Disclaimer: The son of my wife's first cousin works there - - Jeffery…read more Picture this: It's 6:00 PM on a Friday evening & we can walk about 14 minutes (3/4 of a mile) or take a Grab Car 15 minutes through the streets of Makati to get to the restaurant. We decided to take a Grab. MISTAKE!!! What the app estimated at a 15 minute ride turned out to be a slow 45 minutes ride. Was it worth it? Yup!!! There are five floors to the restaurant: Floors 1 & 2 are the dining area. Floor 3 is the sports bar with 2 pool tables. Floor 4 is the function room. Floor 5 is the "Jeepney Bar"; here they have belly-dancing & midget dancing - - we missed that, but there's next time. To boot, there is an elevator that takes up y to the top. We have never eaten Indian Food before, so we asked Jeffery to help out. After much debate, we decided on the following: Prawns Curry: prawns are good sized, not giant, & the curry is very tasty - - try it on top of some basmati rice. Mixed Vegetable Curry: it's not as saucy as the Curry Prawns. It's also very good. Prawn Biryani: rice, prawns, & spices served in a clay pot. Very good. Garlic Naan: simple spiced flat bread. Outstanding. Afghani Chicken: the best chicken I've eaten in the Philippine this trip!!! The best, no questions about it. Taste is great & the chicken is so moist. Wow!!! After the meal, Jeffery introduced us to the Chef & we let him know it was the best. Furthermore, we're on a low salt diet & nothing tasted salty at all. They do give you 3 dipping sauces: tamarind (great), mint (good), red hot sauce (it's hot!!!). Because this was our first time having Indian food, we were hesitant - - we worried for no good reason. If you've never had Indian food, like us, I can highly recommend it - - give it a chance. Enjoy.

Been craving something different from the usual and found this gem on Google maps. Didn't…read moredisappoint. The location is close to all the hotels. The ambiance is friendly and probably looks romantic at night because of the lights. The food was delectable and the portions are shared by me and my husband. The service is nothing short of amazing. We didn't have to wait too long for our food.

You can tell by the taste they do not have an Indian chef. To me Indian food is the best in the…read moreworld. I have eaten at close to a 100 Indian restaurants and eaten Indian well over 1000 times. I am an American with a foreign stomach as my dad refers to me as. I was EXTREMELY disappointed with the flavor of their butter chicken plus it had many pieces in the chicken that couldn't be chewed. I unfortunately must say this is the worst Indian restaurant I have ever eaten at. The good part is that it was cheap. If you love Indian this restaurant is not for you, sorry. They serve free water but it is only potable. Not filtered or anything like that so I bought their 40 peso water. Service and ambiance was good.

21 February 2019 6:30-7:30PM…read more Ordered: Vegetable Samosa 4pcs P160 Traditional Butter Chicken Thali P350 Butter Paneer P260 Rose Lassi P105 It feels just like home. If I were a resident of Kapitolyo, I would be amused to be surrounded by plenty of cafes and restaurants having different themes and flavours. What turned out as a random Thursday dinner out of my comfort zone led me to Naan. I have yet to taste the best curry/roti of Manila and I have to say this establishment could use improvement. My folks and I enjoyed our vegetable samosa, but apart from that the rest were just disgruntling. I have always believed delicious and things of high quality don't always have to be expensive. Looking at the price points of their offering, food are fairly priced. Your P300 could go a long way, but the taste is not at all authentic. Butter chicken was served warm, while naan was burnt. I thought a good naan should be chewy, but what we got served was almost not edible. For the hour that we stayed there I could remember a few take out meals served and a table occupied by other customers so I guess it was a quiet Thursday night for them. Management may want to consider performing quality checks once in a while since this establishment has potential. Servers were hospitable and accommodating, however like I said, quality of food offerings could be improved.

