This restaurant is really popular for it's breakfast, but unfortunately I came late and missed out…read moreon that. Lunch became the plan and it was already 12pm, so it made sense. The Portobello Roquefort seemed unique and a good enough option for a lunch sandwich. It included Portobello, mezala de queso, another type of queso called queso de cabeza, Dijon mustard so delish, and lettuce. The restaurant is set-up very elegantly, and the service was right on par with the ambiance. Not a detail was overlooked and our dining needs were attended to with great attention. I am almost considering coming back again before I head out. Highly recommended restaurant for breakfast or lunch!

Our first morning in Mexico City called for a tasty breakfast, and after a quick Yelp search (and a…read morefew TikToks for good measure), we landed on Petit Roquefort -- and wow, what a great choice! We arrived around 10:30 a.m. and were pleasantly surprised to be seated right away even though the restaurant looked packed. There's actually an upstairs area that you can't see at first, so don't be discouraged if it looks full when you walk in. Our group ordered a mix of items -- fresh green juice, two plates of chilaquiles, and two hamburgers -- and everything was incredibly fresh, flavorful, and beautifully presented. The portions were generous without being overwhelming, and the flavors were perfectly balanced. Service was quick and friendly. Our server was kind, made great recommendations, and navigated the language barrier with patience and smiles. What makes this spot even more special is its location inside a small marketplace filled with local vendors selling everything from clothes and jewelry to organic oils and scrubs. After breakfast, we wandered through the shops and ended up buying a few cute items -- the perfect way to start our trip! Overall, Petit Roquefort was such a delightful surprise -- great food, warm service, and a charming atmosphere. Highly recommend for your first (or any!) morning in CDMX.

Today is our last full day in the city and we wanted to come to the restaurant that we liked the…read morebest. We actually came here a few weeks ago and it was excellent. The ambiance and service were at the high end compared to other restaurants in the city. This evening I ordered the bistek arrenchero along with a chef salad. It was quite the meal and I am sure I out-did myself with this meal. My friend ordered the chilliqueles platter and it was equally delicious by non-Mexican standards. The place was very busy and I noticed that we were not the only expats in the restaurant. Well this area is well-known for that. Everything about this restaurant was marvelous and we will for sure come back again during our next visit to Mexico City.

All I can say is wow! Beautiful service, delicious food. Ordered salmon carpaccio and shrimp pasta…read moreamong other things can't recommend more

On a Saturday I think you can guarantee yourself that this place will be busy the entire time…read moreyou're in the area. When we pulled up to the market there was a line outside. After shopping for a couple of hours, there was a line outside and we decided to get in it. We waited for about 45 mins but we were a party of 8 so that was not a surprise. The restaurant is huge. The restaurant is beautiful. The service was really good all things considered. The food, overall I think would be classified as just okay. They had a good selection for drinks but I can say I just chose wrong in ordering a Bloody Mary with tequila instead of vodka. It was not that good. I had what would be considered chicken tacos. They were fine. I think my experience suffered due to being there around brunch time but not having a taste for what I consider a small menu. But the place is gorgeous and if you can order the to go t thing, you'd love it. The eight of us just failed to do so.

Excellent service and food. This is a beautiful restaurant…read more We loved the food. Tried it for lunch and liked it so much we went back for breakfast. Consistent good quality. Excellent value for the service and quality of the food. Highly encourage reservations specially for breakfast.

Great location, great space. The environment is awesome and suitable for our big party. We were…read morecelebrating a birthday and had a table of 25 guests. Timing on the food and drinks was bad. I understand it's a big party but there was 20 minutes between receiving the first entree and the last. Same for our drinks. I wish we would have been assigned 2-3 servers to manage our big party. Additionally, three of our appetizers never came and a few of our guests main entrees were also forgotten. I emailed the restaurant to confirm we weren't charged for the missing dishes and they won't respond. They were very responsive in advance of our reservation but after spending $2k+ they have vanished and will not return my emails. I know it's on us to check the receipt at the end, but it was a massive order and hard to decipher in the moment so quickest option was to just pay. The food was okay. I got the prime rib and it arrived cold and tough. The apps were all very good. I heard the chicken and rice plate and burger were great.

A pleasant surprise…read more Stopped in for a quick early dinner & was thrilled with the last minute decision. The restaurant is beautifully decorated with an open roof concept that made dinner on a lovely cool evening absolutely wonderful. Service was excellent as we came for a very early dinner (seem as in Mexico locals usually eat dinner after 7pm) The plátano was cooked to perfection & the mole was excellent and complimented it very well. The chicken was delicious, juice and flavorful. The mashed potatoes did lack a little flavor but were still ok. The tres leche was not enjoyable to me, was a little firm & lacked flavor and freshness. Overall I enjoyed my meal and would love to dine here again when in CDMX.

