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    Noodle Factory

    3.9 (219 reviews)
    InexpensiveChinese, Noodles
    Closed 11:30 am - 10:00 pm

    Noodle Factory Photos

    NOODLE FACTORY ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Noodle Factory

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    Bridget M.

    This is the place for authentic, friendly, no frills Chinese food. We got the hot and sour soup, beef noodles, shu mai, soup dumplings, and pork noodles. All delicious. They only accept cash.

    The menu
    Elizabeth S.

    Food was good. The sweet and sour chicken was crispy . Liked the sauce The dumplings with shrimp was very good freshly steamed. The price is very reasonable. Ambiance the place was small and has limited tables and chairs .First come first serve. Service was good fast and attentive.

    The noodle factory, inside looking at the kitchen
    David D.

    Only take cash. The fried rice is quite good! [[HIGHLIGHT]]The space is simple sit down or take out.[[ENDHIGHLIGHT]]

    Kung pao shrimp
    Benjamin C.

    This is a great spot for some Chinese food in Montreal. We enjoyed the kung pao shrimp, shrimp steamed dumplings, scallion pancake (almost like a donut), pork dumplings, and Shanghai noodles with chicken. Everything was great- particularly the pork dumplings. Service was quick and friendly! Remember...cash only. (ATM across the street.)

    Pho, I think. It was great!
    Greg G.

    Great food! Extremely crowded, line out the door. Ended up sitting at a counter. If you don't mind noise and busy, and like good food too, go here.

    Menu
    Karlee M.

    We got seated right as we walked in the door and had a meal in about 10-15 minutes. The service was so great! We tried 3 different things on the menu and all of them were so delicious! Highly recommend!

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    Review Insights

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    2 years ago

    Very good service. Very good food and plenty of it. Very friendly wait staff. Cash only!

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    2 years ago

    Very friendly and service was very good. The food was excellent. Must pay with cash. Would recommend this restaurant.

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    3 years ago

    Best Chinese food I've ever had. Amazing service! Highly recommend when visiting Montreal.

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    4 years ago

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    7 years ago

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    3 years ago

    They have a really good selection of really good noodles. The service is very quick service.

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    Noodle Factory Reviews in Other Languages

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    Lotus Bleu

    Lotus Bleu

    4.5
    (45 reviews)
    0.2 km

    The Short Version: Popular restaurant in Chinatown with hand…read morepulled noodles. I had one of the noodle soups and it was fantastic. The Long Version: I love hand pulled noodles, so my husband and I had lunch here. He's not a fan of noodle soups but agreed to come and just have appetizers, lol. I got the small-sized Spicy Mushrooms and Chicken Noodle Soup ($13.99). I chose the #6 size noodles which is the thickest noodles they offer. My husband got the imperial rolls ($4.50 for 3) and the fried shrimp wontons ($11.99 for 10). I really enjoyed my soup, especially the thick noodles. They were chewy and the right amount of softness. There were chicken pieces in it, mushrooms and a delicious "tofu sausage." It also had 2 pieces of baby Bok Choy and some pieces of kelp. I wished there was more vegetables. The soup also had green onions and cilantro. The broth was a tiny bit spicy from the chili oil. I am happy that this soup does not have sesame seeds in it, so I didn't have to ask them to hold the sesame seeds. Lol. My only complaint would be that the broth was a bit too salty and too oily for my tastes. I still thought it was good though. My husband enjoyed his appetizers. The imperial rolls were vegetarian. I didn't have any, but they looked like nothing special to me, haha. However, the hubby liked them which is what matters. The fried shrimp wontons looked good and he liked those too. Service was pleasant and efficient. The decor is casual with some fun touches. I liked the rotating lanterns with lights on the ceiling and the drawings of a big squid and clams on the walls. I would return to try their other noodle soups and also their handmade dumplings. Review #10 (2026)

    Best Chinese food Ive ever had. The noodles were freshly made and the broth was delightful, service…read morewas quick and kind.

    Photos
    Squid drawing on the wall.
    Squid drawing on the wall.
    Lotus Bleu
    Front of the restaurant. Street entrance.

