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    North India Restaurant

    4.3 (2.7k reviews)
    Closed 10:00 am - 11:00 pm

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    NORTH INDIA RESTAURANT ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Outdoor seating

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    Recommended Reviews - North India Restaurant

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    Garlic naan.

    The best authentic North Indian food in SF. The hosts are always so kind and the staff is very friendly. They even gave us complimentary little desserts that were very delicious. Thank you to North India Restaurant. Always love coming here.

    Couple of curries
    Alexander A.

    The food is alright, but the service could be better, especially when picking up takeout. When I entered to pick up my order, I told one of the staff members there that I was picking up an order and my name. He didnt say anything and just sauntered off to the only to go bag sitting on one of the tables. After inspecting it, he handed me the bag still without a word. And that was it. No greeting, no thank you, no enjoy your meal or hope to see you again. I didn't feel like my business was welcomed. Who knows, maybe it wasn't.

    Mint in water

    We are visiting San Francisco and had a craving for Indian food. What an amazing surprise! This place is one of a kind. The food tastes very fresh and homemade. We loved everything and the servers are kind.

    Lamb Biriyani
    Avinaba C.

    TLDR: 2.75/5 Came here because of the reviews and was a bit disappointed. Maybe it was just an off night but the food was very average for me. I ordered their lamb biryani, chicken tikka masala, and their garlic naan. The food came out fast and was a decent portion but overall was very bland. There wasn't a whole lot of flavor and the chicken was definitely a bit over cooked. Felt like they were hard blocks of meat. The naan was slightly cold but also burnt when it came out, so that tells me it wasn't freshly made and was probably just sitting under a lamp. The biryani was a bit better with a bit more flavor but still nothing to really write home about. Typical Indian restaurant vibes with average service. Would probably choose something better next time considering it's SF.

    Inside
    Mel S.

    Came here on a Sunday late morning before going to SF MOMA (walking distance away). Staff and Service: - This area of SF is a little deserted on the weekends, so we were able to sit right away (we had a reservation as well just in case) Food: - Saag Paneer: always a good curry as it has lots of flavor - Butter Chicken: this wasn't on the menu, but we weee able to order it. And of course, it didn't disappoint. Flavorful, rich, and creamy. - Rice: this was a little on the smaller side, so we ended up ordering two (one is good enough for one person's meal, or a shared small portion amongst two people). FYI that there are peas in the rice in case anyone is allergic. - Goat cheese naan: I haven't seen this before, so we had to order it. It was tasty! Miscellaneous: - Good for small and larger groups - The portions are smaller, so don't be afraid to order more to ensure everyone has enough - Lots of options for both vegetarian and meat dishes - At least on Sundays, the restaurant is quiet

    Samosas
    Richard G.

    If you like Indian food, this place will definitely hit the spot. The food comes out fast, the portions are generous, and perfectly spiced. We ordered several appetizers and entrees but the Tandoori Chicken stole the show. They serve it in heated cast iron dish so it comes out steaming hot. The samosas were also a big hit as an appetizer. My only critique is our waiter didn't seem to speak English very well which made communicating a little tough. Sometimes it's fun to ask the waiter what they recommend but that really wasn't an option.

    Saag Paneer
    Michael T.

    This is a very solid north Indian buffet auction in San Francisco. I brought a lunch group here recently with a few dietary restrictions and the ownership was happy to offer a walk-through of the buffet to highlight items that were suitable as well as offer the menu to the guest and point out items that were also suitable from there. Most of us, of course, offered for the buffet, which had a wide variety of delicious items some of which were unexpected to me given my experience with other similar buffets. The fish pakora was really delicious, and I typically expect that dish to be a bit dry and not so great in buffet settings. I was happy to see goat curry too, which was tasty. I also enjoyed the mini samosas and their tandoori chicken was also quite delicious with a nice Rich marinade and char flavor. But what got me going back for more we're not so surprisingly the vegetarian dishes, especially the lentils and everything was even better with a little bit of their house, min chutney. Service was kind of what you expect quiet efficient and direct. But I liked that I noticed staff keeping the buffet refreshed and lots of new dishes coming out during the entirety of our visit. If you like Indian food, I need a quick quality lunch option. This is certainly one that I would recommend.

    Chana Masala Lamb Coconut Mango Lassi Garlic Nan Goat Cheese Nan Punjabi Fry Rice
    Christiane F.

