Ok, I only ever really order take away from here. So, maybe this is only really half a review…read more Sorry. To be fair though, it's the same food so it's a full review on that front, it's just the only ambiance I can talk about is the gleam on the plastic bag and the glorious white sheen on the polystyrene. Sorry. They were exemplary though. The good thing about this place is their fresh food policy, they don't use chemical colouring and in general there's a low fat, home cooked healthiness to these meals. I tend to mix it up what I order so I've had a decent proportion of the menu, except the prawns. I don't like those. The samosas are lovely, the lamb gosht from Lahore is a classic, really nice tandorri chicken and the butter chicken is creamy with the right depth of spices. I usually order the Peshwar naan which is great - the dried fruit in it seems to offset the spiciness really well. Anyway, I won't tell you about what rice I order, it's getting boring but all in all it's tasty, fastish (40 minutes at normal times) and although it's not cheap, cheap, it's not crazy either. About £12 per person all in I'd say.

I always have a little chuckle to myself when I order a Vindaloo in Austin, Tx. It's generally…read morecrap and not spicy one bit. Austin, unfortunately, is a black hole when it comes to authentic loverly spicy vindaloo. Nayaab is little like a black hole on the New Kings Road... very unassuming store front, funky Indian name, and when you go in, you get to walk all the way into the back where you will find about 9 tables. There were five of us tonight, and the service was fabulous and the food wonderful. I opted for the Tandoori Chicken my second favorite Indian Dish. Along with the chicken a couple of veggies were ordered, my favorite being Chana Garam Masaladar, which are wonderful chick peas cooked to a Punjabi recipe. My chicken arrive pipping hot on a hot skillet steaming away quite merrily. The breast and leg we cooked perfectly... Tender bits of chicken fell off the bone with very little effort. The cooking method of Tandoori takes full advantage of infusing the spices and heat of the oven to produce moist tasty bits. Along with the chicken the steamed rice which came out was a great pairing. One of my mates wanted to order the Vindaloo, and the waiter mentioned that it was an extremely hot spice curry.. I just could envision my little mexican friend frying his mouth out with lava, since the heat from the curry is much different than the Jalapeno's he may of been interested in...he chose wisely not to go for the Vindaloo, but the waiter was nice enough to bring him a side dish of the Vindaloo sauce for him to try...After he tried it, he announced that it wasn't very spicy to begin with... I sure he will be screaming for ice cream first thing in the morning... just saying..

Dayyyyyuuuummm where did this Indian food come from?! I was sitting at home and decided to order a…read moreDeliveroo. And that is how Guglee came into my life. The two dishes that I can very highly recommend are the Prawn Mapas and the Makhni Dal. The only time I've ever had black dal was from Dishoom and I assumed it could never be topped. WRONG. Ok, well I'm not sure if it's better but it's still absolutely delicious. Shoot, that Makhni Dal was really so spicy and creamy and silky and jam packed full of flavours. The Prawn Mapas also. Those spices are seriously special. The yellow tadka dal was still good, but it wasn't quite hitting those notes that the other two were. :) Either way, I was pleasantly surprised by Guglee. I had never heard of them before, and I'm now a big big fan!

This is a great little place!…read more For those who have said it is the BEST Indian food around, I think that might be debatable, but it is a casual, clean place, with a modern take on Indian food. My naan came out piping hot, and it was quite fresh. The lamb curry was also good, but I've had better. All of the staff members were very friendly! Additionally, they have free wi-fi, which is a perk for foreigners like myself! I really liked the artwork on the wall. The tuk tuks, pictures of the Taj, etc - reminded me of my trip to India. Anyhow, if you're looking for a relatively inexpensive, casual, Indian place, check out Guglee!

There are so many options when you search for Indian food, especially around Oxford Street. We were…read moreshopping nearby, around Oxford St, and I googled "Indian food," and found this place. It's not a big restaurant--more on the small side--but it was full of customers. We got a two-seater table near the bar. I wouldn't say I was thrilled about the spot, but hey, at least we got a table! The place has a typical South Indian restaurant vibe and décor. We ordered: * Koli Melagu Varuval (Chicken Pepper) * Aadu Biryani (Mutton Biryani) The food was really good. Or maybe we were just super hungry? Just kidding--every dish was full of flavor and absolutely delicious. The staff were organized and polite. The manager, in particular, was very warm and friendly, making everyone feel genuinely welcome.

