This was my first trip to Quebec city in many years, so I asked a friend to recommend a pâtisserie…read moreshe loved. Le Croquembouche had what I was looking for. The eclairs and Paris-Brest are so delicious. The crisp choux and creamy fillings were just perfect. The quiche was rich but not heavy. I was mostly there for sweet treats to bring home, so I can't speak to the Vienniosserie or breads, but everything I got was delicious and so, so pretty!

This is one of the best patisseries that I've been to. The quality of the food is outstanding and…read moreyou can tell by the clientele. Very nice service! Smallish place limited seating. But very clean.

Patisserie Chouquette is the one spot in QC that truly rocked my world. I went three days in a row…read more(on my 4 day trip) and they were consistently amazing. It gets quite busy during the day, but they are always replenshing and baking fresh pastries and chouquettes. It is a cute, small cafe with seating, wifi, and water. There is no restroom. It is an open kitchen concept where you can see the staff making the pastries! You must try their choux/chouquettes! They rotate the flavors everyday. Here is everything I tried: 1) Choquette: I got a plain one for 50c, and it was light and airy with a nice sweet sprinkle of sugar on top. A great choquette. 2) Earl grey blueberry choquette: Same texture as the unfilled, but stuffed with a blueberry compote that adds a fresh tangy, tart flavor and an earl grey cream that is floral and fragrant. So delicious and the pairing of flavors worked well. 3) Chocolate raspberry choquette: This inside filling I liked less than (2), but still pretty good. The chocolate is rich and follows the same texture as the earl grey cream. The raspberry compote again is tart, fresh, and true raspberry. 4) Blueberry Scone: I enjoyed this. It is huge, and the edges are always the best part. A nice hard sturdy crust with a sprinkling of sugar. Nice blueberries throughout too! The only thing is that the middle is a bit too bready for my liking, but nothing major so I'd still recommend this item to try. 5) Chocolatine: It is a nice croissant, but nothing special in my opinion. The chocolate is nicely soft and melted though, which I appreciated since many chocolatine come with a cold hard chocolate rod inside. 6) Pistachio Strawberry Choquette: Another amazing bite, I love the pistachio cream though I wish there were more of it. The strawberry compote overpowered the pistachio cream, so there was too much strawberry too little pistachio 7) Iced Matcha: It comes unsweetened so you can ask them for either brown sugar or maple syrup. Honestly, I do not recommend the matcha. It was quite...not good..to be frank. 8) Iced Strawberry Matcha: This was not better. Still wouldn't recommend this.

Stunning interior design and pastries, I just wish the flavor held up the looks! I switched it up…read morefrom my usual choices and chose a strawberry sumac meringue pastry, as I had something similar in Montreal. Unfortunately the sumac was stale and lacked its punch, while the interior stewed strawberries tasted bland and out of season. Better luck next time I guess. Logistics: - indoor and outdoor seating - limited street parking nearby

Great place to visit! Good coffee and great pastry also good price too!…read more After walking around over 2 hrs it is a great place to take a coffee break

The location of La Maison is pretty central - it's literally in a very touristy part of Old Quebec…read more(Petit Champlain). It also gets pretty busy. Coffee wise - I think it's okay. The latte I get had a weak taste of espresso and tasted a bit more watery than I'd like. I got a pastry in the morning. Nothing special but also nothing bad. Perhaps their other drinks are better but my latte was simply okay. Service was fast and prompt though.

Husband and I had the seven course chef tasting menu. Every item was beautifully presented and…read moredelicious. In particular, the lime panna cotta pre-dessert was light, refreshing, and had a variety of textures and flavors including sweet, salty, sour, crunchy, and smooth all the same time. Quite an adventure for my taste buds! I also greatly enjoyed the savory scallops with roasted corn in creamy corn sauce. So yummy! I chose this restaurant because several google reviewers said the food was on par with Michelin restaurants. I definitely agree. Also the price of the meal is a fraction of what I would normally pay for the same quality of food and service in the US. The meal was so special it felt like an anniversary dinner.

