We were in Cascais for a few nights in June, and made reservations for a Saturday evening through the restaurant's website. We arrived a few minutes early, and doors were open promptly at 7 PM for dinner service. The interior is charming. Our server gave us some time to look over the menu and we ordered bread, butter, and mussels Portuguese style to start. We ordered still water and a Sangria for drinks. The mussels were absolutely delicious and were the plumpest, freshest, and sweetest mussels I have ever had. The bread was great for dipping in the sauce.
For our main course, we selected the seafood rice for two. This stew could have easily fed more than two people. It was chock full of rice, shrimp, mussels, clams, onions, and peppers. It was super flavorful and filling. We ended up taking the leftovers back to the hotel (the takeaway container incurred a small charge). It reheated well and was a satisfying midnight snack.
For dessert, we got the dessert of the day, which the server described as having bread on the bottom (as the crust), cream, and mangoes on top. The dessert wasn't too sweet, which was perfect.
The only hiccup with our service was that the server seemed to have forgotten about the sangria, so I canceled the order once we were done with our entree. But otherwise, the service was great. I highly recommend this charming spot if you are in Cascais. It was an easy walk from the city center. read more