Pizza was okay but the price was high. Friendly staff and restaurant. It's your classic east Boston…read morepizza bar/restaurant.

your typical northshore pizza place, cozy and comfortable. pizza was good, i just wish the sauce…read morehad more flavor or salt or something- but nothing was inherently wrong with it. the woman at the counter was so sweet and welcoming. i would definitely come and eat here again, maybe try some other stuff too!

Delicious pizza, cold, tasty, beer, and excellent service at the Fine Line. We went in for early…read moredinner and they were not super busy, but were very attentive to us and all the customers in the restaurant. The bartender came over and made great suggestions for the beers they had on draft, and our waitress gave us excellent recommendations for food. The food was served just right, as ordered, hot and fresh. Super tasty pizza. It was just too much food for us to eat!

I absolutely love Dryft and was excited to try Fine Line (their sister restaurant). My friend and I…read morewent on Thursday night and decided to eat outside. We started with the corn salad. It was ok but the corn was not charred at all. We then split the strawberry & burrata pizza. It was ok- but lacked a solid umami flavor. It needed more salt and pepper to be enjoyed. The worst part of the experience was that the manager (I think- he was dressed in all black & I saw the staff asking him questions) came out twice to smoke. He smoked by the railing close to Starbucks, which was about 20 feet away from us. Yet both times the cigarette smoke blew into us, which was absolutely disgusting. There were other places further away he could have walked to smoke, but he did not. Suffice to say I will not be back. I'll stick with Dryft.

Santarpio's is one of the most famous pizza joints not just in Boston or in New England, but…read moreperhaps in all of America. It's legendary around these parts. Even though I was born and raised in the Boston area and have resided here for the entirety of my three decade long life, I've never had the original Santarpio's pizza until just now. I remember eating at their second location on Route 1 not long after it opened, but I thought it was just okay. Ever since then I've always thought to myself, "the original has gotta be better, right?" Well, my boyfriend and I finally made our way to the original Santarpio's on a Saturday a little after noon. The place isn't much to look at but was hopping for the weekend lunch rush with almost every table full, and we got put in what appeared to be one of the last available tables in the place. Our order was taken very quickly after sitting down. The menu is strictly pizza with around a dozen toppings to choose from and a handful of grilled meats. That's it. We ordered a pizza with garlic and hot peppers as well as a steak tip skewer. The steak tips were juicy and cooked nicely, but they tasted like they lacked seasoning or marinade so I had to sprinkle some salt and pepper on them. Of course, the pizza is what we were really there for and I can tell you that it checks all the boxes for a classic pizza. The crust is on the thinner, crispier side which I actually prefer. The pie as a whole had a great color and good flavor between the cheese, sauce and toppings. After experiencing it for myself, it's pretty easy to understand why Santarpio's is so highly regarded in the world of pizza. They stick to what they know and they execute it well.

I have been wanting to come to this place for years but I live on the other end of the Boston city…read morelimits and only venture to East Boston for the airport. some dear friends and I agreed to give it a try when the weather permitted and it was well worth it. We had the meat lover's pie and oh my. Wgat a delicious fusion animals, cheese, tomatoes and crust. The taste took me back to a pizza I had many years ago at a place in Cambridge--in a great way! They only sell whole pies, which at first seemed annoying (the first time I tried coming here a few years ago I was by myself and couldn't eat a whole pizza alone) so I had to make this my inaugural tasting). But I see that as ensuring you are only eating a fresh product, where all the ingredients cook into each other and come out hot and ready, instead or something reheated from four hours ago because the day was slow. The menu is simple: pizzas and meat skewers. They know what they do well and lean into it hard. The ambiance has a rustic feel, with tall, weathered wooden booths that make eating a close experience, so please bring people you really like! The servers are present but not hovering and checked on us with the kind of frequency that says, "yeah we should let you eat but not forget you are there." I will be back for sure.

