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    Pasta e Vino Osteria

    4.0 (39 reviews)
    Closed 11:30 am - 12:00 AM (Next day)

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    Ryan R.

    We've been in Rome for almost a week and I have yet to have a bad meal. This place is no exception to that culinary observation. The pasta was phenomenal and made fresh daily. In fact, you can watch the pasta being created from the store front as the chef prepares it in the street window. Speaking of pasta, if that's what you're their for, you can choose from about six different pastas to pair with any of their eight different sauces. My family of four all enjoyed different pastas with different sauces. Even my picky son devoured his plate of ravioli with tomato and basil sauce. The service here is fast and efficient. The atmosphere is quite and enjoyable but the tables are a little crowded as there is not much seating in the restaurant. Regardless, we were able to be seated immediately when we came for lunch. This is a great little Italian restaurant and perfect for a family looking to enjoy Italian cuisine. Enjoy!

    Frutti di Mare, fried artichoke, carbonara
    Anne P.

    We were really excited to try this place, especially with all the glowing reviews, but came out a bit disappointed. We ordered the Carbonara, Frutti di Mare, and fried artichoke. The Carbonara was very salty - almost inedible. The Frutti di Mare had fresh delicious seafood, but also very salty. The fried artichoke was dry and ironically needed seasoning. Service was ok, nothing to complain about there. Overall, would not recommend this place. Turn away and try finding/supporting smaller family owned establishments. Wish we had done so.

    original walls of (historical) Rome
    Nneka M.

    This place is a must-try!! It is frequented by the locals, and highly regarded in the trastevere area (the unofficial foodie district of Rome). The service is impeccable and the food is absolutely delicious!! Everything we tried was fantastic..my personal favorites was the cacio e pepe and the amatriciana (the pasta with meaty red sauce??). The ambiance of the restaurant, both indoor and outdoor is charming and romantic. The bathrooms are unisex and are kept very clean. The dining experience was phenomenal and attentive, and our server provided us with complimentary after dinner shots..thank you!! And shout out to our food tour guide Anastasiya!!

    Tina J.

    Our favorite meal in Rome! Located in Trastevere which is already such a cute romantic neighborhood so of course we picked to come here for our romantic anniversary dinner! We didn't have any reservations but we got tables right away even tho we came in around like 9 PM. As soon as we were getting seated the waitress gave us a glass of Prosecco to start which was really nice. We got fried mozzarella to start which disclaimer: is not mozzarella sticks like Americans would expect! Still pretty good though. We both did the "make your own pasta" entree. I chose a stuffed ravioli with pesto sauce which was absolutely delicious. The best pesto I ever had! My husband got fettuccine with Bolognese he loved too. Ended the night with a limoncello shot...also on the house! The coolest part was that there's a window outside where you can see a nonna making the pasta fresh! Return? Yes Recommend? Obviously!

    Complimentary appetizer
    Denise L.

    Out of our week long trip to Rome and Florence, this place still stands out as our most favorite meal! I had made reservations in advance of our trip due to the Trip Advisor reviews. Homemade pasta everything?! Reservations are definitely a must, and our waitress was really great from start to finish. We started with a salad and their fresh ricotta cheese with peppers. That ricotta cheese, yum!!! Their complimentary appetizer, the dip tastes too porky for my taste buds. Onto the pasta...we all ordered different kinds, but everyone liked my tagliolini with pesto. It was the best pasta I have ever tasted, such chewy fresh noodles and the pesto was the perfect combination of creamy and herby. They do charge extra for parmesan which is odd... We then ordered the eggplant parm and pork shank. The pork shank was cooked beautifully but could really do with a sauce as it was dry. The potatoes were yummy! The eggplant parm was probably one of the best we have ever had! No dessert here as they were limited with what they had and what we wanted. No panna cotta! :( Highly recommend if you are ever in the area.

    Bryan G.

