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    Ravenhook Bakehouse

    4.6 (14 reviews)
    Closed 9:00 am - 2:00 pm

    Ravenhook Bakehouse Photos

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    Irish Soda Bread, baguette, Chocolate Chip Cookies, Olive Bread
    Clara S.

    Always enjoy picking up Ravenhook's baguettes, sourdough, cookies, croissants and a variety of other baked goods when I go to Mosaic's Farmers Market on Sundays. The staff are always helpful and informative and the bread is always delicious and baked well - nice crunchy crust with a soft inside.

    Herb Focaccia with tomato, basil, and mozzarella!
    Aarti B.

    Delicious baked goodies with scrumptious focaccia bread! I enjoyed the weekly special tomato and mozzarella focaccia bread. The pies looked quite tempting! I see Ravehook Bakehouse at the City Center and Penn Quarter farmers market, so glad they have a stall at Union Market!

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    Otniel L.

    We couldn't find the Union Market location for this shop, so I checked into another DC location. There were two girls working at this particular site, they were knowledgeable, friendly and efficient. We had a lot of food to eat at the Union Market and decided that it would be best to buy a half loaf of the Sourdough. This will be my first time trying their product and I can't wait to toast up some bread, then slap some Ghee on it!! I'll update this review after I eat. I'd come here again on just the fact that the employees were so helpful! -ODL Follow my IG: @AOEAT

    Chocolate ganache and strawberry stuffed brioche
    Eileen C.

    Bought this pastry inside of lost generation brewery. I think the picture says it all. Would've eaten ten of these in one sitting. One critique (if I had one): more filling please :)

    Annie R.

    I bought the sourdough bread and I loved that they give you an option to buy half a bag of bread as well as a full bag. They had a good variety to choose from. There were not just breads, but also jams, and some sweeter options too. The staff was also really nice and helpful.

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    Chris G.

    Thanks so much for the kind words! See you soon!

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    Ask the Community - Ravenhook Bakehouse

    Do you have fresh baked Stolens?

    Yes! We make a Traditional German Christmas Stollen with Brandy Fruits, almonds and Martzipan. And also a Swiss Holiday Stollen with Chocolate, Candied Orange and Hazelnuts. Go to www.ravenhook.com for information on our markets and placing an… Read more

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    Black Pearl Tarts - Birthday tarts!

    Black Pearl Tarts

    5.0(3 reviews)
    0.4 miIvy City

    I recently got a chance to sample Black Pearl Tarts at an event that I attended and what can I say…read more-- I'm hooked! Everything is tastier when it looks good and is bite sized and this my friend is a check, check and a check! The owner elevates tarts into one sophisticated bite using seasonal ingredients and beautiful flourishes like sprinkled covered marshmallows or edible flowers. If sugar ain't your thing you can check out their savory flavors as well -- sweet potato hummus? Yes please! The crust is hearty and the perfect foil to the sweet, sweet insides. Perfect for cocktail parties and they take orders online so you never have to talk to a human person (sorry, I'm an anti social hobbit who just wants to live on tarts). Definitely check this local business out!

    Black Pearl recently provided red wine and fruit compote tarts topped with sweet goat cheese and…read morepoached pears for an event I attended. I was stunned. It's actually worth talking about their appearance before I get to the experience of eating them: On the table, their products look elegant--striking without being intrusive or gaudy. They set a great mood. These are some of the best-presenting tarts I've ever seen. I can't vouch for their full line of products, as the only tart on offer was the Mulled Fruit & Goat Cheese, but it was shockingly well-thought-out: Every texture at play in the tart--firm, crumbly shell; jammy compote; smooth sweet cheese; crisp poached pears--kept its distinct profile throughout the evening. Coming to them later in the night didn't result in a soggy crust, limp fruit or runny compote, and the textures recombining in your mouth were a delight. Of course texture doesn't mean much if it isn't backed up by flavor, and so I saved the best for last. As I mentioned above, it's obvious that everything about this dessert was carefully considered, and considered with excellent judgment, at that. Every element was in balance, announcing itself clearly on the tongue without overwhelming the other notes: The mild cookie-ness of the crust, the deep mulled wine in the compote, the sweet tang of the goat cheese--this was a joy to eat. Full disclosure: Black Pearl is operated by Christina Marie. I do know Christina personally--we have a number of close mutual friends, though I don't know her terribly well. I'm writing this review because Black Pearl is a local start-up whose food really impressed me, not as a personal favor to someone I know.

