So good! I love this place every thing is delicious and unique. We sat outside which provided…read moreperfect ambiance. The service was very good. The server made excellent recommendations when asked. I didn't take a photo of the pistachio latte but it was beautiful and delicious.

I ordered The Indecisive with Pecan Pie Style French Toast that came with two eggs, bagel, and…read moresmoked ham. The food was great but the French toast was amazing. Our service was spectacular and would not change a thing about it. The bathrooms are clean and well kept up.

The staff is really friendly. The place is loud. The menu has a good selection for brunch…read more Everyone order something different. My son in law ordered the pancakes with Reese peanut butter. My daughter had the taco breakfast which she said was amazing. My wife order egg with turkey bacon. I had my usual which is scrambled eggs with Turkey bacon and amazing potatoes with coffee all for $12.50. Everyone was happy with their food. This is a good place for breakfast or brunch. This was a home run.

there's something about afternoon tea that makes an ordinary afternoon feel just a little more…read morespecial. resos were made for a party of three at paparmane, a whimsical afternoon tea spot near old montreal. we arrived a little before our reservation and checked in. while we waited, we wandered through the tiny gift shop at the front of the restaurant. it isn't large enough to browse at your leisure, so we found ourselves weaving around other guests and being mindful of everyone's space. there were loose leaf teas to smell, pretty teaware, and cute little gifts that helped pass the time until our table was ready. about 12 minutes later, we were seated. one small moment caught me off guard when a party of five that arrived a few minutes after us was shown to their table first and warmly welcomed as vip guests. they looked like they might have been celebrating something special, so there may have been a reason, but not gonna lie, i felt a little like chopped liver for a minute. i laughed it off and didn't let it take away from the afternoon. once we passed through the curtain, the dining room made quite the first impression. exposed brick, blush pink walls, oversized paper flowers suspended from chandeliers, and an enchanted forest mural gave the space a whimsical, alice in wonderland feel. the restaurant stayed busy the entire time we were there, yet it never felt rushed. having enjoyed quite a few afternoon teas around vancouver, i couldn't help comparing the experience, and paparmane easily holds its own. the space is elegant, playful, and incredibly photogenic. each of us received our own teapot with loose leaf tea of our choice in a sachet, along with a timer so we'd know exactly when to pour. oat milk was available, which was a nice touch. our server checked in once to offer more hot water for another steep, but we were only given two small creamers for the table, which disappeared pretty quickly. when the three tier stands arrived, our server carefully explained every item before offering to take a photo for us, something we noticed being offered to every table. it was a thoughtful touch, and the three of us were so excited that it almost felt like the towers deserved a polite golf clap. the food reflected an incredible amount of care. every bite looked like it had been assembled with intention, from the paper thin ribbons of cucumber to the delicate pastries. i could almost picture the chef placing the finishing touches with tweezers. we especially appreciated the balance between savoury and sweet, with enough variety in flavours and textures to keep every course interesting. the two miniature scones were served with a delightful strawberry rosemary jam and a sweet clover mascarpone cream, both of which were outstanding. my only wish was that the scones had been served warm. i also couldn't help thinking that an eclectic mix of mismatched vintage fine china would have suited the whimsical atmosphere perfectly, although i understand why restaurants opt for more durable glassware. one of my friends switched to the vegan afternoon tea after seeing the selection served to the neighbouring table, and she absolutely loved it. we were pleasantly surprised to see a vegan menu that felt just as thoughtful and beautifully presented as the traditional offering. despite the delicate presentation, the afternoon tea was surprisingly substantial. each of us managed just one of the two miniature scones before boxing up the rest to enjoy later. service throughout the afternoon was professional, although it leaned more polished than warm. everything was handled efficiently, but it was missing that little extra touch of genuine hospitality that transforms good service into a truly memorable experience. between the magical setting, beautifully prepared food, quality teas, and generous portions, paparmane offers an afternoon tea experience that's well worth seeking out while visiting montreal. if i could change a few things, it would simply be warm scones, an eclectic mix of mismatched vintage fine china, a little more cream for the tea, and just a bit more warmth from the service. those are small details, though, in what was otherwise a lovely afternoon spent with friends over tea, sweets, and conversation. it's the kind of place that encourages you to slow down, linger over one more cup of tea, and lose track of time for a little while.

