Local spot by my house, I enjoy coming in here every couple weeks for a bacon cheeseburger n onion…read morerings. Pizza is solid , as well.

Decent pizza decent prices they are better than your typical chain pizzerias and the staff is…read morefriendly

It was a take out order and it was ready when I got there…read moreThe lasagna was for a friend so can't rate that I ordered a garbage pizza and good but too greasy and crust was overcooked

Always amazing food and happy to enjoy nice nights on the patio! Dog friendly and they enjoyed…read moretheir own ala carte Meatballs! Wonderful dinner and service Definitely a gem in Merced County and worth the visit. Known for the pizzas, but all dishes are great!

Terrible experience. Called in asking a question why we were overcharged for our pizza. Told me to…read morecheck the receipt and then proceeded to yell at me, when this is the receipt that was provided. No details of the amount of each item.

Pizza was great. Prices very reasonable. Good customer service. Open space to accommodate…read moregatherings.

Tucked away in Merced, this little pizza shack delivers legit New York-style pizza by the slice…read morewithout trying too hard to be "authentic" every five seconds. The slices are large, around $4.50 each, and worth it. I tried the pepperoni and the Tucci special -- roasted tomatoes, pesto, and ricotta -- and that one absolutely stole the show. Simple combo, big flavor. The inside is definitely on the smaller side, so don't expect a big dine-in experience, but the staff was friendly and the food came out fast. Great spot when you want a solid slice without the usual mall-food-court disappointment pretending to be pizza.

This spot has very minimal seating. It's more of a takeout place…read more However, the cheese pizza here is actually really good. It reminds me of New York style pizza. There's a bunch of cheese and they don't overdo it on the sauce. I also tried the Papas Island pizza personally, it was not for me. However, if you're into like sweet and savory together, I think it would be a good pizza for you. I didn't get to take a picture of the pizzas, but the slices were really big. Also, the staff is super nice here which is a bonus and they are quick. They had a line out the door and they were able to quickly get everyone's pizzas. I would totally come here again!

Its been a while since we had Tandoori Pizza, so we decided to give it a try. We ordered a Large…read more1/2 Butter Chicken 1/2 Shahi Paneer pizza & a small pepperoni pizza. Pepperoni pizza was ok, nothing spectacular. The other pizza was delicious! So much flavor! If you enjoy Indian food you have to try TP. I would definitely return. I highly recommend TP if you're wanting to try something different. Best pizza in town!

We went to the lunch buffet. It's a good deal. It's $10.99 without a drink and $11.99 with a drink…read more Buffet comes with a salad bar and Pizza bar. The day we arrived there were two small (10 inch pizzas out). One was pepperoni. This was disappointing since we went here to try tandoori pizza. We know what pepperoni pizza taste like. The salad bar was limited and the carrots were not fresh. You could tell that they were old because they were not orange. They were mostly white. You know, what they look like when you've had them in the refrigerator too long. The lady that helped us put in an order for an additional Pizza. It took about 20 minutes for that to be cooked and put into the pizza bar. Again, the reason you eat at a buffet is for convenience and speed (get in and out). One of the people in our party does not eat pizza. That person ordered two orders of chicken wings. They ate the first ones and they were tasty. When the person bite into the second order of wings, they were cold. They were cooked, but they were cold. Cold like in just out of the refrigerator cold. Very unappealing. 6 wings cost $11.95. We went and told the lady that the wings were cold. She asked what other flavor we would like and we gave her flavor. We waited about 15 to 20 minutes and she came out with one wing. They come in an order of six..we returned six. I'm not quite sure what she wanted us to do. Anyway, we ended up asking for our money back for the six wings because we were given one wing but turned back six cold wings. We not offered the other five. It was odd. So, with the lack of Pizza choices, the white carrots, and the cold wings we will not be back. There were some good moments. The lady working was very pleasant. She seemed to be doing it all because after we ordered, she disappeared into the kitchen. The restaurant was very clean. Even the windowsills were clean. They had several TVs with different things on (TV cartoons, below deck, and a car race). You paid an extra dollar for soda and it was unlimited soda. The tandoori pizza was delicious. And because there was nobody in the restaurant parking was good.

The food was amazing and very delicious the music was spot on inside the place is such a nostalgic…read moreup beat vibe! And with a small wait time!

10/10!!! I had…read morelooked up places to eat in Merced and it had popped up with some good reviews for sandwiches. We had passed it and turned back around to get a slice of pizza. So glad we did. Loved the vibe. Cool retro displays. We ordered the bambino. WOW. It was so good. Good big squared slice. The vodka sauce w/ the mozzarella yum. Whenever I'm in Merced again, I'm getting another slice of pizza.

