This is more of a 4.5 stars but I will give it a 5…read more Only serves dinner, take note. Service was friendly. Cozy restaurant. Not sure about the parking, the street was closed at the time because of construction. Calamari: was overcooked, you can tell by the color of the breading and confirmed when eaten. The sauce and the salad that came with it was good though. Linguine Ciccio: al dente pasta and sauce was great. I wish it comes with a garlic bread but all good.

While stopping in Quebec City on a cruise, we discovered this restaurant on Yelp. We took an Uber…read morefrom the cruise port to the restaurant which was less than a $10 ride. It was well worth the trip. The service was excellent as our server, Phillipe spoke perfect English and made us feel welcome. The food quality was excellent, the wine selection was good and the service was all 5 star. If I ever get back to Quebec City, I will be back.

Une amie m'a invité hier pour souper. C'était ma première fois! J'ai adoré! Je n'ai jamais mangé…read moreun steak aussi goûteux et délicieux! Je passais devant de façon régulière et je n'étais pas vraiment attiré. WOW! Quelle belle découverte. J'y retournerai c'est certain.

Best Italian restaurant we've tried in a while. The service was excellent and the food was…read moredelicious. Everything tasted so good and the plates were very nice presented. A definite must tey in you are visiting Québec city.

Very okay--think it might be best to stick to pizza, as the couple in our party that got them were…read moreenthused, while other mains sounded good, but were very mediocre in flavor.

We stopped here for dinner on our way to the hotel close by and were amazed by the ambience, the…read morefood, drink and dessert choices. We had the Mexican rolls (yes, at an Italian restaurant) but they were so tasty and presented well. Would recommend with a side of guacamole and pomodoro. We also had the Pistou and Chicken which was again, tasty! Light on the sauce but fresh with flavour. Great choices with the drink menu, cocktails and mocktails. And rounded things up with the Royal Praline. A sweet end to the dinner with good service, great food and nice ambience.

Comme je l'ai mentionné précédemment, j'étais extrêmement frustré par mon expérience de réservation…read moredans mon restaurant préféré. J'ai été déconcerté par la rudesse de la personne au téléphone, ce qui ne reflétait pas du tout mes précédentes expériences, qui étaient toujours exceptionnelles, que ce soit avec la propriétaire ou les serveurs. Cependant, j'ai été extrêmement heureux de recevoir un appel de la propriétaire, Monia, qui fait preuve d'une gentillesse et d'une humilité hors du commun. Elle a confirmé mon intuition initiale, à savoir que le comportement de cette personne ne représentait absolument pas les valeurs du Michelangelo. Je suis encore plus ravi d'avoir réservé une table pour le buffet de la fête des mères. Nous ferons même le déplacement d'Oakville à Québec pour cet événement ! Je recommande ce restaurant à tous : tout y est exceptionnel. Monia, c'est la classe à l'italienne !

What a Gem of a dining experience! Stayed at a local Hotel near the airport in Quebec City, and…read moreacross the street we have an Italian restaurant that rates as one of the best we have been! The sincere Italian owner welcomed us, toured his restaurant and life with us after our fabulous meal. The food was delicious! Drinks were perfect! Wish we had a genuine establishment like Michelangelo's in the States! Gratzie for the dining experience!! Highly recommend. Great for private dining as well, including a wine room for 16.

Enjoyed the vibe. Clearly popular with the after-work crowd. Friendly service. Nice bevy selection…read more Fantastic pasta dishes.

Outside seating was faster than inside and since it was a nice day out, we decided to do outside…read more Waiter seated us and took our order, but then it took forever to get our food. We waited for more than 45 minutes. When the food did come out it was lukewarm to cold. It seemed like it was sitting for a while before it was brought over to us. I had high expectations food wise, regardless of the slow service. The pizza was okay, I have had way better. The spag pollo lacked so much flavor! I thought it would be so flavorful because of the herbs but nope! The arrabiata pasta lacked flavor as well. Overall, I had high expectations considering the reviews I read were positive. But huge disappointment and waste of time/ money/ and still leaving hungry! We did tip but the waitress didn't deserve a tip. She wasn't even the one who brought the food over!

I was able to walk into Bello ristorante for bar seating, but I could definitely see Bello being…read morebusy! Bello is an Italian restaurant, but thinking about it, I don't think I've had it with more of a French influence. Coming from NYC, I'm usually more used to American-Italian. I had their veal parm and the tagliatelle nere al frutti di mare. I liked the veal parm, but I'm used to the pasta being more tomato, while theirs seem to be more white wine focused - definitely different from my taste bud from US! The tagliatelle was a squid ink seafood pasta. I like how they have either full size or half size portions!