    Probably one of the worst restaurant experiences we've had in the city. Something went wrong at every step. Within 5min of sitting down, a waiter dropped a tray of plates and one of the pieces hit my toes, okay that can happen. We placed our order and my friend got a mango lassi. The mango lassi came out right away which she was excited about but it was luke warm so was probably sitting out on some counter. Then our food started coming out and we didn't recognize the items. We tried to communicate to the waiter but he didn't seem to understand English so we had to hunt down another server. Then our actual food came out, one of the dishes being Chana masala. The serving spoon had disappeared inside and when flagging it to the server, he suggested we just take it out before replacing it after seeing our reaction. They also mixed the garlic and goat cheese naan together and we had to look closely to distinguish between the two. Then at the end, when we were ready to exit, we asked for the bill and were given the WRONG bill that we almost paid for. The food was okay but the service was atrocious. And they were only about 70% full.

    Lamb madras, Garlic Nan
    Alexander W.

    It's good! The curry was savory and tasty with the right amount of kick. It feels they put effort into everything: the water was mint water, the rice had peas in them, the garlic naan looked gorgeous in presentation and color. Lots of south Asians at the restaurant so you know it's authentic. The decor feels sightly fancy but the food isn't too pricy. I called them beforehand and they were very friendly. The service was good. There were a few times the server couldn't understand us well. We had a large group and it seems he assumed we were doing family style, but we sorted it out. Everyone get free gulab jamun at the end and that was really nice.

    Amazing food even gave me this Lassie for free they are the best
    Kerri D.

    Amazing food they even gave me this Lassie for free. Love them recommend if you were looking for some good food in San Francisco

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    1 month ago

    Treated like family with such welcoming hospitality. My new favorite local spot for authentic and delicious Indian cuisine.

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    8 days ago

    I've been a few times and it's lovely. Norman is a great host. Love their lamb dishes.

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    24 days ago

    Beautiful environment, delicious food, generous and attentive but not annoying waiters. Definitely will be back!

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    3 months ago

    We have been here a couple times for the lunch AYCE menu. Really good food, great service. Owner was really nice, would def come back

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    3 months ago

    Norman was an excellent server! Food came out quick and that hospitality was great. Tikka Masala was a 10/10. Would come here again.

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    North India Restaurant Reviews in Other Languages

    Ask the Community - North India Restaurant

    I didn't know rice is not GF. What 3 dishes have no wheat or gluten in it?

    White Rice is glutton free. Check other resources online. I didn't realize that I was glutton… Read more

    Can we order from the menu during your lunch time?

    Yes u can order from the menu during lunch time also

    Do you offer the lunch buffet on weekends and until what time?

    Yes we do until 2:30 pm thank u

    Does this place have parking? If not, where could I park?

    It does not have parking. There is a garage on Minna between 3rd and New Montgomery.

    Does it have gluten free dishes? (We have a diner in our party who is allergic to gluten)

    Most entrees are gluten free. The rice and breads are not.

    Do you serve halal meat?

    I'm sorry, we do not have Halal meat currently. However we do have plenty of vegetarian and seafood dishes.

    View All 13 Questions

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    Diwali Indian Cuisine - Chicken biryani

    Diwali Indian Cuisine

    4.8(168 reviews)
    2.9 miMission

    We had an outstanding meal at Diwali Indian Cuisine in San Francisco. We ordered the Vijayawada…read morechicken biryani, Gongura chicken curry, garlic naan, plain dosa, and the bone-in tandoori chicken, and every single dish was excellent. The flavors were authentic, well-balanced, and cooked perfectly. The biryani was fragrant and packed with flavor, the Gongura chicken had the perfect tangy kick, the tandoori chicken was juicy and smoky, and both the garlic naan and dosa were fresh and delicious. What made the experience even better was the exceptional service. The wonderful Indian lady who took care of us was incredibly warm, attentive, and welcoming. We enjoyed chatting with her, especially hearing that her husband hopes to retire in San Diego someday. She made us feel genuinely appreciated as guests, and her hospitality added a personal touch to an already fantastic dining experience. If you're looking for authentic Indian food with outstanding service in San Francisco, Diwali Indian Cuisine is absolutely worth a visit. We'll definitely be back!

    Sadly, after a superb dinner back in December, we returned here six months later and had an…read moreentirely mediocre meal. The daal was decent but the goat dish, though wonderfully spiced, had way more bone than meat. Fortunately I mentioned this to the serve, who kindly brought a replacement for us to take home. The salty lime juice sounded intriguing, but so much salt and so little lime juice as to be it undrinkable. The two other diners were underwhelmed by their dishes as well. Hopefully this was just an "off night."

