This review covers three visits, the first two were midweek in 2025 and one two weeks ago on a…read moreFriday. It's an interesting setup, as there's a separate space for Pico and a space for Lumen Wines, however we were told that the wine tastings are done in the restaurant. The ambiance is upscale-casual, the service is excellent (thanks Kali for getting my joke and making me laugh on our last visit), and the food is wonderfully delicious. They have main floor seating, a balcony, and a back patio, so request your spot when making a reservation. DRINKS: They have a full bar and the cocktails we've tried were very well made. The wine list is primarily Lumen wines, but there are some other local and old-world wines available, and some alcohol-free cocktails and beer too. On our first visit, we tried a Lumen wine tasting flight consisting of a '21 Chardonnay, a '21 Pinot Noir, and a '21 Grenache, and a couple extra pours, like the Escence orange wine and the "Hey Ginger" Pet Nat (check out my separate review for Lumen Wines). FOOD: We've eaten something on all three visits and everything we've tried has been very good. The menu is seasonal, so it's ever changing. The appetizers/entrées we've tried are the Wedge Salad, Kabocha Salad, Grilled Carrots, Avocado Crudo, Channel Island Squid, Steak Tartare, Pico Burger, and Rabbit Carnitas Tostadas. The food is well-seasoned and prepared as ordered. The kitchen seems to work well with the wait staff to coordinate when courses are delivered, so you're not getting everything at once. Pico is one of our favorite spots in the Los Alamos/Los Olivos/Buellton area and well worth the drive if you're not staying right nearby. I highly recommend you check them out.

Sadly one of the worst meals I have had in some time. Slow, cold, meat over cooked, steak tartare…read morerecipe borders on inedible. Servers did their best but were clearly hamstrung by a kitchen not up to snuff. The yelp rating is exceptionally confusing especially va others in the market. Nothing was well prepared or considered.

They tried to get me to sign a legal form to get a beer. Thats wild. Avoid this place…read more Note: The bartender mentioned that it was a mandatory policy because someone was in a fight(and indicated they may have deserved it). The bar was getting sued and the waiver was now required. Seems like liability insurance might be the right approach. Telling me this story about how someone got beaten up(and thats kinda cool cause we didnt like him) and then trying to have me waive liability incase someone didn't like me too seems like a hard sell.

Great country bar in a quiet town. Juke box, pool tables, video games and good company.read more

Best Pizza in Lompoc? I think so! The crust was amazing and when I asked about it I was told they…read moremake their own dough with a 5+ year old sourdough starter! And the pizzas are cooked in a real wood burning oven! What more could you ask for? Their BBQ Events are great too, they use oak from the trees on the course to smoke all the meats! Talk about a local approach! Oh yeah, and you don't have to be a member to eat there. It's open to the public! I can't wait to go try the main restaurant, Range (Dinner only on Fridays)

What an absolutely pleasant delightful surprise stumbling into this place for lunch was. The…read morerestaurant is located on the far side of the swimming pool with a beautiful view onto the course. I ordered the Vietnamese fried chicken sandwich and wow it looked a little dry and presentation it was actually packed with flavor and delicious. It came with the option of regular fries, garlic fries or onion rings. I opted for the other rings and wasn't disappointed at all. I think probably one of the best parts about this was that lunch with drinks came to under $20 which is something I haven't seen in a while. Great value in a lovely atmosphere. Definitely worth the short trot

One thing we quickly noticed in Solvang is that there aren't many places open late, so finding High…read moreRoller Tiki Lounge open until 11 PM was a huge plus! After a delicious dinner nearby, we stopped in for drinks, live music, and a good time and this place delivered. They had a great live band playing fun tunes that really set the atmosphere. The vibe was relaxed, lively, and exactly what we were looking for to end the night. Their drink menu is packed with creative and fun options. I ordered the Mango Michelada, and it absolutely did not disappoint. Our waiter was also fantastic, very attentive, friendly, and kept checking in on us throughout the night. If you're in Solvang and looking for a fun late-night spot with good drinks, music, and great service, High Roller Tiki Lounge is definitely worth stopping

We wanted to start our Friday night by grabbing a drink and checking out High Roller Tiki Bar, but…read moreunfortunately, our experience was disappointing from the start. After walking in and passing the host stand, a server who was seated at the bar got up, walked us to a table, and suggested we sit on the loveseat. The host was friendly and welcoming, and the space itself seemed promising. We were excited to settle in, have a drink, and check the place out. The restaurant was nearly empty when we arrived, but shortly after we were seated, a larger group came in. From that point on, it felt like we were completely forgotten. The server focused on the larger party, taking drink orders and delivering beverages as more guests from their group arrived. Meanwhile, we sat waiting without any acknowledgment. Another group of ladies was seated nearby and appeared just as confused about who was helping them. We both work in the restaurant industry, so we understand that larger parties can demand attention and that things don't always go perfectly. We tried to be patient and give the team the benefit of the doubt. However, after waiting more than 15 minutes without anyone checking on us, taking a drink order, or even acknowledging our table, we decided to leave. What made the experience especially frustrating was that the restaurant wasn't busy when we arrived. We never felt welcomed beyond being shown to our table, and ultimately it felt like our business wasn't valued. Hopefully this was just an off night, because the atmosphere and concept seemed like something we would have enjoyed. We'd be willing to give it another chance, but first impressions matter, and unfortunately this one missed the mark. Sadly, it looks like we definitely missed out on the famous Bowl for Two.

