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    Rendez-Vous

    4.1 (128 reviews)
    ModerateEthiopian, Bars, African
    Closed 11:00 am - 2:00 AM (Next day)

    Rendez-Vous Reservations

    Order Rendez-Vous Takeout or Delivery

    Rendez-Vous Photos

    RENDEZ-VOUS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Rendez-Vous

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    Veggie and meat platter combo, and Doro Wot
    Nadine C.

    SO SO SO SO GOOD. Everytime I come back, I feel like it tastes better than what I remembered. We got the Veggie Combo, Meat Combo and Doro Wot. This was easy to share with 3 people and all of us were full as we asked for more of the Injera. The injera has an interesting spongey texture and complements every dish so well. Anyone that wants to try Ethiopian food should come here and be prepared to eat with your hands and get dirty! Also recommend having it with a beer, the best combo their beer bottles are also not inflated like crazy ($4-$6.50 a bottle) so eat and drink to your hearts content. Note: we subbed out the Kitfo (raw beef) from the meat platter for some Cha Cha Tibs as my friend cannot eat raw beef but would love to try it next time!

    Rendez Vous Special Tibes with Potatoes
    Michelle K.

    This was my first time trying Ethiopian food, and it was fantastic! First off, the ambiance was great with nice mood lighting and vibey music. My coworkers and I came for dinner around 5:30pm on a weeknight, so it was quiet and no resos needed. My friend who was well versed in Ethiopian food gave me a quick run down of the menu and I ended up getting the Rendez Vous Special Tibes with potatoes. The dish consisted of beef chunks with onion, garlic, green pepper and potato. The beef was flavourful, but a bit tough in my opinion. Next time, I'll for sure go for the Rendez Vous Solo, which comes with a choice of meat and a few veggies. My dish specifically only came with a small side salad. The dish might not look big, but holy with the Injera, it was super filling, and I even got to bring home leftovers for dinner the next day. Overall, it is a hearty affordable meal. I'll definitely be back!

    Family Lunch @ Rendez-vous
    Shams H.

    Our Family lunch @ Rendez-vous, Danforth, Toronto was great. The staff guided to us to order our meal.

    Tina A.

    The food was a 5 for me, but service was a 1. Given that we visited during the height of the omicron variant (Jan 2022), Canada had pretty strict restrictions and mask mandates. That being said, we felt very unsafe with our waitress being unmasked and her constant coughing without covering her mouth. I felt that she was also rude and impatient with us. It was my family's first time trying Ethiopian food, so we asked for some recommendations from the menu. She made it seem like we were doing her a huge inconvenience despite us being the only seated party at the time. I don't quite know what we even ordered because she half-heartedly pointed at several dishes so we just went with her recommendations. We had to wait a very long time before getting our food and noticed that those who ordered takeout were waiting for quite a while as well. On the bright side, the food was pretty darn good. The flavors were different than what I was used to, but I enjoyed it. As Asians, we're used to eating warm food, so we wished that the injera bread was warm but understand that it's probably just nothing how it's supposed to be served. The texture of it is so light and spongey, almost pillowlike. The taste of it is slightly sour, but no different than the way that sourdough is. The meats and veggies we got were also tasty and it was a unique and fun experience eating with our hands.

    Veggie combo and beef tibes
    Elizabeth M.

    I've come here many times over the past couple of years and love it! Staff is always friendly, knowledgeable on the menu, and provide quality and timely service. The food has been consistently very good each time I've gone and is full of flavour. I prefer to eat in person because the presentation is so beautiful but I do take-out sometimes too, especially since the pandemic. Restaurant is very cozy and they have a some outdoor seating as well which was nice during the summer. My go to (which I highly recommend) is the Derek beef tibes and the veggie combo, which comes with small portions of vegetarian dishes. It's the perfect mix of everything! I find it enough for two people with some extra. Leftovers taste just as good especially since the Injera has had more time to soak up all the flavoury goodness! They also give you plenty of Injera which is like a spongy fermented flat bread that you use to eat with. On my most recent visit we were feeding 5 people so we got the meat (beef) combination and chose Derek tibes, Key tibes, and Nech tibes as our three options. We also got two veggie combos which all came up to about 75$ with taxes and tip. Just like on my previous visits, it did not disappoint! I cannot wait to go back!

    a cup of tea on a saucer
    Darius D.

