Great service, good food, fair prices. New open g of…read moreOBrians at new location looks much more roomy. Food came out quick. Restrooms could use a tune-up, but they were clean.

I hate writing bad reviews. It sucks the cool right out of me…read more Let's start with positives. Great parking lot. It was very busy but still plenty of parking. My soft drink was cold and wasn't flat We walked in to the restaurant and the waiting area was packed and people who were waiting for open tables as you try and seat yourself. We decided to go sit at the bar to eat. The restaurant is nice. Somewhat clean. Bathroom could have used some tlc We ordered our food, which for me was fish and chips and my friend got a club. BTW I was on the fence between the Reuben and fish chips but the waitress recommended the fish and chips so I went with that and I also ordered a bowl of broccoli cheddar soup. The soup came and I was starving so I dug in and after the first bite was looking for my drink as it was salty as heck. At this point I started having a bad feeling about the food and when my fish and chips showed up my feelings were unfortunately correct. The fish was drenched in oil that was burnt. It was so bad you could smell the burnt oil and even though my plate was full of the oil residue from the fries and fish I tried it. I was totally disgusted and even offered my friend to try it which he did and immediately spit out. I caught the waitress and showed it to her and she immediately apologized even though it had nothing to do with her and she got me a Reuben ordered. Btw the staff was great. The gal tending bar and the waitress who took care of us were great. I also want to add that my friend who ordered the club said it was good. I got the Reuben and again wasn't happy with how it turned out. At which point I asked for check and decided to leave as my stomach was doing hula hoops in disgust. Idk if it was an off day. It is a Sunday around 1pm but I wouldn't recommend it to anyone. Came out to $50 and imho I could have spent it way better. Idk if I will give it another shot, but who knows. Maybe Jersey Mikes would be safer......

It's been a long time, but I've been there years ago, never met an item I didn't like…read more The place maybe in my neighborhood, but it rarely if ever comes to mind to go there for whatever reason unknown to me Maybe they should start advertising if they don't already, to make themselves better known so it would jog some of our minds to think to go there I think if they had a better setup that allows indoor seating, they might attract some of us who rarely stop off there I already like the fact you can sit at a picnic table if they have one, but I also like how you can eat in your car One area where I think they can really do better though is as I pointed out, they should expand a bit and have the option to also sit down and eat inside at a booth table

From childhood to adulthood one of my favorites!! Can't beat the coneys, fries and root beer!…read moreBut.... The last half gallon of root beer I had, did not have any root beer flavor. Was very strange.

Looks like it Hasn't been updated since the 1980's. Owners and bartenders are rude and don't…read morecontrol the rowdy/underage crowd. Not somewhere you ever want to meet friends or anyone and feel comfortable. Everything is dirty and grimy, carpet looks like years of dirt and would not want to drop anything on it and pick it up without wanting to wash it right away. It's so dark in there that you don't feel safe who could come out of the dark corners. If you're looking to get in a fight it's the place!!

Seedy doesn't begin to describe Bull Shooters, but despite that, I can't say I've ever had a bad…read moretime! Its the diviest of dives. If you're a local, you know what Bull Shooters is about... If you're not a local, then you might be better off venturing elsewhere. Sure, I fear I'll get into a fight every time I go in there... And it's the only place I've ever seen a grown man headbutt a woman... And the only place I've ever seen a man make out with a mother and her daughter in the same night. BUT it's cheap and the drinks are strong! The karaoke is hilarious, "Hillbilly Idol" can be really entertaining! Especially when the dance floor gets going! Again, the drinks are cheap and strong!

Service has always been fast and friendly. Food has always arrived quickly and hot…read more It really is a locals secret treasure

got to Mill at 7:00 pm were. told that they were closed, should change posted hours as we checked…read morebefore going, but were turned away

We did take out of the Grilled Chicken Tender Salads. We have ordered this many times and they…read morewere always excellent, But, this time the grilled chicken pieces were very hard and uneatable. Very disappointing. I reached out to Applebee's, but never got any response. More disappointment. We have been going to Applebee's for more than 30 years, but not anymore.

Food was hot and tasty. We got the rib lets tonight even the French fries were very fresh! The…read moreservice was impeccable I did not get the you d man's name but he did an awesome job very attentive. I gave him the wrong gift certificate code but he kept trying in and came back and politely asked if I gave him the right code and of course I found out I didn't sorry about that. Very clean atmosphere it was a great dinning experience give that man a raise!!

It's tough to find white linen dining in Ashland. Proper tablecloths, silverware, and great…read moreservice. Well, it's at the Accent Room on the campus of Ashland University. The walls are adorned with really cool photos, plaques, and political memorabilia from the Ashbrook Center. Very nice decor! The food is great: typical American fare with an added touch to break out of the ordinary. Example: I had a triple decker club. It's got the usuals: turkey, ham, bacon...but also a great pesto mayo. Add sweet potato fries and you have a way better than average lunch. Even better: it's still under $10 per person for an entree and drink. The cherry on top is the service. The staff is attentive, cordial, and extremely welcoming. At the time of my visit, there were 2 large groups. In typical restaurant situations, those large groups get a disproportionate amount of attention. But, I was still individually catered to at the Accent Room. And at the end of the meal, since you're doing something nice for yourself, why not end with an AU cookie sundae? Or get a warm cookie to go? Do not skip the cookies!

Great spot to eat. Not expensive. Not cheap. The decor cant be beat and had good service. Its a…read morelittle hidden in the lower floor of the Meyer Convocation Center but its worth the visit. Great spot to eat. Not expensive. Not cheap. The decor cant be beat and had good service. Its a little hidden in the lower floor of the Meyer Convocation Center but its worth the visit.