We initially tried to eat lunch near Frontenac, but parking was sparse, especially on a Sunday…read more... so we started looking for the best rated brunch place fairly close by. Le 101 had 5-star reviews on Tripadvisor but hardly anything on Yelp. Stunning! Ambiance was very relaxed and welcoming for quite an upscale place and our server was extremely attentive. Best choice, probably the gravlax and pate-croute but also the omelette was delicious. Definitely go for the waffles as a dessert, the blueberries were right in season. If/when we are back in Quebec City, we may consider staying at their Bed and Breakfast as well. If I'd be able to give 10 stars, I'd do that too. Amazing.

This was our breakfast place of choice for 4 out of 5 days that we were in QC. Such an amazing…read morearray of pastries, plus coffees, breakfast sandwiches and more, that we were able to try something new each day. Such was the allure of Paillard that we are now craving croissants and lattes back home.

So we technically stopped in as someone wanted a iced matcha. I was going to get some unhealthy…read moredrink then my eyes spied a Nutella eclair! I've never had such a thing and just had to try it. It was delicious. The outside chocolate crush was like a candy bar while the cool cream inside was like a super soft ice cream. All together a wonderful dessert and a must try! Oh, the Matcha was okay ... But whatever, the Nutella eclair is where it's at!

Still thinking about this place after an entire month…read more Omg, so good I went back three times during my trip. Staff is friendly and service is quick. Cone is much more aesthetically pleasing, but sooo messy. The cup is the way to go imo! I tried the pistachio and vanilla, both in dark chocolate. SO. MUCH. YUM. It was delicious. I wish the states had some version of this... :'( I'd totes franchise it!!

The ice cream is amazing!!! Speciality is dipping ice cream cone into chocolate of your choice they…read moreeven have vegan options. After dipping you can add your toppings

I passed by Queues de Castor and I was interested to see what it's about! It's basically a thin…read morefried dough with toppings on it. I think they call it beaver tails. I had their pistachio and honey, and I really enjoyed it! Since it's drizzled with honey, it could get sticky though.

Though not the biggest fan of poutine, the product was as expected for fast food fare. Would've…read moreexpected the cheese to be gooier.

Recently visited this cafe when visiting Quebec as it wasn't too far from the hotel and omgggg you…read morehave to go here!!! Its the perfect local spot that has divine croissant! Probably the best croissant I had on the trip. The frapp coffee was delicious too! Wish I was able to try all the different desserts they have and they have fresh baguette too if your a local. There is a parking lot if you have a car and decide to drive!

Stopped in during a bike ride to grab a quick bite to eat. The food was super yummy. Didn't eat too…read moretoo much as we had many more miles to go. Decided to sit indoors to take advantage of the air conditioning lol. The staff here were very helpful guiding us to some good easy And tasty food choices

Dropped by Epi Fanny for a quick lunch and was immediately struck by how bright, clean, and…read morewelcoming the space feels. It has that effortless charm that makes you want to linger a little longer. They offer a great selection of sandwiches, baked goods, and pastries -- everything displayed beautifully and clearly made with care. I ordered a chocolate croissant, ham & brie sandwich, and a matcha latte. - The croissant was flaky with a rich chocolate centre. - The sandwich was fresh, generously filled, and well balanced. - The matcha latte was smooth and not overly sweet. Portions are solid, ingredients taste fresh, and prices are very reasonable for the quality. A lovely spot to pop into when you're in the area.

Food 4.75/5 Service 5/5…read moreAmbience 5/5 Great cafe with eye-catching hot breakfast items and pastries. This is a bright, airy, and inviting cafe with several tables and a long counter facing the street for seating. Friendly and welcoming service. I really liked the vibe inside the cafe. It is located about 1.5 blocks behind the Delta hotel on Rene Lévesque Boulevard and a walkable distance to the entrance of the historic part of old Quebec City. I had the New York Roll Croissant, filled with a raspberry pastry cream and a white chocolate ganache on the outside. I loved it! My matcha latte with oat milk could have been a little warmer. I highly recommend a visit to this cafe!

Great restaurant and service. My favorite was the beef cheek pot au feu purée…read more Also, I ended up tasting the best vodka I've ever had at the recommendation of our server. I left QC with two bottles. Company is Menaud.

Stopped by for croissant and coffee. Chocolate croissant was good as well as the iced coffee. They…read moredo have sandwiches and whole cakes on display too as well as local beer and wines.