Cancel

    Open app

    Search

    Osteria Ale Do Marie

    4.1 (14 reviews)
    ModerateItalian
    Closed 12:00 pm - 2:30 PM, 7:00 PM - 9:30 PM

    Osteria Ale Do Marie Photos

    OSTERIA ALE DO MARIE ATMOSPHERE

    What's the vibe?
    Quiet
    Good for groups
    Outdoor seating

    Recommended Reviews - Osteria Ale Do Marie

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Bread and butter
    Kanchan B.

    Second time back and both the service and the food quality was consistently excellent. Our party of 5 got the Mussels and clam soup, the 4 seasons pizza (similar to previous night) and the pasta with clams and mussels. Being mostly used to the green mussels from New Zealand, the local mussels were a revelation and tasted earthy and salty. I loved the olive and balsamic given for use with the bread, too. For dessert, we got Tiramisu, and we also got Crema Catalana which was just excellent.

    Mixed grilled fish

    See all

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kah M.
    0
    107
    47

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    12 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Michele M.
    206
    25
    44

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Gary L.
    7
    55
    33

    12 years ago

    Helpful 3
    Thanks 0
    Love this 4
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Veenu B.
    5
    107
    957

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Osteria Ale Do Marie Reviews in Other Languages

    Osteria Ale Do Marie - italian - Updated September 2026

    Loading...
    Loading...
    Loading...