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    Nutbox

    3.1 (27 reviews)
    ModerateSpecialty Food
    Open 10:00 am - 9:00 pm

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    Ask the Community - Nutbox

    Review Highlights - Nutbox

    I went to the original one on Smith Street in Brooklyn, a bigger space but this little shop in Chelsea Market is packed with the goodies.

    Mentioned in 5 reviews

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    City Fresh Market / Mi Bandera - Counter seating and self service coffee station.

    City Fresh Market / Mi Bandera

    3.6(13 reviews)
    2.5 mi
    $$

    There's a little oasis of food (Dominican Cuisine) nestled in this market. The food is…read moreauthentically Dominican and they offer other basic cuisine, all seasoned and prepared well. It's all set up buffet style giving you the opportunity to create a plate according to your taste and appetite for the moment. Breakfast is limited but very Dominican in offerings and flavor. The buffet caters to any appetite vegetarians, vegans, pescatarians and of course carnivores. Service consists of buffet attendants who keep the area very clean, they are helpful and menu knowledgeable, most importantly they keep the delicious cuisines coming out to replenish the empty trays at buffet steam tables. Ambiance is like no other... You're seated in the produce section of a market having a delicious meal community style. Limited seating is offered indoors just grab a seat and "buen provecho" enjoy your meal. A couple of tables are placed outside the main entrance for outdoor dining but it's not recommended unless you're in a rush to just sit, eat and run. It's both affordable and tasty so definitely Yummy Tummy here. If you have a bad meal here then blame yourself because you created the dish. NOW SHUT UP AND EAT!

    It's a OK grocery store - it's nothing special and the prices are actually a little more expensive…read morethan nearby grocery stores - but it's OK. I will *specifically* note that if you have a pet, consider going elsewhere, they do not like pets inside. My review will not be impacted by this pet advisory though, as it's not an important factor for most people, but, just wanted to emphasize it for those who may have a pet and need to get groceries.

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    City Fresh Market / Mi Bandera - And more.

    And more.

    City Fresh Market / Mi Bandera - I can't get over these limes. Almost makes me want to do an accent wall with limes.

    I can't get over these limes. Almost makes me want to do an accent wall with limes.

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    And more still.

    Chelsea Market - Eat Offbeat - inside

    Chelsea Market

    4.3(2.6k reviews)
    0.0 miMeatpacking District, Chelsea
    $$

    I haven't been back since the pandemic, when I lost my mind over Very Fresh Noodles and because we…read morehad to eat outside, I didn't even get to explore much of anything. I visited right after opening, a little after 10 am (many businesses do not open until 11am, like my beloved Seed+Mill). My first impression was that it reminded me of a food hall similar to what I experienced in various cities in Japan. The variety of foods available is impressive and you really can find it all here, from an Italian grocer to Japanese to the various food stands offering everything from BBQ to the best halvah I've ever had. And there's a Pearl River Mart and other places to find gifts and souvenirs. My favorite of this ilk is Muji Market, which has all the Japanese amazing things! Also of note: very clean bathrooms. It reminds me of the bathrooms at Grand Central, a lot of stalls, sinks in the center, only much, much more pleasant. I'll be back as soon as I can. It's silly that I didn't come here when I actually lived in New York.

    Swung by on a Saturday evening at 9pm for about 30 minutes while waiting for a late dinner…read morereservation. The physical location is open to 10pm though most shops and restaurants inside are closed by 8-9pm, only a handful of places like Chote Miya, Miznon, and La Devocione were still open though also wrapping up business for the evening. Wanted to highlight a few more stores here for this review: - Moon Man Foods: a Brooklyn-based company, they have a small stand about a third of the way thru the market (walking east to west), selling southeast Asian kaya jam, which is coconut-based and contain eggs, coconut milk, sugar, starch, and salt. They come in pandan, ube, and Java palm sugar (aka gula melaka) flavors. - Pearl River Mart and Pearl River Mart Foods: back in the day they used to be located in SoHo on Broadway, though rising rents made them relocate, and I'm glad they're still around! They carry all sorts of Asian-inspired decor, serving ware, stationery, and their "Foods" location downstairs is combination of Asian grocery, bubble tea (Milk & Tea), and Korean and Chinese snack/takeout stands (Kimbap Lab and Mao's Bao's). - Muji Market: this is a smaller location that carries a narrower assortment than your average Muji (house wares, basic apparel, accessories, kitchenware, snacks), though they have a full cafe serving coffee and matcha, simple Japanese lunch items like bowls, sandwiches and bento. Cafe prices seem a little higher probably due to the location. - gallery art: there is a small whitewashed hallway gallery of maybe a couple dozen small pieces by local artists, featuring NYC-centric photos, sketches, paintings, multi-media. Found this fun and entertaining!