Our second visit in as many years. A lovely experience overall. Not inexpensive. The Friday…read morenights are wine paired five course dinner with menu selections. They provide customized menus as a special touch. As there are three selections on four on the courses, the dishes do not appear to be as customized for those with dietary issues. Jamie was our primary server providing a friendly and professional service. For my order, Three of us started with the Crostini while my wife had the Pave. I really liked the flavors of the Crostini, scrumptious! I had a bite of my wife's Pave and thought the texture and tastes superb! Preparing for the second and further courses was my a put off! We were asked to keep our utensils for the future courses! Nothing like dirty silverware sitting on the table dirtying up the area! At this price point, used silverware should be taken and replaced with new! That is the reason for my 4 of 5 stars. We experienced the same during our first visit two years ago and had hope it was resolved after mentioning to staff. That said, it was the only put off of our experience. For the second course my sister and I decided on the Scallop Arancini while my wife and mom went for the Zuppa Toscano. Again, the Scallop Arancini was amazing and scrumptious! The flavors were terrific! I tried a few spoonfuls of the Zuppa Toscano and thought it missing seasoning. The third found 3 of us ordering the Salmon Oscar while my wife ordered the Grilled Cheese. The salmon was rare, which I particularly like but the crab was cold. My preference would have been warm war with a bit of the béarnaise on top. My wife's Grilled Cheese was very tasty with the preserves but looked lonely sitting on the plate. For the last course three of us decided on the Pumpkin Crepe and my wife the Apple Spice Cake. I thought the Pumpkin Crepe to be a lovey presentation and very tasty and my wife enjoyed the spice cake. All in all a lovely experience overall! Thank you!

This dinner was an incredible experience. The food, the caverns, the service…read more... The prohibition dinner is a 9 course meal served in an underground cavern that was used for aging beer, and likely more shady activities during Prohibition. The cavern has been updated into a dining room and bar. It does run a little chilly, so be sure to dress appropriately. It is also damp and you have to take an elevator down. Factor these into your decision. Let me also say, this is not a cheap activity, and not for picky eaters. They are very pleasant and accommodating of dietary restrictions, but the was a wide variety of flavors and textures that you need to be willing to try. You pay in advance for this activity . We were met in the little reception area by the servers, and taken down to the cave for a tour and to get settled. We did not purchase the wine pairing, but were offered wine by the glass as an add on, and chose from the pairing list, as it was easy and available. my friend and I both enjoyed a glass of Rose. Once we were seated and settled, we saw 2 other parties come in and were seated, back to front, in the cavern. there are 3 seatings, and they stagger your arrival. First up was the bread service, including a butter candle that melts down a lava rock onto your bread. Very fun, and the bread was wonderful. The fry bread was my favorite. I think the menu is seasonal, so I won't share too many details as it will likely be different if you go .The next course was a savory flan in an eggshell, which was really good, and had a bunch of crispy accompaniments. We also had a smoked salmon course, and a veggie fritter that I would order as an entree, it was so good! The main was duck, and I love duck. Finally, we had a really fun dessert that included white chocolate mousse, apple cotton candy, apple cake, and a streusel bit. I loved it. The portions are on the smaller size, but don't worry, we were very full at the end! The servers were so attentive and all very well versed in the menu. they do a great job pacing service per party and making you feel welcome. This is, to me, a luxury activity, and my party really considered it worth our money, and really enjoyed our experience.

Food was delicious! My goodness!…read more We were running late to a race in the Canal Fulton area and were both starving. I hopped on Yelp, saw Oak Park Tavern was open, and said, "Hey, let's give it a try." Thank goodness we did! We were greeted warmly by both the staff and customers who were enjoying a late-night ballgame. We arrived well after the dinner rush--easily four hours later--and only about 50 minutes before closing. Despite that, the atmosphere was welcoming, the service was outstanding, and we never felt rushed. The walls were adorned with hand-drawn battlefield crosses and messages honoring the fallen and supporting our service members. As someone who deeply appreciates that commitment, it resonated with me. I struck up a conversation with the bartender and learned that his son is a Marine. His pride in supporting veterans and active-duty service members was evident and appreciated. Sarah, our waitress, was friendly, kind, and attentive despite the late hour. She smiled, laughed with us, and made us feel right at home. Now, the food! The lobster dish was fantastic--perfectly seasoned and served with a delicious sauce. The seafood entrée I ordered was outstanding, and the wedge salad was absolutely top-tier. I love a good wedge salad, and this one exceeded expectations. My wife, Juliann, loved her New York Strip, which was tender, flavorful, and cooked perfectly. The cocktails were excellent as well. Thank you all for an amazing visit. We'll definitely be back the next time we're passing through!

My wife and I stopped in while we were in the Mansfield area taking mom in a good friend somewhere…read moredifferent for dinner. Though the table and chairs and other ambience, I'm not changed, we thought that this meal was particularly better than others that we've had in the past. We opened with adult beverages. I must say it was the best Manhattan I've ever had there at Oak Park Tavern! Nobody was complaining about their beverages either. After ordering our adult beverages, we ordered their combination appetizer. It is a collection of fried appetizer items, consisting of mushrooms, mozzarella, sauerkraut balls, pickles, and onion rings. I ordered their sirloin steak with blue cheese on top with their vegetable medley and a side of sautéed mushrooms. Mom ordered a fish that was stuffed with crab, our friend ordered a steak and shrimp, while my wife went for their chicken tenders. After a reasonable amount of time, all of our dishes came out. I must say I was fairly impressed with their steak, and particularly the vegetable medley that came with it. Our salads were great as well. I do enjoy the spinach salad with one bacon dressing. All in all pretty good visit. Well done!