UPDATE - If I'm in Lisbon I'm eating at Can the Can. This time around we were there twice. Once for…read morelunch with a friend and then just us for a snack. Both times service was great, atmosphere is wonderful whether you eat outside or their gorgeous inside room. For lunch we ordered the cod fish baked à braz, the grilled calamari, and the black linguine with shrimp. Great portions, great value. The next time around we got their outstanding codfish fritters and the fried green beans which we Portuguese call "garden fishes." Just like my mom used to make them. Make sure to stop there and try some traditional Portuguese cuisine with some modern twists.

This place was suggested by Chat GPT and we were pleasantly surprised…read more Even though it was in a very heavy foot traffic area regarding tourists and monuments and just multiple things to see because the space was so large both in the plaza and outside the restaurant it didn't feel cramped. We got seated pretty quickly and we were very happy that there were multiple umbrellas up because the sun was definitely shining brightly that day. We saw some of the specials recommended by Yelp and chat GPT and decided to get some small tapas that were local to the area. A lot of them were with tuna and octopus. And they were very very delicious small portions which was great for us because we didn't want to have too much of a heavy meal as we were going to have a big dinner later on Service was spot on. We had three separate servers come check on us throughout our hour and 45 minutes there. Very pleasant, big smiles on their faces, and we're very quick to see if we needed any extra items. We were happy with our overall experience and prices, even though in a touristy area, were reasonable if you focused on the topaz and a bottle of wine.

Friendly local spot with great service and fair prices! The menu features traditional Portuguese…read moredishes -- everything felt authentic and made with care. We especially loved the mussels, pork, and grouper -- all super fresh and full of flavor. You can really taste the local ingredients in every dish!

This restaurant was recommended by the hotel staff. I was it as I was walk up and down this block…read more Local Portuguese food and tasty! I didn't have reservations so I waited a bit, service was excellent, attentive and quick. Everyone works as a team. I had the octopus salad and white fish for dinner. Portions are huge, couldn't finish everything. The ambiance is clean, warm with wood and you won't regret eating here. Making reservations is better, however I had to wait 10 minutes for my table! You will not be disappointed!

When you walk by Casa do Alentejo you can't imagine what it looks like on the inside. Originally…read morebuilt in the 17th century as a palace, it features a unique blend of neo-Arab, Baroque, and Art Nouveau styles, including a famous Moorish courtyard and tile panels. There are two dining rooms upstairs quite different in decor. We were in the on decorated by the blue tiles. Oh and the food is phenomenal. We ordered the "pica-pau" for appetizer. It's marinated pork, which is then pan fried with aromatics, onion and garlic. We also ordered the migas and ribs. Migas is a rustic dish made by repurposing leftover or stale bread. Rooted in peasant and shepherd traditions, the bread is moistened and then sautéed in olive oil and garlic. It was served with short ribs. I ordered the pork and clams, a specialty from southern central portugal. Sounds crazy but it's amazing good and a throwback to my childhood. For dessert we shared sericaia, another southern Portuguese delicacy which is a flan-type with baked prunes. Can't recommend this place highly enough and it's always a place we return to when in Portugal. Check out the photos. Service was discreet and attentive.

Our Tour guide recommended this place for tapas and clams. Had a beer sitting under olive trees…read more Lovely and reasonable prices.

My husband and I chose Mar do Inferno for our anniversary after hearing it was one of the premier…read moredining experiences in Cascais. Unfortunately, it ended up being the most disappointing--and most expensive--meal we've had during our month in Portugal. The experience got off to a poor start. The hostess wasn't welcoming, and when I politely asked if we could sit closer to the window, I was told those tables had been reserved weeks in advance. We had also made a reservation for our anniversary, so that was disappointing. We were seated behind a pillar instead. Throughout the evening, not a single member of the waitstaff smiled. They all looked unhappy to be there, which created a surprisingly cold atmosphere. None of the staff ever came by to ask how our meal was, and no one acknowledged our anniversary. The restaurant itself wasn't nearly as elegant or luxurious as its reputation suggests. Aside from the lobster tank, the décor and atmosphere felt rather ordinary. To make matters worse, our view overlooked a wire fence and a parking area instead of the beautiful ocean setting we had expected. There were also several odd service issues. I ordered a gin martini. They said they were out of green olives, so I requested a lemon twist instead. The drink arrived with black olives and a lemon twist, which was confusing. As for the food, the complimentary bread with the crab pâté was excellent and easily the highlight of the meal. Unfortunately, everything after that was underwhelming. The sea bass was bland and forgettable, and the vegetables were overcooked to the point of being mushy. What made the evening especially disappointing is that every other restaurant we've visited in Cascais has been wonderful. Friendly, smiling staff checked on us, made us feel welcome, and served memorable meals--often at much lower prices. Given Mar do Inferno's reputation and premium prices, we expected an exceptional dining experience. Instead, we left wondering how it has earned such glowing reviews. I genuinely hope management takes a close look at the service, atmosphere, and food quality, because right now the restaurant simply doesn't live up to its reputation.

