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    Pico

    4.5 (418 reviews)
    Closed Closed
    Updated a few days ago

    Pico Photos

    PICO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Pico

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    Reviews With Photos

    Charlotte P.

    Food, service and cocktails were great. We walked in at 8pm on Saturday and were instantly accommodated at the bar. We ordered something from their ever-changing menu - rabbit tostada maybe? Just go check it out, this place has the vibes, bar service, and tasty food.

    Crudo
    Christian L.

    This was my second dining experience at Pico. They were both 2 of best dinners I have ever had. Ambiance, service, food, drinks..ect. Top notch! Already looking forward to our next meal here. We traveled 4.5 hrs and would do it again next week.

    Vangie P.

    The food was delicious, the service was amazing and the ambiance was definitely a vibe.

    Ceviche (more like a fruit salad)
    Stephanie C.

    We came here to wait for a reservation next door. They have a very large selection of wines and since we couldn't decide, we end up doing their recommend flight along with some snacks. We had a ceviche and their daily special with a flaky white fish as a snack. Everything was good and highly recommend if you want to sit and chat with friends.

    Big ass pork chop
    Paula T.

    By far, the best restaurant in Los Alamos. The menu changes and is always consistently good. The chef and owner is so creative and a craft at her work. Great price point, amazing wine and absolutely delicious food.

    Our table with comfy chairs.
    Toby M.

    We made a last minute stop in Los Alamos. Pico was recommended by the hotel staff (across the street) and we were not steered wrong. Absolutely some of the best food I've had this year. The beet/goat cheese/pistachio salad was one of the best I've ever had. Every selection was perfectly prepared (and uniquely special). We could not be more impressed. Our server, Kristen, was a delight and made suggestions that did not disappoint. To top it off, the setting was spacious and well appointed. Every detail at Pico was considered and we will definitely be back.

    Very nice inside. Weekday, no reservation needed imo.
    Ken B.

    Love the ambiance here and in general the service was good. Was missing bread plates to eat our fancy cornbread but oh well. I personally don't want my soft drink brought to me with the bottle. Basically no refill and I prefer on tap. Seems very specific. We ordered the beet & burrata salad. It was very good. Then had the wedge salad. Also excellent. My wife had the flight of lumin wine and disliked two out of three unfortunately but we liked that it was an option with dinner. She had the prime ribeye steak and while they said they cook it medium rare it was medium at best which was fine. I got the Wagyu burger it was said to come medium rare and I asked for medium. Well unfortunately it showed up borderline well done. It had some decent flavor but was a bit dry sadly. I am also a person who needs his lettuce , tomato and pickle but that's on me. Burger would have been quite good if there was a shred of pink. I was concerned I would get the waffle fries that I have seen in pics. Not a fan. To my joy I received some fresh hand cut fries and they were excellent! Made the burger disappointment ok. Also got the cornbread which was very good. Just give me some bread plates again. If my burger was truly medium it be giving 5 stars. It wasn't so it's gonna be 4. I think they are a 4.3 restaurant. Will return next time in town. Would rather go here than Belle.

    The exterior
    J G.

    Always a favorite place to visit, we planned our anniversary diner and we were nicely surprised by the attention given to us. Dinner and drinks were excellent, and service was great. We came on a weeknight and it was nice and quiet, had a great time.

    Avocado Tuna crudo
    Sabrina N.

    Went here on a little vacation with my partner, and it was delicious! Ending our vacation here and after going to the other amazing local eateries, I was weary that anything would be as good, but Pico did not disappoint! Our favorites were the avocado crudo and the lemon and mushroom agnolotti! However, the burrata had some of the best strawberries I've ever had and the broccolini salad was delicious as well! We loved how everything was farm to tables and even had the farms of most of the ingredients written in the menu. This type of dedication and handpicked ingredients transpire to the taste of the food.

    Front of restaurant

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    5 months ago

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    3 months ago

    Business owner information

    Photo of PIco L.

    PIco L.

    Thank you for joining us Charlotte! So glad you enjoyed our vibe.

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    4 months ago

    such delicious food and the staff were so sweet! we had dinner here and had so much fun.

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    9 months ago

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    11 months ago

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    5 months ago

    The Mocktails are a experience all on their own, the garden fresh flavors are simply out of this world . Joliee'

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    3 years ago

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    PIco L.

    What kind words! It was so great hosting you!

