Top Hat Catering was the best! Working with Nick and his staff was perfect in every way. We needed…read moreonsite catering at the KOA San Diego camp site. Nick came ahead of the event to assess the room and amenities. We sat down and designed a meal for our gang, celebrating an early Thanksgiving feast. From the served appetizers and dinner , right down to the homemade pumpkin pies, perfect and professional In every way. Would use this company again. Sondra

Our guests were very pleased with the event which was catered by Top Hat…read more They offered extensive menu choices, provided timely delivery, and charged very competitive prices. Their staff presented a very professional appearance. We would not hesitate to recommend them to others and would definitely use them for future catering needs.

Lizette and her mom are truly angels!!! They are just as sweet as the amazing desserts they…read moreprovided for my daughter's Sweetceañera on April 27, 2019 at The Venue at Eastlake. I was in awe when I walked in and saw the spectacular dessert bar she and her team created!!! It truly exceeded all of my expectations. I highly recommend Enchanted Delights to take your event to the next level. You and your guests will not be disappointed. Thanks Lizette, you're the best!!!

From the owner: Have a look at our Enchanting Desserts Packages!…read more Our customize Candy/Dessert Tables will undoubtedly make your guests fall in love with our delightful pastries & not to mention our Enchanted Fountains flowing with deliciousness. All brought about & presented with the highest quality. Check out my facebook page: Enchanted Delights

Love the selection, i always pop in for a mexican candy treat when im in the area and alwaysssss…read morecome here to buy product for events im hosting. Also helpful staff every single time!

Why? It's not because I bought a rancid candy (coconut) it happens. What shouldn't happen is, if a…read morerancid candy is sold and when retuned the worker says there's nothing she can do because the date is still good. Unfortunately I took a bite, and when I took it back in she smelled it. It was $2, but that was $2. She could have offered my money back or a credit. I left the rancid coconut candy there.

I sampled a bit of almost everything. No complaints about the taste of the food. my biggest…read morechallenge is that if I pay $14 for a meal I want it to be hot. That was not the case today. The help seemed to be friendly, even more so to the regulars. I did feel that a soda or tea should have been provided in the price. If the steam tables were keeping the food hot this would be a solid 4 star review. Can't complain about the variety. there was a little of everything.

Not like buffet food from the 90s but it's ok. I drove down here from Escondido. There was a great…read moreplace in Poway back in 1990 but they're long gone. But this is the only place I know now.

Reading some of the reviews, I have the impression that many of the reviewers don't know what a…read moreChinese buffet is. This one has some real amenities. For one thing there is Mongolian barbecue. If you want hot, freshly cooked food, take that route. You also have decent quality sushi. But fried things, like french fries, are always cold. This is a place you go to if you want to eat seafood, meat, and vegetables. For a Chinese buffet, this one is definitely well above average.

Bruh... I have three bottomless pits to feed. At this rate, I might need a second job just to keep…read moreup with their appetites. The prices were surprisingly reasonable for what you get: * Lunch Buffet (Mon-Fri): $16.99 * Dinner Buffet (Mon-Fri): $20.99 * Weekend & Holiday Buffet: $20.99 * Drinks not included For the price this buffet is one of my favorites to bring the eating machines I call sons. We arrived right when they opened, and that was definitely the move. Everything was hot, fresh, fully stocked, and looked like it had just come out of the kitchen. The selection was huge. There was sushi, teppanyaki, soups, seafood, Chinese dishes, American comfort food, pasta, pizza, salad, 3 different soups, soft-serve ice cream, fondue, and desserts. The seafood section alone had enough options to keep me busy for several trips. The only thing I wish they would improve is labeling the food. With so many different dishes available, it was hard to tell exactly what some items were without asking. The buffet line was constantly restocked and upkeep. What really stood out was the service. Our drinks were consistently refilled, empty plates disappeared quickly, and the staff never made us feel rushed, even when we stayed a while sampling everything. They were attentive without hovering. We even got fortune cookies at the end. Overall, if you're feeding a family with growing teenagers who eat like competitive athletes, this place delivers a lot of variety for the price. Come hungry and pace yourself--you'll need a strategy to make it through all the options. Great value, friendly service, and enough food choices to keep everyone happy.

We choose MCC as our wedding caterer based off menu and pricing but what sealed the deal was when…read moreour wedding coordinator had also personally used them! Amazing food and selection with the staff being so responsive and kind. I can't wait to use them again for future events.

