This was an incredible spread, the staff was knowledgeable and the flavours were unique and surprising while maintaining high-class flavour palettes . The potato gnocchi with artichoke, bacon, chestnut, and pickled walnut was a precocious dish that delighted. Would 10/10 come here again. read more

Really inventive menu and personable service. We ordered many dishes to try in our party of 6. The servings are small as they are intended for sharing. We really enjoyed their special for the day which was braised short ribs. Highly recommend!! read more

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We came after their refurbishment. The new interior is nicely done and a bit of an eclectic mix much like their dishes. You can see the kitchen in the front corner and the hustle and bustle from all the talent bringing their experiences to the dishes. Hugo Spritz: It was hot when we went and this was cool and refreshing. I rarely repeat the same drink but got 2 of these. Limoncello, St. Germaine, and Mint. Cod Roe: whipped cod cream with furikake. Served with endives for dipping. The flavor of the whipped cod was very heavy and I probably would have enjoyed something more neutral for dipping. BBQ mackerel crudo in a citrus dashi: they went to extremes to soften the ultra fishy taste of mackerel but the smoke exemplified the fishiness and the citrus with pools of oils did not make the dish look appetizing. Confit Lamb Shoulder: with yougurt, harissa, and pickled cucumbers. Spicy and loved the radish this was served on. The Harissa was hot and surprised something so spicy was on a general menu. Beef Featherblade: slow cooked and tender beef with a potato puree. A safe menu option but we enjoyed it more than their novel dishes. read more

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Excellence I can't say enough 5 stars food was amazing please try if you're in Glasgow!

Wonderful meal with something for everyone on the menu. Lots of small plates so you can get a chance to share. My favorites of the meal were the bitter leaves with Earl grey and gingerbread- sooo good! The monkfish cheek dish has a lovely, rich curry sauce underneath. The hummus was also fantastic. And to finish off the strawberry trifle was so refreshing. Staff and interiors are on point! read more

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One of the best places I ate at in Scotland. Made a reservation for lunch for four people beforehand and you must pay a small deposit. Indoor dining only. Even on a weekday at 12:30, the place was buzzing. Restrooms are on the bottom floor. Credit cards accepted. They have plenty of wine options and also have tap water. The ambiance is casual but it's a cute, airy spot. It's industrial looking with high ceilings and would be great for a date. Food-wise, we ordered the following: - Sourdough and butter - a classic start. A bit basic, but when when you're in the UK, you want to take advantage of being able to enjoy their dairy. - Whipped feta - my favorite part of the meal. This came with pita bread and the feta was nice and creamy. We ate the leftover feta with our other bread. - Skate wing - Skate is a fish (didn't know they before but you learn something new every day). It's a larger cut and good for a group that's hungry but still wants to be healthy. - Ricotta gnocchi: a table favorite. The sauce was so fresh and you could lick the plate clean. - Pan fried pork belly - not my favorite, but it was tender - Tender stem broccoli - a standard veggie dish that is on the smaller side - Green beans - I would highly recommend getting this. The mascarpone and the 'nduja elevated this dish. - Grilled ox tongue - it was very tender and was well offset by the pickled veggies read more

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Service was quick and kind. I have had this place bookmarked for years.... Really... pre-pandemic and finally made it. I was on my own in a Friday at open with no resos and they were able to accommodate me at the communal table close to the kitchen. I had the flatbread w the whipped feta, the cod cheeks and the beef tartare. The whipped feta with the honey and peppers was so flavourful: The beef tartare was over-seasoned and the chef took the feedback and prepped me another one which came out so much better. The cod cheeks were cooked perfectly and the chorizo that was paired with it worked so well with the dish. In other circumstances, I'd definitely come back w a larger party to try more things read more