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    Black Pearl Tarts - Sweet and savory!

    Sweet and savory!

    Black Pearl Tarts - Chocolate covered cherry tart

    Chocolate covered cherry tart

    Black Pearl Tarts - Valentine's 2016 Tarts - Valrhona Jivara milk chocolate ganache with passion fruit curd and cocoa nib tuile

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    Valentine's 2016 Tarts - Valrhona Jivara milk chocolate ganache with passion fruit curd and cocoa nib tuile

    Handcraft Doughnuts - The Classics

    Handcraft Doughnuts

    4.2(42 reviews)
    0.7 mi

    Really high-quality and thoughtfully curated flavors…read more When we ordered the banana cream, they had to check if it was still in stock which was a cheeky sign on how tasty the donuts are. Our donut was light and fluffy, with a creme infused with real banana. You can tell that they are being thoughtful on their approach to artisanal donuts, and it really shows up in how they elevate this classic dessert. Its rare to find donuts that balance complex flavors, sweetness level, and good crumb but all of those things are what make it distinct fom others, especially chain restaurant donuts. Of course, these are probably made the day of and ours was a large and substantial size. Its definitely a treat-yourself type of moment to commit to the price point, but we weren't disappointed. My take on high‑price‑point food in Union Market is simple: that's exactly where you'll find it. So once you let go of that once you enter, you have a more pleasureable experience by allowing yourself to indulge and try to find the thing that will really fulfill you. And they did that for me. Thank you beautiful ladies who helped me select my donut!

    Not $60 doughnuts .... And also described as not dreadful??…read more cinnamon struseul was best of the bunch and was still just okay. But wow were the rest disappointing (super frustrating bc they look very pretty). All of them felt old and dry, the buttermilk glazed (which tasted like it had citrus glaze icing) and the citrus cake (way dense) were the driest. Chocolate ganache doesn't even taste like chocolate more chemical than anything. Service was extremely slow when all they had to do was place doughnuts in a box -- also seemed like customers were an inconvenience. Overall absolutely go buy other doughnuts. Don't waste your money, product to cost ratio is 1 star.

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    Handcraft Doughnuts - Banana cream donut

    Banana cream donut

    Handcraft Doughnuts - Passion fruit doughnut awesome

    Passion fruit doughnut awesome

    Handcraft Doughnuts

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    Ivy City SmokeHouse - Was not a fan of the crab cake flavor or fries . The crab meat was slippery.

    Ivy City SmokeHouse

    3.8(725 reviews)
    0.3 miIvy City
    $$$

    My friends and I went here for The Set, an R&B party that we all enjoyed! The party did not start…read moretil 10p that night and to start with parking, there is a garage locally that you can park at. It costs $40 for a flat rate and that was that; the walk in took maybe 4 minutes. I also wanted to highlight their parking situation because I frequently have a lot of parking issues when trying to access DC. But we walked inside, had an easy access to the event, and as the entered.. the vibes welcomed us! Great dj, great drinks, and great friends! I think I saw that these R&B events are monthly or continuously scheduled out, so if you love the vibes, go to Ivy City!