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    Front of the restaurant. Street entrance.
    Nouilles Zhonghua

    Nouilles Zhonghua

    4.5
    (53 reviews)
    1.2 km
    $$

    A nice, spicy bowl of noodle soup really hits the spot on a cold winter day, even if it's already…read moreApril. This place may be small, but the food is a big hit! The space is cozy and very efficient, and despite the line, it moves fairly quickly. The open kitchen is right at the front, where you can watch a guy stretching fresh noodles by the window, which is fun to see. Once seated, ordering is super simple. They ask you three things: bowl size, noodle thickness, and spice level. We ordered three medium bowls and one large, and let me tell you, the large was ginormous. Portions are extremely generous. The noodles were perfectly cooked al dente, and the soup was light yet flavorful, not overly salty, which I really appreciated. Each bowl also came with a decent amount of thinly sliced beef shank, a whole marinated egg, and generous amount of scallions and cilantro. We also ordered the combo sets so we can try their appetizers too. My favorite was the spicy tofu strips. The chewy texture and bold flavor were excellent. My second favorite was the spicy cucumbers, which were slightly crunchy and salty, with garlic and chili peppers adding great depth. I usually prefer larger cucumber pieces for extra crunch, but these were still very enjoyable. The edamame with pickled greens was just okay compared to the others. Overall, my family and I really enjoyed this place and would definitely come back the next time we're in Montréal.

    Great lunch. Tasty. Spicy if you like. Huge portions. Inexpensive. Two lunches + two side dishes…read morefor C$40. The owner has an amazing business plan. The restaurant is just across Rue Sherbrooke from the main entrance to McGill in a block of fancy offices. The space is the size of your first apartment. There are maybe eight tables but the space is shared so all seats are filled all the time from 11:00 am to 8:00 pm. And the line goes out the door; don't be discouraged. The line moves quickly. The "host" hands you a menu and takes your order while you're waiting in line. And your food arrives almost as soon as you sit down. And it's tasty. I had "oil noodles" plus spicy cucumbers. My wife had noodles with beef in broth plus spicy shredded tofu. All four dishes were excellent. Seriously. There's a burly guy in the front window making the noodles, which includes loud slams as he stretches and pulls the dough. Did I mention that they must be selling at least as many take out orders as in house. Caution: what you get is actually one long noodle, maybe a meter long, so prepared to slurp and bite off the noodle. We both used napkins (serviettes to you Canadians) tucked in like bibs.

    Photos
    Kitchen
    Kitchen
    Nouilles Zhonghua
    Outside

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    Outside
    Pang Ji Gui Lin Nouilles

    Pang Ji Gui Lin Nouilles

    4.8
    (8 reviews)
    2.0 km

    Decided to try Pangji Guilin Nouilles for a late weekday lunch. They specialize in Guangxi food…read more The waitress was sweet and friendly. Main dishes are $14.99 to $19.99. Make sure to try their hot sauce concoction. They ask for spice preference; went with medium (which was closer to mild). - River snails homemade noodle (D2) ($17.99) - plenty of bean curd. Homemade wavy noodles were plain but decent bite. Broth was homey - Guilin rice noodle - beef (B1) ($15.99) - comes with the usual side soup. Beef slices were good but thin

    FYI: location has changed for those comparing google maps to yelp. this is now on St. Catherine…read morestreet. Definitely underrated- new on the block. Please check them out if the other eateries look crowded. It's hard to find Guilin food in general since most cuisines are Szechuan, Lanzhou, Cantonese, or Northern China. Therefore, I'm glad a small family business has done this will. You will all know Guilin food for its ubiquitous snail noodle made popular in the media in the past few years, now sold in instant packets at the grocery store. I promise the real thing is better. You must order a hand pulled noodle here, and yes, these actually are hand made by knife and hand. Some places call themselves hand pulled but use a machine in the back which I argue should not be calling themselves hand pulled but maybe handmade. I recommend calling a soup noodle and a dry noodle to compare the flavors. We ordered a fried pig feet- this is actually not common because most places braise their pig feet. My husband attests it's very good and that's a rare statement from him since he has had a lot of pig feet in his life. Snail noodle soup- way better in person. The flavors are milder and toppings are way more. Soup is way salty though, so I don't recommend drinking but rather seeing it as more of a gravy. Call this if you are a noodle soup person looking for some spice and comfort. Dry noodle- ok we called one that was vinegar based and then we called the double fried pork belly one. Both had incredible noodle base. Double fried pork is probably the one most people will like better because of the chili oil, meat, and garlic flavor. Personally, I actually thought the vinegar base one was more refreshing although that is an acquired taste. Ask your waitress ahead of time to clarify the "base" flavor of the dry noodle before you order so you don't get a flavor profile you didn't expect. The waitress/staff here are friendly and don't look hassled. The environment was clean and does not feel greasy despite some of the dishes definitely needing a higher smoke point. I like the multiple plants botanical vibe here with contrasts with its smokier and heavier dishes.

    Photos
    Interior
    Interior
    River snails homemade noodle ($17.99)
    River snails homemade noodle ($17.99)
    Exterior

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    Exterior

    Noodle Factory - chinese - Updated July 2026

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