I've been here twice now, and I have loved it both times. I've been able to get a resy week-of for…read moreweekend nights both times I've been, which is so nice. The service has been great, and the waitstaff is super knowledgeable about their drinks and food. It's such a cool vibe inside, but it is very dark. It's kinda hard to see the menu - I wish they put small handheld flashlights on the tables. Multiple tables around us were using iPhone flashlights to see the menu which were so bright. The food is always incredible, and I'm partial to their seafood options. I've had both the snapper and the trout, and they were exceptional. Their cocktail menu is 10/10. Such unique combos of ingredients, but I've never had one I didn't love.

My husband and I celebrated our wedding anniversary here over the past week and we were both…read morepleasantly surprised with the food, service and ambiance of the restaurant! We snagged an early dinner reservation at 5:15 pm and surprisingly, people were already dining and they just got busier as time went on. We were greeted right away by our wonderful server (forgot her name though) and she asked if it was our first time there and if we were celebrating something. We answered yes to both and they actually brought us complimentary champagne, a sparkling non-alcoholic cider for me because I ordered a zero proof drink. Kimball House is known for their amazing bar program, so my husband ordered a Kimball House served with a side of olives and lemon twist on ice, like what?! I ordered a ginger & honey lime fizz to enjoy. For starters, we also enjoyed Hawaiian rolls, green salad and some oysters for my husband. The rolls and salad came out super fast, but there was quite a wait for our drinks and oysters that I didn't think they were going to come out. The rolls are a must-get here - they're huge and the strawberry preserve it was served with was delicious! The salad was actually split in half, which was a super nice touch and was plenty of serving between two people. We loved the dressing - it was nice and fresh. For our entree, I ordered a trout and my husband ordered the duck breast. I was a bit underwhelmed when I saw my plate because I was thinking it would be a plate full of grits, but what was served was the perfect amount because it was quite heavy. The trout by itself was too salty for my taste, but was best eaten with a bite of collards and grits. My husband enjoyed his meal, but wished the duck was cooked a bit more. For dessert, we both enjoyed a Paris Brest. Our server actually put it in twice so we each got one when she meant to only punch in one, but she ended up taking one off from our bill. I was quite shocked that our whole dinner was only around $190, not including tip, which I thought was quite reasonable. We definitely recommend this place for date night or simply for delicious food.

Very cute place with great ambience for a date night. The service of Aria is top notch! From the…read morevalet, the host, and the waiter/waitresses, everyone greets you with friendliness and they really take notice and take care of you. I also really loved their food, especially how they match all the ingredients to really enhance each other's flavor. I enjoyed everything, but strongly recommend their crab cakes and the duck!

I loved this spot from the moment I walked in. It's very dark in the bar area and then opens up to…read morea lit dining room. There is quirky art thoughtfully scattered throughout the space. The staff was happy. I noticed it immediately. Our server had been there for 25 years. The food? Flawless. We started with the mango cheese. And then, the buttered lobster--silky, and perfect. The lemon sole was a firm flaky fish that sat over veggies. Delightful. It's rare to find a spot where the vibe, the service, and the food all align so effortlessly, but Aria nails it. If you're in Atlanta and want an elevated yet welcoming dining experience, this is it.

Once again this family of restaurants does not disappoint!!! The food is always as described and…read moreplentiful. The service never fails and it seems that each time we come we have a new Greek or Italian waiter/waitress, who is attentive and helpful. The menu is huge so make sure you have some idea of what you want to eat. The exterior is diner on . Great ambiance and desserts galore. Come and enjoy.

I liked the chicken wings and fries with ranch dressing here. I am looking forward to eat their…read moreFrench toast or Pancakes with fresh strawberries. I had tried the Beef souvlaki but I did not like it as much. The fries were fine though. I would want to try the breakfast here one day. I love their strawberry cheesecake. It was heavenly. Their desserts are the best!

I had a wonderful experience at the Aveda Hair School! From the moment I walked through the front…read moredoor to the time I checked out, everything was smooth, welcoming, and professional. The use of natural products really stood out to me--I loved knowing that products used was high quality and environmentally conscious. A special thank you to Audrey, Laquay, Nakita and Instructor Tucker--they were all absolutely excellent! Their friendliness, professionalism, and attention to detail made the entire experience enjoyable and relaxing. I truly appreciate the care and effort from the whole team. I highly recommend Aveda Hair School to anyone looking for great service in a positive and uplifting environment!