Here's a clean version that keeps your voice but tightens it up a bit:…read more We went to The Victor for Sunday brunch in Santa Ynez and it was kind of perfect. We started with Bloody Marys, which were insanely good. They were out of the Verde, but the bartender improvised and made us something even better. It came with what might be the best bacon I've ever had, which is a bold claim but I stand by it. He even came out to check on us and talk through what he was testing. We loved them. We ordered the deviled eggs with trout roe, which were to die for. Highly recommend. Then we split the breakfast sandwich. They divided it in the kitchen and brought it out with two side salads, which is always such a nice touch. Service was incredible, the atmosphere was lovely, and the whole thing felt a little indulgent in the best way. Exactly what you want on a beautiful spring day in Santa Ynez. Would absolutely go back.

Absolutely lovely room, with delicious food and friendly service. There is beautiful outdoor…read moreseating, but it was a cold rainy evening (quite unusual for late April) but the dining room was cozy and warm. We had great cocktails, made at the gorgeous bar in the next room. Two couples, and we each split our orders and they plated everything separated for us, which was wonderful! Started with cold oysters, Caesar salad (sprinkled with smoked paprika, which was a cool enhancement.) We couldn't resist trying the soup of the day, which was a corn chowder. Each couple split a cup and it was incredible! Then had the Santa Maria tri-tip with chimichurri and duck fat fries. The steak was perfectly cooked, and the fries were also. Our server, Ernesto, could not have been nicer. Definitely a recommended restaurant, and we all said we would return the next time we are up in Santa Ynez.

My wife and I had a very fun evening at Mattei's. rhe wait staff were just fab, informative and…read morefriendly. When they found out it was my birthday, they treated me very nicely and that was greatly appreciated. The Tavern is also a pretty space for dining and that made it even better. My wife had the kale salad (she loved it) and we shared the fried cauliflower and mashed potatoes (also good) The one downside was that I had the pork chop as my main and it was way overdone. It was a bit tough to eat. Otherwise Mattei's would have been 5 stars for sure. The next morning we went back and visited the coffee bar. Drinks were excellent, we got the cheesy eggs/toast which was very good and they have a nice seating area.

We made a reservation at The Tavern to celebrate our one-year anniversary, so it was disappointing…read moreto arrive and learn that our reservation had somehow been canceled. We had specifically chosen this restaurant because we were traveling with our dog and understood that their outdoor seating area was dog-friendly. We were told that the outdoor patio was closed for a private event. Since we had made our reservation more than a week in advance, it would have been helpful if the restaurant had notified us ahead of time so we could have made other arrangements. Unfortunately, we ended up having to leave our dog back at the hotel. To their credit, the hostess did her best to accommodate us and found us a table in the bar area near the fireplace. However, the location wasn't ideal for an anniversary dinner. Guests frequently walked and stood in front of the fireplace directly in front of our table, and at one point other patrons even sat down at our table, making what was supposed to be a romantic evening feel awkward and disrupted. The food itself was excellent, and we genuinely enjoyed our meal. Had it not been for the reservation mix-up and the restaurant's lack of proactive communication regarding the patio closure, this would likely have been a much higher-rated experience. Unfortunately, the service and overall experience fell short of what we expected for such a special occasion.

We stayed at the inn and decided to make it easy and make reservations at the Tavern. They give you…read morescones to start your meal and they were amazing! Savory and one of the best scones I've ever had! Didn't even need the sweet butter that came with it. We had the crab beignets for an appetizer. Very nice and light, fresh crab just missing a some salt. My fiancé ordered the burger with their version of fries and I had the scallops pasta. My fresh scallops were perfectly seared and paired with the beautifully blanched veggies and pasta. All fantastic, just missing a little salt. Burger was really well made and so were their fries. Service was ok, a little hands off for such a slow night. Well decorated inside and out with lots of plants. The whole place is dreamy!

A charming restaurant with a lovely, quaint ambiance that creates an immediately welcoming setting…read more The service was exceptional gracious, attentive, and genuinely personable. Our party was warmly greeted upon arrival and made to feel completely at home throughout the evening. The cuisine was very good, and the overall dining experience was thoughtfully executed. One minor note would be that one of the pasta dishes could have been drained slightly more prior to plating. Otherwise, the meal was excellent. I would gladly recommend this restaurant to others seeking a warm, inviting atmosphere paired with attentive service and excellent food.

The only time I seem to go for Happy Hour these days is when I am out of town. Actually, staying in…read moreSolvang this time around meant no driving required, so first stop, HH at Mad and Vin inside the Landsby Hotel Every item we ordered was on point. Between the olive and fig bruschetta and Santa Ynez sliders with duck fries so good, I should've ordered a full order of those fries, to go with that Chata-tini of rum, horchata, cream, cinnamon, my only regret is not returning the next day for dinner.

Our dining experience at this restaurant on Sunday, July 12th…read more Overall, we had a wonderful time, largely thanks to our server, George. He was excellent--he walked us through the specials, took our orders accurately, and provided fantastic service throughout the evening. The food was outstanding. We started with the Pomegranate Spritz, which was excellent. The bread and butter service with the baguette, chimichurri glaze, and pickled onions was delicious, and we noticed almost every table was ordering it. The New England Clam Chowder soup special was creamy, delicious, and generously portioned, as was the perfectly fried calamari. For our main course, we both had the short ribs, which were fork-tender and paired perfectly with the creamy mashed potatoes. The only disappointment of the evening was that we had noted in our online reservation that we were celebrating our anniversary, but this was never acknowledged during our visit. Despite this minor oversight, we had a great experience and will definitely return the next time we are in Solvang. Please pass along our compliments to George and the kitchen staff.