Everything! Last…read moremonth I enjoyed dinner here with while catching up with a long "lost" old friend. I ordered something delicious off the dinner menu. I can't remember what it was, but I know that he had the pasta. And we shared the calamari and it was absolutely delicious! The service was amazing, and everyone here feels like family. They greet you at the door they treat you like, you're a cousin that came over for dinner, and the vibe here is always amazing. Whether you come for lunch or dinner or happy hour, you'll always be welcome and greeted with a smile. A couple of weeks ago I came here for early lunch and I enjoyed their pizza and side salad. I love meat pizza, and I added pineapple and jalapenos and it was absolutely fire!!! I had to take half of the pizza to go, because I already filled up on the salad and then I enjoyed the rest of the pizza for my dinner at my hotel and it was perfect. This time I enjoyed their pastrami sandwich and a cup of soup and salad and all I can tell you is that homemade ministry soup was the best soup. I have ever had. I highly recommend it!! I had to take the sandwich to go, because I filled up on the soup and the salad, which worked out perfect for my evening dinner. I love that the owner Tessa no, is her customers by name and treats them like they are coming over for lunch or dinner at her home. The staff that work at the bartender are amazing. They make you feel like family as they greet. You, when you walk in whether you sit in their area or not, everyone is welcome with a hospitable vibe that you don't see or feel just anywhere. That's a shout out to Andrew and Nikki! And when I had lunch with the pizza and the salad, I was able to meet the manager Amanda, she is so humble and kind and she has worked there for quite a while working her way up to the position that she is in now, and I love her leadership style and that she is a total team player! I also want to give a shout out to the people who cook in the back. I know one of the days. It was Aiden, and another day, someone who served my lunch also made the soup that morning, so this is a shout out for Madison, and Rudy for being behind the scenes, making the magic happen in the kitchen. Anytime I visit Merced, i do my best to stop by for lunch or dinner! Spread the word you won't be disappointed. And they have the best lunch and happy hour specials!

Our go-to when we want to treat ourselves to a delicious pizza and not a commercial made one. So…read moregood!!

Stopped by on a drive from SF to Yosemite. I haven't had Olive Garden in years and wanted to give…read moreit a try. The soups were all great, and I liked that you could try out different ones. The salad is nasty. I got the chicken scampi pasta - it was not good and had pretty minimal flavors. My friends got the spicy meatball and rigatoni pasta, which was much better. Breadsticks were also great as always. I'm pretty sure it was our server's first day because she seemed very overwhelmed, but she did a good job overall.

Since the year 2000 I am always disappointed. It doesn't matter which Olive Garden I go to; I'm…read morealways let down. Back in the 1990's we had 2 affordable choices in the area I lived in. We had Marie Callendar's and Olive Garden. In the 90's the food was good. I always opted for Marie Challedar's for the vast variety. As the food declined at Olive Garden, I would go with friend and have ONLY the soup, salad, and breadstick. Then The Soup Plantation showed up, and I would opt to go there. The last time I voluntarily went to Olive Garden was 15 years ago. About 10 years ago, my cousin wanted to meet up with us and Olive Garden was closest to his job, and we all met there. Again, I only had soup, salad, and breadsticks. I never had plans to return. I don't care about the good-looking food on the commercials or promotions. The food sucks. I'm going to try and make a long story short... yesterday, I wasn't feeling well at all. My husband has some workers near-by the Olive Garden, and he asked me what I wanted, he was going to pick it up. We both ordered a pasta dish, a soup, and breadsticks. I ordered Shrimp Scampi, Zuppa Toscano, and of course the breadsticks. Simple... right? The first thing I did was look at the bill it was almost $75.00!!!!! Knowing my husband, he over tipped. I first noticed that my serving was only half of what it should have been. I wasn't feeling good and didn't have much of an appetite anyways. I don't know where to start, but the pasta was almost SAUCELESS and STUCK together. What little sauce was there was BLAND. The shrimp weren't cook toughly, the asparagus was over cooked, and they gave me mostly the woody-splintery ends. The tomato chunks were mush, and I just couldn't eat it. So, I moved to the Zuppa Toscano soup. The broth was white colored, flavorless water, big slices of potato, and the roughest kale pieces ever. Yall should have just left it out or raw. Who???? Can jack-up a breadstick??? The breadsticks were BLONDE, FLAVORLESS, DRY, BRICKS. My husband ordered the seafood pasta. What a joke. It had small marble sized scallops and a few shrimps; but the kicker was the MUSHY OVERCOOKED broccoli. He couldn't eat it either and he abandoned the whole eating activity. He didn't even open the soup. I just threw everything into the trash; there was no saving that meal. This question is for general management Marci Anaya. Do you monitor what's happening in the kitchen? Do you see the food before it's packaged and sent out to the consumer? Do you care if we actually get our money's worth? Do you really understand how much pasta, shrimp, veggies, and soup with breadsticks I could have actually bought with $75.00??? I could have invited over 10 people and fed each one until they were full. This is a disgrace. I WILL NOT EVER, EVER, EVER, EVER return. I don't care who's inviting me, my answer is NO! If anything, I would like my money back!