If you are looking for something that's a Hot and New staple in Vista. This might be the Mexico…read moreCity cuisine spot just for you! Colab will now have them as their newest Brick and Mortar vendor! Tonight we got to experience their service just outside of Colab. They worked out of their really nice food truck but soon they will be able to work inside the kitchen that is located in the venue. They were really organized and ready to serve us! I'd like to say they gave top notch service. They looked professional with their work logo/labeled attire & alongside wearing their name tags. Each staffer was kind & very attentive to our needs. We were impressed by how they came in & even checked up on us when we were inside dining. We felt very much catered to. I enjoyed my street tacos and also liked dipping my chips into the beans. Yumm! I already have intentions to meet up with our friends here again!

Wow. I pre ordered a large order the week before and this gal wants to cancel right when the order…read moreis due. What terrible customer service. And a last minute order large could not picked up by any other restaurant. So we have nothing for today! Hope you aren't planning a wedding with this place. You will be left in the cold.

DON'T WASTE YOUR MONEY! The pictures on the website are not the product you will receive. I could…read morewrite a very only post, but I will just keep this short and to the point. I was lied to regarding this service and the presentation. I asked if the candy bar would be as beautiful as the what was on the website. The answer was yes. The results were not even close. The display was embarrassing to me and my company as we did it as a client appreciation gift for their holiday party. I complained about how tacky the presentation was to the lady who set up the event. I told her everything looked like it came from the dollar store and the jars were dirty. It happened to be her mother. She told me that this was the first job. Than she said she bought her daughter beautiful jars and bowls for the candy bar. When we asked her why she didn't use them she went on with another lie. DONT WASTE YOUR MONEY! YOU COULD DO BETTER GOING TO HOME GOODS AND BUYING PRETTY JARS AND PUTTING CANDY IN THEM YOURSELVES FOR A LOT LESS.

If you're looking for a wedding experience that is beautiful, seamless, and virtually stress-free,…read moreI cannot recommend Abbey Catering & Events highly enough. From the moment we booked their all-inclusive package, the planning process became incredibly easy. Abbey has built an outstanding network of top-tier vendors throughout San Diego, and every single one exceeded our expectations. Our wedding coordinator, David Robertson, guided us through every detail with professionalism, patience, and genuine care. He made us feel confident and prepared every step of the way, allowing us to truly enjoy the experience instead of feeling overwhelmed. DJ Abel did a fantastic job with both the music and audio setup, ensuring everything flowed perfectly throughout the ceremony and reception. Our photographer, Misha Rockova, was incredibly professional, organized, and wonderful to work with. She made everyone feel comfortable while capturing every meaningful moment. The cake from Sugar Bears Bakery was absolutely delicious, and our guests are still talking about the food catered by Abbey. Everything was beautifully presented and exceeded our expectations. The florals from Emerald & Ivy were beyond gorgeous. They transformed our backyard venue into something even more beautiful than we had imagined. The bartender was exceptional, and every member of the service staff helped make the evening feel warm, polished, and truly special. Their attention to detail and hospitality did not go unnoticed. What impressed us most was how effortlessly everything came together. Every vendor worked seamlessly as a team, and we never had to worry about a thing on our wedding day. We were simply able to be present with our family and friends and enjoy every moment. Our guests repeatedly commented on how elegant, tasteful, and well-executed the entire event was. It was everything we had hoped for and more. Abbey Catering & Events gave us a wedding day that will forever be etched in our memories. We are beyond grateful to everyone involved and would wholeheartedly recommend them to any couple looking for an unforgettable wedding experience.

