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    Restaurant Kazumi

    4.1 (44 reviews)
    Closed 3:00 pm - 9:00 PM

    Restaurant Kazumi Photos

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    I've been to this heavily restaurant 7 times! I wish I can go back more often! The food is just amazing! I have to say, best salmon tartare in Montreal! Always love their specials! Their attention to details to very single plate is sublime. Everything is amazing. Always crowded and busy but it's worth the wait.

    King crab ~ $30
    Mary H.

    One of the best sushi restaurants in Montreal! The best part is that it's a byow. Service is friendly and the good is delicious. The only thing is that food might come out pretty slow. Not good for you if you are starving, in a hurry to eat or time limited. A meal typically takes at least 2 hours there.

    Jimmy C.

    Great place original sushi Dishes are beautiful to see .... lots of work and effort put in to it .!!! Being an BYOW ... makes it an ever better place .!!! Its definitely one of the best sushis i have ever tried .!!!! Service is great and the stuff very friendly .!!! Definitely worth the price

    Delicious bites
    Uyen D.

    My favourite to-go sushi place in Montreal!! The owner Thang D. is really sweet and welcoming. The waiters give a really good service. We put down our glass of water and someone is already there pouring in some more water!! I went here with a group of 18 people on September 24th 2016, and we all got served and left within 3 hours to go on our karaoke night. I highly recommend the lobster roll again, it's really my favourite. Since it was birthday, I took the liberty to choose the chef suggestions (I can't tell you which rolls I had, but I have pictures of a few). Again, the BYOW with the SAQ that is 30 seconds walking distance is really a + !! And I love their chocolate/Nutella fried bites with the ice cream, it's really amazing. They mad me a Bday greeting on my desert (offered by the restaurant). I recommend to reserve for Thursdays, Fridays and Saturdays !! It gets busy really quickly. *** I forgot to mention!! I saw Veronique Cloutier and her husband as well as her sister and her husband here last year! Hehe

    Mani T.

    The best Sushi that I have ever had. Try the Chef Menu. It is amazing, each dish is different and awesome. The fish is so fresh. Don't forget to bring your wine. There is a SAQ just beside.

    Entrance
    Emilie I.

    It was my first time and I love the vibe of Kazumi sushi lounge. To hangout with your friend or other its nice. You.can bring your alcohol the SAQ just beside. You have so many choice and option of eating combo or no you found what you can pay for it. Better if you reserved first because its always full...

    Bonnie Z.

    Very good. The presentation of food is excellent, although in my preference I like to taste less the sauce and more the seafood. I love the scallop even if it's around $20 each. Very satisfied, service is excellent; the waiter present each of your food in a very professional aka fancy-like. Also major key is that you can bring your own wine!!

    Specialty rolls are lovely for their presentation
    Luke R.

    After reading all if the reviews I had high hopes for this place, and they didn't disappoint. We started with a house salad and Miso soup accompanied by the Spicy octopus salad. These 3 dishes were honestly under-whelming. The Miso soup was plain and uninspired as were both salads. Once this course was over everything got much better. The Salmon Tartar was fantastic...spicy and rich with great textures served with rice cakes. This was followed by an assortment of sashimi and rolls that are the basics that you would expect from a high end sushi restaurant. The final course had 2 specialty rolls including a lobster roll and a strawberry-scallop-shrimp roll. The 2nd roll was exceptional in its sweet mixture of flavours. All in all well worth the time and money.

    miso soup
    Summer H.

    Ordered the miso soup, chef special salad, heritage, fruita, and fantacy soya paper rolls.The salad is pretty refreshing, nice, and the miso soup is creative and good too. The heritage roll is pretty good and creative, but the other two are kind of disappointing, not recommended at all. The environment is pretty nice and the waiter is very nice too. Everyone speaks French as the first language, but they understand English as well.

    Fiesta (salmon tartare on a chip)
    Phong C.

    Food is awesome; fresh, delicious, and artfully displayed. However, the service is slow and erratic. Avoid Saturday nights and big groups (I did both). Also, parking is difficult.

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    4 years ago

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    5 years ago

    Business owner information

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    Thang M.

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    13 years ago

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    9 years ago

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    10 years ago

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    9 years ago

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    11 years ago

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    14 years ago

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    11 years ago

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    7 years ago

    Great byob.. they offer a good selection of rolls and Japanese/fusion type dishes. Their signature rolls are always a hit

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    11 years ago

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    12 years ago

    Decent, bit far from the best sushi in MTL. A bit overpriced for the level of quality you get, and also quite noisy.

