I was excited to try this place as it was highly rated. I ordered my sandwich that had pulled pork…read moreand brisket on it. The portions were very generous and the brisket was dripping with juices when it was being carved. I ordered a side of Mac and cheese. It looked so good on my tray. Unfortunately my Mac and cheese was overcooked and had gummy noodles and a soupy texture despite being made with real cheese and being seasoned well. The brisket was as good as it looked but the dry and woody pulled pork ruined an otherwise perfect sandwich. The service was lackluster. I felt like I was bothering the staff. Make smaller batches of food so they don't overcook and train your staff to engage people. You are in a food hall, your competitors share a dining room with you.

Food was cold; there's something blocking the scale but if you look around that, you see they're…read morenot weighing out a half ounce, you're getting less than a half ounce. There was a HUGE chunk of bone in the pulled pork. Would NOT recommend this place.

Raise the toilet, change out the walk around your facility, so it's more even for someone using a…read morewalker and make some ADA approaches. If I didn't have my husband help me over the wooden raised walk, I'd been flat on my face. Your restaurant is a complete failure. We each had the hamburger and fries...the hamburger was like eating a burnt hockey puck, and the fries had to have been cooked in old grease, completely inedible

Check-in was easy and the woman at the desk was very friendly. Check-out was just as easy…read more We paid for a Premium room. It included a small fridge and a microwave, king-size bed, and an updated bathroom with a deep jetted tub. It definitely needs updating and a little attention. While clean, it had a terrible old-motel room smell. We opened the windows, but had to close them as the temps dropped. The tall lamp was unplugged with no bulb in it. Everything was clean, which is a plus.

A foodies dream in the most gorgeous place on Earth. I love how you feel welcomed like family every…read moretime you go here. The outdoor dining has an incredible view of the Sawtooths and the food is fresh, tasty, and innovative. The dishes are not what you would expect for tiny Stanley and I'm so glad to have this gem of a restaurant here.

The Sawtooth Hotel Restaurant is one of the most unassuming restaurants where I experienced one of…read morethe most exceptional meals I've had the chance to enjoy in all of 2024. When you first walkup to the hotel, you are met with a very rustic, cabin-esque hotel building where you wouldn't expect to find such a fine dining experience. We were sat outside which presented the opportunity to enjoy a breathtaking view of the Sawtooth Mountain range. We ordered several dishes for our meal and every dish was just as amazing as the other! Bigwood Baguette: This was a great start to the meal! The baguette was baked to perfection and had the perfect amount of crunch to it. It comes topped with an herb oil and sea salt which added the most flavorful touch. Soup of the Day: Their soup of the day was a White Bean stew topped with rosemary and hern olive oil. The stew was rich without being too heavy and the seasoning was perfect. Soy Glazed Brussels: The soy sweet chili glaze had such a nice balance of sweetness and the slightest hint of spice. The crispy rice noodles and crumbled peanuts added such a nice textural contrast to the Brussel sprouts, which in my opinion were cooked to perfection! They were seared well without being too burnt or crispy. Beets & Burrata: Hands down one of the highlights of the whole meal. This dish came with a handful of components, that when paired together into one bite on a crostini, resulted in the most delicious amuse-bouche. The burrata was so light and fresh and I never knew that it was the perfect pairing with beets on a crostini. A MUST have. Columbia River Grilled Steelhead: Absolutely stunning. The Steelhead was executed beautifully and the mushroom asparagus risotto was cooked to perfection. Honestly, compliments to the chef for what seemed to almost be an experimental pairing with adding the sweet pesto and blueberry gastrique. Never could have I imagined these flavors being paired together atop a piece of salmon and I will not ever soon forget how flawless this dish was. Pork Schnitzel: This was my husband's dish which I did not have a bite of, but from what I could tell, the Pork Schnitzel was very well done. It was thinned out and tenderized very well and the breading looked like it was golden-crisped wonderfully. I did get to try the mashed potatoes and can remark that they were some of the best I've had! I had some of the lemon caper beurre blanc that was drizzled atop the dish and I would do anything to be able to have a jar of that at home. I am going to talk about this meal for a long time. If you are ever passing through Stanley, Idaho, it would be a giant mistake to not visit the restaurant at the Sawtooth Hotel.

Haven't been here in 15 years. It still as wonderful as we remember. It's just a beautiful setting…read more The cabin we stayed in was awesome. They had a bluegrass band on the lawn one evening. We also took an evening boat cruise on the lake which was the most peaceful thing you can imagine. We didn't eat in the restaurant but we heard it was good. We love this place.

While the location of the lodge is great, that's the only positive thing I have to say about it. We…read morestayed in one of the "deluxe" cabins. The cabin itself was not very clean. The roll-out table was sticky and dirty, chairs were broken, the silverware had food remnants from previous guests, and the guest book was covered in mold. I will NEVER stay here again.