I was genuinely excited to experience afternoon tea at Paparmane after discovering the café while…read moreexploring the beautiful streets of Montréal the day before. As someone who regularly enjoys tea service with friends, I immediately made an 11:00 a.m. reservation, even though the only available seating was at the bar. That didn't matter to me, I was simply looking forward to the experience. The tea house sent multiple confirmation texts, including a reminder to arrive 15 minutes early, which I happily did. I dressed for the occasion, arrived on time, and was greeted at the door before being shown to my seat at the bar. I let the hostess know that the second guest would not be joining me, she acknowledged and removed the additional menu, then I waited. And waited. And waited. For approximately 15 minutes, I sat without a single acknowledgment from anyone on staff. No one welcomed me, explained the tea service, or even said, "We'll be with you shortly." At one point, a waitress silently filled my water glass, but there was still no interaction beyond bonjour. As the minutes passed, I couldn't help but notice that I was the only Black woman in the tea room. I sincerely hope that had nothing to do with the lack of service. I cannot say that it did. But when you're left sitting unnoticed while eagerly anticipating an experience you specifically planned your morning around, it's difficult not to wonder. Rather than cause a scene or ask for attention that should have been offered naturally, I quietly stood up, picked up my purse, walked out, and returned to my hotel disappointed. About 15 minutes after I returned to my hotel, I received a phone call from the owner asking why I had left. I explained exactly what had happened. She responded, "That's what we thought." She apologized and graciously offered to provide complimentary afternoon tea service if I would return. I respectfully declined. While I appreciated the apology and the offer, some moments simply cannot be undone. You don't get a second opportunity to make a first impression, and you don't get a second chance to make me feel welcomed after I've already been made to feel invisible. I arrived excited for what I hoped would be a memorable experience, and beautiful ending to my final day in Montreal. Instead, I left Paparmane feeling embarrassed, overlooked, and less than. This review isn't about receiving free tea or compensation. It's about hospitality. Every guest deserves to be acknowledged, welcomed, and treated with dignity from the moment they take their seat. Montréal has been an incredible city, filled with warm people, memorable food, and wonderful experiences. Sadly, this was the one exception. I sincerely hope Paparmane reflects on the importance of making every guest feel seen because first impressions matter, and mine left me feeling invisible.

As a seasoned foodie (and self‑proclaimed schnitzel whisperer), I sauntered into Bohemia with high…read morehopes and left on fleek. Here's the insider scoop: Schnitzel: Perfectly crisp, gold-fried, and so tender I may or may not have audibly moaned mid-bite. Goulash (for real gouoners): A hearty, rich stew that had my friends waxing poetic about Eastern Europe, right in the South Shore. Sides: Beets and seasonal veggies stole the show; bright, fresh, and seasoned like a chef who actually gives a damn. The décor is charmingly rustic-Bohemian: soft lighting, vintage accents, and enough character to make it feel like you stumbled into a cozy Prague café. It's welcoming, warm, and strangely enchanting. Only downside? They didn't have Pilsner Urquell on tap, and my dream Czech pairing dashed. But the food more than made up for it with flavor heavy enough to forgive a brewery oversight. Would I go back? Absolutely. Bohemia is a solid little European escape; right here in Brossard.

The food was amazing and did not disappoint a girl from Chicago who is extremely fond of Bohemian…read morefood. We were initially turned away for not having a reservation, ordered to go and were eventually told we could have a table. My daughter felt we were "profiled" and turned away for being American since after we were sat two other couples came in and were sat who clearly did not have reservations, but spoke French. Truthfully, I was shocked but did not care because the food was so delicious. We had the schnitzel and the duck. If you go, speak French!

Food is fantastic with many options available to customize your meal. Choice of potatoes, choice or…read moreregular or spicy hollandaise, cook of your eggs, etc. Great Lavazza coffee is such a treat compared to the dish water you get at most diners. Fast and friendly service - our server was great and very patient. Ambiance was typical of a place like this. Despite the packed capacity, I could still have a conversation with my wife.

C'est bien d'avoir un restaurant de déjeuners sur la rue St-Charles…read more C'est bon mais le choix est un peu limité : vous ne pouvez espérez avoir 2 oeufs bacon, il y a plûtot des omelettes, du pain doré et des grilled cheeses. Mais leur plats et le café sont bons, et le service est excellent. It's nice to have a breakfast restaurant on St-Charles street ( it was missing before). It's good but choice is a bit limited : It'S either omelettes, french toasts or grilled cheese, so don't expect 2 eggs bacon ! But the food and coffee are good and service is excellent.

Always our first choice for a relaxed and joyful breakfast/brunch week days or weekends. Friendly…read moreand efficient service, cozy laid back ambiance. Suggest to go there early to avoid big waiting crowds tho. a must try breakfast/brunch spot when you visiting the south shore ^^