    Overall, this was one of the best experiences that I had in a long time. The food was cooked to perfection and I really enjoyed it. This was a little bit different to my particular taste so as the meal went on I liked it more! Injera has an acquired taste so if it's your first time, it will take time for you to get use to! Order number 68, it's their most ordered meal and I love the ginger tea !

    I found the men's washroom gross. It's in need of a reno.
    Andrei A.

    Food: 5/5 Very tasty and portions are reasonable. No complaints about the food. Service: 2/5 They expect tips for service that's sub par? Tips are meant for service that's above and beyond. Something that's out of the ordinary. I suggest the staff learn what it takes to provide proper service within a restaurant setting if they want good reviews and tips. I was disappointed and probably won't be back as a result.

    Inside the restaurant after they walked a pan of roasted coffee beans through it
    Jasmine L.

    I dare you to try something new and experience Ethiopian food at Rendez-Vous! Roll up your sleeves and dig into a traditional feast with your hands. //THE ATMOSPHERE// Super dark, aromatic, eclectically decorated, and slightly dingy. Coming in on a Sunday night, I didn't know what to expect! The restaurant was quite full with lots of local Toronto Ethiopians. It was neat that the servers brought out a pan of roasting coffee beans and walked it around the entire restaurant which gave it a very smokey & earthy vibe. The servers were also very attentive. //THE FOOD// We ordered a VEGETARIAN PLATTER to share amongst 3 of us. The servers also asked how many of us were sharing to ensure there was enough food for everyone. It came out on huge plate with a large injera (Ethiopian flatbread) under a colourful circle of veggie sides. It included mashed/stewed lentils, chickpeas, potatoes, beets, carrots, collard greens, split peas, cabbage, and tomato salad. It was so exciting to try each side because it was always a surprise of what the flavours, spiciness, and textures would be! They also served 3 additional flatbreads on the side so you can tear it apart and use to scoop up the food to eat. The flatbreads were like nothing I've tried before...it tasted like sourdough, but in a squishy thick crepe form. It also had a spongey bubbly texture that was great for soaking up all the sauces from the side dishes (yay!) but it would also easily disintegrate with how soggy it got (boo). Along with our vegetarian platter, we ordered some meats which they piled in the middle of our platter. We had the AWAZE TIBS (stewed lamb), DORO TIBS (cubed sautéed chicken), and CHA CHA (charboiled beef). My absolute favourite was the lamb, it was so tender & marinated with the special Ethiopian mix of herbs & spices, and the juices that seeped out of it was finger-licking good! My 2nd favourite was the chicken, it was also seasoned well and moist. The beef was disappointing as it was tough & dry, and the cook on it was borderline burnt. //OVERALL// This was my first time having Ethiopian food and I enjoyed every bite of it! It's a shame that the restaurant is so dark, so I couldn't fully appreciate all the vibrant colours of our dishes. Nevertheless, we left extremely full and for ~$15$/person, this place is a winner!

    Time to eat!
    Jared R.

    Great service and great portions here! The friendly server took charge, knew our party was veggie and let us know what we should order. Took all the guess work out of it. Couldn't eat another bite!

    delicious coffee - Coffee Ceremony - served in a traditional pot and cured into beautiful china.
    Anna P.

    I've visited just a few days ago - and it was a wonderful experience again. there is a new menu - in Amhraic and English (descriptive). I highly recommend the Rendez-Vous Vegetarian Combo, served on wonderfully soft Injera (Injeras are amazing there!). a feast for taste buds for sure. The staff is very helpful and friendly. the place is licensed, with bottled beer and numerous drinks.

    veggie & meat platter with beef
    Rachel J.

    When we arrived the first thing you notice is the beautiful scent of spices coming from the kitchen, next the war and cozy ambience. We started with the injera rolled with spicy lentils and then my friends ordered the vegetarian solo platters and I had the mixed meat/vegetarian. I loved the appetizer! Be prepared - portions are huge - we all had plenty of leftovers. Great value! Great food.

    Doro Wat and Vegetarian Platter
    Rosey L.

