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    Ohma’s Smoke Shack

    5.0 (1 review)
    Closed 11:00 am - 10:00 pm

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    Smokin' J's - Half slab St Louis Ribs

    Smokin' J's

    3.8(142 reviews)
    6.7 mi
    $$

    Hubby and I visited this place since we had a gift certificate. It was a Tuesday night so we were…read moreseated right away. Cameron was our server and he did an excellent job. I ordered the brisket tacos and hubby got the 3 meat platter with ribs, brisket and chopped pork. The brisket was very good, but I suspect we received brisket from 2 different batches because one of my tacos was salty and the other two were fine. Hubby said ribs were a bit overcooked and a tad dry. My tacos came with one side so I chose broccoli salad. However it arrived with coleslaw instead. Upon mentioning it to Cameron he apologized and brought the correct side. Was planning to order bread pudding for dessert but was completely stuffed after our meals. Considering it was a Tuesday, the place was hopping. Servers were moving around at a brisk pace. We will return again!

    From the moment you step inside, the aroma hits first: a deep, hickory-laced perfume that signals…read morehours of slow devotion rather than shortcuts. This is barbecue that announces itself honestly. No gimmicks, no pretension--just meat treated with respect. We started off with the Texas Sausage Sampler which includes 3 Sausages. Jalapeno Cheddar, Hickory Smoke and Original Old Fashioned. Served with Carolina Gold Sauce, Mustard and Horseradish. The sauce is outstanding. Smoking J's Rib House in Ashland, Kentucky, is the kind of place that reminds you why barbecue isn't just food--it's culture, patience, and pride rendered in smoke and fire. The ribs are the undisputed star. Thick-cut, generously portioned, and lacquered with a bark that balances sweetness, smoke, and spice, they arrive with that elusive perfection every pitmaster chases. The meat pulls cleanly from the bone without collapsing into mush, proof of disciplined temperature control and timing. Each bite delivers layers: smoke up front, pork richness at the core, and a restrained tang from the sauce that enhances rather than smothers. Brisket lovers will find plenty to admire. The slices boast a pronounced smoke ring and a pepper-forward crust, with fat rendered to a buttery softness that melts on the tongue. It's assertive, confident barbecue--unapologetically Southern, yet precise enough to impress even seasoned purists. The sides refuse to play second fiddle. Mac and cheese was amazing, creamy with a baked top that adds texture, while the baked beans carry a subtle smokiness that echoes the pit rather than competing with it. Coleslaw provides a crisp, cooling contrast, cutting through the richness exactly as it should. What truly elevates Smoking J's, though, is its sense of place. This isn't barbecue chasing trends or Instagram aesthetics. It's barbecue rooted in community--food that feels earned, familiar, and deeply satisfying. The atmosphere is unpretentious and welcoming, the kind where regulars are greeted like family and newcomers are quickly converted. Smoking J's Rib House doesn't just serve great barbecue--it reinforces why Ashland deserves a seat at the table in Kentucky's smokehouse conversation. It's a destination for locals, a worthy stop for travelers, and a reminder that when barbecue is done right, it doesn't need to shout. The smoke speaks for itself.

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    Cool bar *plenty of tvs around the bar & dining area

    Holy Smoke BBQ

    Holy Smoke BBQ

    3.3(26 reviews)
    7.6 mi

    The waitresses were very nice and friendly. I noticed the place must attract a lot of locals,…read morebecause I heard many were called by name, or the conversations referred to past visits. The place was clean. I ordered traditional hot wings and onion rings. I wish I had ordered the wing sauce on the side. They were like being smothered in soup. But, otherwise, good! I will probably be back when in the area.

    DISCLAIMER: I have had really good BBQ and I have made really good BBQ…read more Have you ever really wanted something so bad but what you got was so disappointing that you still wanted what you wanted in the first place? Well, that is the feeling you will have if you want BBQ and you come here. The customer waiting motioned to me and said, "what ever you do, don't get the mashed potatoes, they are too salty to even eat". Then I told the waitress I was struggling between the pulled pork and chicken which she replied with "if you are going to get any of the meat, the brisket is the only thing worth eating". That was a story made up, the lukewarm to cold brisket was fatty and flavorless...no smoke ring, no crisp, no flavor...gummy and tasteless. My son had their mixture of with a split with pork, chicken, sausage, and mac and cheese. He asked for no slaw and extra mac and cheese instead. The kitchen person came out yelling over to the waitress "did anyone tell them it is just a spoonful so there is no "extra" for not getting it (with air quotes) for her emphasis...we are sitting up front and can hear and see it all. Rude service free of charge. The baked beans were average for canned baked beans microwaved, as we heard the microwave go off and then our food came out. The Mac and cheese was even rejected by our 3 year old granddaughter, so that should be alarming by itself. The potato salad was much like what is in the buckets from Sam's Club. So overall, disappointing would be an improvement. The team was lacklusting, the food would be more satisfying if we chewed on napkins and plates. The service rude at best. The pricing was overreaching. Save your tastebuds, save your money. If this is your last option, it is a good time to start fasting instead of punishing yourself.

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    Holy Smoke BBQ
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    Ohma’s Smoke Shack - smokehouse - Updated June 2026

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