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    Restaurant Kazumi Reviews in Other Languages

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    Ryú

    Ryú

    3.9
    (113 reviews)
    9.2 km
    $$

    My wife and I were looking for something close to our hotel for dinner. We focused on Japanese,…read moreand decided to try Ryu based on positive reviews. We may reservations via OpenTable. We showed up on time for our reservation. The restaurant is dark, and sleek looking, so it could be a place for dinner or for drinks at the bar. We browsed the menu, and decided to go light and ended up trying the the following: - Edamame (with Furakake): Good. Soy beans can only be so different between restaurants. I will note that some of the soy beans we got were the biggest I've even seen. Furakake added needed flavour. - Avocado Truffle Tacos: OK. Quite tiny, but well made and tasted good. I didn't get any hint of truffle though. - Wagyu Dumplings: Good. But similar to any good quality non-wagyu dumpling I've had before. Overpriced. - Paradise Maki: Good. I like the texture of the tempura. - White Dragon Maki: Very good. I think the ponzu sauce elevates this dish another level. Service was pretty standard. Did all the tight things, and timely, but not particularly friendly. Overall, it was an OK visit. Food overall was generally good quality, but very expensive for the quality and quantity you get. But I also recognize that sometimes you pay for ambiance, and you certainly do here.

    I ended up out of my element at a high end Japanese Sushi restaurant and had one of the best…read moreexperiences ever. My waitress Jade guided me through and I had an excellent meal. I started with some sake, some nigiri and then a specialty roll. All excellent. I then had the A5 Waygu for the first time which was delicious with a meticulous preparation. All the food was top notch. The decor was high class urban, reminiscent of a fine New York establishment. The easily accommodated by gluten free needs.

    Photos
    Some Drink Fixings
    Some Drink Fixings
    Avocado tacos. Actually TERRIBLE
    Avocado tacos. Actually TERRIBLE
    Interior

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    Interior
    Sora 45

    Sora 45

    4.4
    (5 reviews)
    9.1 km

    Soaring high above the city of Montreal and into the clouds at SORA 45. I stopped by this (actually…read morehidden) speakeasy since I was staying at the nearby Hotel Bonaventure, and it was definitely worth a visit! Located on the 45th floor, you can get beautiful panoramic views of the city, including of the St. Lawrence river. Highly recommend stopping by to watch the sunset transition into nighttime. Now onto their menu- I was expecting a bit more food options, but they really only have light bites/appetizers, so I'd eat elsewhere beforehand. I ordered the Wagyu brioche, which was incredible, but I wasn't as impressed with the crispy hosomaki, which was overly salty and didn't have that much dimension of flavor. The drinks were incredible and innovative though, incorporating authentic Japanese flavors and three eras of Japan's history. The bartenders and staff were very friendly and accommodating, managing to snag me a much coveted bar spot without a prior reservation.

    While visiting family in Montreal, my wife and I stopped here for espresso martinis since we heard…read moreabout their happy hour deals. Definitely some of the best prices and the drinks were actually really good even at that price. We went on a Sunday afternoon and weren't expecting much since I heard it's usually quiet but there was a decent crowd. The staff did a good job getting us seats within 10-15 minutes. Definitely looking forward to coming back next time we're in town.

    Photos
    Entrance
    Entrance
    Wagyu brioche
    Wagyu brioche
    Crispy hosomaki

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    Crispy hosomaki
    Kazu

    Kazu

    4.3
    (754 reviews)
    10.2 km
    $$

    My dad and I have eaten at this restaurant maybe 3 times now. It's a must for us anytime we're in…read moretown. This little spot opens around 5 and I recommend coming early, or expect a wait. You can also order to go here I believe. They really operate efficiently, expect fast service! Tables are tightly situated and there's a cozy bar situation where I sat this time, able to watch the chefs cook right in front of me. The daily specials are posted on their Instagram page, as well as written on pieces of paper around the restaurant. My server quickly helped me to water and a glass of sake. I placed a to go order for one of the daily specials, the grilled sea bass with sushi rice and salad, with some kimchi. I also ordered the BBQ chicken with tortilla and salad, as well as vegetable gyoza. Everything was incredible. Truly. The gyoza came topped with green onions and was SO crispy and hot and was perfect with their soy sauce. I thought sea bass was wonderful with a unique almost smoky flavor that melted in my mouth paired with the slightly sweet sticky rice. The barbecue chicken was great as well and better the next day. One thing I don't really understand is why they served plain flour tortillas cut into quarters with their food. We didn't utilize this, nor the white butter/mayo sauce that came alongside it. I hope to eat here often, for years to come and am so happy to see this iconic Japanese restaurant still thriving years later.

    We knew to expect a small lineup and waited just 20 minutes for a table for 5. It gave us time to…read morelook at the menu and plan our attack. Once seated, things happen very quickly...it is go, go, go (in the best possible way.) We ordered appetizers first, the tempura green beans with a delicious truffle mayo, gyoza and the tofu salad (they make it fresh every Sunday). Green beans were everyone's fave, but I have to mention the (pickled?) vegetables on the salad. So flavourful! Also tried the egg drop soup which is so tasty. Mains were the salmon tuna bowl, the beef short ribs, the shrimp burger, and 48 hour pork with curry sauce. Everything was wonderful! Finished with their soft serve ice cream, I had the cherry blossom but one of us had the sake, which is a shot of sake poured on top. Amazing! You can even have wasabi or ginger... I'll try that next time (and there will be a next time soon!)

    Photos
    Bar area
    Bar area
    48 hours pork bowl
    48 hours pork bowl
    Yakitori, Scallop ceviche, Miso soup

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    Yakitori, Scallop ceviche, Miso soup

    Restaurant Kazumi - sushi - Updated August 2026

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