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    Ottolenghi Islington

    4.2 (233 reviews)
    Closed 9:00 am - 6:00 pm

    Ottolenghi Islington Photos

    OTTOLENGHI ISLINGTON ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for groups

    Recommended Reviews - Ottolenghi Islington

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    Roasted aubergine
    Chris C.

    The wife and I have been doing quite the culinary tour during our Londin stay. One of our "have to" stops was Ottolenghi, especially since we have 2 of his cookbooks. Our visit was to the Islington location on Upper. The restaurant is cute and intimate and so enticing to walk in with all the desserts on display in the front window. Per the reccomendation of the nice wait staff person, we shared 4 plates (which was plenty!) along with some lovely french white wine. We started with the roasted aubergine (eggplant) which my wife loves. I'm not a huge fan of eggplant (the texture if you know what I mean) but I found it good enough with all the other elements to eat a decent size portion. Second up was the carmelized fennel with ricotta and that was excellent. Next the burrata with butternut squash, grapefruit and pumpkin seeds which was quite good. Lastly, the meat eater of the two (me) had the delicious pork belly with fermented vegetables. That was a great combination if tastes. The wine served was quite good and service was fine until we had to chase down the waiter to get our check. Definitely a good stop on our London food tour.

    Jacob M.

    One of my main reasons for traveling to London was to try an Ottolenghi restaurant. Maybe I hyped it up too much, but my experience at the Islington location was subpar for the caliber of this place. The restaurant itself was tastefully decorated and modern. The staff were cold, impersonal, and seemed always rushed for the low number of patrons. The food, although beautiful as ever, tasted bland and left a lot to be desired. Maybe it was a one-off but it steered me away from trying it for breakfast the next day.

    Ines C.

    There really is nothing wrong with ottolenghi. The only but you could find is price, but to be honest, for the quality of the food you get, I think it's well justified. I've been here many times throughout the years, but I recently called in to pick up a few cakes for a friends birthday. I called ahead to make sure I could come pick them up after work (and that they'd still have a good selection). They confirmed both and I rocked up at 7pm on a Tuesday to find a full selection of sweet treats still looking lovely and fresh as always. I got the classic flourless bundt cake, a must. I tried the caramelised pineapple cheesecake - gorgeous and super fluffy. One of my favourite new discoveries was the mascarpone lemon tart (but it's a lot smaller than the other two or so it seemed). The last cake was the pistachio polenta mini loaf. It wasn't my cup of tea personally, didn't like the texture or flavour as much as the others, but it was still good. 4 cakes came to around £17 so, again, not the cheapest in London but if you're going to sin might as well do it in style!

    Aubergine, £9
    Grace K.

    Made dinner reservations in April for a June 7:30pm Fri time slot. After so many people raving about this place, I had to bite the bullet to wait a couple months and try it out. It lived up to all the hype so I was happy to have finally tried it. I thought the food was tasty and the ambiance was great. I didn't mind the long table at the center. We were at the very inside end of the table so it was nice not to have a free side. The food- definitely well made and ingredients were perfectly put together and tasted so balanced and gooooood. I couldn't get enough! The cold dishes were surprisingly good because I didn't think that something that is out on a massive spread at the front of the restaurant could be that great. But it was. The steak, tuna, and aubergines were my favorites. I was skeptical about the steak, but it was good even cold! The dips that were paired with the steak and tuna were perf. I wasn't crazy about the beetroot, so I'd skip it (you are, after all, spending £9-£11 for these small little starter plates where elsewhere these could be main prices and a lot more food, so pick your favs....we wanted to try everything so we took the hit). For the hot dishes, must have the lobster dish and quail. The quail surprised me because I thought it would be majority bones, but it was nice and meaty...for quail. The mackerel dish was interesting. I liked that squid ink was used for this dish. For dessert, had the orange cake and it was good. I'm not a fan with desserts or chocolate mixed with any type of orange flavor, but this was delic. Also ordered a dessert wine (Ramblis dessert wine, £5), and it was Tiny. I get that it's dessert wine and it's not filled like regular dinner wine, but I felt like there was barely much to drink to taste, sip on, and enjoy. I would of ordered another cake dessert if I would have known. All in all, this place is good. It's clearly proven itself for it's food and cakes and it's won me over for sure. The only thing is, is that it's pricey. I would maaaybe come here on special occasions, but for the amount we paid and the small little plates, I'd rather go to my other "pricey" places that are much worth it. But it was great to try! I recommend it to any first timers. *Make reservations (for dinner)!

