We had Amici's cater our company holiday lunch. In spite of embarrassingly short notice on my part,…read morethey delivered a delicious holiday meal of Caesar salad, penne pasta, chicken parm, garlic bread and brownies that we all enjoyed. They were on time, very professional, the food was delicious and the price was very reasonable. Highly recommend!

We used Amici's Catering to cater food for a celebration of life after the services were held. We…read moreordered hors d'oeuvres only, but they were all delicious. The fruit and cheese platter was fabulous. 1st class all the way. Last the staff was always so friendly to deal with also. I will definitely go back when its time to do a party. Creative cuisine ·

We hired Chef Freddy/The Roasted Fig recently for two dinners…read more Mariana was awesome to work with. She was helpful every step of the way especially with creating the menu considering various food allergies we had to work with. The food was delicious and our clients were very pleased with Chef Freddy.

We used the Roasted Fig for a baby shower.. the food was great as was the service…read more They have a wide choice of menu items & are very flexible.

The food was fresh and delicious. And delivery was a breeze. Oneida was so helpful with her…read morerecommendations. I'll definitely use Copper Pot for future events!

Take out review: My…read moreCOVID bubble group includes 4 generations, which is an incredible privilege but makes ordering take out a challenge. Where can you go for meals that will satisfy flavor loving omnivores, a couple of vegan millennials, kids with multiple food allergies and the family matriarch who prefers classic meat and three style comfort food? Joan's catering's take out menu fits the bill. We ordered take out meals yesterday and enjoyed a delicious group lunch today. The menu had something for everyone, and lunch was a success with clean plates and full stomachs all around. My partner and I enjoyed the zucchini burrito and stuffed peppers off of the vegan menu while my kids shared sides of allergy friendly brown rice, steamed broccoli, and black beans. Other dishes included fajitas, mojo pork and chicken cordon bleu. The broad appeal of the offerings bring to mind (in a good way) meals I've eaten in corporate cafeterias. Everything was well executed, fresh, and with nice portions. Some highlights included the black beans which were perfectly seasoned as was the steamed broccoli with garlic. I love that whole grains and veggies are prominently featured on the menu, there are plenty of healthy options if that's your preference! Great for a crowd with diverse food preferences like ours and an excellent option for vegan, gluten free, and other special diets.

Can we talk about the cheese room? it's one of the largest in Florida and also my favorite place…read moreever! They have over 300 artisanal, imported and domestic cheeses, I find something new every time I go! The ambiance is what makes it special to locals, it feels like stepping into a traditional Italian market and it's hard to find elsewhere in Tampa. Definitely a staple for St. Pete! The market is almost always busy, so go right when they open or later in the afternoon on weekdays or you'll be standing shoulder to shoulder and wait 15 to 30 minutes, but honestly that time is perfect for browsing everything! My go to orders are the Mortadella Pistachio and the Fig & Pig. They are $12 each, and yes a bit pricey but the freshness and quality make it worth it.

Wow! What a fun place to check out. There's ample parking. A lot of photo ops outside, some picnic…read moretables. So much bustle. So many people. You walk in and Theres a check out area. A fresh produce, meat, fish, sausage, pickled olives, section. You walk further down and Theres the grab and go food section. Then to the left you have wine and cheese. You go further in, and Theres a fancy cheese section. Unfortunately they don't give small amounts of cheeses and cut it for you. But you can buy some really good cheeses here. Then you go back to the very narrow hallway, and Theres a ton of coffee on the left. I just got into coffee and am a coffee snob. I noticed there was a "greasy" looking bean. Which just means it's well past its freshness. The price of bean actually isnt that bad. And they offer a lot of varieties. Anyway...We got two kinds, Guatemala and organic Mexico. I wanted to try it out before writing this review. The Guatemala one was light, faint. Which tells me the bean is stale. No longer fresh. The Mexico was a deeper flavor but also on its way out. I would recommend to management to better advertise the coffee bean so the product moves and stays fresh, or maybe move it to a different section where people can feel comfortable getting it. It gets so crowded in the hallway. I would leave the hallway was a grab and go area. Or, I would sell what you have at inventory and limit the options to the top sellers. You keep walking down and you have the coffee shop to the right, and a small bread stand to the left. Of course we got coffee. Theres a small area of seating to get coffee for there. Theres a big roaster to give the appearance that they roast their own coffee but I believe it's just for decoration. Fiancé got a cappuccino. It was okay. He normally doesn't get coffee with too much milk but the waitress said there was 3 shots of espresso in there. I would say it didn't taste like 3 shots. It taste like coffee with 90% milk. And it should be told to customers that a cappuccino there is more milk with coffee. I got the con panno. Which is espresso with whipped cream. I'm not sure if the whip cream they use is fresh, or if it's super sweetened, but my coffee was sweet. It was thick which I like but I didn't like whatever sweetener they used. But I'd probably order a macchiato if I ever came back so I could taste the coffee. On the other side of the coffee shop is the sandwiches and prepared food that you order. Sandwiches are HUGE. Fiancé had the #1 with all the fixings. It was nice but if you don't like soggy sandwiches, you can ask for no veggies. Which we would do next time. I had the 7, no sun-dried tomatoes and no veggies. It was so good. The mozzerella was very fresh! If you walk past that you have the dried cured meat, and down a hallway to the right you'll find dried pasta and fresh pasta. The fresh pasta looked so good. I wished we lived in the area so I could try. You head back the other way and pass the outdoor seating and Theres also a place for you to check out you grocery/sandwiches. Right next to that section you have the pantry area of canned fish, pickled things, olive oil. Then Theres the bread and pastry area. We only had time to see these and no time to see what other stores they had or walk around. But I'd definitely come back to check those out.