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Good food is obvious; it announces itself with the first bite. Served tapas style, Ox and Finch's dishes are creative & marry harmonious flavor combinations. Add to that a reasonable price point, a casual, relaxed vibe, & efficient service, & dinner here is easily a five-star experience. Highly recommend trying: -- lemon & parsley olives (£4) -- fried artichokes, garlic yoghurt, & burnt aleppo butter (£7.50): my favorite dish of the evening -- buffalo mozzarella, cantaloupe, pistachio, & chili (£9) -- pan fried pork belly, apricot, & radicchio (£10) -- chips w/ garlic aioli (£3.95) -- apricot brandy semifreddo, amaretti, & poached apricots (£6) -- chocolate blancmange, malt cream, & salted honeycomb (£7) Notes on two dishes which were a hair shy of perfection: -- dry aged bavette with chimichurri (£14.50 for 200g) needed an outer crust to offset its tenderness -- flavor of ricotta gnocchi, pea puree, & pistachio pesto (£8.50) was sort of one noted; the only dish we didn't finish or take home. Locals & tourists alike know that Ox & Finch is a culinary gem; secure your spot with an advance online booking. read more

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Selection abounds in small sizes, and fun in large sizes at Ox & Finch. My crew hadn't arrived to town yet so I was going solo. I was happy to see olives (not that anyone else cares) on the menu to accompany my lovely localish draft. Starting the theme for the afternoon, the olives had a citrusy taste that was unique. Second: beef tartare, which was amazing. Nice crunchy eggy combination made me wish this was more than a small plate. Third: sea trout (steelhead) was cooked medium (definitely not overdone) with a tempting sauce. I was sad my friends didn't attend and give me a reason to order 6x as many items since so much looked excellent--even the desserts. I'll return for a pre-meal meal I'm thinking later this week! read more

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Everything was perfect starting with a warm welcome. The staff were all very helpful and friendly and recommend wine was amazing! Food was delicious amazing flavours beautifully presently. We had a wonderful time and will definitely return! read more

This place has the skills to pay the bills! Michelin recommended and for good reason! The ambiance inside was great, the staff was friendly and food was delicious. The menu is divided up into smaller plates like apps and larger plates meant to be eaten as the main dish with some side options as well. It was more tapas style than typical entrees. Regardless, it was all delicious. The steak to the chicken confit to the lamb were all delicious. The whipped feta and Brussels were probably my two favorite apps that we ordered as well. There truly wasn't anything that I ordered that I didn't like read more

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Fabulous food and experience, pls go! Friendly staff, innovative cusine, super yummy. Highlight from our brief trip to Glasgow. read more

Ox And Finch - Tapas/Small Plates Near Me - Glasgow, GLG

Fabulous service, although they did get our drink order wrong. No worries - it was still delicious! Provided a tasting of the 2 wines I was considering. Just lovely! Order included excellent hummus. Asking for additional pita proved no issue. Lamb, gnocchi and fish dishes were all excellent. We debated which was the best! (I said the gnocchi; my son said the lamb.) The ambiance was fun, if a bit sound challenged, with a terrific view of the open kitchen and a bartender who really hustled. Dessert was slightly a waste of calories, but I would definitely go again. read more

Great vibe amazing food and awesome staff. Wine was really good and we had steak, gnocchi and cod

Make sure you make a reservation. We tried to walk in, but the next available appointment was 9:30 pm. So we made a reservation for the following night at 9 pm. We enjoyed our dinner here. I like the concept of small dishes tapas style, so we could try a variety of dishes. The artichokes, beef tartare, and lamb shoulder were our favorites. The chocolate cremeux was delicious. It was a warm cozy ambiance. Definitely worth the visit. read more

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Loved this meal!! Would highly recommend reservations here if you are struggling to decide. Our family of five (youngest 12) had 14 plates altogether and it was about 1-2 too many - the one I would have left off was the chicken thigh. The pea purée and pea accompaniments were good but the thigh was not terribly remarkable as compared to the Toulouse sausage (my favorite) and the rump fillet. The whipped feta plate was absolutely amazing and I would have like just a bit more flatbread or bread to act as a vessel as it was a large serving. This is after burning through two plates of the sourdough bread and butter! We also loved the burrata (sweet meets salty with a great crunch from the seeds) and Tubetti (both the vegetarian and bacon version). Our server was lovely and visited the table just enough. It's a bright space, busy and loud but not overwhelming. Loved it and wouldn't hesitate to come back next time we find ourselves in Glasgow where the dining opportunities seem to number in the thousands!! read more

Ox And Finch - Mezcal peach sour - Tapas/Small Plates Near Me - Glasgow, GLG

Delicious small plate food and great service! I loved my whiskey choice as well! I sat outside as it was a lovely evening.

