This place is wonderful it's genuinely charming. It feels like walking into your grandparents restaurant. The service from entrance to exit was fantastic. We came in as a group of four . We ordered the squid and shrimp appetizer. The shrimps come head on as customary. They were prepared nicely not chew and overcooked. Very fresh with a buttery sauce. The squid was one of those items if you'd asked the best thing I ever ate I'd add it to my list. It was delicious buttery salty sauce. Squid was cooked so perfectly the lil bits of cherry tomatoes added a certain acidity to the dish. The richness of the sauce made it impossible to not to dip your bread into it. It was amazing. The seafood pasta had a rich creamy seafood sauce it was buttery. The mussels clams shrimp and pieces of fish were all layed out for a bed of linguine. The lamb for cooked perfectly seasoned perfectly. Tender succulent nicely charred. The duck confit was my only pickle. Yes the duck was tender fall off the bone meat. My thing with duck confit is I love my crispy skin and since this interpretation has the rich sweet sauce with bits of pineapple all over it. That's all you overwhelmingly taste. It's just a as away in my opinions. The pina colada was delicious it was blended smooth and silky. The fries were perfectly fried. The apple crumble was loved from the first bite to the last. read more