Terrible ambiance and food took forever. I'm only writing more to get the amount of characters that…read moreyelp requires.

Well for an American visitor I loved this place. Crazy sexy cute little place. Sat at the bar and…read morewatched pizza being made. And cooked in a wood fired oven. Service was amazing.

So far the best pizza margarita we've had in Quebec city. The crust was perfect. In the service was…read moreoutstanding. The wine was perfectly paired.

We had walked in during the winter carnival looking for a place to eat. We had gotten dinner at the…read morebar and experienced great service! The food was great, the pasta was fresh, and full of flavor. If you go you must try the appetizers as well! The proportions were great size and left full and happy! Definitely recommend

While visiting Old Quebec we wanted to stop in somewhere for lunch and came across Sapristi! We…read moreopted to sit inside even though it was a nice day out, just because of how busy the street was. The servers here seem to work in tandem helping out wherever needed so we had two different people waiting on us throughout our meal which was cool! To start off with drinks we ordered a limoncello spritz and a fruitatto spritz. The fruit one was by far my favorite, but I'd also dangerous because you could drink them all day like water lol. The limoncello was delicious as well, just be mindful if you're not a limoncello person or have had it before that it'll be a strong flavor when you sip it! For our food we shared the Parmesan truffle fries as an appetizer, the Spag pollo (pasta with chicken, tomatoes, and veggies), and the 1608 flatbread (bechamel sauce, mushrooms, bacon, 1608 cheese, rosemary). Everything we had was so delicious & I even drizzled some spicy oil on top of the pizza which really elevated the flavor! If you're ever visiting Quebec City you have to check this place out!

J'étais de passage à Québec ce soir pour l'anniversaire de ma sœur, et nous nous sommes rendu à ce…read morerestaurant sur recommandations. J'étais agréablement surpris par les prix et la qualité de la nourriture, et mon expérience se déroulait à merveille jusqu'au moment de procéder au règlement de la facture. Deux hommes ont approché ma table pour clamer haut et fort que la serveuse devait payer de son salaire, la différence de prix entre ma facture originale et un pourboire d'au moins 15 % sur ma facture. Un des hommes, m'a précisé que depuis la France son pays d'origine, tout le monde était au courant qu'au Québec et partout au Canada cette manière de procéder était reconnue et employée. Je suis venu m'installer pour mes études au Nouveau Brunswick il y'a 5 ans, et après avoir visité Toronto, la Nouvelle Écosse et plusieurs villes au Nouveau Brunswick, je n'ai jamais eu vent d'une telle manière de procéder. J'ai donné le reste qu'il fallait pour compléter le pourboire, mais après avoir discuté avec des gens, je ne comprends pas quelle lois existantes corrobore ses dires ; une iniquité d'emplois entre les métiers de service clientèle en restauration et tout le reste des emplois pour arriver à combler 15 % sur une facture ? En tout cas j'étais très déçu et je garde un goût amer, parce-que j'aurai été enclin à rajouter un peu plus, mais avoir des gens en face de moi qui m'ont menti et assimilé une culture qui règne dans une certaine région avec une lois, est un comportement très bas et lamentable. Ils ont mentionnés quelques fois durant l'échange que le pourboire était facultatif, mais ils ont quand même mis la pression aux gens avec qui je suis sorti pour corriger ce qui a été fait, parce-que selon eux le service était "bon". Je pense que ma sœur gardera un souvenir aigre de cet anniversaire...

Fantastic food. Great hospitality. Very welcoming atmosphere. Five stars ! Menu is diverse and…read moredivine!

There's so much to say about this place! We had an exceptionally experience with the nicest and…read moremost attentive waitress. The pizza was top notch with great flavor profiles and delicious crust that kept you coming back for more. The salscicca was phenomenal and the fungi was a close second. Don't make a mistake and miss this when visiting!

Wow! This pizza is truly an art. I went to 1 of 2 locations while in Quebec City after happening…read moreupon it and then seeing pictures. I'm a harsh pizza critic and I love Neapolitan, so I wasn't expecting to be as blown away as I was. The Margherita++ was AMAZING! It came with creamy buffalo mozzarella, basil, and a good amount of tomato sauce. The middle crust was thin and stayed crisp without getting soggy until the last bite and the outer crust was perfectly chewy, thick, and flavorful! If I was in town longer I'd be interested in trying their white pizza w/lemon zest, salads, and dessert sounded good too! I'm really impressed!