    First time trying Ethiopian food! I was obsessed with how cool these plates of food on a giant crepe looked, so obviously I had to try it. As 2 people, we ordered the Doro wat (spicy chicken) and a vegetarian platter (lots of lentils, salad, beets, chard, and other unidentifiable mush). Both were about $14/each. We had so much food we grabbed some to go! Service was okay but really friendly. Our food took 30 minutes to arrive. I would have really appreciated an explanation of all the food on the plate and maybe a quick how-to on eating this with the bread/your hands. I just kind of scooped up stuff with the porous side of the bread? Definitely a cool experience though!

    Vegetarian & meat platter

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    1 year ago

    Everything is simply Excellent. From food, drinks, ambience and staff. I highly recommend Rendez-Vous.

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    6 years ago

    Got to experience my first Ethiopian meal at Rendezvous. Absolutely delicious! Will definitely be back again!

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    Afrobeat Kitchen - Image from Afrobeat Kitchen

    Afrobeat Kitchen

    4.9(16 reviews)
    10.1 kmParkdale

    If you're in Toronto, Afro Beats Kitchen is an absolute must-visit! This isn't fast food--this is…read morefood made with love, and you can taste it in every single bite. The food was so good that my husband and I literally found ourselves eating with our eyes closed, just humming the entire meal because every bite was that delicious! We ordered the vegan egusi soup with pounded yam, and it was phenomenal. We also had several appetizers, including the shrimp skewers and the shrimp with mashed plantains, plus a few other delicious items that made the table look like a feast. My husband enjoyed one of their cocktails, and I had a refreshing grape-like juice that was incredible (I wish I could remember the name because I'd order it again in a heartbeat!). One thing to know before you go: this is a small, family-owned restaurant where everything is made fresh to order. So don't come in a rush. Come ready to relax, enjoy the atmosphere, have great conversation, and appreciate a meal that's well worth the wait. Every dish is prepared with care, and it truly shows. The best part? We loved it so much that we went twice during our trip to Toronto. The first time it was just my husband and me, and we enjoyed it so much that we brought our godson and his fiancée back with us for another meal. It was just as amazing the second time. Anytime I'm in Toronto, Afro Beats Kitchen will be on my itinerary. This place gets 100/10 from me. Highly, highly recommended! If you're in Toronto, Afro Beats Kitchen is an absolute must-visit! This isn't fast food--this is food made with love, and you can taste it in every single bite. The food was so good that my husband and I literally found ourselves eating with our eyes closed, just humming the entire meal because every bite was that delicious! We ordered the vegan egusi soup with pounded yam, and it was phenomenal. We also had several appetizers, including the shrimp skewers and the shrimp with mashed plantains, plus a few other delicious items that made the table look like a feast. My husband enjoyed one of their cocktails, and I had a refreshing grape-like juice that was incredible (I wish I could remember the name because I'd order it again in a heartbeat!). One thing to know before you go: this is a small, family-owned restaurant where everything is made fresh to order. So don't come in a rush. Come ready to relax, enjoy the atmosphere, have great conversation, and appreciate a meal that's well worth the wait. Every dish is prepared with care, and it truly shows. The best part? We loved it so much that we went twice during our trip to Toronto. The first time it was just my husband and me, and we enjoyed it so much that we brought our godson and his fiancée back with us for another meal. It was just as amazing the second time. Anytime I'm in Toronto, Afro Beats Kitchen will be on my itinerary. This place gets 100/10 from me. Highly, highly recommended!

    I really enjoyed the food here! The service was amazing and we were always helped with a smile. We…read moreordered the Party Jallof Rice and Egusi & Fufu to share, which are some of the most popular dishes of theirs. The Party Jallof was delicious, with a nice smokiness to the rice and the chicken seasoned spectacularly. I'm typically not the biggest fan of plaintains, but the plaintains that came with the rice were crispy and savoury. It was my first time trying fufu & egusi, and for the most part it was exactly what I expected! The stew was tasty, and the fufu had such a unique and lovely texture. Similar to Ethiopian food where you use the injera to pick up the meat/veggie stews, you use the fufu to scoop up the egusi. However, since fish bones are used in the stock, I found several fish bones in my dish that ruined the experience of it. It is a little on the pricier side with these dishes at $26+. The portion of rice could have been bigger, but tastewise everything was great. I would definitely come back to try other dishes and to have their jallof again!