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    Page 1 of 11

    Pico Reviews in Other Languages

    Ask the Community - Pico

    Are burgers the only food option if you're dining here on a Sunday? Or is that an option in addition to the regular menu?

    Burgers are the only entree. They have appetizers though. The burgers are fabulous!!

    Don’t See Your Question? Ask Away!

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    High Roller Tiki Lounge

    High Roller Tiki Lounge

    4.0
    (305 reviews)
    13.0 mi
    $$

    One thing we quickly noticed in Solvang is that there aren't many places open late, so finding High…read moreRoller Tiki Lounge open until 11 PM was a huge plus! After a delicious dinner nearby, we stopped in for drinks, live music, and a good time and this place delivered. They had a great live band playing fun tunes that really set the atmosphere. The vibe was relaxed, lively, and exactly what we were looking for to end the night. Their drink menu is packed with creative and fun options. I ordered the Mango Michelada, and it absolutely did not disappoint. Our waiter was also fantastic, very attentive, friendly, and kept checking in on us throughout the night. If you're in Solvang and looking for a fun late-night spot with good drinks, music, and great service, High Roller Tiki Lounge is definitely worth stopping

    We wanted to start our Friday night by grabbing a drink and checking out High Roller Tiki Bar, but…read moreunfortunately, our experience was disappointing from the start. After walking in and passing the host stand, a server who was seated at the bar got up, walked us to a table, and suggested we sit on the loveseat. The host was friendly and welcoming, and the space itself seemed promising. We were excited to settle in, have a drink, and check the place out. The restaurant was nearly empty when we arrived, but shortly after we were seated, a larger group came in. From that point on, it felt like we were completely forgotten. The server focused on the larger party, taking drink orders and delivering beverages as more guests from their group arrived. Meanwhile, we sat waiting without any acknowledgment. Another group of ladies was seated nearby and appeared just as confused about who was helping them. We both work in the restaurant industry, so we understand that larger parties can demand attention and that things don't always go perfectly. We tried to be patient and give the team the benefit of the doubt. However, after waiting more than 15 minutes without anyone checking on us, taking a drink order, or even acknowledging our table, we decided to leave. What made the experience especially frustrating was that the restaurant wasn't busy when we arrived. We never felt welcomed beyond being shown to our table, and ultimately it felt like our business wasn't valued. Hopefully this was just an off night, because the atmosphere and concept seemed like something we would have enjoyed. We'd be willing to give it another chance, but first impressions matter, and unfortunately this one missed the mark. Sadly, it looks like we definitely missed out on the famous Bowl for Two.

    Photos
    Booths in Club 433
    Booths in Club 433
    High Roller Tiki Lounge
    Seating area

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    Seating area
    The Tavern

    The Tavern

    3.8
    (335 reviews)
    10.6 mi
    $$$

    My wife and I had a very fun evening at Mattei's. rhe wait staff were just fab, informative and…read morefriendly. When they found out it was my birthday, they treated me very nicely and that was greatly appreciated. The Tavern is also a pretty space for dining and that made it even better. My wife had the kale salad (she loved it) and we shared the fried cauliflower and mashed potatoes (also good) The one downside was that I had the pork chop as my main and it was way overdone. It was a bit tough to eat. Otherwise Mattei's would have been 5 stars for sure. The next morning we went back and visited the coffee bar. Drinks were excellent, we got the cheesy eggs/toast which was very good and they have a nice seating area.

    We made a reservation at The Tavern to celebrate our one-year anniversary, so it was disappointing…read moreto arrive and learn that our reservation had somehow been canceled. We had specifically chosen this restaurant because we were traveling with our dog and understood that their outdoor seating area was dog-friendly. We were told that the outdoor patio was closed for a private event. Since we had made our reservation more than a week in advance, it would have been helpful if the restaurant had notified us ahead of time so we could have made other arrangements. Unfortunately, we ended up having to leave our dog back at the hotel. To their credit, the hostess did her best to accommodate us and found us a table in the bar area near the fireplace. However, the location wasn't ideal for an anniversary dinner. Guests frequently walked and stood in front of the fireplace directly in front of our table, and at one point other patrons even sat down at our table, making what was supposed to be a romantic evening feel awkward and disrupted. The food itself was excellent, and we genuinely enjoyed our meal. Had it not been for the reservation mix-up and the restaurant's lack of proactive communication regarding the patio closure, this would likely have been a much higher-rated experience. Unfortunately, the service and overall experience fell short of what we expected for such a special occasion.

