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    Peppinos Dosa

    4.1 (172 reviews)
    ModerateVegetarian, Indian
    Open 11:30 am - 3:00 pm, 5:00 PM - 10:00 PM
    Updated 3 months ago

    Order Peppinos Dosa Takeout or Delivery

    Peppinos Dosa Photos

    PEPPINOS DOSA ATMOSPHERE

    What's the vibe?
    Romantic
    Good for groups
    Outdoor seating

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    Recommended Reviews - Peppinos Dosa

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    Table
    Kamal B.

    Very fancy and upscale Indian restaurant! Great staff that is very attentive. Would be a nice spot for a date night, vibes are exactly that! The tandoori chicken was just TOOO good! Delicious masala and it was just cooked perfectly. The dosa was veryyyy crispy and fresh!

    Goat Korma
    Reshma K.

    We went here on a weekend. Luckily found parking on the street between all the snow. This restaurant is much bigger now from last year and has non veg on the menu. Upon entering they asked if we were going to order non veg or veg only and were seated accordingly. The decor is refreshing and pleasant. The service was very nice. We ordered makkai ki roti with saag and Hyderabadi baingan and goat khorma and garlic naan. Our lunch tasted delicious and we had some leftovers to take back home.

    Spicy garlic dosa
    Jessica R.

    Came here with my family last week right before Christmas. When we arrived, we were asked whether we wanted the vegetarian side or the regular side. I wasn't aware that the restaurant was no longer completely vegetarian, but I was so thankful that they do have two different sides to ensure a complete vegetarian menu. The restaurant was way bigger than when I came a year ago and the ambiance and service was just as amazing as I remembered. The menu was vast with some fun specials and clearly labeled vegan dishes, as well as which dishes could be made vegan. The dishes we got were samosas, pakoras, aloo mutter and a spicy garlic dosa. I loved everything we ordered but the spicy garlic dosa really stood out with its unique flavors and the spice from the garlic was so warming in my throat. I loved the texture of the samosas and pakoras which were perfectly crispy and well seasoned. The presentation of each dish is so gorgeous. The server was so sweet and even gave us a free bottle of wine to go! Parking can be a little bit of a challenge, but we were able to find a spot on Moody ST two blocks away!

    Drashti T.

    Came here during their lunch hours where they have a buffet. The staff were very friendly and available to answer questions. They have street parking. The restaurant was very clean and had a nice bar setup. The buffet had an array of options to choose from. The naan was hot and fresh tasting great with the paneer tikka. It tasted just how my mom makes it. The channa was also very filling. I would love to come back to try their dosa.

    Chilli Bhajji
    Chris W.

    Came here without a reservation on a Tuesday evening and were seated promptly. Lovely decor and very helpful staff. Have come here a few more times since my initial review and the food never disappoints! Peppino's Dosa has become my favorite vegetarian Indian restaurant in the area. They also have an adjacent non-vegetarian restaurant next door that we can't wait to try either!

    Bread Basket
    Sarah C.

    the food was great, but our server was rushing us a lot even though it was still an hour to closing.

    Masala Dosa
    Rumesh V.

    On our way to our friend's house from TD Garden, we stopped at this place for dinner as we were craving for some Indian food. They named this place as a dosa place so we had to try their dosas. Although most of the food in their menu looked to be from the north India. We ordered masala dosa and Mysore masala dosa. It looked amazing when it came out of the kitchen. Masala dosa was perfectly crispy. Mysore masala dosa has a nice look to it too. Unfortunately, the taste wasn't as great as what we expected. We have had dosa's from various places, but this one did not live up to our expectations. Sambar was too liquidated and chutneys lacked the flavor. I think the best bet would be to try North Indian cuisine at this place. Ambiance was good and service was top notch. Our waiter was so nice.

    Anshita S.

    I was so excited to try the food here but it was nothing but super average. The service was average, nothing to write home about. They were not personable at all and the whole process felt very automated. It took forever to flag someone if we needed something. The service was what you would generally get from a small take out place and not from a proper sit down restaurant. We had the empty plates sitting on the table for what felt like forever. And mind you they didn't seem short on staff. We had different servers throughout our entire dinner-, one took our order, different staff server different dishes, someone else cleared the table and someone different brought the check. The food was very average. the medu vada was dry and hard from inside, it is supposed to be fluffy. The cauliflower 65 was tasty. The rava dosa and sambar was not good. The pav bhaji felt like masala overload. We also tried tikki chaat, the tikki was still cold from the center. Bathrooms were very clean. The restaurant had a good vibe but given the food and service, I don't think we will come back again.

    a closeup of a bowl of food

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    5 months ago

    Another amazing meal with a truly excellent server, Savio. He is truly gracious and welcoming. We will be back, again and again!