    Hello there!
    Zara L.

    Yum. That is all. Well I could leave it at that but there is more that can be said on the joyful wonderfulness that is Ottolenghi. If you're too healthy to not salivate on sight of the amazing display of cakes in the window, I dare you not to be impressed by the oodles of salads piled high next to it. Steps to take you to Ottolenghi heaven: Step 1. Bag a table. It may involve queuing but my tip is to go for lunch - it's mostly the same food as dinner, but at a much more reasonable price. (NB takeaway is an option). Step 2. Pick your food. At lunch this is mainly cold food from the counter but at dinner food comes from the kitchen too. I personally love the counter salads - usually you go for 3 or 4. You can inspect them and pick your order on how they look. They are incredibly vivid and colourful, and are packed with Middle Eastern inspired flavours. I personally love anything with aubergine or pomegranates. Step 3. Eat, enjoy, appreciate the scrummyness. Then think about eating even more food with dessert. Step 4. Repeat steps 2 - 3 with the desserts on display. Step 5. Die happy.

    S'more cookie. Highly recommended.
    Mark A.

    Within 15 minutes of booking our flight to London we had reservations for Ottolenghi secured, that's how high eating here was on our list of priorities. My vegetarian girlfriend is kind of obsessed with the Plenty cookbook and so I was expecting a fully vegetarian menu. I was pleasantly surprised to find some meat dishes, and the tea smoked lamb cutlets were actually the highlight for me, although everything we had was fantastic. Lots of simple, bold flavors with an emphasis on quality ingredients. I loved the ambiance, just the right mix of romantic and laid back, with enough seating variety to work for large groups with the communal tables and small tables for two tucked away. The service was attentive and helpful, not nearly as pretentious as the price and quality would justify. And then there are the desserts. It's like they took a world class restaurant, and then added a world class confectionery to the front of the restaurant. It's almost too much. When we went in the front door our eyes enlarged like a cartoon character as we took in all of the sweets, and spent the time waiting for our table scheming about which desserts we'd get. By the time we had finished with our meal, we sheepishly admitted we'd have to get a dessert to go because we just weren't able to fit one more bite of food inside of us. This worked out great though and let us extend our Ottolenghi experience out to the next day. Reservations here are highly recommended, as a number of people tried to walk in while we were there and turned away.

    Look at those Meringues!!
    Alex D.

    A trip to Ottolenghi is an absolute must when in London, especially if you're a fan of his cookbooks. Unfortunately, I didn't have time to try their a la carte menu (it's a small restaurant - maybe 20 seats - and there's often a queue for tables) but I did go twice for takeaway salads, which more than exceeded expectations. Plate upon plate heaped with delicious combinations - eggplant with herbed yoghurt dressing, Israeli couscous & quinoa with capsicum and rocket, roasted pumpkin w seeds and a dreamy tahini dressing... the list goes on. Also, the desserts... I'm not normally into sweets but even I couldn't resist their caramel and chocolate tart, which tasted as good as it looked - sticky, dark caramel beneath a silky smooth dark chocolate ganache in a short-crust chocolate pastry. Heaven. They also sell edible gifts too - jars of dukkah and salad seed mix, packaged biscuits and chocolates and of course, Ottolenghi's cookbooks. Perfect for a passionate home cook.

    Shakshuka
    Deena B.

    One of my favourite places ever. Ottolenghi has fresh, healthy food and it's super creative to boot. It's good service even if you have to wait to be seated, and you likely will. Ottolenghi is no secret around upper street. I only wish I still lived in London so I could go more often. It's a go to spot every time I visit. I've been for breakfast, lunch and dinner, and I've enjoyed everything I've ordered. The salad plates stand out for me - they're really creative and you feel good about yourself after. Their baked goods are unbelievable and beckon you from the window, and I've tried a bunch at this point. I recently had a lemony polenta desert that was amazing. Prices are reasonable too. Doesn't get much better than Ottolenghi.