I've been coming to Aveda for a while now and I try to use the same student until they graduate…read more This was my second time with Kamerah and shes great. She respectful, pleasant and professional. I get a lot of compliments on hair after visiting the salon but most importantly my hair is healthy and growing. I've observed the interaction between the stylista and I love it. They don't compete they compliment and they help. The camaraderie is refreshing to see among the students and the instructors. I don't know who is in charge of the playlist but it adds to the vibe. Aveda is an excellent choice for hair care. See you next month :)

Update: I recently returned to Ray's on the River for the first time in ages. This place is an…read moreAtlanta institution. Still good. Simply put, this place suffices for a nice night out if you're looking for steak, seafood, and elevated American/Southern food. They also serve weekday lunch and weekend brunch. Note: Even though the Ray's restaurants are unique to metro Atlanta, this place does have a more corporate/chain feel to it (not saying that's a bad thing). Book your reservation using OpenTable and get dining points. Parking is complimentary valet. I tipped using Venmo. We visited on a Sunday night and the dining room was fairly busy. Here's what I tried: Martinis: * The Meredith ($18) - Grey Goose vodka, extra dirty, Castelvetrano olives * What's the Catch ($18) - Absolut vanilla vodka, Chinola passion fruit liqueur, lychee, lemon Starters: * Pimento Fritters ($17) - original Ray's 1984 recipe, jalapeño jelly * Calamari "Fritto Misto" ($18) - flash-fried, baby vegetables, Ray's aioli Soups & Salads: * Ray's Greens ($14) - Bibb lettuce, fennel, radish, herbs, mustard vinaigrette Seafood: * Horseradish Crusted Black Grouper ($52) - Atomic Horseradish cracker crust, seasonal vegetables, Dijonnaise Sides: * Whipped Potatoes ($14) * Brussels Sprouts ($14) - bacon and shallot jam Desserts: * Warm Butter Cake ($12) - lemon butter cake, blueberry compote, vanilla ice cream * Chocolate Brownie Sundae ($12) - caramelized bananas, strawberries, pecans, vanilla ice cream, chocolate sauce Everything was delicious. I enjoyed the martinis and was pleasantly surprised by Ray's Greens (I love salad) and the grouper. The Pimento Fritters are heavy, but can be considered a must, especially if you're entertaining guests from out of town. The desserts were fantastic. Good service. The staff was nice.

Ray's On the River would have been the highlight of a recent trip to Atlanta; however, the…read moreexperience fell short of expectations. First of all, the parking situation was abysmal if you wanted to self-park. The lot fills up quickly and it isn't clear which spots are reserved for valet or open to the public. After driving around for 15 minutes, I decided to order take out instead. It would have been nice to know if there had been an overflow parking lot. The food itself was decent, but nothing spectacular. I had the cowboy steak, the calamari, and the lobster Mac and cheese. The steak was prepared well with the perfect doneness, but was missing some more salt. The calamari was mediocre with the batter being more mushy than crispy, even when eaten fresh. The lobster Mac and cheese was unfortunately not great either. The lobster was cooked well, but the portion size was small compared to the cost. The shells were not cooked al dente, but more on the overcooked side. Pros: Staff and servers were friendly. Cons: Limited parking space. Very expensive for the meager portion size. Flavor isn't quite up to par with what I've had at other steakhouses.

I tried Drybar for the first time a couple months ago because I had a television interview and…read moreneeded something open before 8 AM. My stylist did a fishtail braid and was so efficient! My second experience was this Friday afternoon, and traffic was so bad I got there late, but called ahead and they were accommodating and moved my appointment later. Dana, my stylist, was a joy to talk to (especially after that long drive), and I enjoyed a glass of champagne as she transformed my hair into a flowy, old Hollywood style, just as requested.

I've been to this location many times ... on 6/24 Yvonne was my stylist ... love her!!! She did a…read morefabulous job and it looked great the whole week. I'm making an appointment for the end of July to see her again!!! Thank you :D