    My favorite by far. The saltimboca Alla Romano was amazing and packed with flavor. The staff was genuine and there was a wonderful piano player. The atmosphere is one I will never forget.

    spuntature e salsiccia pasta

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    2 years ago

    Food is fabulous. Best eggplant parmigiana I have ever had. Incredible. Ambiance is wonderful too. Sit outside if you can.

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    3 years ago

    The pesto pasta was the best I ever had, and the service was great! It was quiet and makes a great lunch spot!

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    4 years ago

    Delicious handmade pasta that they make right in front of you. Great coffee and a very laid back atmosphere

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    Pasta e Vino Osteria Reviews in Other Languages

    Review Highlights - Pasta e Vino Osteria

    Families traveling to Rome: we had such a great experience last night at Pasta e Vino Osteria - Trastevere!

    Mentioned in 14 reviews

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    Su e Giu Cucina Romana

    Su e Giu Cucina Romana

    4.6(234 reviews)
    1.9 kmPrati
    €€

    Review # 1200 After…read moresome shopping on the Via cola Di Riemzo, we were ready for lunch. This spot was a Yelp find. We arrived just before they opened at 12:30. We asked for a table outside and the kind lady asked us if we had a reservation (oh oh). We didn't. No problem as we took our pick of one of the tables. Two levels inside with a small Bar in the back. Before we knew it, outside seating was full and inside also filled up-a good sign. We ordered a liter (ended up being too much but when in Rome...) of their house Red and enjoyed it. For starters, we ordered the Fried Artichokes (thick breading and will order the Roman style with garlic/vinegar next time), fried Zucchini and Suppli-Cacio Pepe. The Suppli was delicious and was enjoyed the most. For main, it was Pasta Carbonara (Guanciale )-Proper carbonara and the streak of not having a bad version of this dish in Rome continues. The sliced Beef with mushrooms was also delicious -super tender and thin pieces of beef (medium rare as requested). We asked if the Tiramisu was house-made. Our server answered, "yes, and I am the one who makes it." How could we not order after that?! One of the best Tiramisus we've had. Perfect balance of coffee dipped lady fingers with cream-delicious! Our Server was kind, attentive and full of hustle -she was covering a lot of ground. Don't miss this Gem if you are in the Prati district.

    Really enjoyed our dinner here. The server was great gave good recommendations and even brought us…read morea complimentary zucchini appetizer. We shared the fried calamari and anchovy appetizer, which tasted fresh. I had the lasagna and it was excellent. My wife got the ravioli and really liked it she said it was a unique and tasty dish. For dessert we shared the Crème Catalana. The server brought it out and torched the sugar right at the table, which was fun to watch and tasted perfect. Great food and genuinely exceptional service. Would definitely return.

    Photos
    Su e Giu Cucina Romana - Inside

    Inside

    Su e Giu Cucina Romana
    Su e Giu Cucina Romana

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    Egg - Amatriciana

    Egg

    4.8(65 reviews)
    1.7 kmPrati
    €€

    We've only been in Rome a few days and we've had some great pasta but this was by far the best…read morewe've had so far. I had the special which was the truffle pasta and my husband had the Cacio e Pepe. Both were phenomenal! The portion size is perfect and the price was very very reasonable. Service was quick and friendly. We plan on going again before we leave Rome and we highly recommend this restaurant. Go, you won't be disappointed.

    If you ever find yourself around the Vatican and want to experience some of the best pasta you'll…read morehave in your life, then Egg is a must-visit for you and your group. This shop is more of a countertop order from their limited menu but the menu is executed so well you'll be tempted to order multiple bowls. There are a few stools and table out front to enjoy your food hot. Both times I've been on separate visits within two years, has only shown me how consistent their food and quality is. You can pair your dishes with an aperol spritz or mini bottle of wine for less than five euros. The pasta was about nine to eleven euros and the portions were more than plenty. The chef and owner are super nice and very informative about their dishes. If you are a fan of spice you have to try their chef-recommended dish. They had one dish topped with pancetta and I just about wanted to lick my bowl clean. Everyone in the group was raving how delicious it was. Egg will forever be on my must-have when visiting Rome.

