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    Oscar & Lalo

    4.5 (115 reviews)
    ModerateMexican, Seafood, Bars
    Open 12:00 pm - 5:30 PM, 6:00 PM - 9:00 PM

    Oscar & Lalo Photos

    OSCAR & LALO ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Moderate noise
    Happy hour specials

    Recommended Reviews - Oscar & Lalo

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    Reviews With Photos

    Lala Special for one!
    Tammy C.

    Magnificent dining experience! Service by Alfredo was amazing and the selections were the best this week. Simple yet scrumptious describes the cheese enchiladas- the Mole' sauce was on point with just the right amount of spice. The Lala special for one was plenty for us two! We substituted the whole fried fish and it was very fresh and delicious. The lobster tasted as if was brought in today. The calamari was tender and great but ket me not forget the skewer with shrimp- holy moly! Three great sauces accentuated the flavors. Lastly the rice was a star on its own.... Dine here without delay- a well deserved break from the all inclusive resorts where dining is just on par. I'd give 10 stars if Yelp allowed!!!!

    Enntrance
    Cat G.

    Goooooo now!!! OH my God this place is absolutely amazing! If you are in Tulum, don't hesitate! The shrimp cocktail was probably the best I've ever had. They prepare it all mixed together , like a ceviche, with cilantro and avocado and who knows what else they throw in there and who cares it is delicious! We also had a yummy mixed food ceviche. Our entree was "Lalo's Special" which had lobster, shrimp, calamari, fish fillet and chicken fajitas. My boyfriend does not eat chicken so they substituted the chicken for more fish. Super fresh and quite a generous portion. One of my son's had Fire Grilled skirt steak which was tender and juicy. The other had the grilled jumbo shrimp with butter and garlic. For dessert we had a tres leches, triple chocolate cake, and a chocolate mousse. We loved this restaurant and highly recommend it to anyone lucky enough to be in Tulum.

    seafood stuffed pablano pepper
    Unique B.

    food was tasty and customer service was great. they followed covid protocols. I ordered the seafood stuffed pepper.

    Ozzy the cat
    Marshall C.

    We had a fantastic dinner here at Oscar & Lalo. The whole fried fish and ceviche were both incredible. Virginia was a great host and made many suggestions on what else we should do during our time in Tulum. The backyard patio area was beautiful and provided a great atmosphere for a relaxed dinner. 10/10 would come back again. Also, the owners cat was adorable.

    Casadillas
    Danielle S.

    What more can I say, my memories of this place are magical. We happened upon the restaurant's website while searching desperately for a wedding planner who could help us plan a "non-cookie-cutter-beach" wedding in Mexico, and that's when we heard back from our wedding angel, Virginia, and chose O&L's as our wedding venue for our group of 18. Virginia planned every detail down to a tee- from scouting a beach for our location in Tankah Bay, planning tours for our guests, arranging transportation to-and-from the ceremony, decorating the beautiful beach, easing my worried mind while we planned a destination wedding in a destination I had never been, and making one incredible wedding day all the way into the evening. If you are in the area or anywhere close, this is a must stop to try their menu items- and it's a gorgeous, whimsical, spirited location- from walking in over a koi fish stream, buddha statue greeting you, beautiful stone interiors for indoor dining, or dine in the lush gardens under a thematic palapa- you'll realize a gorgeous restaurant in the jungle. The food.is.just.delicious... I will never forget the octopus ceviche. I loved drinking fresh coconut water in the afternoon during lunch, and the whole crispy fish was also a highlight of our trip. During our wedding dinner, our guests ordered from the menu and the dishes came out steadily, regardless of our group size and individualized orders- I was especially impressed- as was our entire wedding party- at their attention to flavor and detail when the kitchen was getting slammed with orders. I highly recommend making a stop in for lunch on your first day traveling, arrange a door-to-door tour to zipline/kayak/visit an Aztec village followed by a quiet local cenote swim, finished with a fresh lunch here and then do dinner the next night, as well- actually you may just be coming back and back and back and back!! I know I can't wait to go back~ xoxo

    Interior
    Aileen M.

