An excellent lakeview bar/ restaurant in northwestern Wisconsin. Food and service are excellent…read more Bar has been entirely remodeled.

My favorite place to eat in the area! The best burgers made from scratch, great salads, Tips &…read moreToast, or Fish Fry Fridays (though I go for the Shrimp most times ). Large variety of beverages for almost anyone. It's just a real friendly place where you can relax. Not to mention they just expanded! See you Monday nights for free Bingo!

Stopped in here because of the name and chatted with a very nice local and the bartender was…read morefriendly and sweet. We had a few seven/sevens at 3.00 a drink and a pizza that was in house made--frozen and cooked in a pizza oven for 10.00 it was hearty and decent. My problem is they have a huge fly problem. There were several of those suckers buzzing all around the bar and that is just not acceptable in a food establishment.

Friday night fish fries is what its all about!! We go there every Friday!! Not only we get bread…read moreand butter, AND salad bar too! The beer battered fish fries is always crispy on the outside and fluffy and flaky on the inside! Man I have no idea what they put in the tartar sauce, but this stuff is like a drug :D The people are just soo darn nice and welcoming!

Generous portions, friendly staff and delicious food. We were too full for the pie but will…read moredefinitely make a special trip and order that first next time! We had a variety of breakfast foods and all was super flavorful. Drinks were refreshed regularly and our waitresses could not have been nicer. Highly recommend the local gem.

Nice little greasy spoon with classic good service and hard working ladies running the whole place…read morewith their sweat and worn out shoes. It was worth the stop and a quick in out on the way to our road trip destination. Great breakfast options and good prices.

We went on Saturday night. There were several steak options. I got the Filet and husband got NY…read moreStrip with shrimp. Both were utterly amazing. Both got the mountain of mashed potatoes. They marinate the steaks for a few days and it makes all the difference in the world. Very well priced too. You can't go wrong here.

The French onion soup was delicious and so was the French dip. Great view from our window booth…read moreand our server was very sweet. Would like to try the prime rib.

We have gone here for years- our visit today was so awful we will not return! horrible! I spent…read morenearly $300 for lunch & left hungry! we ordered several dishes- the New York & Ribeye, ordered medium, came our raw- our server said they were undercooked on purpose so that they didn't have to re- do the steaks if they were over cooked ARE YOU KIDDING ME? WTF? Learn how to cook at steak! The steaks were also so tough that my dogs will get an expensive treat. The shrimp was barely edible! overcooked & tasted like a salt lick. We talked to our server several times- all we got was " we have new cooks- but the owner is supervising " NOT ACCEPTABLE! I just spent a few hundred $ on food I can make better at home. WE WILL NEVER RETURN! Train your cooks better before turning them loose on the public & dont charge me for crap food! We should have gone to a burger bar- lesson learned!

Outstanding food, great service and a really cool place! I'll definitely be back next time we're in…read moretown for hockey!

Service was amazing. The fish fry was tasty and plentiful. The atmosphere is rustic and typical of…read morea small Wisconsin bar.

Excellent food, so fresh. Best tasting ever. A lifetime…read morecustomer when in the area. Gotta try the coleslaw. gravy over mashed potatoes. Yummy.. It was a euphoric experience

Had dinner with my grand boys and family and we went to Exit 45 Restaurant. Basically it is a truck…read morestop in Menomoney Wisconsin. The service wasn't bad. The place is clean, the grand sons like it. I give them 4 stars. I had the bacon cheeseburger with fries. You can get the 1/4 or 1/2 pound .

Best Friday fish fry in Western Wisconsin. Great fish, great service and a great slice of…read moreAmericana. You must try it.

So we were so happy we went a little off the beaten path to find this place for a Friday nite fish…read morefry on our way to Minong. The fish was great, both fried and steamed. . .yes try the steamed . . You won't regret it. The coleslaw was not awesome but the old fashioned was great. Ambiance needs a little help but for a quaint little bar. . .we had a nice time and great service.

This is a great little place on Long Lake. Menu has…read moreexcellent variety from sandwiches to burgers, salads, etc. this is often a very busy place at peak times.

Max's is cute and cozy. We arrived after dark and onsite parking consisted of maybe four spots…read more(not sure if you are supposed to park on the highway or across the street once that fills up). It is out in the middle of nowhere so be prepared to have zero cell service. Our waitress was great!!! Very friendly and checked back in with us at the appropriate times. The bar made a perfect brandy old fashioned. My husband had a pizza and enjoyed it. My mom and I each ordered the Friday fish fry (beer battered haddock), and it was pretty good. I guess I don't understand the pricing for the fish fry since it wasn't outstanding or generous in portions, but I guess maybe since they are out in the boonies they can charge it due to lack of competition. But, they do need to consider that for the same price one can have fish fry at Wissota High Shores Supper Club and have a massive soup & salad bar included. Just a thought . . .

We sat at the bar of this precious little cafe. Food was good! The sour dough was homemade and…read morefresh, i loved my sausage links. I did have to ask for my coffee to be filled a few times- but overall good experience!

We stumbled upon this diner in the cutest little town. There was counter seats available…read moreimmediately, and we were able to order our coffee and tea right away. I ended up getting one of their specials, the eggs Benedict, and I did clarify while ordering that I would like a soft poached egg because I'm very disappointed when it comes out with no runny yolk. Sure enough, 30 minutes later, which seemed a little bit long for a diner, our food came out and my eggs were harder than a hard boiled egg. I asked them redo the eggs only so that I could start eating my hashbrowns in the enormous slab of ham, and she said it was going to take a while. (If it takes anyone a while to poach an egg, they're probably doing it wrong.) I was able to scoop my butchered eggs off, start eating my food, and sure enough within a few minutes I had properly soft poached eggs as a replacement. I hate to be that girl, but I made it very clear on the front end that the only kind of egg that I would expect for Benedict. They gave us our tickets to pay at their register upon exiting, and I do admit that I like the charm of an old-school actual written paper ticket and very affordable breakfast. I would come back here anytime, just maybe stick to their normal menu.