    Red and Yellow Beetroot
    Nida K.

    What a lovely place right in the heart in the hustle & bustle of Angel. Ottolenghi is quaint and cozy and don't even think about coming here for dinner unless you make reservations. I didn't know this, but Mike (I think that's his name) made some magic happen and found us some seats near the front of the restaurant. Every dish here is meant to be shared and everything is a bit out of the ordinary. Everything on the menu raised an eyebrow making me question what exactly it is I was ordering but with the recommendations from our server, everything turned out okay. Since all the dishes are relatively small portioned, you have to expect to spend some extra dough for the experience and slightly bizarre dishes. Some things my friends and I ordered were the seared scallops and the yellow fin, which I thought were the two best. The Smokey Miso broth, Red and Yellow Beetroot, and Roasted Aubergine were good but they weren't as compelling as the other two. As for the service, I was blown away. Service tends to be quite sh*tty here in London, and the staff at Ottolenghi were pleasant in a way that made me feel at home in this city so kudos to them for that. They provide great food and service which makes it no wonder why they're rated so highly on Yelp.

    Cake was yummy!!!
    Alice Y.

    Definitely pricey but yummy! Fresh salads and dishes. Minimal hot entrees (we got the fish) but really tasty!! Amazing service and very kid friendly!

    Siobhan K.

    Ah, what to say that hasn't been said before! One of thee best restaurants/cafe's in London. Thank god for Ottolenghi, that's all I can add! Med/ Middle Eastern food at it's finest!

    Salad Bar... OMG!!! Nom. Nom. Nom.
    Shannon G.

    Bread board and salads - Awesome! Good for light meals or decadent desserts. Very cosy (sometimes crowded) atmosphere.

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    Everything you could want in a meal. Note that tables are family sized and shared with surrounding parties.

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    Very pleasant atmosphere -- especially if you are seated at one of the separate tables. The food is fresh and delicious.

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    best americano i had in london. food is reliably good. when you want something healthy and tasty.

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    Page 1 of 6

    Ottolenghi Islington Reviews in Other Languages

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    The Modern Pantry - Passion fruit & yuzu mille feuille

    The Modern Pantry

    3.8(156 reviews)
    1.2 miClerkenwell
    ££

    Came here for breakfast during my solo trip in London and was very pleased with the service. I went…read moreat around 11 and was seated promptly. The interior is quite nice. Put my order in and it came out very quickly (under 10 minutes). Everything tasted AMAZING. I've honestly never had better toast at brunch. The tomatoes were flavorful and juicy. The eggs weren't over done. Everything was great. Staff checked in to see if I needed anything a couple times throughout the meal so I definitely didn't feel neglected. Overall a great experience. I would definitely go back during my next trip to London!

    The Modern Pantry is one of the more well-known brunch spots in the city. This restaurant, located…read morein Clerkenwell, has quite the pleasant ambiance - bright, clean, and quaint. The staff is friendly and welcoming as well. Although it does get quite busy during peak hours, reservations on OpenTable are not difficult to come by. I would have wanted to give a better rating, but the food was nothing special. // Sugar Cured Prawn Omelette (£9.80) - 3 stars The smoked chili sambal is really what gave this dish a burst of flavor. Although the size of the omelette itself was quite small, it comes with two slices of bread to fill you up. // Tea Smoked Salmon (£10.50) - 2 stars Contrary to the dish's name, the salmon was actually served baked, rather than smoked. I would have preferred the latter on an eggs Benedict, as it turned out to be quite bland. The English muffins also lacked that extra crunch.

    Photos
    The Modern Pantry
    The Modern Pantry - Interior

    Interior

    The Modern Pantry - Flat White

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    Flat White

    49 Cafe - English breakfast (12 GBP)

    49 Cafe

    4.5(49 reviews)
    1.4 miBloomsbury
    £

    During my trip, I stopped by twice for breakfast, and I don't usually eat breakfast, so that should…read moresay something. The service was excellent and very personable. I was greeted with cheerful smiles and friendliness each time. The first time I just went simple with a plain bagel, and they toasted it just enough where it wasn't over-toasted or under-toasted so that the butter wasn't soaking through the bagel. The second time around, I expanded and ordered a basic sandwich; it was a great portion and had lots of freshness from the taste of the ingredients. My partner had an English breakfast, and it was a generous portion as well. The little bites I was offered, that tasted great as well. It's a small little neighbourhood cafe, but I love the vibes and the people. When I come back to London, I will definitely be stopping by again.