We sat outside to hear the live music they had playing in the street. We had to go inside and order…read moreour drinks. I had an espresso martini and it was delicious. My husband went in a little bit later and ordered some chicken wings. It took some to time come out to us but we were distracted by the fun music, so that was ok. Unfortunately the chicken wings were only mediocre. A bit dry and just not that tasty. I would definitely come here again for drinks and live music!

We stopped in for a late lunch. They had just opened at 5pm. The falafel and the Pork Carnitas…read more were fabulous. The waiter and the bartender were very friendly. The ambience of the place is great. The pool table is free. I had the elderberry mule which was great for the hot weather. Will definitely come back.

One of the best pizzas I have ever eaten! I didn't expect this in such a small community…read more We had the Howlly- plus pineapple. Off the hook, perfection. Crispy crust with a wee bit of chew - not too thick, not too thin - just perfect. Topped generously but not so much that the crust does not hold up. Nice!! So full of flavor. Nothing boring nor ordinary about this pizza. Friendly, prompt service. Clean establishment. I cannot find any reason to give any less than 5 stars.

Good pizza place in Stanley. Pizza was reasonably priced with plenty of quality toppings. The dough…read morewas a little thick. The restaurant has the rustic vibe with patio and outdoor seating areas.

Don't pass by this gem of a place---you don't know it's there, but if you smell that bbq within…read moreclose proximity, it will charm you into its clutches like Pepe le pew was drawn to Penelope. Keep in mind, this place doubles as the RV park office so be patient. We were warmly greeted, grabbed some laminated menus and sat ourselves. It was easy to choose dinner out of the options since everything sounds delicious. Once you decide, it's time to pop back up to order at the counter. Service is beyond friendly and despite only two people working the counter, food comes out quickly and everyone seems to be well taken care of. My husband and I honestly had low expectations...I mean, this is an RV park restaurant. We were so wrong. We both ordered the pulled pork sandwich and fries for a side. Fries were wonderfully crispy with pillowy potato goodness inside...scrumptious. Fry sauce was a perfect compliment. The pork was smoked and tender, lightly kissed with BBQ sauce and slathered with coleslaw. The bun was butter toasted, yet soft. I would suggest some pepper to the slaw and though we turned down extra BBQ sauce, it would have made the sandwich even better.

What a nice surprise to find this restaurant in Arco Idaho! We are camping in our RV and this…read morerestaurant was a bonus! I'm not the biggest BBQ fan but it was excellent. I enjoyed the fall off the bone wings- so good! My husband had an amazing shaved rib eye hand held- I usually don't order sandwiches because there is too much bread- I plan to order this tomorrow- yes we are going back! Please stop in and enjoy a meal- you will not be disappointed.

Under new management now called the American Pub and Grill, expanded menu so moor choices and the…read moreBLT is the best I have had A+

We dined here recently and I have to say we loved everything about this place! The service, the…read moreatmosphere, and most of all THE FOOD! Delicious, generous portions, and full of flavor. We can't wait to stop by again!

Great spot! Even for families…read more The entrees were fantastic and they even allow them to be split and they divide it into two entrees which was fantastic for my wife and daughter who are lighter eaters. The pork chop was a favorite, and the baked potatoes are Idaho sized so be mindful but it's recommended. The mocha pie was a favorite even for those of us who don't care for dessert or care for coffee flavored items, so give that a shot it was very good. Overall it's a must hit spot when in town no matter your party size or age. Get your name in early and eat up!!

After several bad experiences the past two seasons, we decided to give it one more shot (with high…read morehopes one of our favorite places would be at a minimum, "decent"). At 8pm they are out of prime rib, halibut, trout, artichokes, ribs, and salad! WHAT is going on? I do understand this sort of thing happening on occasion, but literally the last 4-5 times anyone in our family has attempted eating here, it has been such a bad experience like this! Bad food, out of main staple items, or summoned to the dreaded basement... Unfortunately, after 46 years of dining at Pioneer, I think we are done! The past several seasons, something seems different. Always out of MANY items, and service is blah! It was literally a family favorite, so it's sad to even be typing this!!! Shout out to Sawtooth Club for getting us in last minute and serving a delicious meal! We will be back to support them!

We travel to Ketchum twice a year. We eat every dinner during each weekly trip at The Sawtooth…read moreClub. Most importantly, the staff is great. The food is great. I have tried almost every item on the menu. Never had a meal that we didn't enjoy. Our favorite is the Idaho Trout. The decor reflects the character of historic Ketchum. I highly recommend eating at The Sawtooth Club.

This place would be 4 stars in another city. But here? 5 stars and Cara our server was phenomenal…read more The service 5 stars all night. While the food was good, the service was literally amongst some of the best i've had, and i've eaten at a number of fine dining locatiosn as you can see. Good show. The ambiance is also, above average for the area.