I was surprised at what a great quality Mediterranean meal we had here. The whipped feta was exactly the texture you'd hope - creamy and soft, with perfect spices. The lamb and beef tartare were juicy and savory. Plus, they actually made a great espresso! Didn't expect that at all, but it was a great apertif. read more

Cant fault the menu, food or service all of which are excellent. However, if you do intend on eating here, treat it like an expedition to Antarctica as planning well in advice is necessary so as not to end up eating outside with inadequate heating at your al fresco wobbly table. Wear warm clothes. read more

Food, drinks and service were excellent. Desserts were not so special, still, would return for another meal.

exceptionally good food at a comparatively good price. Excellent service, and when not forced to sit outside a lovely vibrant unpretentious ambiance. read more

My husband, son and I had a wonderful meal last night! Everything we ate was delicious. It was a pleasure meeting you Angus! What a wonderful and awesome surprise to know you've been to Beacon, New York, our hometown. Hopefully you visit again!! And thank you for arranging the taxi, much appreciated. Overall amazing food and amazing people! THANK YOU! read more

The thing that stood out the most was the service - friendly, attentive, personal, fun....just wonderful. Food, wine, and cocktails were all incredible - we had nearly all the vegetarian options and couldn't fault any of it. Can't wait to come back. read more

环境： 不愧为米其林餐厅，位于街角位置，不预定是很难吃到的，除非你是一个人非饭口来捡漏。到顶酒柜的顶层摆着三个米其林餐牌，彰显着它不凡的身份。 菜品 ： crips薯条 薯条很粗壮，现炸的，酥脆，粘上酸奶油，一大盆一个人干完，停不下来！ crab tubetti 螃蟹小管意大利面 蟹肉沙拉盖在小管意大利面上，能尝出来蟹肉味，小管很弹牙，酱汁味道不错。 最后买单 15.95 镑，值得打卡！ read more

Food was amazing and the service was great! Definitely stop by this place when you visit the area

Awesome lunch and great cocktails. We had the gnocchi and the chard greens, as well as the hummus which was phenomenal. Topped it off with tiramisu and a "boozy" affogado. Beautiful restaurant and great service as well! read more

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My lunch was fantastic. I loved the artichokes and the Grilled Coley, tandoori sauce, coconut and fennel read more

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Wow, what a meal! We had dinner here last night and from start to finish were amazed by the quality of the food. We started with the blossom cocktail which was delicious and then shared 5 plates between the two of us, and 2 desserts as well, we just wanted to try it all! We chose the gnocchi, chips, lamb, mozzarella and pork belly followed by their tiramisu and lemon custard with strawberry sablé. All incredible. The tiramisu deserves an honourable mention, because I've tired plenty (read: many many many) of tiramisus but I've never had one THIS GOOD. Ox and Finch has to be my favourite restaurant in Glasgow. The staff, food and drinks are all incredible and it's reasonably priced too. read more

