Careful you may miss it as you head into Sealy(Maybe Wharton Tx) but I have a feeling all the…read morelocals know about it. From a wide variety of sides to multiple plate packages and barbecue cuts this is a fantastic place that's been around for a long time. (1973) Cassy met me at the counter and as expected had all the southern charm of a sleepy little town. Food was fantastic. This is an older building, but it's rustic and fits the mood. Perfect place to stop on your way through town as you're trying to get connected from Houston to San Antonio and I will be doing just that probably every time I go through here. I got a bunch of sides along with some different cuts. All were terrific, but I missed out on all of the covblers and desserts, which I'll probably get on the next time through.

Hinze's BBQ been around for 41 years! My parents been coming here since their twenties. Making…read morememories years before I became a twinkle in their eyes. I remember coming here on trips back to their hometown to visit my grands and aunts and uncles. I'm happy I get to create memories with my little one, from when he was a baby, to returning home from troop camp outs to visiting back home to his great grandmas 79th birthday celebrations! I'm so glad we stayed put, when we collected our To go orders, because the chopped beef sandwiches wasn't chopped (-1), that quarter pound, looks a bit light than what we use to receiving from in spring creek. and the bbq baker potato didn't have the chives on the sides. (-1), Other than that, all was just as great as my childhood.

Yes, yes, and yes!! Some call it wet, some call it fat, and they call it "marbled brisket"... I…read moredon't care, just serve me up them juicy slices!!! Like even on a hot Texas day, if I'm going to sweat, it better be over a slow smoked juicy brisket! Not to mention the bread dough of the sandwich and the mexican corn and brisket mac and cheese! So walk in, turn to your left where the strong smells are coming from and wait about 10 min for your order- even on a busy Saturday. Great service and of course fantastic meat market. I buy oxtail from here hella cheap compared to the big chain stores or even Costco. Come by and eat outside under the covered patio- come hungry!!

Amazing, as always !!!!! The food is awesome the service was top notch and the ambiance was busy…read more!!! You won't be disappointed. We brought our coolers and loaded them up with goodies.

Hands down best BBQ restaurant in Houston. Meats were delicious, sides were off the charts and the…read moresauce should be sold everywhere. If that's not enough Freddy made us feel like we were family and got pit master Will to give us a tour of the smokers and their process. They set the perfect environment. TOP NOTCH, Second to none.

Worth the drive for some delicious BBQ. Parking is a little odd but rewarded with great food. A…read morelittle pricey but you get a decent amount of food and really enjoyed the spicy pepperjack sausage. Will definitely be back for more!

The brisket in the loaded baked potato was melt-in-your-mouth tender and packed with flavor. Easily…read moresome of the best BBQ I've had!

Everything was fresh, tender, and tasty. Prices were very reasonable for the great portions. I…read morewould definitely recommend this place.

It's got that classic feel to the place and wonderful hospitality as well as amazing burgers. When…read morein Bellville it's a must have!!

Cute lil burger stand. I was in and out. Bellville is a small town and this is a local joint…read more Everything made to order, so don't expect to grab and run. Unless you call ahead. Staff were courteous and helpful. I will go back. All I've tried so far was a burger and fries. So much more to try. I work in town and live in another town. So, I only go when I forget my lunch. Did not taste like frozen beef. Big plus!

Nice lunch with family. Welcoming server, understood how to relate to young children. Tasty…read moreSaturday steak special, with a salad and twice baked potatoes. Roll good too -- fresh baked I believe. Enjoyed the ice tea too. Burgers were enjoyed by my wife and our grandchildren. I enjoyed the venue, nice feel, fit with the town's vibe.

Service was fair. Chicken Fried Steak was good, but the mashed potatoes tasted like fake butter and…read morewere cold. The green beans were obviously from a can. All of the food was lukewarm! Probably won't be back.

First time visit first class, BBQ I cannot believe the serving size! I'll eat half of it for lunch…read moreand the other half for dinner! Very quick service great menu tasty barbecue. I'll try the sausage next time I'm there. The sliced brisket was delicious.

Ordered a 3 meat plate got my food pretty quickly brung my food home 7 minute drive to realized…read morethis place might actually have the worst BBQ in Texas. The brisket had no flavor along with no smoke ring or barely any bark on the meat. The sausage links tasted off and also had no smoke flavor; they may have been boiled. The ribs were average at best and needed BBQ sauce to elevate them. Mac and cheese was decent, and so were the green beans, which were probably the best thing on the plate. DO NOT GO.Should have kept my 35 dollars.

Before I talk about how great the food @ Yani's is, look: if you're in Houston, or don't mind…read moremaking the drive there, you absolutely can't beat Taste of Texas for a Steakhouse. That said. If you're in Bellville, Hempstead, Bernham, anywhere else in that Northwest Houston area, Yani's is where you'll get the best steak or italian food. It's casual and the prices are extremely reasonable for the quality of the food & cooking. Some of my favorites here other than the steak: the chopped steak, the grilled chicken alfredo, and the gumbo. Haven't ever had anything on the menu I didn't like, though. This place is the antidote for the lousy chain restaurant blahs. : )

Good price, big portions, not welcoming of travelers…read more We came to this location as a random stop on our treks through Texas. When we initially came here, we thought this place was closed because of the lighting. We tried anyways, and there was ample seating and plenty of folks to take care of us. The inside is minimalist, but well enough. They have signs of wear but nothing felt dirty. It's a small venue with some grit, but nothing off putting. Our waitress was a bit short with us, but took our order and directed us to the salad bar. The salad bar being a bowl of lettuce, some tomatoes, and 4 homemade salad dressings. We made a quick salad with the items present and waited for our meal. By the time our meals came out, another couple came in and was seated. The waitress was much more inviting to this new couple, and was more than willing to assist them throughout the meal. So it was very clear that this was a local place with no room for travelers. Which is a crying shame, because the food was actually pretty good. The ribeye the girlfriend got was cooked right and a very good size for the price. The only complaint being they didn't season it and it appeared cooked sous vide. It was more grey than anything and the fat wasn't really rendered out. but it was a perfectly cooked steak, just not finished. The chop steak was also good. A fine gravy, seasoned patty, good quality mashed potatoes and a good sautéed mushroom and onion atop it. The price was very reasonable given the portion. The ribeye under 20 and the chop steak around 13. So for the money, this place is a bargain. Especially since the quality of what's being presented is actually quite good. So long as you're willing to deal with a gruff staff and a well loved dining area, there's a lot to like about this place. If you're a local, you'd be hard pressed to find better around. As a traveler though, you need a thick skin and dirty hands to find those diamonds sometimes. If you don't mind those issues, there's plenty to like.