    Came her back in July for a dinner with a group of girlfriends on our trip to Mexico. I think we got there at about 8pm and the restaurant was pretty empty. There was one other couple there and then us. We didn't mind because the food came out quick! When we spoke to the server she let us know that it's usually busier during the day. I wish I got pictures of the food but I was probably to busy stuffing my face. The food was fresh and full of flavor. I had a shrimp dish but I can't temper the name of the dish. Anyways, this place is a must try when you are in Tulum! One of the best restaurants I've been to.

    Lobster & Fish
    Dyan B.

    Good social distancing during covid. The food was Delicious! Our group had the bacon wrap shrimp, cucumber salad, steak tacos, fish with mango, lobster... The waiter was wonderful! Everyone in my dinner party had nothing be great things to say about the restaurant. I was only able to post 2 pics of the food.

    Shrimp with mango sauce
    Rekha R.

    I was really disappointed after reading the many 5 star reviews for this restaurant. The atmosphere was nice but the food was beyond underwhelming bordering on inedible. We ordered the guacamole and ceviche as appetizers. The guac was good but the ceviche was rubbery and bland. For main dishes we ordered the steak (all of them were overcooked) and the shrimp (overcooked and bland) and the chicken (okay, pretty bland but better than the other dishes). Dessert was the most disappointing part of the meal - fried banana was greasy and inedible, tres leches and pies were a odd consistency. The servers were nice and friendly. They took our order, then the owner Virginia came by and asked us each individually what we ordered yet somehow they still brought out the wrong dishes. I'm rating it 2 stars instead of 1 because the watermelon aguafresca was delicious and I liked the atmosphere.

    Wonderfully flavored pulled pork, freshly made tortillas, an herbed rice and black beans.
    Debra J.

    Comfortable atmosphere, wonderful service, excellent cocktails - I highly recommend the Chia Margarita if you want to try something beyond the regular. Our group of 12 was seated at a large round table which was much nicer than the usual long rectangle. As you can see from the pics the presentation is beautiful and the dishes tasted even better. We had this Mayan seasoned falling of the bone chicken, enchiladas with mole and the pulled pork. Everyone was happy with their choice. We also had starters. So we were very satisfied by the end of the meal. When you go, tell Virginia, hello from the 50-70 family.

    Oscar's Special
    Dan G.

    Christmas and Christmas Eve Oscar & Lalo was a fantastic Christmas gift to ourselves. I wait all year to come back to one of my favorite restaurants on the planet. I honestly think about their Yucatán chicken all year long and have searched high and low for something close to it back in the states. It has a touch of achiote and is the perfect balance of a little spice with savory onions and fresh ingredients. I'm back this afternoon and had the Veracruz fish...Wow! If there is a better fish dish in the area, I have not found one. The olive tapenade and onion with a touch of lime was expertly balanced and the fresh fish tasted like it had been caught this morning. We also tried Oscar's Special. It's lobster, shrimp, and calamari with sides of plantains, mixed vegetables and rice. Well seasoned and perfectly done to show off the mix of seafood flavors! The owner came and checked on us regularly and the staff makes us feel like family. We always feel welcomed and never rushed and the service is fantastic. The prices are very affordable and I'd eat here every day if I could!!!!

    Tres Leches Cake-  a must!!
    Laurel H.

    We had an absolutely perfect meal at Oscar y Lalo tonight. We started with the shrimp quesadilla which was delicious; the shrimp were plump and fresh and the cheese was reminiscent of fresh mozzarella. I ordered the diabla fish fillet. Our server, who was so kind and gracious all night, politely suggested that I might be overwhelmed by the level of heat in the diabla sauce. I heeded his advice to have the sauce served on the side, and I was so glad I did! It is incredibly spicy but has a great flavor. I appreciated being able to moderate how much sauce went onto each bite. The fish filet came with skillet-fried sliced plantains (delicious), rice, and grilled zucchini. My husband had the coconut shrimp which were delectable. The ratio of batter to shrimp was perfect, and the shredded coconut tasted so sweet and fresh. We were stuffed by the end of our meal but our server convinced us to try the tres leches cake which had just been made today in-house. We agreed it is one of the best desserts we have ever had. I should also mention I had the watermelon margarita. It was gigantic and refreshing. We can't wait to return to Oscar y Lalo. It is one of the very best meals we have had. The service, food, and ambiance could not have been any better.

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    3 years ago

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    4 years ago

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    3 years ago

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    Virginia R.