Tonight we had the most incredible southern Indian food of my lifetime. It was so perfectly spiced…read moreand portioned. The flavors all deep and mysterious. The service was impeccable. I live in Los Angeles and I thought I've had great Indian food there. But I have been mistaken. This was the best.

The food was better than I thought it was going to be though I don't think deserving of four…read morestars. We had: Sheek kebab, prawn puri, chicken vindaloo and tikka masala, as well as usual sides. My son said the kebab had very little flavour and I could see it was pale rather than reddish. It looked like unseasoned lamb-pretty poor. Our puri was not great either. However, things picked up with the mains. The vindaloo had some heat to it and a rich source. The tikka masala contained (rightly) pieces of tikka in a thick and tasty source. Service was ok (sorry I can't say more than that really). Would I return? Yes, but would leave out the starters.

Ordered Ajanta food from amaazon food delivery - tried the bhindi (okra), Saag Aloo and Masala…read moreDaal. First and foremost the portion ot price ratio is amazing! I got a lot of food for a really low price which is always lovely and the driver to my 3-star review. The food itself was tasty but not something I'd order again - it was just loaded with onions. I understand that a good curry requires some onion action but they should be cooked down not left at this semi-soft state. All 3 dishes had way to much onion which was a disappointment. I would like to say that the food really wasn't oily or too salty which is seriously worth noting given the usual state of Indian takeout in London.

I am a solo traveler and love Indian food. Found this place just walking along the streets. Glad…read moreI stopped in. I had Chicken Vindaloo with rice. it was very good. Perfectly hot the way I like it. Service was just okay even thought I gave it a "Great" and the reason why, the food was wonderful. I also had some Nan and it did not disappoint. Date of service 4/28/25

this is my third time eating here and it was really disappointing. I went again because I had had…read moreone decent meal there and a colleague wanted to go. I won't return. You get very little protein in the curry for the cost, the vegetable samosas were tiny. The food was supposed to be spicy and it was bland. The staff wasn't very receptive. I've had a better curry from a Marks & Spencer meal. it was a disappointing mail, and I felt like it was a waste of money.

I moved to Turnpike Lane over 15 years ago and the Jashan Indian Restaurant has to be one of the…read moremain reasons i stay. The staff are polite and helpful so i often just ask them to select the dishes for me. My all time favourite has to be the lamb chops with ginger - amazing!

I had dream of God ganesh and he gave me a hint that it is time to taste indian curry. I must…read moreadmited that I always have a bad stomach and worry to go to indian restaurant will my my toilet pollution. But this indian restaurant amazed me..it has different menu compare to another...there is nothing like madras curry, korma curry, tandoori curry, massala curry, jafrezi curry and so on. This restaurant menu is different than other. Those words hardly see on the menu. We ordered a selection of curry with chicken, lamb and vegetables. It all taste good. Lamb chop is perfectly done. Total bills is rather cheap. Atmosphere is quiet..as we are the only table in the restaurant on Monday night. It is ashamed that the business are not busy. I hope they pick up the business soon and would go to visit them again.

I used to laugh when people told me that the UK has the best Indian food but I now agree. Some of…read morethe best Indian food I have ever had is in London and this is one of them. I was here with some folks from work and thoroughly enjoyed everything I ate. First off, I was curious about the name. It does not sound very Indian...It turns out it is Swahili for ginger since the owners are of Indian origin from Uganda. The paneer kebab, lassi, mushroom rice, coconut milk lamb and chocolate samosas for dessert...everything was delectable. Service was attentive and friendly. I don't give out 5 stars very often but Tangawizi deserves it!

If you love Indian food, this is the place to go!! The staff was really nice and the manager comes…read moreup the tables to check up on you. The food wasn't too spicy what I really enjoyed, the waiting time was also very short. After one visit to this restaurant I completely changed my minds about Indian food, now I am a huge fan. I would definitely come again!!!

Ambiance is better than the pics - very nice dinner spot for two, or in my case, a quiet dinner for…read moreone on a business trip. The Prix fix dinner was excellent. Loved the lamb vindaloo - recommend letting them make it as-is, vs less spicy. Loved the 250ml wine choice, and the complimentary digestif and chocolate was a nice touch. Will definitely return on my next bus trip.

Excellent food. Service very attentive…read more Even received two complimentary digestifs. First Indian food restaurant that I tried in London and it was a winner.