Chef John was a LIFE SAVER! We had to find a caterer last minute and as soon as I reached out to…read morehim, Chef John was super quick to respond. We figured out what food we wanted and got the quote within an hour of reaching out. The food was 10/10 and so was the service. Couldn't recommend enough!!

John did an offsite catering for my family for a celebration of life. The food was delicious. He…read morehad many menu options for us that included choices for family members with diet restrictions. He was great with communication and was accommodating with time as this was a last minute reservation. He has a catering truck where some dishes were prepared on site at the location in Sarasota. He set up and had servers there to help as well. The gathering went well and I had many guests raving about the food and the service. I definitely recommend!

I have used Marzella's many times and each time Frank has been very professional and friendly and…read morehits it right every single time! I could not recommend him enough. The food is absolutely delicious and there's always plenty! He is very creative to be able to help us keep it within our budget but still make it nice. I never have to worry about any hiccups I just tell him the details and he shows up on time!

I want to take a moment to thank Frank and staff of Marzella Catering Service for preparing a…read morewonderful meal for my fiancée's surprise birthday party, and a guest of 20. The food was delivered to my home. The presentation of the food was beautiful, appetizing, and every bite felt thoughtfully prepared. We had the chicken cacciatore, with peppers, mushrooms and onions in marinara sauce; mango chicken marinated with mangos, peppers and onions in a sweet curry sauce; roast beef with brown gravy; sausage, peppers with onions tossed in marinara sauce and the Italian style grilled vegetables with garlic, thyme and olive oil. Although I ordered the food for a guest of 20, we had 25 people to show up, and there was more than enough food to accommodate everyone. The food was very appetizing, vibrating, and delicious, and I thank you again for providing the catering service. Lamar Oliver

Good food but I wish they were more environmentally friendly. They catered at career construction…read moreday and the kids liked the food besides the cookie, but they were all in plastic containers. They should have been in paper bags or paper containers. People like the sandwiches though. There also should've been a vegetarian option for a sandwhich.

Tremendous quality food and service. Could not have asked any more from them. On time, Set up…read moreperfect, food quality fantastic.

The Brisket Shoppe was on today's agenda after I saw they were serving Wagyu Dino Beef Ribs and…read moreBeef Cheeks as their specials. That was all the excuse I needed to make the drive. I've only had beef cheeks one other time, at LeRoy and Lewis in Austin, but I have to give Danny's the edge. They were unbelievably tender, literally melt in your mouth, with incredible flavor. The Wagyu Dino Rib was every bit as impressive. It was absolutely massive with a beautiful bark, the perfect amount of smoke, and so tender it practically fell apart. Of course I couldn't leave without some brisket, and it was just as outstanding as always. I had the chance to chat with Danny, and he and his team are some of the nicest people you'll meet. Their passion for great barbecue is obvious in everything they do. The Brisket Shoppe consistently serves some of the best BBQ I've had anywhere and, in my opinion, it's the best you'll find outside of Texas. Quality meat, cooked low and slow with skill, pride, and passion. It doesn't get much better than that. If you haven't been yet, do yourself a favor and stop by. Pro tip: Order online ahead of time. You'll skip the line, make sure you get exactly what you're after, and avoid the disappointment of them selling out. Trust me... they will sell out.

So happy to patronize restaurants that value quality food and preparation; (no microwaves or…read morefreezers makes me already like you!) Beef brisket and pulled pork were both tender and delicious. I was particularly impressed that the pork was moist and had such great flavor from the mojo brine. I would get both of those meats again. Loaded potato salad was flavorful; the skins are left on the potatoes, which I didn't mind but overall it was a little mayo-heavy for me. The chocolate chip cookies were scrumptious but I'm looking forward to trying the much-talked-about banana pudding next time. Ordering at the kiosk was easy. Loved all the little rooms for seating. I will definitely return! The drawbacks: the BON BON/roll that comes with the meal...mine was very dark and overcooked and dry and because of that, not at all enjoyable. (Didn't look like the light, delicate ones in all the pictures). The collards were SOO salty and drenched in vinegar, I couldn't eat them. Also, the only dining area that felt properly cooled on this very hot day was the room in the very back.

Activity emails back and forth with Allison. Once the budget is discussed I was promptly ignored…read more With no response, even with me attempting to follow up conversations with emails. Beware anyone looking to hire for wedding. I found the company on the Knot.

Delicious culinary creations from small tapas to entrees; lovely presentation of the…read morecharcuterie/grazing table. Staff was friendly and professional.

Went with a friend and we shared a reuben sandwich on white. It was perfect size to share…read more I got a chocolate peanut butter cake to take home and it was outstanding. I'm kind of glad I don't live close or I'd be over daily.

I brought my dad here for an early Father's Day lunch. He loves a good Cuban sandwich. Having lived…read morein Hialeah most of his teenage years, Cuban food is one of his favorites. He enjoyed his sandwich and slice of coconut cake. We did have a long wait in line and he took a seat while I waited. Table service and full menu option while seated would be a wonderful addition for Wright's. My dad can't stand up for long periods of time anymore. He's be a good candidate for a meal with table service if it was offered. I was more than willing and happy to wait to for our sandwiches. However, I know our time is limited and every minute with him counts. I enjoyed our meal and look forward to bringing him back sometime soon. Note: the ice machines were out of ice and needed to be refilled. He didn't seem to mind but it would have been nice to enjoy a soda with ice.