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    Palermo Italian Restaurant

    4.1 (34 reviews)
    Closed • 11:00 am - 10:00 pm
    Updated 3 months ago

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    Shelby G.

    Restaurant has been completely remodeled and looks good inside. Plenty of parking and lots of inside seating. Service was on point, quick and friendly. Food was okay, I was not blown away, but it was about what you would get at a local chain Italian restaurant.

    Lobster and Shrimp Ravioli
    Photon L.

    Our family absolutely loves Joe's, and we're thrilled it's finally back! It's our go-to spot for special occasions, offering some of the finest upscale dining in Springdale. Over the years, I've savored many of the chef's signature dishes--some of which I hope will return to the menu soon. If you're a fan of rich, flavorful entrees, I highly recommend trying anything with their iconic pink sauce. While several of us swear by the perfectly cooked Chicken Marsala, I find that the Lobster and Shrimp Ravioli is the real standout at the moment. Don't miss the bread dipping oil--an exceptional blend of olive oil, vinegar, and herbs that's truly one of the best I've ever tasted. The restaurant's recent redesign is elegant and inviting. I especially enjoy the mesmerizing videos of fly-by and street views of scenic Italian locales playing throughout the space, which add a lovely ambiance. The core waitstaff are experienced and attentive, ensuring a seamless dining experience. High-end dining options in Springdale are limited, but Palermo consistently shines. Though it has operated under different names and locations over the years, the quality and flavor remain steadfast. It continues to be our favorite Italian restaurant in the Springdale-Fayetteville area since its inception many years ago.

    Loved this place! The ambience is so chill and it's so nice and quiet. Our server Carolyn was great, and the chef even came out to talk to me about my order! I had requested a change to something and he came to tell me he didn't think it would be good, he was very kind! I really appreciated that and it was delicious!!!

    Tortellini and Spinach Alfredo

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    4 months ago

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    1 year ago

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    Palermos I.

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    7 months ago

    The food was very tasty and the service was great. Nice intimate spaces but large enough for big parties.

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    9 months ago

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    7 months ago

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    8 months ago

    Amazing food and even better service. Owner came out and checked on us... such a great experience.

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    1 year ago

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    1 year ago

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    1 year ago

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    Palermos I.

    Thank you , we hope to see you soon !

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    1 year ago

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    Palermos I.

    Thank you Connie, we appreciate you ! We hope to see you soon .

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    1 year ago

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    Palermos I.

    Thank you for your feedback .

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    1 year ago

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    Palermos I.

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    1 year ago

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    1 year ago

    Joe's is back! Same menu and same incredible food! Couldn't be happier, as this is one of the best Italian restaurants in NWA!

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    Palermos I.

    Thank you for your review, we hope to see you soon !

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    I had Italian sausage Bolognese, and halfway through traded it for my friends wild mushroom pasta…read more Both were fantastic, and had rich creamy sauces. The sausage was pretty killer, a tad spicy. The mushroom pasta had a tinge of lemony zest to it. Morels were deliciously panfried in butter. My favorite was the to go order for a third person though: pistachio Alfredo, a similar sauce to the wild mushroom pasta but a bit nuttier. Zero complaints with the food, and i look forward to the owners new location (pizza Lotties) that will be opening soon i hear. This place is dangerously close to five star perfection, if only it were not so crowded (locals know whats up) and it's also a bit loud. The open air kitchen is a nice touch but probably doesn't help with the noise. Imo good food for decent value and would be worth the wait (you can enter into the waitlist online which i will certainly do next time and probably opt for patio seating if possible) All in all very satisfied. This place has a cool menu that seems to evolve and explore the culinary arts. (I love that someone thought to make a sausage/pasta dish with Korean gochujang) I look forward to partaking in many future gourmand adventures here made possible made by such creative kitchen-bound artists

    Pizza is great, Caesar salad is awesome. (Try the spicy…read moreranch!) Now a must-stop when I'm in town! Wouldn't pay too much attention to the negative reviews and maybe form your own opinion by visiting yourself. Had about 5 staff members outside of our waiter who checked on us during our most recent visit.

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    I was remiss to not post a review after my first meal here, but the second time was every bit as…read morelovely. With an unassuming exterior but lovely interior, Isabella's joins only 2 other restaurants in Fayetteville (for me) that make me feel truly pampered. White tablecloth, knowledgeable staff, proper table and wine service, with a diverse menu all impeccably prepared is just entirely too rare these days. Isabella's delivers. Between the 2 visits we've had: classic cocktails and nice wines by the glass, both the mozzarella and the burrata appetizer, the sweetbread entree, filet Oscar style, veal scallopine Oscar style, and the halibut. If I was super nitpicky I would say the halibut was a little over, but I also know the difference between what I think is perfect halibut and it being "over" is likely less than 30 seconds in the pan. It was still tasty, with a nice lemon butter & caper sauce. One visit was finished with olive oil cake another was a rich chocolate cake, the kind you finish regardless of how full you are. Both worth repeating. For a memorable meal with celebration worthy service in Fayetteville, Isabella's is a wonderful choice.

    Food was all very good, the 16 layer lasagna and the Fruits De Mere Risotto were incredible! The…read moreCrispy Fresh Mozzarella Fra Diavolo flavor was good but kind of fell apart into a mess. The biggest disappointment was our server, he was kind but not very tentative and didn't mention any of the specials to us that we overheard from another table. Not to mention gave me Chardonnay instead of Sauvignon Blanc The lady serving water and bread tended to us more than our actual server. Overall will definitely go back though!

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    Isabella’s Italian - Fruits de Mere Risotto.  I should have snapped a pic before the cheese went on!  So good!

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    Fruits de Mere Risotto. I should have snapped a pic before the cheese went on! So good!

    Capriccio Italian Restaurant - Steak and Mushroom Risotto

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    We dined here as I wanted to try somewhere new to celebrate our anniversary. Overall, we had a nice…read moretime. Big shoutout to Macy (forgive me if it's Marcy, my memory is failing me there), who greeted us as the host, was our server, and was on bartending duty and made us a great mocktail as well. She made us feel very welcome and got us what we needed with a great attitude. As my wife put it, this place has "good bones." I liked the atmosphere and I overall enjoyed the flavor of the food. I had one of the specials, a steak and mushroom risotto. I was a bit saddened by the grey color of the steak, improper cook, and the rice was slightly undercooked, but I did enjoy the flavors and I wouldn't say they were far off from nailing it. Another gentleman, not sure if he was the manager or owner, checked on us as well and had a good sense of humor. Overall a good experience and we are definitely rooting for this place! I would love to dine here again to try more.

    My husband and I were going for just appetizers until the waiter told us about their specials. Our…read morewaiter was Alex, he was exceptional. He had a great personality, was a wonderful server and took care of us the entire time. The food was excellent, I had the special shrimp in a white wine sauce, linguine noodles with cherry tomatoes. My husband had the steak special, a grilled, nice sized ribeye with tiny mushrooms on top, risotto and asparagus. They were both so good. We highly recommend Capriccio's!

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    Capriccio Italian Restaurant - Fresh pasta being plated to perfection in the kitchen -- every dish is made with care just before it reaches your table.

    Fresh pasta being plated to perfection in the kitchen -- every dish is made with care just before it reaches your table.

    Capriccio Italian Restaurant - Mocktail

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    Mocktail

    Palermo Italian Restaurant - desserts - Updated September 2026

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