05.16.26
Whenever Hubs & I are on vacation, we have our…read moretradition of date night: pizza & a movie "at home", wherever that may be. Our first trip to the big island is no different, and after having pizza with our family one of our first nights at a wonderful and highly rated establishment here on the Kona side, we wanted something different and found Kona Crust.
Located in a small shopping center strip, next door to spots like KTA grocery, Barrio Burritos, and a Fun Factory, we entered around 6:00-6:30p on a Saturday night to a small place with a few tables and a long hightop bar for seating. Order at the counter where there are pizzas on display for purchase by the slice. Comic books abound the walls for decor, which I believe may be for sale if you're interested.
Greeted by a young guy behind the register, we asked if they make their Meat Lovers we hd seen online but wasn't displayed on their in-house menu. Assured they did, we ordered a 16" with no ham and a side of garlic knots. Was told it'd be about 20-25min. We checked out the rest of the shopping center and across the street during the wait to kill time.
When we got back, the guy behind the counter we saw earlier making pizzas was the only one there. This dude had some skills that I, as a former pizza worker, appreciated--hand tossing the pie dough and making each pizza with expert care: I enjoyed watching him artfully sauce with precision the 25" pie dough crust he handled and grab mounds of shredded cheese to perfectly top the pizza.
Our pizza was ready but the knots had to be warmed up a few minutes, which we didn't mind. We grabbed our order and before heading out the door, I checked the pizza in the box, as I always do to ensure it was made accurately. I then asked for crushed red peppers packets and to my surprise was told they charge for them "since we put them in little cups, but feel free to use our shaker--that's the free kind." Really? Never heard of a pizza spot charging for crushed red peppers to-go. If because is using cups, why not get packets?? Weird right? As this the reason for minus 1-star. Call me harsh, but that should just be a standard for pizza joints IMO.
We brought the pizza home and definitely enjoyed our meal--even without the peppers. The knots were good plain but that sauce absolutely stepped them up a notch!! It was thick, almost like spaghetti sauce, and had some great flavor to it. The knots were tiny, perfect little bite-size pieces, and typically come in 15 pieces. The pizza was thin--NY style for sure. Not our typical favorite, as we like our with crust. But we do not hold any prejudice against any style and love all pizza types! This was really good, topping were tasty, and made for another wonderful vacation tradition.
As a pizza lover and practically connoisseur of pizzas, I'd have no qualms recommending this spot. Small, local, friendly. Just make sure to have your own peppers if you like them, or eat there if you want the free kind. lol
This place is DEE-approved--Happy eating!