Danny Mac's has great food and service. The quality of the pizza is consistently excellent and…read moresets it apart from other pizza places. I have dined in and carried out pizza and pasta and we have never been disappointed. The bread sticks are soft and slightly chewy, a real standout. I love the pizza crust. I tried pasta for the first time recently and while I prefer the pizza, the baked spaghetti I ordered was also quite delicious. The interior of the restaurant is a fairly small space without frills but comfortable. The courtyard at the Mellwood arts center where it is located is a great place to eat outdoors in good weather. Danny Mac's has single act and small ensemble live music occasionally which is a nice touch. Ample parking in the arts center parking lot.

Best dang pizza I've had in a while. Meant to give my fiancé a box and ended up eating a good half…read moreof it before he got to it. Can't recommend them enough - pepperoni is SO good

This was a takeout order when I was staying in a nearby hotel. I ordered a small pizza, fried…read moreravioli, and side salad, My food was well packaged and very good. There is a very pleasant patio nicely decorated with plants and flowers.

I had visited a Boombozz in Louisville a while back and really enjoyed my lunch there. So, when my…read morewife had a rare yen for Pizza, I thought we might try this location. Unfortunately, my high praise wasn't deserved. We ordered a side salad and a large Farmers Garden Pizza. We added ground beef and jalapeño. The side salad was a lettuce mix with croutons, diced tomatoes, and cheese. Nothing fancy, but the veggies were cold and crisp. Our Farmers Garden Pizza was ordered with a thin crust. It came out quickly, but certainly not very hot. It was loaded with veggies and sauce, but skimped on cheese. Just as well, because the pie wasn't served hot enough to melt it. Service was good...our server, Miranda, stopped by the table several times to check on us. On the other hand, the greeter lacked any welcoming warmth. Maybe a hand tossed would have been a better choice.

Love our Bubba's Stopped in on a beautiful day outside and…read moreyes the nice outside seating area. Jordan was our server and was genuinely very good at taking care of us. Bubba's does well in most cases in training their severs well! Ordered the artichoke spinach dip - love that recipe. So creamy and abundant spinach and artichoke balanced with generous cheese. Also had a small all meat pizza and crispy chicken salad. A couple drinks - beer is always coldest here. $5 margarita, we were all good. Jordan rocked it by her service! Another good visit at Bubba's!

I ordered for delivery 3/17/26. Machine said press 6 for delivery. Took me to bubbas33.com. I…read moreordered and paid at 8:45pm on their website. They close at 10:00pm. I called 9:43pm to ask. I was getting nervous. They are about to close. They said Uber driver picked it up about 4 minutes ago. I said ok I wait some more. I called again at 10:13pm. They were kind enough to pick up and confirm again it was Uber. The problem is I didn't order with Uber I ordered on their website. "Contact Uber for the refund," was the response. I don't care anymore. I want a refund. 3/18/26 they called me from the app. I sent an email. Turns out Uber driver picked up the order and then cancelled. I was refunded and offered a free appetizer (even though you can grab a flier and get a free appetizer that way too). Anywho, got my refund.

Best authentic NYC pizza in Louisville - but a lot more friendly. As a frequent consumer of NYC…read morepizza joints, this place is the real deal if you do not travel to NYC often. Highly recommended.

This place does pizza right in one of the coolest places around. The service is always top notch…read moretoo. This time I got the small meat pizza that was divine. In my opinion the only thing I wish they had were bread sticks. It was a perfect spring day and most of their patrons took advantage of eating outside on the side patio tables. The red and black exterior is a positive vibe. This place bat a 1000 percent every time!

Great first time experience. We were able to call ahead for…read morea table. Servers greeted us upon checkin aand seated us right away. Cheese bread- great texture, cheese was pulling apart, crust had a flavorful parmesan/italian seasoning dusting. Meatball hoagie- sauce was zesty, meatballs were full of italian spices and the bread was fall apart goodness. Calzone- was the so - so- not enough meat - at most 2 slices which was underwhelming with the cheese ratio.

