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    Paganini Ristorante

    2.7 (241 reviews)
    ModerateItalian
    Closed Closed

    Paganini Ristorante Photos

    Business Info

    PAGANINI RISTORANTE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Wheelchair accessible seating on main level
    Maryellen K.

    The cozy space and authentic Italian comfort food made Paganini the perfect spot for a late lunch on a crisp winter's day. Everything is scratch-made with attention to detail, so settle in and allow time for a leisurely meal. My vegetarian lasagna was well worth the wait (30 minutes, which our server explained in advance) and my husband got two meals out of his bountiful bowl of pasta with mussels and shrimp. Next time we want to save room for the cannoli, which looked delicious. Our only hiccup was an accessibility issue, which probably has more to do with the city than the restaurant. There is a wheelchair ramp at the back, however, the sidewalk leading to the ramp doesn't have a cutout (meaning a wheelchair user would have to be able to stand with assistance, get out of their chair, and step down off the curb before returning to the chair). Fortunately my husband could do this, but just a heads up to other potential diners who may have mobility issues. There is a small outdoor patio that looks to be fully accessible for dining in warmer weather.

    Dry mediocre pizza
    Adam K.

    I love Italian food but this was a horrible experience. The food was like a 5/10 and the service was a 1/10. Nobody checked on us, ever. A different person took our drinks order, food order, and brought the food. It took about 45 minutes for 2 pizzas and 2 pastas to come out. One pasta was inedible (the zucchini flower pasta without zucchini flowers); the other was bolognese (meat sauce) without meat. The pizzas were super thin and cracker-consistency. The caprese appetizer was 4 quarter-sized slices of tomatoes with mozzarella for $12. For the price I would have expected much more, although it was good. I was also served broken cookware. We sent back an inedible pasta and nobody ever came to check on us about it.

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    1 year ago

    Food was amazing and wait staff was great. Our waiter knew everything about what they serve. Will definitely be back

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    3 years ago

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    3 years ago

    Amazing house made pastas and dishes. Very dedicated staff. Quaint and warm space and ambiance.

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    Bocelli's

    Bocelli's

    4.2
    (138 reviews)
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    We stopped in for an early dinner at Bocelli's in Doylestown with friends on Friday, January 23,…read more2026, and had an enjoyable evening and nice dining experience. The staff were friendly and checked in with us at the appropriate cadence. For the meal, the standout for me was the carpaccio. A close second was the veal piccata. A nice finishing touch was the complimentary shot of limoncello.

    The restaurant is divided into 2 parts. A dining room in the front and then tables all along the…read morewall going to the rear. As to art work or decorations along any of the walls, we didn't see any. If added, it would make the place have a warmer feel. Our young servers were very friendly as well as informed and added to the overall fun experience. But on to the food. House provided Bruschetta along with small Ricotta Crepes started our meal. Both were very good. We shared a Burrata Salad with Avocado and Shrimp and it was delicious There were 3 of us and we all enjoyed our entrees, with the Crab and Shrimp Ravioli "winning", although the other 2 people in our group would argue with me - but I'm writing this so ... The Penne with homemade sausage, sautéed mushrooms in a light cream sauce was very good. This can also be said of the Farfalle Asparagus with Shrimp, slivered Asparagus in a pink vodka sauce. Street parking ; BYO. Fairly large menu. A place to try.

    Photos
    Salmon special.
    Salmon special.
    Tagliatelle al Fruitti di Mare
    Tagliatelle al Fruitti di Mare
    Dinner special - Tagliatelle with lobster, scallops and pink sauce

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    Dinner special - Tagliatelle with lobster, scallops and pink sauce
    Piccolo Trattoria

    Piccolo Trattoria

    3.6
    (235 reviews)
    2.5 mi
    $$

    I flew from Bonita Springs, Fl. To Doylestown to attend my sons and and his wife's baby shower !…read more My first grandchild ! My son loves the restaurant owned by the same owners in Newtown. My son and I had the linguini and clam sauce only replaced capellini for fettuccine. It was fantastic. They used whole little neck clams instead of chopped clams and the sauce was delicious. My Daughter had Pappardella Vienna. I was able to get a picture of her meal but forgot to take a pic my sons and my dinner. The ambiance is warm and inviting. Very comfortable which you would expect in an Italian restaurant. The service was excellent! Our server Mia was so sweet, her focus was for us to have a pleasant experience. She came back at the right times to see if we needed anything. Tbh she was one of the highlights of the meal. My son says they are definitely coming back because it was a great meal at a reasonable price.