    Okay, this certainly wasn't one of the fanciest cafes that I have been to, but honestly, the…read moreproblem I found with Central London is that many of the cafes weren't open, so that ended up really being my only option. I certainly appreciated it for that. They did actually do a decent coffee, which I ended up sitting at the table over the road from the place. Mind you, I probably shouldn't be all that surprised that many of them don't open until later because, well, it turns out that they are pretty close to the city.

    Photos
    49 Cafe - Outside

    Outside

    49 Cafe - Wrap

    Wrap

    49 Cafe - Yogurt w/ granola & fruits (4.50 GBP)

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    Yogurt w/ granola & fruits (4.50 GBP)

    The Jugged Hare - Sea snails with butter, garlic and sourdough

    The Jugged Hare

    3.9(82 reviews)
    1.4 miBarbican
    £££

    In London over the Christmas holiday and took our brother-in-law's advice to try a British staple,…read moreThe Jugged Hare. They are located just outside downtown London and near the financial district. After a long underground ride, we arrived at a classic looking British pub. We were seated downstairs in a very busy dining hall that looked like a proper hunting lodge kitchen. For Christmas eve, the place was packed with large groups celebrating the holidays. We ordered the sea snails with garlic / butter and sourdough, and deer tartar with game chips, mustard, bone marrow and toast. These were good and had a very rustic flare. For dinner, I ordered the red legged partridge, spelt, njuda and kale. The partridge was tough and not much flavor. The spelt and njuda was fantastic and a real flavor bomb. My first spelt encounter but definitely not the last. The kale was fine. The meal was solid but nothing to write home about. The atmosphere and setting was good along with the service. I'm glad we tried a standard English pub but not impressed by the food. Regardless of the meal, it was still a great family memory.

    Came here for pre-theater fare before a show at the Barbican. Its proximity to it is a big plus…read more But service was a bit lackadaisical. We arrived with plenty of time and finished our main course with time too but then dessert inexplicably took a while. No servers came over to help and we had to get up to express the fact that our show -- again we ordered from the pre theatre menu and told them of our plans -- started in 15 mins. They finally came over with the dessert which we had to scarf down instead of getting the refund of dessert. Wasn't worth the fight but ruined an otherwise good meal. The burger was terrific for example. They also sat us at a weird table in the back that was difficult for the servers to get to and had sound reverberate so the loud table next to us just dominated the sound in the room. Just shows that a meal needs to have more than a good food to be enjoyable.

    Photos
    The Jugged Hare
    The Jugged Hare
    The Jugged Hare - Leg of lamb Sunday roast

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    Leg of lamb Sunday roast