It seems that they've finally settled on a concept set to work in this lovely corner of Nuevo León…read moreand Ometusco with the pseudonymous restaurant 'Breakfast', which caters to the early crowd but somehow, paradoxically, also has a prix fix menu for dinner. This restaurant is part of the hotel Casa Nuevo León 120, this being the eatery's second outpost in Mexico City since the first one opened its doors in neighboring La Roma. Breakfast is served as lighter fare or brunch style that includes fruit, coffee or tea, and pastries. The menu comprises a variation of well executed egg dishes, like the Huevos Provenzal, served on toast with seared asparagus and grilled tomato aioli, as mouthwatering as it sounds. It must also be added that the eggs in all dishes are cooked as requested. Maybe the pastries could be better, maybe the service could be more attentive, and maybe the food served a bit hotter, but it definitely is a good option to start your day now that Duo has closed in La Condesa.

So you partied the whole night and woke up late but still want breakfast? Are you on vacation & an…read moreearly riser? If you answered yes then this spot is for you. Great breakfast selection. I stopped by during Dia de los Reyes (Mexican holiday) and was even greated with the traditional rosca. We had the Croque Madame & Huevos com Chicharron, so delicioussss!

This place was so nice, I ate there twice!! I was in Mexico…read moreCity for a week, and as much as I love Mexican food, I was ready for something different and as usual, Italian food was calling! I took a stroll in the historic district And came across a charming Italian restaurant called Nonsolo. The prices were moderate, the place looked inviting and so I decided to take a chance. It was my lucky day! Nonsolo Is right in the heart of the historical Zolaco. It has an old world charm and an inviting menu. As soon as I walked in I got a really nice vibe and liked my waitress. She spoke a little English and I spoke a little Spanish, and between the two of us we were able to communicate. I'm not so crazy about a QR code menu, but this seems to be standard fare these days. It was hard getting a signal on my phone to view the menu, so she signed me into their internet Wi-Fi and then there was no problem. I ordered pasta with clams in a white clam sauce. And of course, a Coke zero! While I was waiting, I enjoyed the bread and butter and taking in all the people strolling by. The pasta was really delicious and I hated to see the bowl empty. I sat for a while looking at the people in the street and took in the wonderful ambiance and that delicious meal before I headed to Ballet Folklorico. I would say my only criticism was that they charge 45 pesos for a small Coke zero which is the equivalent of $2.50. The pasta dish itself which was around $13 US dollars was well worth it. That was so delicious. Considering I almost always order an Italian dish with marinara sauce, it's a big compliment to Nonsolo to say I really loved the meal lol The place had been on my mind for 2 days and last night when it was my final night in Mexico City I decided to go back one more time and taste something with red sauce! I had spaghetti bolognese and it was also delicious. This time I decided to sit at a table outside and it was very enjoyable looking at all the passerbys and also I got entertained by a young man singing "My Way" in Spanish and a guitarist who played some traditional Mexican tunes. I gave them each a tip which I know they appreciated. After sitting for a while and enjoying the meal and experience, I headed over to the Palace of Fine Arts to see the national symphony play. All in all a great evening! So there you have it folks. If you get tired of tacos and quesadillas and tortillas, head over to Nonsolo and have a wonderful Italian experience! Ciao and adios!

Found this on yelp while visiting CDMX! we're disappointed,…read moregreat food & service while visiting CDMX! Highly recommend it.

Delicious and beautiful ambiance. One of our favorite meals in CDMX. Definitely get a Gin and Tonic…read morewith the skull gin.

Being away many years from this magical city where I was born My wife and I decided to go for a…read more drink and a light dinner. We were told to come here by Our nice who lives in the city and who frequents this place. Reservations recommended. Upon arrival, we were greeted by a very friendly host who leads us for a very safety COVID protocols. never experienced this in the States. Once inside, the manager Miguel who was very attentive and professional walked us to the terrace and guide us to seat next to the bar! The place has a complete large full bar very modern and yet trendy, great for drinks, dinner and nice music. We were offered one of their signature drinks made with Mezcal cucumber and pineapple juices with a garnish made of crushed pancetta, salt and chili a must try! As an appetizer we were offered wooden tray of shaved prosciutto and bread, very delightful !! we also ordered eggplant with provolone cheese, it was very good and baby octopus on top of a oven roasted potatoes this is to die for. Enough for the night. Great service by our waiter who you can tell that was well trained and no how to describe the food that was served. To top it off we ordered a a couple of desserts, Tiramisu a must try and a mousse made with goat cheese with guava purée and hibiscus exceptional !! For digestion we had their signature limoncello!!! the best way to finish our unique dinner! The Chef -Owner Julian who we found out that he is one the the best chefs in Mexico who won many international awards and the manager Miguel came by to our table to thank us for coming to their unique restaurant-Bar. Their wine Cellar is impressive and trendy Great for an special occasion or focelebration. We wanted to try some other signature dishes that they are famous for specially their pasta dishes but Unfortunately that was enough for the night. Can't wait to come back to try their famous dishes at this Outstanding restaurant- bar. A Tru gem in the middle of Roma's neighborhood in Mexico City. We recommend this place A must try!!!!

Great place for breakfast! My wife loved her smoothie and juice. Her avocado toast and my chorizo…read morescramble were excellent too!

It seems popular, not sure why. It was on both Pujol and…read moreQuintonil's recommended list. Like other review said, staffs were careless. Came to try the Chilaquiles as every review said it's the best and we were craving for this dish for breakfast. Unfortunately it was overly lime-y