Absolutely love there slightly crispy pizzas! Perfectly cooked and wonderful fresh ingredients.read more

I have had their pizza before and really enjoyed the thin NY style. Decided to try their wraps and…read morethe chicken caesar was a major disappointment. The wrap came like this. It was so overstuffed, it wasn't even a wrap anymore. Just a soggy pile of lettuce and chicken. Really unsure what the sauce is on the wrap, it was not a good flavor and the Caesar dressing came on the side? I also ordered the buffalo chicken wrap. That one was actually wrapped up nicely with a good flavor, but was still quite overstuffed and soggy. I will stick to their pizza.

This review is for the takeout counter…read more I was out on a walk along the beach when I got hungry and decided to grab a slice for a quick afternoon snack. Despite having lived in the area for my whole life and being more than familiar with Revere Beach, I've never had a taste of the Bianchi's Pizza that everyone would talk about. It appears that they only offer cheese slices, but you can order whole pizzas with other toppings. The service at the counter was pretty quick and the slice they gave me was good sized. The best way I can describe the taste of the pizza at Bianchi's is classic nostalgia. Nice thin crust, the right amount of cheese, a pretty good tomato sauce and cooked evenly. All around it is a textbook definition of a classic, all American thin crust pizza slice.

Very unorganized…read more Called ahead for a cheese pizza, confirmed my pickup when I arrived, and was still charged for someone else's order. Then I was told my pizza would be out shortly and ended up waiting 20 minutes. Completely defeated the purpose of calling ahead.

10/10 Nicks never disappoints. Gabriella and the rest of…read morethe employees are incredibly hospitable, attentive and very friendly. The food is always fresh and served quickly. Big portions for a great price. Inside is clean and has great seating. TOP NOTCH RESTAURANT!

Friendly service ! best food !!! The steak tip calzone should win an award ! Best place in town by…read morefar !

Awesome customer service. Very respectful people and great food on top of that. I would 100 percent…read morerecommend

I ordered from Nick's about four times a week and spend a couple of hundred dollars they usually…read morebring my order to my door because I'm on oxygen but tonight the guy asked me to come downstairs so I told him I'd be right down he said he would be there in 2 minutes I waited with the concierge for 20 minutes there was no delivery so I went back upstairs and called the delivery guy and he said he was here waited and had to leave which was a lie I called Nick's to try to figure out what happened because the driver lied right to my face and the concierge who is working you can roll back the cameras that show he was never here he lied Nick asked me if I would like another driver to make the delivery I told him absolutely not I went all the way downstairs on oxygen lost my breath waited 20 minutes and then get lied to bottom line Nick's Bistro lost a good customer they have forgotten my drinks before and I never complained said I'll get it next time not to mention I always tip the drivers at least $10 no matter what the order is they lost a good customer and in the future if this happens to you just remember I want you everybody have a good night and God bless

Fresh delicious wood fired pizza right in front of you great food wings, pizza, food temperature…read moreright on, great staff fun concept, great service, the staff and truck bring a fun vibe to any events thanks!

We have been to this multiple times. When It was at the Nahant country club. It was pizza and it…read morewas pretty good. I love the idea of the food truck and the only thing I would change is that I would want more toppings. Every time I went they always didn't have wings but when they did they were pretty good in. The price is pretty decent

This is what they delivered to me and called it "Chicken Parmesan "!…read more I don't even have to leave a negative review , the pic speaks for itself . Shameful

Nice location . Spacious dinning area fresh made food .i got a wrap it the new one .cajun wrap nice…read morelil spice.service was fast only because i was the only one there .

We moved to Winthrop in the summer of 2001 and quickly found this place right down the street from…read moreour first apartment (of several!). Was introduced to the steak bomb calzone and that became my go-to order for the next 12 years that we lived at the beach. The owner cooked the orders and his young daughter ran the counter back then, and as we moved into our first house in Lynn in 2013 we missed that pizza, pasta and calzone menu very much! Went back a few times until we moved out of state in 2021 and it always felt like coming home. What I wouldn't give for a fresh, hot calzone right now...! Some of our fondest memories eating there.

Pizza is great! Meatball subs are great! The staff could not be more pleasant and welcoming!read more