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    1 year ago

    Fresh and flavorful food. As a non-vegetarian, I didn't miss the meat. Staff was very welcoming and pleasant.

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    Gustazo Cuban Kitchen & Bar - Croquetas, ceviche, and pulpo

    Gustazo Cuban Kitchen & Bar

    4.3(947 reviews)
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    ** Updating previous review with more tapas rankings **…read more Yuca Frita (9.5/10): These are so freaking delicious, wow. The cilantro aioli was an amazing dipping sauce. They really are fried to perfection. Frituras de Maiz: (10/10): Wow, these fritters are also amazing. They come with such a rich sauce. The fritters are exploding with flavor. Cazuela de Coliflor Asada (9/10): Insanely good dish. The cauliflower has perfect texture, complemented by the pistachios. The sauce is SO good. The cauliflower soaks it up so well. Chicharrones (9/10): Melt in your mouth pork belly. The pork skin crust was perfect. The sauces really make most of the dishes here. This dish is no different - I loved the sauce. Ropa Vieja (9/10): Perfectly slow cooked meat. One thing that really stood out to me was actually the white rice. The rice was VERY high quality, and I appreciated it so much. It's rare to come by rice this good. It had the perfect texture, chew, and fragrance. Ropa Vieja de Hongos (9/10): Pretty much the same as Ropa Vieja above. The mushrooms are delicious, and the dish is just as good whether your order the mushroom or steak version. Empanada del Carne (9/10): Oh man, the crusts are so good. This is pretty on par with the ones I just had in Puerto Rico. Chuletas de Cordero (8/10): The seasoning is heavenly. I was licking the lamb chops clean. Croquetas (8/10): Very solid croquetas. Wouldn't say it's a must-order, but you can't go wrong with them. Costillas a la Guayaba (6/10): The first time I had this it was really nicely marinated, and the rib meat is so tender that it almost falls off the bone. The second time, the meat was dry. Maduros con Tocino (6.5/10): This dish was pretty good, but got overshadowed by the other ones. Pulpo (6.5/10): Octopus was tender and savory. The potatoes were too salty. Camarones a la Plancha (6.5/10): Solid dish, but I enjoyed some other ones even more. Ensalada de Aguacate y Pina (6/10): The salad was a bit too sour, and that sourness overpowered the dish. It was a great blend of ingredients, though. *** and one dessert *** Churros con Chocolate (8.5/10): Big crunchy fluffy churros!! The chocolate sauce is amazing (not really spicy at all). You have to get this for dessert!!

    Had a great dinner. 4 stars instead of 5 only because the service was a bit slow. They had plenty…read moreof runners but not enough folks taking orders. The sliders, which were not on the menu, were fantastic. The beef empanadas were good. The beet salad was excellent. The mushroom balls were good. Tres leches very good. I'd recommend. Nice place inside. Parking close by.

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    Nzuko Restaurant - From the Mediterranean

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    4.6(147 reviews)
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    The food is good in general, but $42 for the lamb shank and $15 for the key lime pie is a little…read moreover priced consider the location it is at. The cocktail is $18, and $20 if double shot. This price range is more close to the city price range. The lamb shank is flavorful, the salad that comes with it is fresh and the dressing is on the sour side, which is appetizing. The conch fritter came out hot and the batter is nice and not greasy. The ambiance is ok, with some jazz music playing in the background. The service is also ok, not extra friendly nor attentive; everyone was just doing their job.

    I was drawn to this place by the unique blend of Mediterranean and Caribbean menu, and I was not…read moredisappointed. I appreciated how much this place leans into both cultures from decor showcases both cultures to their balanced menu featuring dishes from both. There is ample seating at this place and dont let the construction outside deter you because they are open. We ordered the cheese manakish to start, and this might have been my favorite dish. Balanced with two types of cheese with a light airy texture to it kept it from feeling too dense. The pita its on is crunchy and thin, and theres a drizzle of sauce, likely some form of pesto, that cuts the flavor making it a truly enjoyable dish. We also ordered the chicken kebabs and roasted jerk chicken. The kebabs were a great portion with tender chicken, some greens, and grains. I personally could have used more tzakai, but thats a personal preference. Overall though, the meal did not feel heavy and I left feeling full but not overtly stuffed which I was happy with. My husband's jerk chicken was a sizable dish. The chicken was tender and fell right off the bone, and the pilaf had a nice flavor to it. Overall we really enjoyed our meals. The service can take some time, but its a super small staff so just be patient.

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    Peppinos Dosa - vegetarian - Updated June 2026

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