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    5 years ago

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    3 years ago

    Virginia introduces the food in details. The spicy source is so good. Her father's story about the treasures discovered is fascinating.

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    Virginia R.

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    5 years ago

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    3 years ago

    Food and service were great. Margaritas were disappointing and weak. Overall would return for the food.

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    Virginia R.

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    8 years ago

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    Virginia R.

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    4 years ago

    This place was great. The food was terrific and the service was even better. They have a beautiful outdoor garden so the scenery is great.

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    6 years ago

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    3 years ago

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    3 years ago

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    Virginia R.

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    4 years ago

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    4 years ago

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    5 years ago

    The ambiance is nice. Server was friendly. However, the food lacked seasoning. We enjoyed better tacos at the local stands, for less dinero.

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    5 years ago

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    5 years ago

    Amazing ceviche, and guacamole. Garlic shrimp was good. service was good. recommend a visit.

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    8 years ago

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    Page 1 of 3

    Oscar & Lalo Reviews in Other Languages

    Review Highlights - Oscar & Lalo

    The Owner, Virginia, was very nice and double checked our order to be sure that everything was to our liking.

    Mentioned in 17 reviews

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    Chamicos - Escape Tulum. Come to Chamicos.

    Chamicos

    4.2(73 reviews)
    1.6 km
    $$

    Our driver recommended this place while picking us up from the sanctuary to our hotel. No extra…read morecharge for this stop! (If you're looking for a well trusted taxi guy that knows English, good conversation, and great recommendations call Ulises! +5219841695530 Some areas, you might not find a taxi to take you back, but he will wait with you, or come back for you!) As you walk in from the street you can see and smell them making fresh chips on the right side. On the left, there's a stack of coconuts waiting to be chopped and served! Lunch was right off the beach! There's some table where you just find a seat to sit at and they'll come to you with menus. --Coconut Drinks (5/5) - So fresh, refreshing, and cold! So good I had 2 for myself! No straws, save the turtles! You can either pour into a cup or pick the whole coconut up and drink from it. If you want the coconut meat, just ask and they'll cut it open for you! Slices of coconut meat on a plate, topped with chamoya or tahin (not sure which one it was) and lime! --Ceviche Chamicos (4.5/5) - Everything is made per order. It was really fresh but the downside for me was that it was warm and the shrimp poop was still in the shrimp. The ceviche included shrimp, octopus, and fish. Had lots of great flavors, surprisingly a very big plate, but it was 300 pesos so that makes sense. Wish they served smaller portions. Service was slow, but overall it was a great experience and great place to try. Also, it's front row seats of the beautiful beach scene, so why not?!

    The Chamicos ceviche was generously portioned, full of fresh, well-executed seafood. This is likely…read morepersonal preference, but I found the amount of lime/acid to be a bit too much for the overall amount of food on this plate. But as ceviche goes, this was quite good. There was a fair balance of onion/tomato to bring a fresh element to the seafood. The tortillas chips allowed for some very enjoyable dipping.

    Photos
    Chamicos
    Chamicos
    Chamicos

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    Pescaria Estrada - Not the best octopus. Put your money on the fish.

    Pescaria Estrada

    4.9(84 reviews)
    12.2 km

    We love coming to La Estrada and make it a point to visit every time we're in Tulum. This is our…read morethird year returning, and it never disappoints. We went on a Saturday night and it was pleasantly relaxed, which made the whole experience even better. Alex took amazing care of us. He was attentive, kind, and always one step ahead, bringing things before we even had to ask. He also shared great insight about the restaurant and its background, which we really appreciated. The food was as delicious as ever. We always order the grilled octopus and it's a must every time, perfectly tender and full of flavor. This time we also tried a small shrimp ceviche that had a great balance of acidity and spice. We finished with the grilled fish, which was soft, fresh, and really tasty. I skipped the margarita this time, but they are also one of my favorite things to get here. We will definitely keep coming back.

