Had a yummy hamburger there with curly fries that were a different shape than I was expecting. Also…read morevery good.

I understand this is a beloved spot in Purcell, but they are struggling! We had dinner there last…read morenight. It was our first time in and there was no one to greet us. We stood there for at least 2 minutes before an employee walked by and said we could sit anywhere. Ok, we found a table. Sat for a few more minutes before a server arrived with menus and took our drink orders. We were looking at the menu and it's not clear what you get with your selected item. I ordered the mushroom Swiss burger. I wasn't aware it came with fries. But surprise! It did and they were weird. My friend ordered. The chicken fried steak and was told it came with sides. That was not stated anywhere on the menu, so she scrambled and made her choices on the fly. We did enjoy the fried pickles and fried "cheese curds". The quotation marks are because true cheese curds are cheddar. These were definitely mozzarella. My friend is from Wisconsin, so we were sad to see mozzarella, but they were good just not what we expected. We sat in the room that you walk into instead of the room with the bar. All I can say is it was eclectic. Boho meets a longhorn cow. Pick a theme. Will I try again? I don't know. I know they are struggling and would like to support them but they need to look at their menu and hostess/service.

At home feeling with great food and service. The environment is very inviting and makes you feel at…read moreease. Always greeted with a smile and asked to comeback soon when leaving. Highly recommend if you are in the Purcell area.

All In Diner in Purcell, Ok was a great experience all the way around. The eggs cooked perfectly…read moreand cheerful staff with Halloween decorations in the restroom to HAUNT you. Outstanding little small town diner.

Stopped here when we were driving through bc the parking lot was full (a good sign). My chicken…read morestrips were hand breaded and the biscuit it came with was so good. My husband got the beans and homemade cornbread. Love that the food is from scratch. The interior was cool to look at and our waitress was so nice! We will definitely come back when we are back this way.

We ate at Sonny's while traveling through Oklahoma. The service was excellent and the servers were…read morefriendly. We had the chicken fried steak and was dissapointed. It was mostly breading way out of proportion to the steak inside. Other menu choices are probably ok but I don't recommend the CFS.

We stopped in here to get a burger as we were told. They were really good. We had to wait a few…read moreminutes, but no big deal. We sat up at the bar and were immediately met in our order was taken. The burgers came out quick and so did the large fry we got. Let me tell you this burger was one of the best I have ever had. We had them add bacon to add to the taste. The service was excellent. The food was excellent. You need to give this place a try if you're looking for a really really great hamburger.

my partner had eaten here before but this was my first time, the food was amazing, the staff were…read moreamazing, and the vibe and atmosphere was AMAZING. both waitresses working where faster then i could finish my drink, and both kind!! I do plan on coming back more frequently.

This diner has a great Route 66 atmosphere. Really feels like a 60's roadside diner. We stopped for…read morebreakfast. We had 3 adults and 3 kids. We were seated quickly. The service was fast. The food was diner food but the quality was high. I would eat there again. Can't wait to try the burger.

Recent visit was really good. Crowded but waited for a table…read morenext to entrance door. Was a little chilly when someone opened it. Maybe consider building in a better entrance. Cheese burger with bacon added, was perfect this time. Waiter talked us in ordering a half order of fries but wish we had done a whole. Lol, guess he didn't know how hungry we were. Love it when a meal goes well.

Loved it no worded can explain how friendly and quick they are with the food…read more The prime rib was absolutely top-tier. Cooked to perfection, it came out tender, juicy, and packed with rich, beefy flavor in every bite. The seasoning was on point -- not overpowering, just enough to let the quality of the meat shine through. The cut was thick, the texture was melt-in-your-mouth soft, and the au jus complemented it perfectly. You can tell real care went into the preparation. If you're a prime rib fan, this one definitely hits the mark. I'd order it again without hesitation.

Love the food and the service you can have a drink of your choosing and watch sports then have…read moregreat food

Doing a day trip to OKC and needed a nice place to enjoy lunch where we could bring our dogs. AI…read moresent us to Cheever's and what a lovely choice it was. The patio space in the front was very secluded and lush, we had it entirely to ourselves. Our waitress was absolutely amazing. They even brought out a water bowl with ice for our pups. We loved our drinks. My espresso martini was boozy and not too sweet with a love whipped topping on top. Her Road to Hana was very refreshing and the pineapple tajin garnish hit the spot. Quick shout out to the dinner rolls and butter. I was starving so this held me over while our shareables came out. The Spicy Caesar was nice, loved the hit of heat that came with it. The Chicken Pepperjack Strudel, a signature dish, was really really good. Just wish it was warmer in the center but yea definitely order this. Juan's queso is not a typical queso dish. First, it's real cheese and it comes with a black bean puree, salsa verde, and avocado thinly sliced on top. We loved it, especially my wife. If you're in search of a higher end dining experience in OKC, Cheever's is a must.