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    Pat LaFrieda Meat Purveyors - Pat LaFrieda Prime Filet Mignon.    Nothing like cooking at home!

    Pat LaFrieda Meat Purveyors

    3.4(61 reviews)
    3.1 mi
    $$$

    Black angus shortrib burger grilled over binchotan. Mid rare inside, the perfect sear on the…read moreoutside in a toasted brioche bun smeared with tangy goat cheese and topped with caramelized onions and a fried egg. Maybe a dry aged burger grilled over cherry wood, topped with sautéed mushrooms then finished with truffle salt. A true steakhouse experience right from your own kitchen. The legendary pantheon of beef for 90 years, Pat LaFreida has got you covered. It's all about the ground cow. While their signature burger and brisket burger blends are solid the standouts: --Short rib burger - Black angus short rib, brisket, chuck, shoulder clod; stunning. Extremely moist with pronounced sweet beefy characteristic only found in the short rib. --Dry aged burger - Chuck, brisket, shortrib and 30-50 day dry aged prime rib trimmings; sweet Jesus! All the beefy sweetness you expect from an outstanding burger with the nutty, bleu cheese funk and umami supercharged finish. Burgers sold preformed, Four 6oz patties and vacuumed sealed. Prices as of this review range from $15.95 - $24.20. Steaks? All USDA Prime and at the top end of the grading scale. Very well trimmed with fine marbling throughout. Deep veins of fat separate muscles. It keeps the steak plenty moist but it will require cutting some away post cooking. Sold by the inch (thickness). The two inch porterhouse (aprox 32oz) is excellent. Average $40/lb. 30 day dry aged versions of the classic steakhouse cuts also offered and are a better deal with their more concentrated beef flavor. Nutty, bleu cheese funk is present but mild. Denser, more concentrated flavor, equally juicy with less liquefied fat when cooked than the regular prime. The 2" thick bone in strip or bone in rib steak is where it's at. Average $45/lb. Veal, pork, lamb and sausages all on offer. None sampled. It's about the beef. A minimum of 2 steaks or packs of burgers required. Shipping via FedEX next day. $50-$100. Make a sizable order to spread the "love". Multiple orders over the years. Never any problems with ordering, shipping, packaging or delivery to Hawaii. Top tier steakhouses with outdoor dining are hard to find so why not put on some pants, pour yourself a drink as the wine breathes and overindulge (for half the cost) in your own home?

    I waited a long time to afford an order from Lafrieda and ordered 4 burgers, 2 filets and 2 aged…read morenew York stripes, it was expensive and I was eager to get my order. It arrived and we tried the burgers.... they were about as good as burger from food lion... we tried the filet mignon and it was tender but flavorless, we ate the aged strips which were more than 50 dollars each and it was no big deal ... mine was tender but my wife's was not... I will not order another piece of meat from this company... what a waste of money.​

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    Pat LaFrieda Meat Purveyors - Pat LaFrieda Prime Filet Mignon.   Nothing like cooking at home!

    Pat LaFrieda Prime Filet Mignon. Nothing like cooking at home!

    Pat LaFrieda Meat Purveyors - Pat LaFrieda Prime Filet Mignon.    Nothing like cooking at home!

    Pat LaFrieda Prime Filet Mignon. Nothing like cooking at home!

    Pat LaFrieda Meat Purveyors - Steaks two ways: Montreal and Armenian seasoned

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    Steaks two ways: Montreal and Armenian seasoned

    Nutbox - gourmet - Updated September 2026

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