Hubby's Birthday Dinner - we celebrated my husbands birthday in Portugal this year ! I was so happy…read moreto see that Yelp had a presence in Portugal so while planning the trip I started book marking all the cool exciting places I wanted to check out ! Sooo I was so happy to find Restaurante Mar Do Inferno! It had gorgeous views of the Atlantic Ocean and the best seafood ! We made our reservation online before leaving California. It was easy and had an English and Portuguese option. We arrived and once we got there we were greeted warmly and seated quickly . There were all these fresh seafood options that you could pick from in live tanks ! Service was top tier !! Our waiter was funny and very entertaining! He warmed up even more as the evening progressed! We had the best view of the sea and ambiance was lovely ! We ordered the seafood platter - langoustines, lobster, prawns, sea bream, potatoes in a garlic butter sauce !! Everything was SO FRESH!! So delicious !!! Great wine selection especially European wines and cocktails too !! Hubby loved it and we definitely will come back next time we are in Portugal!!

I cannot say enough good things about this wonderful restaurant. Our group of four ordered many…read moredifferent items from the menu, and every.single.food. delivered to our table was perfection. The woman owner of 20 years took our order and left us to cook everything fresh. We also saw her daughter working hard doing their food deliveries. The ambience is quaint and inviting with only about 7 tables. It felt comfortable like dining in someone's home. As we finished, the owner referred us to a fantastic Fado experience. What a joy to have stumbled across this local gem.

Beautiful food from this small spot in Bairro Alto. The night we wen there were very busy and…read morethough a three person operation, they did a nice job taking care of everyone. The food was exquisite, from the bacalao a bras to the duck rice to the octopus dish, meatballs with rice and the chicken with mushroom in pastry. All flavorful and made with love. Decent wine selection and outdoor seating. A true gem in the center of it all.

This is a delightful restaurant in the shadow of the Monument to the Discoveries and walking…read moredistance to Belém Tower. A nice mid modern decor with a big bar and both indoor and outdoor dining. Excellent service. We enjoyed the sangria with the local Portuguese steak with egg & gravy plus fries. I would definitely return when in Lisbon.

We only got sangria, but we also ordered couvert and never got it. Our waiter took our order and…read morenever came black to check on us. Twice I had to get up to tell someone I was ready to pay. Finally I just went to The front and said again I was ready to pay and It wasn't our waiter that checked us out. I won't go back

It's closed and been replaced by another restaurant. It's kind of a family-friendly, easy going…read moreplace now.

A large group of us we went to Sessenta for dinner on a weeknight and it was great! The place was…read moresmall and cozy (I recommend making a reservation so you don't have to wait). I ordered the tuna ceviche (tuna on crostini), fried dover risotto, and the passion fruit cheesecake. The tuna appetizer was light and refreshing. My risotto was a little undercooked but the lemony flavor was on point and the fried dover was tender and tasty. The dover was definitely on the salty side. The highlight was the cheesecake. It did not taste anything like American cheesecake and was the best dessert I've ever had!!! It was light and fluffy and the passionfruit sauce was a lovely contrast. I would come back again just for the dessert. The white wine was also excellent but I feel like all the wine in Portugal is amazing!

Amazing. Great cuisine. Great service. Wine service was beyond great. They kept uncorking bottles…read moreuntil the perfect wine for us appeared. Oh. Great ambiance too. Did I mention it was great.

Located in a very touristy neighborhood but... If you're…read morelooking for a small and out of the big crowd path, gastronomic small but full menu and awesome wine + Porto to choose and/or be guided through, this would be a good place to try. My freind had the pork belly, crispy tasty yummy! I had the cod, found it too dry, but the sauce and veggies were very tasty. We were offered to taste between 2 wine under the waiters suggestions according to the kind we prefer and after dinner we had another tasing for older wine. Lovely dining experience. The place is very small and can only take around 12 guests, it is very busy during lunch so strongly suggest to make a reservation.