    Photos
    Inside the tavern
    Inside the tavern
    Fritto misto
    Fritto misto
    Smoked old fashioned

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    Smoked old fashioned
    The Tavern at Zaca Creek

    The Tavern at Zaca Creek

    4.4
    (207 reviews)
    9.1 mi

    We stayed at the inn and decided to make it easy and make reservations at the Tavern. They give you…read morescones to start your meal and they were amazing! Savory and one of the best scones I've ever had! Didn't even need the sweet butter that came with it. We had the crab beignets for an appetizer. Very nice and light, fresh crab just missing a some salt. My fiancé ordered the burger with their version of fries and I had the scallops pasta. My fresh scallops were perfectly seared and paired with the beautifully blanched veggies and pasta. All fantastic, just missing a little salt. Burger was really well made and so were their fries. Service was ok, a little hands off for such a slow night. Well decorated inside and out with lots of plants. The whole place is dreamy!

    A charming restaurant with a lovely, quaint ambiance that creates an immediately welcoming setting…read more The service was exceptional gracious, attentive, and genuinely personable. Our party was warmly greeted upon arrival and made to feel completely at home throughout the evening. The cuisine was very good, and the overall dining experience was thoughtfully executed. One minor note would be that one of the pasta dishes could have been drained slightly more prior to plating. Otherwise, the meal was excellent. I would gladly recommend this restaurant to others seeking a warm, inviting atmosphere paired with attentive service and excellent food.

    Photos
    The Tavern bar
    The Tavern bar
    Ahi tuna salad
    Ahi tuna salad
    Baked Alaska

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    Baked Alaska
    Mad & Vin

    Mad & Vin

    4.2
    (735 reviews)
    12.8 mi
    $$$
    Takes reservations
    Happy hour specials

    The only time I seem to go for Happy Hour these days is when I am out of town. Actually, staying in…read moreSolvang this time around meant no driving required, so first stop, HH at Mad and Vin inside the Landsby Hotel Every item we ordered was on point. Between the olive and fig bruschetta and Santa Ynez sliders with duck fries so good, I should've ordered a full order of those fries, to go with that Chata-tini of rum, horchata, cream, cinnamon, my only regret is not returning the next day for dinner.

    Excellent Casual but Classy Eats at the Landsby…read more Decked out and the signature grey tones and light wood, this main resto at The Landsby is a definite must try in the Solvang scene: Even if you're not staying here. The dying summer light with the intimate lighting adds an element of cozy that just draws you in. Settle down into a comfy couch or a kitschy spindle-backed wooden chair and get ready for friendly service and a nice meal that won't leave you hungry with good portion sizes. Came on a Wednesday night in July, and here's what we ate: 1. Manhattan Clam Chowder. Special soup of the day, this soup was more watery and less tomatoey than expected from a classic Manhattan. Thus, reads more cioppino. However, the utterly ample amount of chunky potato and clams was on point along with the flavor. Total recommend. 2. Mushroom Bucatini. Excellent dish. Comes with a truffle cream sauce with two types of mushrooms that combine to make a delicious savory dish. Noodles were al dente. While fhe choice of ricotta was okay, I think it might be more elevated with a generous portion of mizithra cheese ala the Old Spaghetti Factory. Still recommend. 3. Calamari. Star of the show with crunchy tentacles available. Super crispy batter. And it comes with fried lemons, jalapeños, and onions. What a mix! While it comes with an aioli, which is good for the onions and lemons, for sure, the move is to order marinara dipping sauce. Definite recommend. 4. Bread. So it's a baguette with chimichurri. Weird because they spread it on the bread already on THE OUTSIDE, not inside like you would think. You might be tempted to think: why not just put into a cup so that you can spread it yourself? And don't we normally put it on a meat like steak? But be not be alarmed. While these are questionable plating choices, you may ask for just the bread itself, which is great and worth getting. It's got a crisp outer shell and softer inside, which is a perfect pair for your chowder or even some marinara. Actual recommend. Also comes with soft butter spread, pickled onions. So should you come? Yes. Even if you don't stay at The Landsby, which is a nice hotel, by the way. But don't take my word for it. Come on over for dinner sometime and take in the vibe and good eats when next you visit Solvang town.

    Photos
    Mad & Vin
    Mad & Vin
    Mad & Vin

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    Pico - wine_bars - Updated July 2026

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