    *Review for take-out/delivery via GrubHub - so not based on restaurant service or ambiance*…read more We tried Piccolo Trattoria for the first time via a food delivery app. We had the mozzarella sticks (not terrible but not worth ordering again) and our pastas both came with small salads - the veggies were crisp and fresh. Y'all - the homemade pasta was insane! We each had fettuccine and it was fantastic. Hubs had Alfredo with chicken and I had vodka sauce. The vodka sauce was to die for! Also, the homemade bread was heavenly. I will order again for the bread alone. Will definitely order again and will try in person eventually too!

    Photos
    Hi, tap area in front of restaurant
    Hi, tap area in front of restaurant
    Chicken Marsala
    Chicken Marsala
    Piccolo Trattoria

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    Domani Star

    Domani Star

    3.9
    (163 reviews)
    0.0 mi
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    Domani Star has been consistently great for years. Split the caprese and it was nice that they…read moreplated it separately for us. The moz, tomatoes were fresh and terrific. The balsamic that was drizzled on it was incredible. Bronzino came with broccoli and whipped potatoes. Delicious! Completed the meal with warm chocolate cake, fresh whipped cream with drizzled caramel, strawberries and nuts. Yum! The ambiance is relaxed.

    We ate here for our anniversary. This is one of our go to places for special occasions. The…read moreservice is always great. The server paid attention to us without being overbearing. The only caveat is that the dining area is small and can get loud. The meal came quick. We ordered a Caprese Salad which was great. The mozzerella tasted good and the tomatoes were red and fresh. The balsamic they used was also top rate. They split the order in 2 and served on separate plates which wa since so we wife and I did not argue about who got more. For the main cause, I had Poppy's Chicken which is always good. I like food a little spicy and this meets that bill. The sausage on top of the chicken is actually a little hot (spicy). Sometimes dishes like this do not have as much topping as I like. in this case it was perfect. Finally for dessert, we had the Barry callout chocolate cake. People in the US do not realize how good of chocolate Callout makes but you can taste it in the cake. The final good word is that this is a BYOB establishment, and we like that too because wine is always so overpriced. The bottom line is that we will continue coming here for special occasions. The food and atmosphere is great.

    Photos
    Dining room
    Dining room
    Seasonal salmon - winter variety
    Seasonal salmon - winter variety
    Dining room

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    Dining room
    Bacco Bistro

    Bacco Bistro

    3.8
    (185 reviews)
    0.9 mi
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    I attended a birthday dinner here. It's in a strip mall so plenty of parking. The large windows…read moregive lots of natural light. It has a warm modern vibe. The food was delicious. The salad had fresh greens and different eat kinds of olives. The penne in vodka sauce was al dented and the sauce was very good. The chicken and eggplant parm were cooked perfectly crisp with a thin coat of breading. The sauce was tasty. It had a good amount of cheese but wasn't covered in it. The desserts were a variety of bite sized cannoli, cream puffs and eclairs. The service was excellent especially for a group of about 20 with kids. Carmen was very nice and efficient. The servers asked if we were done before removing anything, boxed leftovers and served the next course with in 10 minutes. We were not rushed at all. Thanks for such a lovely experience!

    The bottom line: rich Italian food with a new upscale sheen and down to earth service. Our super…read morenice waitress came quickly, got us water and drinks. We all thought it was novel that she then used an iPad with high quality images of the specials. We ordered buffalo calamari, which was flavorful, but not as crispy as we hoped. We did have to ask several times for our garlic bread, but it was warm and delicious, especially dipped in the calamari's blue cheese. The pizza and chicken parm sub (and fries) were all very tasty. Solid outing!

    Photos
    Bacco Bistro
    Chicken something
    Chicken something
    Brand new private event space coming March 2025

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    Brand new private event space coming March 2025

    Paganini Ristorante - italian - Updated July 2026

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