What a wonderful day and a more awesome team to work with :) Abbey catering was beyond amazing and…read moreblew our expectations! From the start Will, who signed us up, was most helpful and really knew his information. We clicked instantly and it was such a pleasure to talk with him and meet him in person. We signed up for the tasting before signing with Abbey Catering and that was such a great experience. We got to meet Will in person and there was so much food to try and luckily bring home. After meeting Will we really had a great feeling and signed up within that week. The food was incredible at the tasting, and it was hard choosing which entrée and hours d'oeuvres to choose from since everything was so good. Chuck, our wedding coordinator, was beyond great and so helpful. He was such an asset to have on our side and really made the day go smooth. He was also so friendly and great to work with. We really felt like we made friends with our Abbey team There were absolutely no hiccups whatsoever and I was so calm the whole day. David, our catering lead, was another amazing team member. He was right there to offer us food first and make sure we had enough of our share. The rest of the catering team always made us a priority too and I was very hungry after the ceremony in between pictures so that was so great. We ordered the following for tray passed hors d'oeuvres: petite beef wellington, wild mushroom arancini, bruschetta, and bacon wrapped stuffed dates. We opted for the dual entrée of the boneless short ribs, and the panko-herb crusted chicken with vegetables and the truffle smashed potatoes. All were so good and I wish I could eat them all again Our guests could not stop raving about the food. They even made dietary restriction meals for several of our guests, and they said it was one of the best vegan/vegetarian meals they have ever had. We really were impressed with the food and so glad we went with Abbey as that was important for us to have really good tasting food. We opted for the whole package with their vendors for flowers, DJ, photographer, and cake. Best decision ever!!! We had Emerald and Ivy for the florist and my goodness Mishele, and the Abbey team put together exactly what I pictured in my mind! Such beautiful flowers and we rented bud vases and candles from her. DJ Abel from the Wedding Entertainment Collective was beyond amazing! He played our songs and knew the vibes we were going for. The dance floor was a hit, and our guests were dancing the whole night. Everyone was telling us the DJ was so good! Misha, our photographer, was amazing and made us feel so comfortable. The pictures are so beautiful! The cake and mini cupcakes from Sugar Bears Sweet Provisions were out of this world! I'm so glad we saved our wedding cake because we ate it the next day. Our guests loved the mini cupcakes too and we even had enough to give out at treats and take home. We really are so grateful we decided to go with Abbey catering. They really went above and beyond. The whole team, Will, Chuck, David, and the caterers were 10 out of 10 Thank you so much and to the Abbey vendors for making our day even more special!

My wife and I can't say enough good things about this place! We b Dream Fountain Catering for our…read morewedding, and initially our plan was to go to several places and inquire about wedding cakes and pastries. Dream Fountain Catering was the first place and upon entering, we were immediately welcomed by Martin. He was fantastic in explaining all the details and how everything worked. Martin understood what we were looking for and made countless suggestions to help us with other ideas. Although we were customers, Dream Fountain Catering made us feel like we were friends and their goal was to ensure complete satisfaction. We decided to cancel our other visits and hired Dream Fountain Catering. We always had an idea on how we wanted our cake to look. We showed Martin and his brother a photo of the desired cake. We could not believe the outcome. They made the cake better than the photo! It was the highlight of our night. The desserts, tiramisu and lemon pistachio cake were delicious and their presentations were beautiful! Dream Fountain Catering ensured we didn't have extra stress on our end as they took care of it all! Thank you for everything! 10/10! You will not regret booking these guys for your events.

I recently had a craving for cannolis and dream fountain cafe came up on my yelp search…read more Walking in there was a display case with some really good looking options that looked too good not to try. We ended up getting some cannolis and some baklava. The baklava itself was yummy. Flaky filo dough and tons of pistachios. The cannolis were not the best I've ever had. The shell was soggy and the filling was not the authentic cannoli filling I was craving. The bakery is super small inside. They have a great coffee menu that I will definitely check out next time. They offer catering and the cakes they had in the fridge looked beautiful! Service was very welcoming and friendly. I would definitely come back for some baklava!

THE GARDEN @ SDSU…read more Parking is available at P3 or P4, and there's a small fee you can pay through SDSU parking. It's only about a four-minute walk, super close. This restaurant is all-you-can-eat and is located right above the sophomore building, Cuicci! I've been to The Garden a couple of times since my freshman year, and honestly, it's a hit or miss. The food selection is very wide. You've got your basic comfort items like pizza, chicken nuggets, and fries, but then they also switch it up with special cuisines. Last time, they had stir fry, corn, Mexican rice, tacos... so it really depends on the night you go. What I personally love most is the variety, especially the salad section. Coming from a culture that doesn't always prioritize veggies, I really appreciate that part. The bakery/dessert section, though... it's honestly the worst every single time. Every cake I've tried has been super dry and flavorless, almost like it's been sitting in the fridge forever. They used to have a soft-serve station, which I really hope is still there because that one was definitely a fan favorite. Overall, the experience is great if you're a student. I'd recommend stopping by at least once. I think it's around $21 on a meal plan to get in. The staff are very friendly, everyone serving is nice, and the ambiance is your typical modern all-you-can-eat setup. It's nothing super renovated or fancy, but they do have a balcony where you can sit outside, which is a nice touch.

Rocio the general manager apparently doesn't think it's wise to update their website. This…read morerestaurant is closed to the public for another four months. Everywhere I look online there's nothing about that. Huge huge fail on the management. I have difficulty walking and I traversed the campus just to be told that it was open for wealthy private parties but not the public. Absolutely sucks. They still have a calendar from January on there. Just terrible and if you're teaching kids how to run a restaurant this is pathetic.