Review Update: Updated 2/2/2026: I'm back to officially eat…read moremy words--along with a lot of pizza. If you saw my first review, you know I wasn't a big fan. But after two follow-up visits, I've realized my first experience was just a fluke. I'm now a total convert. The Game Changer: I asked for my pizza well-done this time, and it was perfect for me. I was with a group who ordered the Vegetable Pizza which was loaded with fresh, vibrant veggies...so good! The "Don't Sleep On These" Items: * The Reuben: I'm calling it now--it's outstanding. Perfectly balanced and definitely the sleeper hit of the menu. * Fresh Baked Bread: This stuff is basically a religious experience. Get it. * House Salad: Surprisingly fresh and the perfect. Big salad to share! I'm so glad I gave this place a second (and third) look. It's officially earned its spot as one of my favorite local spots

Just moved so food was scare in the house. Figured I would give this place a shot and I was…read moremassively disappointed. Completely burnt the pizza on the bottom which made half of it inedible. The other half I tried and the taste wasn't great anyway. Feel free to give it a try but I will not be back.

Owners have been very kind reaching out to me after a misunderstanding on an order. They are…read moreworking to clear up the misunderstanding with the menu item.

Pizza Lupo feels like one of those places you discover through a recommendation rather than by…read moreaccident. Tucked away on Frankfort Avenue, it's a little off the beaten path, and parking can be an adventure. There's a small lot by the restaurant with overflow parking further down the hill. Somehow we managed to snag the only open space right outside the front door, which felt like winning a very specific Louisville lottery. We arrived a few minutes before our reservation and the place was already buzzing. It was packed with locals, which is usually a good sign. While our table was being bussed, three different employees checked to make sure we were being helped. We let them know we were just a little early and waiting on our table, but it spoke volumes about the attentiveness of the staff. The atmosphere is exactly what you want from a neighbourhood pizza spot: relaxed, lively, and unpretentious. The soundtrack quietly floating through the speakers was a crate-digger's delight, full of songs that have been sampled throughout hip-hop history. Hearing Lynn Collins' Think (About It) while waiting for dinner felt particularly apt following the recent passing of Rob Base. The song's iconic break became the foundation of It Takes Two, one of hip-hop's most recognisable records, and it was a nice reminder of how deeply great music connects generations. To start, we ordered the Olives & Togarashi, a bowl of Castelvetrano olives coated in a wonderfully aromatic blend of spices with notes of fennel, sesame and citrus. My son tried his first olive and was genuinely shocked by the flavour. He'll come around eventually. For the main event, we ordered three large pizzas: the DOP Margherita, the Funghi and the Original Sting. The DOP Margherita showcases imported buffalo mozzarella from Campania alongside basil and San Marzano tomatoes. The Funghi is loaded with an incredible blend of mushrooms, taleggio, pecorino cream and mozzarella. The Original Sting combines soppressata, fresh mozzarella, basil, tomato and spicy local honey in a sweet-and-savoury combination that completely works. Now, let's talk about the crust. It is perfect. Pillowy and light, yet substantial enough to give you that satisfying chew. The wood-fired oven creates just the right amount of charred bubbling around the edges. Our server offered house-made ranch and other dipping sauces for the crust, but we politely declined. This pizza doesn't need any enhancers. The balance of flavours across all three pies was exceptional. I've eaten pizza all over the world, and Pizza Lupo belongs in that conversation. It really is that good. We had a plan: sample all three pizzas and leave just enough room to split the tiramisu. Thankfully, we stuck to it. The tiramisu was fresh, light and beautifully balanced. Not overly sweet, nicely moist, with just enough espresso flavour coming through. It was the perfect finish to an outstanding meal. The service was fast without feeling rushed, friendly without feeling scripted, and genuine throughout the evening. We left full, not bloated, and happy as spring lambs, already talking about what we'd order next time. We'll defo be back. Cheers, Sam

Pizza Lupo was on our radar forever, so we finally made a reservation for date night and I'm…read moremarking it as one of my favorite pizzas Ive had in Louisville. Theyre doing wood fired Neapolitan style pizza with sourdough. It has a really amazing chewy texture. We went with the Puttanesca.. briny and tasty. Good with wine, too. We also got the Fungi with a variety of local mushrooms. We also loved the funky Caesar salad with anchovies.. i love anchovies... The space has a cool, intimate atmosphere that's great for couples or small groups, the staff is super friendly, and they've got fun merch for sale at the front. It's a bit hidden but 100% worth finding. Highly recommend, especially if you love authentic Neapolitan-style pizza.

Be careful when ordering on Door Dash. You order a 10" pizza. (Or any size) Asks what kind of…read morecrust. But if you hit the Keto by mistake there is no crust! When called they said, take up with door dash Not a happy dasher.

Moms Bearno's pizza is excellent Sometimes the service is…read moreslow But I like the place anyway Just do not be in a hurry