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    Diwali Indian Cuisine
    Diwali Indian Cuisine - Chicken biryani

    Chicken biryani

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    Copra - Coconut rice

    Copra

    4.1(804 reviews)
    1.8 miLower Pacific Heights, Japantown
    $$$$

    If your baseline for Indian food is heavy curries that put you into a food coma by 9 PM, please…read moredelete your assumptions and get a reservation here immediately. Copra is an absolute masterclass in coastal South Indian cuisine that completely recalibrates your palate. The Fillmore space itself is gorgeous--dripping with lush greenery and high-end tropical energy--but the absolute culinary obsession happening on the plates is the real story. We ran through a massive spread, and honestly, the flavor profiles are loud, complex, and unapologetically bold. The Standout Drinks -Jaggery Sour It hits that perfect balance of sweet and tart, with the jaggery giving it a deep, complex molasses-like richness that pairs beautifully with the spice of the food. -Salty City: refreshing and addicting Food hits -Mysore Masala Dosa: My personal favorite of the night. The dosa itself has that elite, perfect crisp-to-chew ratio. Pair it with the tomato and coconut chutneys, a heavy dusting of podi, and that rich onion sambar, and it's pure perfection. -Thayir Vadai Chaat: A total texture bomb and another personal highlight. It's got this incredible contrast between the cool yogurt, sweet date chutney, and the crunch of the Madras mixture and cashews. -Varuval Sea Bass Collar: Absolutely phenomenal. The fish was cooked to absolute perfection under that heavily spiced varuval crust. The karavelli curry it sits in is incredibly rich, and pairing it with the clean, bright snowpea poriyal and basmati rice made it an elite main course. We also dug into the Shrimp Vennai Roast (smothered in a brown butter chili chutney that is pure crack) and the Slow-Cooked Octopus with that sharp jaffna rub and grapefruit. Dessert -Jigarthanda: You must save room for this. The frozen caramel milk bar combined with milk jam, nannari, and the crunch of candied cashews is elite-level dessert engineering. It's sweet, cooling, and the perfect antidote to the spice of the meal. Last but not least, you must try their filtered Indian coffee. It delivers a strong nutty subtle sweet flavor. Service is sharp, fast-paced, and genuinely passionate about the menu. It's vibrant, energetic, and entirely worth every bit of the hype. A shout out to Ser taking care of our group of 6. She helped us make decisions for orders as we were divided in what we want. Lol

    Worst Service Ever - Ruined a Birthday Dinner We visited…read moreCopra for my birthday based on a relative's recommendation. While the food itself was decent, the abysmal service completely ruined our evening. The Food: 4/5 The menu is designed for sharing. We ordered 5 dishes in total; 3 were genuinely good and 2 were just okay. The Service: 0/5 The experience was terrible from the start. When I asked our waiter for a cocktail recommendation, he dismissively replied, "It's whatever you like," offering zero actual suggestions. Because we had a late lunch, our party of three started by ordering 3 dishes. The waiter immediately seemed annoyed by this. I explained that we wanted to gauge the portion sizes first and would order more as we went. As we realized the plates were quite small, we ordered a fourth item, and later, a fifth. At that point, the waiter actually lectured us, claiming the kitchen doesn't like orders placed at different times and that everything must be ordered upfront. For a shared-plate menu, this made absolutely no sense. After that, his attitude grew worse, and he began aggressively tossing dishes onto our table. When an older gentleman (who seemed to be checking on tables) stopped by, I asked him if this "all at once" ordering rule was real. Shockingly, our waiter stood right next to us, intentionally eavesdropping on the conversation. To top it all off, after I left an 18% tip (which he absolutely did not deserve), he snatched the payment reader right out of my hand. Overall: We have never experienced such rude, hostile service in our lives. We will absolutely never return to Copra.

    Photos
    Copra - Beautiful floor to ceiling shelves of pottery leading to the second floor dining.

    Beautiful floor to ceiling shelves of pottery leading to the second floor dining.

    Copra - Octopus leg

    Octopus leg

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    Hot butter squid

    Jalebi Street - Delhi Special Chole Bhature

    Jalebi Street

    4.4(138 reviews)
    2.8 miThe Haight

    Got dinner with a friend here and overall had a great experience! The service was great, the food…read moreselections were unique, the dining area was lively, and prices are reasonable. For food we got the following: -Dahi Sev Puri - this was my favorite dish, really fun to eat and great flavors. -Chole Bhature - this was also great! The puffy bread was sooo delicious and the chickpeas were perfectly seasoned and delicious. -Bhel Puri - this dish was unique and was a good size portion, but not as flavorful as the other two dishes. It felt like eating a savory rice crispy cereal, but not in a bad way :P -Garlic Naan - pretty decent but nothing special -Jalebi - I was really excited to try this dessert. I looooved the texture (crunchy outside, with a gooey inside) but the actual flavor was not my favorite. To me, it tasted very similar to chlorinated water, and it was hard to get past that.. There was a different jalebi with a dipping sauce, and I wonder if that would have been better. They were out of it when we went, but I would try it again with that. Overall a really great restaurant, and definitely a place to try out if you're wanting a more unique Indian dining experience!