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My partner and I have been to Ox + Finch three times now over the past year. The first time we were absolutely surprised and impressed. Everything, including the service, food and drinks, were perfect. The second time everything was still pretty on par. However, some of our favorites lacked consistency - like the flatbread that comes with the whipped feta. Overall, we still enjoyed everything. We went back last night and were reminded of the first time we went. We finally were able to sit in the two-seater booth, which took the cake as our favorite seat. You're still in the middle of the busy restaurant but feel like you're in your own little world! We tried some of our usuals and some new dishes - flatbread was amazing once again! The slow-cooked lamb shoulder reminded me both in texture and taste (especially the crisped edges) of roasted pig/pork. I thoroughly enjoyed it with barley but could do without the salsa verde (which was a disappointing take on it, in my opinion). The one dish neither of us enjoyed was the poached hake - the flavors were a bit all over the place and some bits were very salty. The waiter noticed though and when we let him know he was kind enough to listen and take it off the bill. Each time we come, we stay for a couple of hours and never feel rushed. Service is always kind and thorough - you're never staring at dirty plates for a long time and service notes when something is amiss or when you need new napkins or utensils. Standouts: whipped feta, cod cheeks/chorizo, slow cooked lamb shoulder, ginger cake dessert (although I would have loved it with something colder than the creme fraiche, I stole some of my partner's semifreddo), drinks Definitely make a reservation, get a few dishes, take your time, and enjoy!! read more

Very creative menu Seated at the high top communal table and loved watching the open kitchen. Staff was so friendly. What disappointed me most was watching the pastry chef prepare/plate the dessert and saw him lick his fingers and didn't wash his hands... then to my horror, I witnessed him spooning a sauce around a dessert and then lick the spoon and dunk it in his container of water without washing it off and then using it again for the next plating of a dessert! read more

Ox And Finch - Clear view of the open kitchen - Tapas/Small Plates Near Me - Glasgow, GLG

We kind of stumbled onto this place and got in late on a Tuesday night. We ordered chips with aioli, hummus, beef tartare, rump filet, and roasted cabbage and kale Caesar, and Harris gin and tonic. It was plenty of food to satisfy the both of us and there wasn't one dish we didn't love. I will definitely stop by again next time I'm in town! read more

Ox And Finch - Menu - Tapas/Small Plates Near Me - Glasgow, GLG

Food -5 Ambiance - 5 Service - 5 The only downside is that you can only try so much in one visit. read more

The reviews brought me here and I am so grateful they did. A Michelin star restaurant that will leave you drooling for more after each plate. The hummus was delightful and the fries with garlic sauce were seriously the best I have ever eaten. We only stopped in for a snack and beer but I think back in regret not ordering more delicious food. The server was a sweet girl that had great timing, along with the rest of the staff being open and welcoming. Such delicious food and the ambience makes for an unforgettable experience. read more

Ox And Finch - hummus - Tapas/Small Plates Near Me - Glasgow, GLG

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Food is good and they are good at bussing tables. I love the small shareable plates concept and the food was tasty and well presented. However, the restaurant seems cheaply put together as every time the person on the other side of the barrier on the booth moved my wife was catapulted up! We waited 30 minutes to even get someone to pay enough attention to us to even ask for the check. I would go back, but I highly recommend that management train/retrain the front house staff. read more

We had a fab lunch here and were super pleased with the veg options. The heirloom tomato and bread salad was by far our favorite closely followed by the buratta. Everything was super fresh and came out quite fast. The service was really nice and the atmosphere was charming. read more

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Amazing high quality food in a friendly unpretentious atmosphere. Excellent service. Small but good wine list.

Our food and service was excellent. Our server Adam was great. He answered all of our questions about the menu and recommended several dishes. The restaurant was lovely and nicely decorated. A great experience overall. read more

Clearly a popular spot - as it was very busy on a Sunday evening! The decor is trendy yet welcoming. Our server was extremely helpful as I have food allergies and she helped me navigate the menu. With her advice, we ordered five plates to share between two people - and it was plenty of food. We had the chicory/cheddar salad (good), charred hispi cabbage prepared the vegan way (excellent), dry aged rump fillet (excellent), lamb merguez sausage (good) and the charlotte potatoes (good). It was really nice to be able to sample such a wide variety of menu items. All in all, a nice way to end our trip to Scotland! read more

Great service and tapas! Loved the venison, cod cheeks, sour dough bread, and gnocchi too. The very chocolate tart with raspberry sorbet was outstanding!! read more

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Ox and Finch always delivers! Some new items on the menu and same quality as always. Nice atmosphere, attentive staff and overall a great experience. The scallops with pork and pea purée was my lick of the bunch. read more