    We were craving some local seafood and found this place off the main touristy area of Tulum. The…read moreseafood was fresh and cooked really well. I thought the fish was a little over-fried but my husband liked it that way. The grilled octopus was not overcooked, but in fact very tender, and cooked with this red sauce that made it very juicy. These were their two recommended dishes and I'm glad we got to try them. Just be careful with the water here (like any place in Mexico). I think I got sick because my drink had ice in it, which melted and contaminated my drink. Small mixed ceviche 10/10 - We were pleasantly surprised by the serving size ("THIS is a small?") Grilled octopus with ajillo 9/10 Fried fish (catch of the day) 8/10

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    Pescaria Estrada
    Pescaria Estrada - Grilled Local Hogfish

    Grilled Local Hogfish

    Pescaria Estrada - Shrimp nachos --- amazing!!!

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    Shrimp nachos --- amazing!!!

    Kay Nah - Lobster         Grilled lobster in Butter and garlic

    Kay Nah

    4.4(97 reviews)
    12.1 km

    Service was excellent. there was a live band when we were having dinner. the food was very good…read more and surprisingly affordable. we had lobsters and mussels and a seafood pasta dish and a lot of beer and soda and cocktails and our total bill was about $200 for 3 people. the atmosphere was great, restrooms were clean - only downside was the mosquitoes but they provided mosquito spray

    The best food I've had in Tulum two years in a row! Simply amazing!…read more Wow - I thought maybe I just remembered last year through rose-colored glasses - no, this place is magnificent. First, the vibe is basically perfect. Feels exotic, is clean, the staff is fun, and the live music is the finishing touch. Second, without a doubt the best food we had in Tulum during our week there this year, and my week there last year. House Salad - I never knew I needed goat cheese ice cream on a salad but I'm telling you it was AMAZING! My girlfriend had the Octopus in marinade. She gets the Octopus everywhere we go. It was very tasty and not overcooked like is often the case. I had the Catch of the Day, Sea Bass. I have the fish of the day everywhere I go (live in St Petersburg, Florida, so I'm a seafood junky). It was, again, like last year the best fish dinner entree I had in Tulum. That's between about 12 different places I've eaten at in Tulum spanning the poshest hotel zone restaurants to the most reviewed and highly rated places in Centro in town. It was mouth-wateringly good and flawlessly prepared. I highly suggest trying the Mexican Tea cocktail - a refreshing, but not overly sweet, well-balanced drink that I loved and my girlfriend switched to despite it not being anything like what she would normally order. Last - I worked in restaurants starting at 15 through my late 20's including the most upscale place in the entire city. I got good enough to find gigs helping train staff during new openings. The service we received was remarkable, yet causal and fun. Commendable and appreciated.

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    Kay Nah
    Kay Nah - Chefs Special Mussels

    Chefs Special Mussels

    Kay Nah - Octopus

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    Octopus

    La Negra Tomasa

    La Negra Tomasa

    4.7(57 reviews)
    12.1 km

    This popped up as a suggestion and based on the reviews and the line when I got there I figured I'd…read moregive it a try. Had to be good, right? Ordered two safe options: fish taco and shrimp taco and was highly disappointed. Also ordered the tostada mixta. I'm not a huge fan of ceviches, etc but wanted to see what the hype was. Personally didn't like it so this review is mainly based on the tacos. They were supposed to be fried in a tempura style batter. They arrived cold, no crisp or texture. It was almost like they pre-fried them and attempted to reheat on the grill but didn't leave them on long enough. Also the tortillas weren't heated up. I'd pass on the tacos and stick to the other options. They do welcome you with a plate of chips and shrimp broth which I thought was a nice touch. Otherwise very lively place. Cocktails looked good. Likely a wait.

    I wish I had found this spot before our last day. It was highly recommended by a local, it did not…read moredisappoint. My only wish is that I would have ordered more food loo to try more of their offerings but we were in a time crunch. Food was very delicious & seafood focused ( perfect for me as a pescatarian) Not super pricey, reasonable. Recommend the Atun frito taco. Service was sweet, quick and attentive to our table her name was Marilyn and I was so pleased with how she kept an eye on us to make sure we had what we needed. I love the ambiance it reminded me of like a cuban setting or something with the colors. A must for seafood lovers !!!

    Photos
    La Negra Tomasa - Negra Tomasa Patio

    Negra Tomasa Patio

    La Negra Tomasa - Mezcal with chapulines

    Mezcal with chapulines

    La Negra Tomasa - Michelada

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    Michelada

    Oscar & Lalo - mexican - Updated August 2026

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