    Karpo - The Gallery table

    Karpo

    3.9(42 reviews)
    1.2 miBloomsbury
    ££

    Usually, I turn my nose up at "hotel restaurants," as my experience leads me to summarize them as…read moreoverpriced steakhouses (and the like), cartoonish cafes, or boring and lacking character. However, I must say in my two dining experiences at Karpo....I found none of the above to be true, and in fact quite the opposite. First of all, its not REALLY a hotel restaurant. Yes it has an entrance from the Megaro Hotel and provides their in-room dining, but it really seems much more of a "stand-alone." Room Service: A pleasant gentlemen delivered me a spread including: hot tea, lam shank with asparagus and pea puree, mac 'n cheese and a vegetable medley. I didn't have any expectations much, just needed a warm meal on a Friday evening after a particularly exhausting week. And...there it was. It arrived within 20 minutes, fresh, hot and satisfying. I actually remarked to myself that the lamb was some of the best I've had. Certainly not typical "room service" fare. I enjoyed it so much, I headed down for brunch the following morning before tackling all that is London. I perched myself at the bar, enjoyed a double espresso followed by an Americano (told you the week was long!) and then indulged in the eggs benedict. Its not usually my type of dish, but of the few brunch options this seemed to be the best bet for some protein to sustain me through the day. It arrived within 10 minutes, and was delicious. Also, each interaction with the staff was delightful. Including when one of their "regulars" sat beside me and was blitzed out drunk at noon. Not an issue for me, but after being quizzed on the bio of the British Prime Minister (before coffee!) and then told to take a (expletive) taxi back to the States if I wasn't going to learn the ins and outs of the British Parliament...the staff jumped into high gear, distracting the...errr...passionate gentlemen so that I could enjoy my breakfast. A nice gesture, and I was appreciative. Otherwise the service was also good...all smiles and quite warm and friendly, while staying efficient. Cost of both meals (on my hotel bill): 43 GBP. The colors are bright and I am glad I popped into Karpo...worth a try, and conveniently located near Kings Cross, and near many hotels/hostels. Worth the splurge or even just for a pop in for a coffee and croissant to start your day. Skip the chains!

    As a guest at the Megaro Hotel nearby, I spent some time at Karpo during my stay, Karpo being a…read moreseparate name and address but being also the restaurant/bar for the hotel, with a direct entrance from the inside of the hotel. I first enjoyed an English breakfast, then a risotto for lunch, then a few drinks at night, then a coffee and juice break with wifi, before leaving London. All in all, the only thing that disappointed me slightly was the risotto, which I found quite bland and didn't really enjoy totally. But all the rest was perfect: coffee, smoothie, English breakfast and drinks, in a very nice setting and with a very professionnal service. All the waiters and waitresses were nice and I enjoyed being able to work on my computer without being bothered! So, here you go, Karpo, 4 stars!

    Photos
    Karpo - Karpo Restaurant

    Karpo Restaurant

    Karpo - Karpo restaurant

    Karpo restaurant

    Karpo - Karpo mezzanine

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    Karpo mezzanine

    Brasserie Max - Chips and Salad with Chicken

    Brasserie Max

    4.3(30 reviews)
    2.1 miCovent Garden
    £££

    Stopped by on a Sunday afternoon for a nibble and ended up having a full lunch. The staff were…read moreextremely kind and helpful with menu modifications for allergies. They went out of their way to make forthright suggestions about items and the wines by the glass. The winner was the pea and mint soup. The delicate balance between the fresh mint and the creamed peas was remarkably well done. The cafe is beautifully designed, warm and welcoming. It's the sort of place where you could sit and let the hours pass as you look at the cafe windows and the passersby.

    We came here for afternoon tea and it was one of my favorite things to do in London! The food and…read moreservice were both excellent, and honestly you can't beat the price point. We made reservations at 3pm but it seemed like they had several other tables available for walk-in. The server asked if this was our first time for high tea (not sure if this is protocol or if we were dripping with American vibes). Either way, they were great at walking us through everything to make sure we didn't have any questions. The table settings and overall vibe made me feel like we were super fancy! I ordered the Egyptian Chamomile tea and my husband ordered the Earl Gray. The menu had descriptions of the types of teas which can help you pick out what you'd like. I think we both liked my Chamomile better with a tad of sugar which was on the table. We happened to visit during the Chelsea Flower Show time, so they had 2 different types of specialty desserts- we ordered one of each. The sandwiches were all delicious- I loved the salmon and my husband wanted to ask for the Coronation Chicken Salad recipe. The scones were out of this world, and I have a new favorite food called clotted cream. The desserts were so, so good and had a little bit of everything- chocolate, tarts, fruity...you'll find something you like! To be quite frank, we did our due diligence with finding a place to have high tea. There were some that were almost twice as expensive as this place, and I have a hard time believing they would have been twice as good. If you're looking for a simple afternoon tea experience, make sure to add this to your short list. Brasserie Max is elegant, simple, and delicious- highly recommended!

    Photos
    Brasserie Max - Restaurant

    Restaurant

    Brasserie Max - Scones, Sandwiches and desserts

    Scones, Sandwiches and desserts

    Brasserie Max - Entrance

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    Entrance

    Ottolenghi Islington - mediterranean - Updated September 2026

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