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    Mr. Pizza

    3.1 (34 reviews)
    ModeratePizza
    Open 3:00 pm - 11:30 PM

    Order Mr. Pizza Takeout or Delivery

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    Small meat lovers.
    Drew K.

    Ordered from Uber Eats. Quick delivery. Food arrived hot and fresh. Small Chicken wings - nothing special but they were quite tasty. The sauce (hot) was excellent. Beefier wings would have made a big difference. Small meat lover pizza - decent and hit the spot. Pizza was a bit doughy and bland but the toppings were EXCELLENT. Like whoa excellent. Thankfully I was able to dunk the pizza in the leftover hot sauce. I ate the whole fucking thing like a giant pig but felt like it could have been a whole lot better with just a few minor adjustments. Bigger wings and thinner pizza. I would order again but in a City of a million options, I probably won't.

    Great vegetable pie

    This is really like a taste of Italy within Ottawa. Great selections of pizza with variety of toppings. Very friendly and respectful fella managing it. My favorite halal place in Ottawa.

    Heaven in the form of a $4 Pepperoni slice.
    Jenny X.

    The best part about a night out is the greasy food you get to gorge yourself with afterwards. I was literally lured into this shop by the smell of fresh pizza. Despite some the poor reviews this place has received, the pizza slice I had here was phenomenal. I wouldn't really go out of my way to eat here, but if you're in the area, maybe consider dropping in for a slice. How good it tastes may or may not be correlated with how late it is in the day.

    The counter at Mr Pizza.
    Jared R.

    Tiny little spot in the bottom of a mega condo at the foot of Bay Street. Hard scrable place that is open on Christmas eve (that's when I went). Dedicated to serving Halal, they do a very good beef bacon on their pizza. We ordered an order of lemon pepper wing, which were good but a tad salty. Despite this I would continue to support this spot.

    Halal meat lovers pizza

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    10 months ago

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    10 years ago

    A very good pizza store at very decent location. They serve good quality pizza. Enjoyed their food and serivce. Quickly served.

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    Za Cafe Pizzeria + Bar

    Za Cafe Pizzeria + Bar

    4.2
    (43 reviews)
    1.0 km

    We decided to check out this rather innocuous looking pizza spot near my husband's office one…read morenight, and we were happy with our experience. The room is small, and the service was friendly. We shared a Caesar salad to start, which was simple but good. We had the duck confit white pizza and the Iberian red pizza. They were both quite tasty, and I reheated them the next morning on the frying pan for breakfast! They had some decent wines to choose from as well. Overall, we were both impressed with the good simple pizza. I think we've both kind of reached a saturation point with pretentious pizza spots, so this was a nice find in the middle of the financial district.

    We were staying at a hotel nearby and picked this Italian restaurant within walking distance…read more It's a cozy small restaurant with a small bar area. The food overall was fantastic: Caesar Salad - 4/5 very good, with crispy prosciutto and shaved Parmesan. The dressing had a tangy kick but was on the lighter side. Spaghetti Seafood - 5/5 YUMMY! There were large tiger shrimp, clams, mussels, calamari, and salmon in a white wine tomato sauce. So good, loved the variety of seafood. One of better seafood pasta dishes I've had. Mushroom Mafalda - 5/5 HEAVEN! Mafalda pasta with four different mushrooms: cremini, oyster, portobello, and porcini. It's cooked in a truffle cream sauce and is a mushroom lover's dream! Absolutely delicious. The server was friendly but not attentive. She forgot a beer we ordered. Aside from that the food was overall so good I would most definitely come back again.

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    Za Cafe Pizzeria + Bar
    Za Cafe Pizzeria + Bar
    Seafood risotto

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    Seafood risotto
    Uncle Tony's

    Uncle Tony's

    3.6
    (94 reviews)
    0.6 km
    $$

    This place gets a solid 4.5/5 for its authentic southern Italian food and very friendly & attentive…read moreservice. It has a very homey, old-school Italian American restaurant ambience - the opposite of the stylish, hipster or touristy restaurant vibe. Apparently this restaurants gets a lot of regulars, and I could see why. As soon as you walk in, you feel like you're transported back to the 1960s with the red-and-white checkered tablecloths, red chairs, old-style wax candles, brick walls, and a large black-and-white photo of an Italian family on the wall (perhaps the founder or owner's?). I could see this place being a movie set for films that need an old, classic Italian American restaurant as a setting. In addition to the décor, I love the 1960s music being played in the background. Size-wise, the inside of the restaurant isn't that big so it feels very cozy. It can get very busy and crowded after 5 pm, as most people seem to come here for dinner. We came during lunch hour and we were the only patrons there. The southern Italian touches are very apparent in most of their dishes - with heavy reliance on olive oil, tomato-based sauces (especially in the fish and seafood dishes), fresh seafood, herbs, peppers, and vegetables such as eggplant. This is in contrast to northern Italian cuisine that is characterized by rich, creamy dishes using butter, lard, and cheeses, and puts more emphasis on rice, polenta, and meat-heavy dishes (where as seafood is more prevalent in the south). Dishes that we tried: 1) Baccala (Pan-Seared Black Cod) - This was the BEST and my favourite dish here. The black cod had a crispy exterior and flaky interior, and came with roasted mini potatoes and mixed vegetables (zucchini, red bell pepper, Brussels sprouts, eggplant) roasted with garlic -- such a well-rounded and wholesome dish. The roasted mini potatoes were so flavourful, and the vegetables had a nice char. I asked for the puttanesca sauce on the side, as the fish was already flavourful on its own without the sauce. But the sauce was better than I expected - it contained actual whole chunks of cherry tomatoes and olives. 2) Steamed Mixed Fish & Seafood in Tomato Sauce - This dish wasn't on the website menu, but it was on the printed menu in the restaurant. It reminded me of cioppino (Italian-American mixed seafood stew with tomato sauce, herbs, and spices). It came presented as wrapped inside aluminum tin foil, which the server then opened in front of us on the table with steam coming out. The fish was salmon, and seafood consisted of mussels and shrimps. This dish was just alright. For almost $50, there wasn't much seafood. 3) Pizza Funghi - I liked the very thin and crispy crust, and the sliced roasted mushrooms as toppings, but I wasn't a fan of the "truffled honey" they added on top of the pizza. I didn't taste any truffle, and the honey made it very sweet. Not a fan of sweet pizza. 4) SIDES: Rapini, Brussels Sprouts, Mushrooms - They got bonus points for being able to customize the sides. They didn't have asparagus that day, so they substituted it for steamed Brussels sprouts with garlic instead - which was heavenly. The Brussels sprouts weren't overcooked at all, and they were generous with the garlic (anything with extra garlic gets extra thumbs up from me). The rapini came out chopped with a side of lemon wedge. Mushrooms weren't on the menu as a side, but we asked and they were able to make a simple side of just mushrooms. Overall the vegetables got 9/10. The chef was very friendly as he came out and talked to us. The server was extremely attentive. Great service overall.

    We had 3 good pizzas and salads. We always have good food and service. It is very comfortable.read more

    Photos
    Interior - classic red-and-white checkered tablecloths and old-school vintage photo on the wall
    Interior - classic red-and-white checkered tablecloths and old-school vintage photo on the wall
    Pizza Funghi
    Pizza Funghi
    Uncle Tony's

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    Mr. Pizza - pizza - Updated July 2026

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