    Overall found the service to be careless and inattentive…read more We ordered a variety of dishes, including the Pani Puri, Saag Paneer, Chole Bature, Jalebi. Overall, we enjoyed the food, although I felt it was a little expensive for the portion sizes. We made a fairly simple request to have one ingredient served on the side, but it was missed and never acknowledged. At one point, I asked for an extra napkin, and it was carelessly dropped onto one of our dirty plates. We were also asked to clear the table almost immediately after paying to make room for upcoming parties (as is their right, but they could have easily notified us of this earlier so we could plan accordingly - and the service hadn't felt particularly considerate or attentive up to that point). I understand they may have been understaffed, but the way the service was handled felt very avoidable. I wouldn't recommend unless trying authentic dishes is your top priority.

    Photos
    Jalebi Street - Inside

    Inside

    Jalebi Street - Delhi Special Chole Bhature

    Delhi Special Chole Bhature

    Jalebi Street - Mango Lassi

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    Mango Lassi

    Pakwan Restaurant - 16th Street - Chicken Achar. So good, but spicy as a mofo

    Pakwan Restaurant - 16th Street

    4.0(2.1k reviews)
    2.1 miMission
    $$

    With so many choices in the mission this standout for Pakistani food draws crowds for a reason…read more Upon entering, que up to the register and place your order. Tonight's selections were Lamb Biryani, Chicken Tikka Masala, and samosas. Once issued you buzzer, spin around to collect beverages, sauces, plates and silverware. Find a seat till the buzzer does its thing. Our food was prepped within 5 minutes and piping hot. The volume of food was amazing for the cost. The lamb was large pieces in a mix of basmati rice, herbs, spices and perfectly tender. The heat from this dish alone didn't require much. Samosas were serviceable and could stand more crispiness. The garbanzos were flavorful and tender. I'm

    Dreamt of this place since 5 years ago when we last visited and so happy to say that it didn't…read moredisappoint! We loved the lamb biryani and lamb chops just as we remembered. Tried the balti chicken this time and it was just ok. It could improve on service..while waiting for our food we wanted to order more and had asked the guy working there (packing all the food) if it would be a long wait to add 1 more thing and he just said they're too busy and can't....mind you there was an hour still before closing almost so this was a little disappointing. However, their food is always delicious and packed with meat! The lamb biryani is easily shareable between 3-4 hungry adults. Can't wait to return back!

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    Pakwan Restaurant - 16th Street - Dining area

    Dining area

    Pakwan Restaurant - 16th Street - Seekh Kabab, Tandoori Chicken Leg (1 Piece), Saag Paneer, Garlic Nan, Plain Rice

    Seekh Kabab, Tandoori Chicken Leg (1 Piece), Saag Paneer, Garlic Nan, Plain Rice

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    Udupi Palace - Bhatura: Puffed Deep-Fried Bread | $4.95

    Udupi Palace

    3.9(1.6k reviews)
    2.4 miMission
    $$

    This was my first time having dosa, and I loved it! Not sure how much this is a review for Upudi…read morePalace as much as it is for dosa... but Udupi made my first dosa, so they deserve some credit! Idly ($8): I love idly. So glad to have a place in the city serving idly. That is all. Medu Vada ($8): I think this was also my first time trying vada! It was good, but not as good as idly. It was fried but not oily, which is always a win. But it was drier and denser than I hoped for. Not overly so, but I think I just wanted it to be like fried idly but in a donut shape. In that case, I should have just ordered fried idly and let go of the shape. That's on me! Podi Masala Dosa (~$15): Super yummy. I loved the crisp and chew of the dosa. Potatoes are always amazing. And the podi added a wonderful flavor. The portion was great, and I was definitely full. Service was prompt and friendly. I would definitely come back. It's a cute spot with dosa and idly, so what's not to like?

    I've ordered takeout/delivery from here a dozen or so times, and this was the first time I actually…read moredined in. Food quality was better eating in the restaurant than takeout experiences. Authentic South Indian flavors and the food was served with a nicely hot temperature -- so it felt fresh. Delicious thali. The chole/channa taste was excellent. Our main server was helpful and friendly/courteous. The room for improvement is: The bathroom to go wash your hands in is very dirty. Also the filter coffee was over-extracted and tasted bitter.

    Photos
    Udupi Palace - Inside

    Inside

    Udupi Palace - Inside the Special Rava Masala Dosa (made w/ cream of wheat) filled w/ curry spiced mashed potatoes + onions.

    Inside the Special Rava Masala Dosa (made w/ cream of wheat) filled w/ curry spiced mashed potatoes + onions.

    Udupi Palace

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    North India Restaurant - indpak - Updated July 2026

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