Since everyone has commented on Cheevers brunch (which I have yet to enjoy), I wanted to share our…read moregreat dinner experience! I came here with a large group of about 8 of us with a reservation made early on. We were seated in a nice, private room and had an overall very lovely experience! First of all, our server Trey was just spot on with all of his recommendations. He recommended the crab cakes, the halibut, and anything that came with the spicy shrimp risotto. Our table got crab cakes to start, and this was probably my favorite dish of the evening! The crab cake was large, fluffy, and full of lump crab topped with a spicy and delicious salsa verde and pico. For the entree I ordered the halibut which was cooked well, but the side of spicy shrimp risotto definitely stole the show (as Trey accurately predicted). Most of our party ordered this and everyone was pretty happy with it! For dessert, our table shared chocolate cake and the coconut creme pie. The chocolate cake was very rich and was probably one of the best chocolate cakes I've had, and I'm not a big chocolate cake person. I still definitely preferred the coconut creme pie, which I would order again next time! Our service was fantastic for the evening, and when Trey tells you to order something, trust him and do it!

We ventured out today for lunch after being home bound due to a winter storm that rolled in last…read moreFriday. We decided on The Press in the Plaza District. Good choice! All secondary roads are still snow packed so at 11:30 there was only one other couple in the restrauant. The Press is in an old (1920's ?) repourposed building. The interior is comfortable, charming and a bit whimsical. We started with an order of cheese sticks. They were very good and large. I liked that the cheese sticks did not have Italian seasoning in the breading. Jan ordered the chicken fried ribeye with mashed potatoes, cream gravey and green beans. Jan loved it. I took a bite of the chicken fried steak and it was excellent. The green beans were very good. They were loaded with garlic, which I love, but if you're not a garlic fan, I would suggest another side. I ordered the grilled chicked sandwich with waffle fries. The sandwich was good and the waffle fries were excellent. The portions are large and the food quality excellent. The prices reasonable. The menu has variety. You can't go wrong by dining at The Press.

Such a treasure buried on a side street in the Plaza district…read more Delicious food, friendly and helpful staff await you behind the colorful teal door into this establishment. I've been here twice and each time leaves me looking forward to my next visit. Adriana was our server last time and did an amazing job. Quick to keep our coffees topped off and full of information about the food items I was considering. I had the Big Boi Burrito, and it was very filling and yummy. My friends chose the Press Cobb and Breakfast Bomb. They were both very pleased and stated there was many options on the menu they would be interested in trying.

The owner served my wife and I. He was extremely polite and took the time to explain how he made…read morethe burgers. You can really tell that he cares about his craft. His face lit up when we told him that we were new customers. The burgers were amazing. Normally I don't eat all the veggies, but they were so fresh and juicy that I ate all of it. I plan on going back with the whole family. Great place!

Incredible food made from scratch! Owner is very welcoming, hands-on, and added to the experience…read morewith his humor and friendliness. Hope to visit OKC and Anton's Craft Kitchen again soon!

The Supper Club in the Noun Hotel takes its design from the hotel. The Noun is a new, modern hotel…read morethat is pleasant to the eye and fresh in every way. The Supper club is spacious in an area that is not overly large. The seating is comfortable and the spacing is about right, not too tight. It is not nosey. We started with the salmon Carpaccio was excellent. Rating 5/5. We had an Aussie Sharaiz which was outstanding, that we ordered soon after arriving. The wine did not arrive until long after the appetizer was finished and the serving plate was removed from the table. I ordered the sirloin, rare. The presentation was good. It was perfectly cooked, but lacked flavor. The steak was just OK. Rating: 2.5/5. My wife ordered the bone in pork chop. The presentation was outstanding. She did not specify how she wanted it cooked and the server did not ask. It came rare. My wife declined to send it back. The flavor was good. Thats what I will order the next time. Rating 3.5/5. We had cream Brulee for dessert. Great chice. It was very good. Overall dining experience Rating: 4/ 5

From the owner: Supper Club is a bistro-style restaurant celebrating bold flavors and culinary traditions, with a…read morecommitment to the finest ingredients and midwest hospitality. Every menu has must-try features, while our cocktail program and curated wine list will have you returning again and again.