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    Afrobeat Kitchen
    Afrobeat Kitchen - Miso Mafe Stew

    Miso Mafe Stew

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    Jollof King - Massive plate of food!

    Jollof King

    5.0(1 review)
    6.3 kmUniversity of Toronto, Downtown Core

    Since this place first opened last year, I've been wanting to try it…read more 2022 was my virgin experience with Nigerians and their food, specifically jollof rice, something I had initially at Afrofest at Woodbine Park and then later at Mild Afro Lounge and restaurant. If you had Ethiopian food, and think that's the end of Africa, you're wrong-oh! Nigerian food is completely different and more lovable by far. I'm a huge fan so far, after just trying it thrice. Starting with the rice, it's that engaging chewy texture to the rice itself that is totally addictive and unlike any other fried rice dish I've tried. And the flavour-forward bold and distinctive seasoning that starts in your mount and permeates all the way to your brain and beyond. Incredible and a huge step in varieties of experiences food-wise that you are likely to have in your life. My dish, seen in the pics, came with a side of plantain. Carrying on with the theme of a smashingly-good outside charred-like texture and caramelized-flavour along with a tender and moist-soft yellow fluffy inside these little buttons of joy make an incredible taste experience on your tongue. And last but not least is the chicken legs (with thigh). Omg that sauce is tangy-spicy good! And the outside of the chicken has a caramelized chewy texture that is totally addictive and had me gnawing away at the bones trying to find every little morsel of it. The inside is tender juicy dark meat, wonderfully soaked in that epic sauce flavour. How many times have I mentioned "flavour" in this review? Not enough, you need to experience this for yourself! Highly recommended in a barren strip of Spadina, just south of Bloor on the east side. Check out the menu and go with a group so you can try more stuff, and... invite me, I wanna wanna go!! Anytime, NO Wahala!

    Photos
    Jollof King - Jollof rice please! This unassuming place is great. Love how nobody goes here making it my own hidden treasure.

    Jollof rice please! This unassuming place is great. Love how nobody goes here making it my own hidden treasure.

    Jollof King - Chicken Rice and Plantain. This could be enough for two. $22.

    Chicken Rice and Plantain. This could be enough for two. $22.

    Jollof King - Street view. This place has been open awhile. I thought it was Indian until I saw the name. Love Nigerian food!!

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    Street view. This place has been open awhile. I thought it was Indian until I saw the name. Love Nigerian food!!

    Simba Grill

    Simba Grill

    3.7(28 reviews)
    1.7 kmEast York
    $$

    Medium sized restaurant with seating for about 30…read more Owner is friendly and takes the time to provide recommendations, explaining what each dish is and what would be nice to try based on your preferences. He also enjoys talking about himself and his experience at the restaurant for the past 16 years and the other stuff he's done before it. On the table comes with 4 different sauces that you can use during the meal. There are indian and african dishes on the menu, catering to both vegetarians and meat-eaters alike. There's an entire section dedicated to grilled meats, and even a meat platter that you can split. A subset of our group ordered an african thali platter along with the simba grill platter. The thali platter came with Ugali. Having never tried it before, it was an interesting experience. As described, it was tasteless on its own and is meant to be eaten with curry or other flavouring. The curries that came with the platter were great. The grill platter comes with various different offerings of BBQ, including wings, beef mishkaki (cubes of beef), chicken mishkaki (cubes of chicken...), and spare ribs, along with some salad and fries. It is a great way to sample each option to see what you like. We also ordered some ice cream, which is said to be homemade It is definitely very different from the stuff you'd get wholesale, and a single bowl comes with a large serving. It's a bit out of the way if you don't drive, but it's a good place to stop by.

    Food was great, kid friendly, Karim and his wife are the owners and are great hosts. Fresh food,…read moreloved the ribs, and mushkaki. The ugali and chicken curry reminded my husband of back home. Best East African food. We were there this past weekend with our 3 boys- they loved the food- mogho and kababs were a hit with them. Finger licking good food :) fresh passion juice was great. Picked up some bouyi, paan and snacks from there as well

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    Simba Grill
    Simba Grill
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    Rendez-Vous - ethiopian - Updated August 2026

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