New breakfast spot for this residential neighborhood of Greenfield Park, steps away from the…read moreCharles-LeMoyne Hospital and the Taschereau Boulevard, lined with popular fast-food options. Newly opened on July 1st, the only Indian thing about Bombay is its name--it's not an Indian restaurant, but a cozy café run by friendly Mariana Chopova, the owner but also the only cook. Bombay builds its menu around eggs and chicken for the whole day. Although breakfast is served all day upon request, the main attraction of this restaurant is the chicken, marinated and roasted on-site in a roaster displayed near the entrance of the kitchen. Marinated for 24h then roasted by Mariana herself, the chicken, served in quarters with greens and pilaf rice or homies, is crisp on the outside and tender and lean on the inside, as expected. Subtedly salty, the main taste is the conforting smell of smoke, adding to the barbeque feel of the meat. I got the lunch with the pilaf rice instead of the homies, and although it's rather unconventional, the rice, cooked in chicken broth and served with peppers, was satisfyingly filling and represents an interesting carb option to accompany the meat. As for the greens, they are as expected. The chicken soup is made from homemade chicken broth, which explains the shreds of meat--a great surprise! Since I have a sweet tooth, I also tried the offered homemade dessert, which was an angel's cake (gâteau des anges) today, served with fresh grapes and blueberries under drips of syrup. The syrups were a bit overwhelming and made the dessert deceivingly normal, almost tasting like store-bought cakes. Since it was lunchtime, I didn't have the chance to try the breakfast - 1 or 2 eggs served with a choice of meat and a crêpe, for only $5 or so. Pastries and coffee, including espresso, are also sold. I will definitely comeback to try these meal options, since the service was friendly. It was a pleasant café to be seated in on his hot summer day, since the windows are large and that a patio is available. The decor might be a bit gaudy because of the dollar-store placemats, but the refurbished church benches used as seatings definitely complete the retro feel of this neighborhood café without making it look too overdone. The menu might be a but too simple as for now, but the neighborhood definitely needed an independent café and breakfast place, and it's definitely a good start for Mariana and her staff.

Fantastic food! We came here last year and couldn't wait to come again. Primarily speak French and…read morethe menu is in French but one of the staff was able to translate. Would definitely recommend!

Prices were fair and there was a large selection of food. Portions were very big. Staff was very…read morefriendly and the wait wasn't long. Crepe was pretty good, home fries were delicious.

Standard breakfast fare from a standard breakfast joint…read more I ordered the benedictine St. Jacques. I received a pretty good eggs benedict with asparagus, tomatoes, thick slices of ham, english muffins and a gigantic portion of hollandaise sauce. The plate was balanced off with potatoes, fresh fruit, and a side of meat. All was good, but nothing to write home about. The fiance had the Champion, which consisted of feves au lard, cretons, bacon, 2 eggs, toast, and sausages. He finished his plate! The decor is kind of funny; sitting there reminded me of the previous restaurant, Avenidas. The chandelier by the front door seems a little off for a run-of-the mill casual breakfast joint... but hey, with standard food and prices, you really can't complain!

My regular breakfast spot for years, and all of a sudden on a beautiful Saturday morning at 11…read moreo'clock I am served the best bene eggs frutti ever! Side note:I like my bene on French toast. Eggs perfect, French toast perfect, bacon you already know that's perfect, potatoes perfect and now the bonus the fruit.. beautiful juicy red pear, sweet clementines, awesome pineapple even my arch nemesis pink grapefruit tasted good. Presentation on point, service friendly as always. Yummy!

The most perfect brunch spot to visit whenever you're in Montreal. This is by far one of my…read morefavourite spots for brunch. I went a long time ago, back in 2021, and I was so happy to have gone again since they relocated to Old Montreal. The exterior is this new building, but inside, it feels like you're in an old building with rustic textures and colours. The ambiance is so lovely and it truly is the best place for delicious brunch items and taking cute pictures too! My friends and I visited on a Saturday morning without reservations, but we went relatively earlier. We were seated right away for a table of 4 and were served teas and coffee. I ordered the Bone Marrow & Duck Confit which consisted of a country-style bread, duck poached egg, bone marrow, confict duck leg, manchego shavings, herb salted crumble and green peas. It's a massive dish and honestly everything tasted amazing all together. The bone marrow was perfectly cooked and the duck poached egg meld everything together. They also give you another bowl so you can put the marrow once you're done eating it. The bread was needed to soak up every part of this delicious dish. Other items ordered was the Foie Gras (Chef's specialty) which had brioche bread, duck poached egg, caramelized onion compote and crispy proscuitto chips. The chips were a wonderful item to pair with the seared foie gras. The foie gras was perfectly cooked. The Rustic is another fan favourite which had brioche bread, duck poached egg, sautéed mushrooms. pulled pork, potatoes and argula sprouts. it is such a beautiful dish - nice colours, many ingredients and placed well on the plate; not to mention it was so good too! The last item was the Croque Monsieur which has country-style bread, maple-glaed Gaspor acon, confit tomatoes, cheddar, duck sunny side-up egg on an endive salad. You can't pick it up and munch on it, so you know how big this must have been! Even cut into pieces, it requires some maneuvering to munch on it. Great place for brunch. Awesome service too. I would highly recommend this spot if you're looking for a brunch spot!

Drove 4.5 hours for their French brunch--very disappointing experience. Despite arriving early with…read moreavailable seating, we were told to sit at the bar. Food was just okay; foie gras was overly sauced. Service was the main issue. My cappuccino was mostly foam, and the replacement was still charged on the bill. Had to wait for a manager who never showed up until much later, and even then, nothing was resolved--just called it a "miscommunication." Overall, poor service and not worth the trip. Would not recommend.