What a gem! Good prices, good food and friendly staff. Small joint serving up some really good…read moreMexican food. I ordered ala cart and decided on a tostada gordita and sope. The Gordita was stuffed with al pastor and they did not skimp on the filling. The sope was shaped like a boat which I have never seen before. They were all tasty. I washed it all down with an ice cold jamaica.

Wow! We ordered the spicy margaritas and it was the best margaritas I've ever had. The Tostada de…read moreCeviche was out of this world. Hubby had chiles rellenos de queso - delicious! Love a good hole in the wall. Will be back!

Was great food and friendly people to order from would recommend this place for food and price was…read morefair

Awww! This place is family owned, clean, friendly and delicious…read more I want them to fill up with business. Yet I loved having the place to ourselves. Owner walks around and customer service is top tier. Hidden gem in a small strip plaza.

Food was ok but pricey for the quality and area and older guy that took our order wasn't really…read morepaying attention and just wrote a bunch of stuff we didn't want kept referring to Tex mex when we just wanted regular toppings (onions & cilantro) on our tacos and was annoyed when we corrected him. Probably not coming back here

Delicious!! I ordered a Carne asada torta, a chicken quesadilla and 2 corns. The wait was a bit but…read moremade fresh and very tasty. I had no complaints about the food. Torta was huge, quesadilla came with a delicious salad. The green sauce was perfect. I think I'll be dropping by for a quick corn pretty soon.

"Serving 100% Mexican Food"…read more Having eaten a number of meals in San Francisco's Mission District - I have to agree. We've been meaning to stop for a while and finally did and could not have enjoyed the experience more. Ambiance is warm, and friendly. Service was excellent. The wait was short. The food portions were generous nicely prepared, and really, really good. Delicious Fried Calamari I had the Birria Burrito, huge very tasty and the side of beans were excellent and not just an afterthought. Impressive food and service at a great price! Many return visits will be made.

My family and I were excited to try this place out as it was recommended to us and I have to admit…read morethat I was not impressed. I found the waitress to be very unwelcoming and almost rude. What ever happened to "Hi! How are you?!" Apparently it is too much "work". She gave us an attitude like she didn't want to be bothered and that put a bad taste in our mouth. The food? Eh it was OKAAAY.. nothing to rave about. Regular staples (cheese, sour cream, etc) are not included and are an additional charge with tacos which is absurd. Did I mention the eyebrow hair that was ingrained in my menu? If you're looking for amazing Mexican food and even better customer service go to Senior Panchos!

Nachos: I third-wheeled to Rubamba with my couple-friend, and we got seated next to two more…read morecouples on a double date. All of a sudden I was ninth-wheeling. I felt like a lab rat mid-experiment, having a sudden moment of clarity that this fun maze might actually be a death trap. The older gay men beside me glanced at my empty seat before smiling at me with mischievous curiosity. They led with kindness and asked "how are those nachos?", but I knew they meant "why don't you have a date". When I answered with explicit detail about the flavor composition of the nachos and they burst into laughter, I watched the "ah, that's why" land on their faces in real time. Fair. A girl's gotta get her satisfaction somewhere, and in that moment, it had been from the even cheese distribution. The nachos were quite nice, actually. Could've used a bit more beans. And a lot more heat. Incidentally, and according to the four gay wise men, so could my love life. All else: a familiar redhead walked past the window and I said, "I know that redhead from somewhere", turns out it was Conan O'Brien. Second-tier celebrity sighting of the night. First tier was our waiter, sweeping the floor with a little rhythm in the hips. I love when people are so caught up in their own world that the noise fades out. It made me smile.

Had a craving for guac and arepas and found this gem. They didn't have a liquor license but the…read moredrinks were refreshing and plentiful. Started off with the guacamole, corn, and shrimp. Great sizes and we shared. We both got the arepas and needed to bring home because the serving was really big and got to enjoy it again the next day. Limited ibdoor and outdoor seating and limited street parking. Service was quick and very friendly.

A lot of trucks to chose from. I came specifically for birria tacos, and decided to try La Jaltera…read more Somebody gave me a menu, and I was able to order with that person. Within no time my order was ready. Birria tacos for me and a Asada Torta for my wife. We decided to grab our camping chairs and to sit across from the street with view of the water. Both meals were excellent, and filling. Cool spot to eat some good food, and relax, before jumping on the I-95.

It seems the old reviews were for a Puerto Rican food truck, but La Jaltera was definitely tacos,…read morequesadillas and other Mexican dishes. I've been meaning to stop by the trucks for years and am glad I finally did so. It's quickly prepared and delicious. Since all of the trucks are on the water, it's still a bit cool outside- so I'd recommend eating in the car until the warmer summer months come. That being said, these tacos are the best I've had in years- seriously they rival some of my favorite places in California. I'm kicking myself for not stopping sooner and am already planning my next trip back. Also... I'm totally eyeing the Tex-Mex baked potato, because that just sounds like a good combination.

We were in the neighborhood and the delicious smell coming from this place caught our attention. We…read morestopped in and had a wonderful experience. For starters we had an empanada made from plantain, it was very good, made better with a sauce they gave us. Next we shared a plate called Picada which was various types of fried meats which was excellent. It contained pork, chicken, beef and a type of sausage. It was served with tostones (fried green plantains). The serving was huge. We loved most of it, except for the beef, personally I like it more rare and it was over done. The restaurant has an extensive menu with breakfast, lunch and dinner options. When you enter don't be surprise if it looks like a corner store, they do have tables set up to eat in or takeout.

Eating through South America via Bridgeport. Tried Ecuadorean food and definitely a right choice…read more Big menu and a breakfast option, had the hot sweet corn drink with milk and it's delicious. Place is small, clean and comfortable. Parking is tricky. Ok enough about the establishment, let's chat food. So I ordered the fried steak with rice and beans but substituted the beans with avocado. When my food came out, it was like a 5 course meal. Seriously too much food for one person but hey a girl's got to eat - so not complaining because I definitely eat. This dish also came with an empanada (made with green plantains and dough mixture, tasted like oh so sweet butter!) Different from other empanadas and pastilles but in a good way. My lunch amigas ordered vegetarian option for empanada and Ecuadorean version of tamales. And banana plantain stuffed with crumbled cheese. Next time, we will make room for dessert and will continue this review for sure!

We have a complain. Today 2/27/26 we ordered food. Empanadas de cambray…read more Instead, they sent chicharrones de guayaba. When we call. The excuse was that they didn't have the empanadas de cambray. Suggestion. Next time call the client and ask if is okay to bring something else. Gracias.

The empanadas are half the size they used to be…read more The aji picante is not as good as it used to be. Overall, the food quality went down since last time i was there.