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Ocean Garden

2.5 (4 reviews)

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Chef Jiang - General Tao Chicken

Chef Jiang

4.3(218 reviews)
20.4 mi
•$$

Consistent, flavorful, and good portion sizes. Went for lunch and the service was pretty quick,…read morethough we went right at opening so they were still in the process of starting their day. Lunch specials are smaller portion, but good for the price (raised to $12.95 now since my last menu photo) We split a lot of dishes because we couldn't decide: Wonton soup appetizer {4.5/5}: Loved how delicate the wontons were and the clear broth was great for a cold day. Tad too salty though. Lunch special --Braised pork belly {3/5}: Very tender, but kind of monotone in flavor. Very filling! Lunch special --Hot and sour gizzards {4.5/5}: This might freak people out in terms of texture, but I LOVE this texture. Good chew and pops of heat from the peppers and acid from the pickled green beans Lunch special --Cumin dish lamb {3/5}: kind of chewy and not as much flavor as I wished, but not bad! Chicken wings {3/5}: Crunchyyyy. Battered wings, not as much flavor as their chongqing chicken which I prefer, but not bad

Really good sichuan food, giant portions, authentic…read more Been meaning to swing by this place. Often cited as one of the best sichuan places around, had to make the trek to see. Outside is very much a busy shopping plaza in not the best part of town. Inside is a completely different story. Very clean and spacious, lots of booths and tables. Decorated well and a lot to see. The staff were friendly but there was a slight language barrier. We fumbled through the menu and found some bites to try. Food came out relatively quick, and that was a bit to manage because there were a lot of plates brought rather quickly. We got pics and dug in. The bites were flavored well. Nothing felt too greasy or under seasoned. The white pepper chicken was very crispy. But not a lot of chicken on each bite. The sweet and sour soup was both sweet and sour, but balanced enough that you could keep on eating it. The dumplings were fresh noodles and the filling was spiced well. The only flop was the spare ribs. Really tasty sauce, but very little meat on the bone. Had to suck on the bones to scrape enough meat off to make it a proper appetizer. It tasted good, just was not easy to eat. Price for the area was high for the neighborhood. It's got the quality and the flavor to command that price easily, but it doesn't match the stores. It's really good, but know that you're getting the real deal sichuan experience. Expect some heat, some saucy fingers, and some bones, and you'll get some really good bites

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Chef Jiang - Left side of interior / dining room

Left side of interior / dining room

Chef Jiang - Hot & Sour Black Fungus

Hot & Sour Black Fungus

Chef Jiang - Chef Jiang in Farmington CT

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Chef Jiang in Farmington CT

Yue Se

Yue Se

4.3(42 reviews)
14.2 mi

"I give her my heart but she wanted my soul But don't think…read moretwice, it's all right" (Bob Dylan) We visited Yue Se twice for takeout. Visit #1 was for steamed pork dumplings, and two soups -Won Ton and Hot & Sour. The six dumplings ($6) were fantastic. Plenty of overall size with a thin noodle wrap, and a wonderful meat filling. I detected some diced water chestnuts in the filling which gave the dish a nice crunch. The dipping sauce that came with the dumplings was exceptional, so all in all, this was a fantastic dish. The Won Ton soup ($3.50) was stocked with five huge wontons, more than you usually see in comparable containers. And Lord oh Lord was my H&S soup ($3.75) excellent. Never mind that it was meatless, it was by far one of the very spiciest H&S soups I ever had, and that was fine with me. I can't tell you how much I loved it. Visit #2 was for two of their $8.99 Box Lunches, and they are quite a deal. You get one of 21 entrees plus fried rice and an egg roll. The $8.99 base price is for a chicken or tofu or vegetarian dish; upgrades to pork or beef or shrimp will be a buck or two more. Similarly, the $8.99 base price is for plain fried rice, but you can upgrade to beef or shrimp fried rice for $3 more. My wife ordered Snow Pea Chicken and I went for the Mongolian Beef prepared hot and spicy. My Box Lunch was excellent. The egg roll was full-sized, and not the slimmed down mini version you sometimes see in a lunch special. Yes, it was mostly cabbage, but tasted great and wasn't greasy at all. My Mongolian Beef was a winner with plenty of delicious and tender thinly sliced beef mixed in with onions, scallions, and peppers. It was prepared hot and spicy, and I loved it. Oh, and the lunch had plenty of fried rice too. The meals were so generously portioned that we each had half and will finish them up in a day or two. So that means we'll get 4 servings for about $20 total. And how can any Asian food loving Yelper argue with that?

Food was very good. It's my new goto for close to home Chinese takeout. Prices are reasonable.read more

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Yue Se
Yue Se - Mix veg with tofu Lunch Box

Mix veg with tofu Lunch Box

Yue Se

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Great Wall Kitchen - They're good but wtf

Great Wall Kitchen

3.2(19 reviews)
16.1 mi

I was in Canaan for something else and saw the Kitchen. I have now had good Chinese food since I…read moreleft New York City. I ordered pork fried rice to take home. It brought me back in time. Loved it. Next time I am in Canaan I will let you know shrimp in lobster sauce".

The food here is excellent. All three stars for the most important aspect…read more It's take out only, so the service is fine. There really is no atmosphere - walk in, pick up, not the most organized to cleanest of places to wait, but you're getting take out. So it's charming. Good people, good food, so why only three stars? Every time I go the entree portions get smaller and smaller as the prices go up and up. Ownership was touting their "new menu" today and urged me to take one. There was one new item... "bourbon chicken..." haha. Yea, a real authentic classic (shopping mall style). It was a beard for "all prices gone up and need a new menu." The food is good. Some items are even excellent. I would pay for it HAPPILY if I thought I was getting a value. Remember when lo mein would seem full in that to-go box for days? Well t house days are gone and the charming white box is now a 1/2 in high plastic tray. 1/2 the portion 70% more money. Must be new math. I'll go again, as the food is good. But $100 for Chinese take out for 4 when you're still hungry after is not an amazing feeling. Tips: Pork dumplings - terrific and good value Crab Rangoon - delicious but in the thin/small side House Special Lo mien - phenomenal - need double the portion for the price. Beef and broccoli - fresh and delicious - same portion as above.

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Great Wall Kitchen
Great Wall Kitchen - Cash or local check. No credit card

Cash or local check. No credit card

Great Wall Kitchen

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Ocean Garden - chinese - Updated May 2026

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