpia: I surprisingly enjoyed this! Probably because the peanut sauce that comes with it isn't overwhelming in flavor. House of Wok has dishes that are good for sharing yet budget friendly - great for families or friends!

House of Wok offers a wide array of delightful dishes with affordable prices, perfect for family…read moregatherings looking for a feast of flavours and selection. The place doesn't offer much parking, but street-side parking is an option. Restroom is clean. The interior is sparse, but the food is the star, the only thing holding them back is the further refinement they need to perfect, but for the most part House of Wok is a solid choice for your next meal. Oyster Pancake (200 PHP) If you love egg and oysters, then this is a must have, its sticky consistency and filling bite is a different tone to my preferred light and fresh oyster pancake form Komedor. I recommend this is an appetiser and /or as a main dish, maybe even a snack, because ever pick just so slick. Lumpiang Shanghai (180 PHP) Honestly my friends loved it so much they didn't even bother to share. It must have been that good! Misua Guisado (170 / 250 PHP) What makes this a amazing is its light texture that enables you too keep on going, none of the heaviness from most noodles. Sweet & Sour Fish (245 PHP) How can I not recommend this default dish for any Chinese restaurant, sweet & sour is always on my mind when the Chinese food crave gets in gear.

So happy I could find a yummy Hong Kong noodle place with an affordable price…read more Love that they offer their spicy noodles in different levels. I'm really good with spicy food but I'm even afraid to try their level4 burn but I usually try the 2nd degree burn because of the extreme spiciness :) Their best seller is the schezuan seafood flavor with egg noodles. The bowl is very sizable :) great value for money for something at p200 pesos. Paired this with kutchay dumpling and black vinegar :)

I admit, I'm a noodle nut. Even if I'm served a disgusting bowl of soggy ramen, I'd still eat…read moreit--and enjoy it immensely. My bias aside, Caution Hot serves fantastic noodles. You can expect consistently firm noodles here. While the broth isn't flavorful, there are enough toppings to keep eating interesting. A word of caution: the soup is indeed HOT. They're not kidding around. Level 2 is too spicy for most people; Level 3 was spicy enough to make me pass out.

I've heard so many people rave about the awesome Chinese restaurant ten minutes away from my house,…read moreand yes, it's Chairman Wang's. I invited my mom to have a dinner date with me because she's been living in Hong Kong for many years, and she absolutely loves Chinese food! Before you even enter the restaurant, you can really see how well they've decorated the restaurant! From the entrance, to the ceilings, walls, tables, absolutely everything! They serve the usual Chinese food, like siomai, Hakaw, Pork Buns, and the like.. But they've also got unique dishes I've never heard of or seen anywhere else like their Northern Style Lamb Dumplings, and their Minced Lamb wrapped in Pancake with leeks (this dish was delish!) We ordered a lot of food like the Smoked Duck Breast in Hoisin Wrap! I love duck and this dish is so good and contains a lot of vegetables! Their chicken dishes are also quite known to those who have tried them because of how good they are... I especially LOVE their sweet and sour chicken and their Honey Sesame Crispy chicken too!

Came by late afternoon to Molito and wanted to avoid the mall crowd. Stirred by curiosity about…read morethis place because I like hand pulled noodles. Opting for a quick bite, we had pork and chive dumplings which were a tad bit small but big in size. Love the hint of star anise in its filling and black vinegar dipping sauce that came with it (I usually request for black vinegar at other dimsum places). On the other hand, the beef Hofan was pretty good and textbook stir fry- good balance of flavor and textures. Both dishes came too oily but that's synonymous with Chinese comfort food!