    Photos
    Egg - Entrance

    Entrance

    Egg - Amatriciana, yum!

    Amatriciana, yum!

    Egg - Bolognese

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    Bolognese

    Borghiciana Pastificio Artigianale - Interior

    Borghiciana Pastificio Artigianale

    4.7(61 reviews)
    1.6 kmPrati

    Yes, it's worth the wait if you go there early. We stood in line at 12:30 on a weekday, as in,…read morelunchtime. We were 2nd in line and waited about 30 minutes. I would wait longer. I had possibly the most amazing chick food pasta a girl could imagine. Girls know what girl food is. The pasta in Italy is just better -obviously. But then put all sorts of girl flavors on it like Lemon and Orange, just lightly enough, zest with a small hint of cheese-..... omgosh. Yes, yes, and yes. Need my hubs to replicate at home. He is going to be busy trying to perfect this. Tagliatelle with orange and lemon parmesan. This was it. It was the best. Everything else we ordered was amazing as well. Wait outside. They don't have a sign telling you to wait, no server telling you to wait. You wait out there, wondering if you're in the right place, but then people stand behind you and you're like - oh! I'm here. This is the place. There are possibly 4 tables inside. It's small. I read about them being rude- we did not have that problem. In fact, they made a mistake and we kindly let them know we ordered something else- they corrected it and were nice about it.

    Pasta Heaven. Very small spot not too far from the Vatican and even closer to the Castel…read moreSant'Angelo. We were super lucky that we didn't have to wait too long to get a table and we were sat instantly. They can only seat about 18 total. Both pastas were just absolutely amazing. The wine recommendation to match was equally great. Very reasonable priced. Really nice staff. Very much a self sufficient spot. Loved it and would recommend. The tiramisu had me in love all over again

    Photos
    Borghiciana Pastificio Artigianale - Amazing pistachio tiramisu

    Amazing pistachio tiramisu

    Borghiciana Pastificio Artigianale
    Borghiciana Pastificio Artigianale

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    Da Romolo Alla Mole Adriana - Carbonara

    Da Romolo Alla Mole Adriana

    4.7(97 reviews)
    1.6 kmPrati
    €€

    Our Vatican tour guide recommended this spot to us so Lisa and I were on the hunt. Upon arrival we…read morewere graciously greeted and taken to our seats right away. Our kind waiter bright over water, bread and breadsticks. No olive oil, no butter just dry. For our lunch I decided on the cacio e Pepe and Lisa opted for the ragú. Both were delicious. For dessert we were told the owners mom made lemon cake so that was a no brainer. It was fabulous and paired well with espresso. Our waiter also brought us Amaro. It's a licorice like liqueur enjoyed as a digestif. Definitely an acquired taste that reminded me of Aguardiente. Overall the service and staff were exceptional and I would return if ever in a Vatican City again.

    At the recommendation of our Vatican tour guide, we visited for an impromptu lunch on a Friday…read moreafternoon. Lorrisa ordered the cacio e Pepe and I ordered the Spaghetti all' amatriciana. We were both satisfied with our selections. Our meals started with bread service, both fresh bread and packaged breadsticks. We didn't receive any olive oil which might be the norm in Italy. For dessert, we opted for a slice of their featured lemon torta. It was enjoyable and we paired it with espresso. Finally, our server offered us a popular digestivi - Amaro. It reminded me of Jägermeister and I wasn't a fan. But I appreciated the hospitality and kindness of his gesture. In summary, we left content and with full bellies. Our server did a great job and the manager or owner acknowledged us and seemed to appreciate our business. All in all, this lunch was a positive experience.

    Photos
    Da Romolo Alla Mole Adriana
    Da Romolo Alla Mole Adriana - Fillet Steak grilled medium

    Fillet Steak grilled medium

    Da Romolo Alla Mole Adriana - At the bar

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    At the bar

    Pasta e Vino Osteria - roman - Updated July 2026

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