Ordered Chicken Tikka Masala, Chicken Biryani and Naan through grab delivery (listed as New Bombay…read moreCrossroads) at 11pm. Even at this late hour, the food was freshly prepared and delicious. Leftovers were still great the following afternoon. Naan was a bit more chewy than I expect. Apparently there are several "New Bombay" in the Manila area, so don't confuse the reviews.

Having an Indian craving while in BGC, I found this hole in the wall spot. What this place lacked…read morein aesthetic and service, they made up in flavor. Ordered the chicken vindaloo, garlic naan, vegetable samosa and a "side of rice" which, a warning, was a plate enough for three people. Everything was delicious and we eagerly devoured leftovers later that night. The wear and tear on the place I didn't mind but the fifth star could not be given because the servers, even with 5 tables, had no sense of urgency and mostly stood behind the counter not paying attention to anything. The food is excellent but if you're looking for service, just get take out.

Absolutely ridiculous I was served after some people that…read morearrived 10 min after me!! Service could definitely use some improvement They only had 5 tables and took 35 min to serve me On the flip side ... butter chicken was excellent (be sure to mention the spice level) Naan bread was a bit chewy Rice is quite plain, no aromatic spices that you usually get from traditional Indian restaurants

I love this place. It's been around for years. The chicken tikka masala and the butter chicken are…read moreto die for.

Best place I have ever been too that I had authentic Indian food that I craved for the most great…read moreambiance and smiling staff.. I rate them a 5 based on all the Indian restaurants I have been too love it!!!

My review is based on their Breakfast Buffet. Breakfast…read moreBuffet : 6:15am - 10:30am Price : around 1,600+ pesos (around $27-$28) 5 stars all around! If I remember correctly, we ate there twice both days 2/16 & 2/17 and it was wonderful. We loved the first time we had breakfast there and came back the next morning before we had to fly out to Boracay. I've been to a lot of breakfast buffets in the US and both the food quality and service from the employees working here can't even compare. Kate (Katie?) and Mono were on top of everything and seem to know right away if we needed any assistance of any question. I merely stood by the egg station for a few seconds waiting to be helped and Mono saw me, walked over right away and got someone to help me from over the counter so I wouldn't have to wait long. Lots of warm smiles and the employees working during the times we dined. They seem to have the genuine drive and initiative to make sure every guest is taken care of and antennas are raised to help guests at a moments notice. Food quality was also high for a buffet. With some vegetables sourced from Baguio, several selections of freshly juiced fruits/vegetables and quality sourced ingredients from all over Philippines. It was not your usual breakfast buffet spread. I would not hesitate to dine there again for breakfast and would want to try their lunch/dinner buffet if the experience will still be the same. Clean, 5-star service and food quality, it's def one of my top picks for breakfast.

A nice restaurant on the second floor at the Grand Hyatt Manila hotel with great service…read more Delicious breakfast with many options - Chinese, Japanese, Korean, Indian, southeast Asian, grill, and pasta stations. Fresh fruit & pastries and flaky butter croissants each morning.

Favorite place for authentic Arabic style non veg meals. Solace to get refreshed with variety of…read moremeals and well served. A right place if you are looking for authentic Arabic style food and yet Halal.

I remember the first time I came to New Bombay with my husband. I was so curious to try "real…read moreIndian food" in Asia that I've ordered a very spicy dish. Some glasses of ice tea later, I've found out that asking for a "hot" dish is something that separates the men from the boys. Well, I'm not that brave. So I always keep this word in mind: Mild. Mild. Mild. Mild. Lesson learned, I always have a great time at this restaurant. I like the décor, specially the furniture. The wooden tables have beautiful golden drawings with Indian patterns. There's also a TV, which is always showing some Bollywood music video. I consider it part of the ambience and must confess I have a lot of fun watching it while eating. By the way, something I appreciate about this place is that they organize their menu according to different regions of India, so we can have an idea of its different cultures and gastronomic traditions. I highly recommend the (mild!) Chicken Biryani. Pair it with one of their lassis - all are good, but my favourite is the almond one.