We stopped in for the first time today and found the place to be very clean and well maintained…read more The food was excellent and we highly recommend it for anyone who loves BBQ. The service was outstanding and I didn't get her name but she was wearing a UCLA sweatshirt and she's an absolute sweetheart

Was told to go out here - and this place wasn't too bad.....and really like a few things:…read moreSmoked Chicken wings: good stuff here and done well. Ribs: I'd sure be proud to have personally knocked out these as an end result. Real good ribs here at this place. Sausage: not my favorite. It's ok...but just missing a really good base sausage product. Brisket: started to go fairly dry on this batch of brisket. Flavor was ok....but hard to past the dryness. Cole Slaw: a pretty good variation of Cole slaw. Pit Beans: Not quite so traditional....but they're good enough to me. Service and food getting out was fast.

Fabulous food and great service. We really enjoyed our visit. Nice setting. Good people.read more

The loaded pulled pork fries are amazing!! They give you plenty!! The service is very quick. I like…read moreto do take out.

Great food served quickly. Helpful staff. New location on Ed Noble Parkway is much larger and…read morethey've added a private room for parties. When our group of 6 went one week after the new store grand opening at 11:30, the dining area quickly filled up. It is loud when all the tables are filled and that is to be expected. I had a Rays the Roof, chopped BBQ brisket with sliced HotLinks. 100% Yum! I've eaten At Rays in Norman and Moore and the quality is always great BBQ

So, I'm a fan of great BBQ, which would surprise most folks especially where I grew up, in Los…read moreAngeles. But I'm have roots in KC, Mo... and grew ups eating an 18 hr brisket, honey on biscuit and all them shrimp boils... I asked Reddit for a place in Norman, and when 1500+ people tell you Ray's... you are going to Ray's... I ate the brisket.. I give it a B, was wet as expected but the flavor could have been up a notch... plenty of condiments on the table to fix it... After eating corn on the cob, fried Okra... still needed a burger... Nobody ever makes my burger right... Ray's did... honestly raised this review 4 stars to 5.... Ray's has that old time classic look... ambiance is exactly what you want when you are eating... I wish I ate whatever I'm smelling when you walk in, talk about the Garlic and olive oil trick... you walk in HUNGRY! Ray's portions are great, and the fries, they're great... not skinny fries like at other joints... a proper French fry! Eat at Ray's!

I'm so glad we found this little gem of a restaurant. Everything they have is delicious. I…read moreespecially love their lime cilantro slaw, and the brisket nachos.

Question: can a place with only 5 star reviews really be THAT good???…read more Answer: Yes!!! A solid yes!!! They are friendly. They have a big parking lot with a picnic table. It's perfect for those of us with dogs. I was able to let my dog go potty while I waited for my food. Yes you order and have to wait! It's rather refreshing. The food??? The food was perfect. I ordered the sampler with two sides. I ordered brisket and ribs, and fried okra and smoked Mac and cheese. I have zero complaints about anything. Everything was perfect. I even liked the bbq sau I waited until I made the 45/50 min drive home to eat. I ate it all without heating it up. Absolutely perfect. I'll def make the drive again. See pic for reference.

Service is friendly and fast. Good portions and delicious food. My favorite is the stuffed peppers…read more Highly recommend!

Great staff and amazing food. They were so friendly. Can't recommend it enough. Very clean.read more

We ordered out from Billy Sims BBQ. Our order was ready in the time it took to drive in for pick…read moreup. It was "Q" done right. We had the combo of 1/2 lb each of chopped brisket, pulled pork, and polish sausage. All were excellent!! The sides were generous and tasty. Lots of leftovers after feeding four adults. We would definitely be back if we lived in OK. Unfortunately, we are heading back home tomorrow.

I threw away the brisket I bought there and drove to Dickie's. It was dry and not flavorful. I'm…read morenot going back.

I've lived here for 13 years and realized I never tried "Oklahoma BBQ." After some Google searching…read moreand looking at about 10 options, I chose King's BBQ due to their mom & pop vibes and great reviews. We tried most of the meats as I got the 5 meat, my dad got the 3 meat, and my gf got the ham. We were all very impressed and are likely to return. My only minor complaint is that burnt ends were sold out by the middle of dinner. We didn't come that late or anything. The 3 and 5 meat plates are kind of hard to fill out without duplicates and without burnt ends. So it would be nice to either have more burnt ends or allow duplicates on the large meat plates. But I get why that may not happen. I had to fill my 5 meat plate with various sausage which were good but hard to eat a lot of due to how rich they are. Of course, the 5 meat plate was ridiculous to begin with so that's on me, lol. I thought the portions would be smaller, but I appreciate the generous sizing. All in all, we had a good experience.

a true hole in the wall between NW 23rd and 24th one Portland in the Windsor area…read more Folks are super friendly and accommodating for our 14 person graduation lunch. We all had different items from Ribs, brisket sandwiches, and catfish. No one had anything bad to say. Food was excellent, service was masterful. Great place for small to large groups.

We love Rays BBQ not only for the great food but the friendly staff and the atmosphere as well…read more Always the same great place every time we visit. The watermelon tea is the best drink too. The only thing we haven't tried yet is dessert. Always too full for that. The bathrooms are always clean too.

We're regulars and the food is great but lately we've been there as early as 7:30 and chairs are…read morealready on the table preparing to close at 8:00. And once we arrived at 7:45 and were told we could only do takeout. It's very unwelcoming and it hasn't always been this way

Rob's is another one of those places that isn't perfect, a little run down, but oh my goodness do…read morethey know how to make barbecue. None of this fancy pants northeastern pork nonsense, but good 'ol fashioned Oklahoma beef. The smoked super spud is awesome. A must when I am in town. I do wish they had some alternative seating options for large groups. It's awkward to go there and sit apart, though most people just get takeout.

Best smoked brisket in town. Beans and potato salad also outstanding ‼. Robb is a great guy to…read moredeal with.

Very good, quick service! The food was excellent…read more It is an old fashioned place that you don't find much anymore

Nice barbecue place. I had the Pony beef brisket sliced - was really really good and so was the…read morechicken. They have a pickle bar where you get one plate for free and the new traditional plate is two dollars. You can buy bottled beers here. There are other barbecue places in town, but they usually closed on Tuesdays and Wednesdays.. this place is open all week.