    FOOD POISONING !!! do not eat here . I hate having to leave a review like this, but I feel it's…read moreimportant to share my experience. On July 2, around 3:00 p.m., a friend and I visited this restaurant for lunch. I ordered the fried chicken sandwich without the bun, and it came with a side of fries. Everything seemed normal at the time, but later that day I became extremely ill. I have since been diagnosed with food poisoning, and more than 48 hours later I am still dealing with the symptoms. Based on the timing of my illness and my medical evaluation, I believe this meal was the source of my food poisoning. This experience has been physically exhausting and has completely changed my confidence in eating here. Food safety should always be a top priority, and unfortunately my experience has left me very concerned. I sincerely hope the restaurant reviews its food handling and preparation practices so no one else has to go through what I've experienced. Based on my experience, I cannot recommend dining here.

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    Ivy City SmokeHouse
    Ivy City SmokeHouse - House Cut Fries

    House Cut Fries

    Ivy City SmokeHouse - Natural gas heated patio

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    Natural gas heated patio

    Providencia - This place is legit

    Providencia

    4.8(66 reviews)
    0.8 miH Street Corridor/Atlas District/Near Northeast

    Dare I say... my favorite cocktail bar I've tried in DC in the past couple of years, and a spot I'd…read moreabsolutely be a regular at if I lived in the area? Providencia has been on my to-try list forever, originally recommended by a bartender friend ages ago, and it wasn't until a recent trip that I finally was able to work it into my schedule to come for pre-dinner drinks and light bites. The spot is tucked away in a back alley off H Street, and honestly I'm not sure I would've found it if my Uber hadn't dropped me at the door. Reservations are required and you have to put down a $10 nonrefundable deposit that goes toward your bill, which makes sense because the space is small. Ideal for 1-3 people, not a group spot. The Salvadoran/Taiwanese flavor combo infused throughout this menu is its calling card. It's such a unique flavor combination and genuinely something I haven't seen before, and the menu does a beautiful job of letting both cuisines shine without one overpowering the other. The drinks are inventive but actually well-balanced, and the food does the same thing in small, snack-y portions perfect for pairing with tasty cocktails. My (kind of indulgent, but well-worth it) pre-dinner drinks order: - Lights of the Night Market (Ford's gin, Mal Bien mezcal, genepy, pandan, coconut). A great intro to how well the Salvadoran/Taiwanese flavors play together. The pandan is so pleasant here without being overpowering. - Run Bing with Nai Nai (Salvadoran white rum, Nardini rabarbaro, Licor 43, mazapán, oolong tea, lemon, milk, served with a little mazapán candy on the side). Nutty, beautifully balanced, sweeter than I normally go for but so unique and well-made that I didn't mind it at all. - The Big Chip and Salsa (tomatillo salsa, matcha chip): So fun and so tasty, a great small bite if you don't want real food. - Roasted eggplant pupusa (eggplant, squash blossom, gruyère, tomatillo). SO delicious. A really lovely mix of salty, tangy, and sweet! I'd come back just for this. - Plantain & hojicha tiramisu. Looked like a work of art, incredibly tasty but not heavy. The hojicha flavor is lovely and light and works so well with the plantain. It doesn't taste overly banana-y, which is always a worry of mine with plantain desserts. Overall, Providencia is doing something genuinely different flavor-wise than any other cocktail bar in DC right now and doing it extremely well. The cocktails are creative without feeling gimmicky, the food is thoughtful and delicious, and the whole experience feels intimate, cozy, laid back, and personable. The staff was so kind and helpful. Absolutely worth seeking out, and one of the first places I'd send someone looking for a great cocktail bar in DC right now.

    Providencia is hidden in an alley off of H St in DC and all I can say is WOW 10/10!!! Amazing…read morewell-crafted cocktails, delicious bites that are unlike any I have ever tried! I loved the big chip & salsa and the crab pan de playa. It's a fairly small bar that is intimate and they also have an upstairs portion. The service was excellent. Everyone I encountered was friendly and attentive.

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    Providencia - Frío frío

    Frío frío

    Providencia - Baked Alaska

    Baked Alaska

    Providencia - Baked Alaska shaved ice cream

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    Baked Alaska shaved ice cream

    Ravenhook Bakehouse - bakeries - Updated July 2026

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