Wonderful ambience, welcoming service and delicious coffee and breakfast. Loved the experience!read more

A very tourist friendly breakfast and coffee spot. They serve complimentary coffee the moment you…read moresit down. We're enticed by their cream-filled pistachio corneto and it didn't disappoint! They also have lots of American breakfast options and a variety of coffees. Service was fast and very friendly.

The food was a pleasure to eat. I ordered classic egg's Benedict. I wanted my egg poached medium…read morebut I was told by an unfriendly dry as dirt Italian waitress that I could only have it runny. I then had to take a little more time to find something else. A lovely American waitress came over and helped me.(I'm not saying she's lovely because she's American, she just was really friendly) She explained that the cook makes all the poached eggs in one big pot and can't specialize one for a customer. She said they could fry it medium well and that worked for me. The other waitress offered to fry the egg or scramble it but she just wasn't friendly, and she didn't give me all the choices of how I could get the egg fried. That really helped me make my choice. The egg's Benedict came with American pork bacon and not Canadian bacon. The hollandaise sauce was deliciousness, but they give you such a small amount. They need to double it. Another reviewer mentioned how good the green hot sauce was, so I tried it. It was spot on great!! I made sure every bite had the green sauce on it. I usually only like shredded hash browns but their breakfast potatoes were perfect. They weren't hard and had a good flavor. The restaurant was clean but very small. It had a nice relaxing feel. I love to try the food of the country I'm visiting, but after traveling for two weeks it was nice to have something I eat at home. The eggs Benedict was a treat. I had the hot amaretto coffee drink and that just hit the spot and made the waiting to be seated all worth it. The had many types of milk you can put in your coffee, for example, they have soy milk, oat milk, etc. I would definitely recommend this place and come back. Oh and the less than friendly waitress served my food to me with a smile, but she never smiled again and never accepted my thank you's no matter how much I said them. Word of advice don't have a sad face if they can't provide something the way you want it if the waitress is blond and Italian. That will not go over well. You're not allowed to be quietly disappointed.

A little of the usual path, Yelp! recommended this place and was happy to have tried it. The place…read moreis classic, the service was of the best, and the food was excellent. We had the avocado, salmon eggs plate and the eggs benedict. Both were perfectly prepared and exactly what you would hope for in a top-tier cafe. The eggs had a hint of orange citrus that added to the joy of the meal. This super comfortable, clean restaurant with fantastic service and food will be on our best-of-best list in the future!

I absolutely LOVE this market. They had everything you could want and all of the food was…read moredelicious. We tried the famous Lampredotto and loved it so much. We also stopped at the truffle counter and had some apps. There is something for everyone and its wonderful that its open late.

Located in the San Lorenzo district, just a few minutes' walk from the main train station of Santa…read moreMaria Novella), Mercato Centrale is a vibrant food hall experience housed in a historic market building (very similar to the Time Out Market franchise across Europe). From the outside, it looks like a grand, iron-and-glass structure typical of European markets; inside, it opens into a bustling, multi-level space filled with food vendors, communal tables, and constant movement. The vibe is energetic, social, and slightly chaotic in a fun way - perfect for grazing, group dining, or trying multiple cuisines in one visit (from Italian to American to Mexican!). We stopped in for a quick lunch at around 2pm on a Wednesday; there was plenty of seating at high-top tables, and QR codes on paper menus make it easy to explore all the different food vendor options. It's also a fun activity to peruse the market, taking in different sights, smells, and flavors. All of us ended up opting for Schiacciatas (large Italian sandwiches that are a staple in Florence) from Massimiliano Parri, which all ended up ranging from €10-12, depending on toppings - yes, it's more expensive than what you'd get from a traditional schiacciateria, but you're also paying for the market's location and convenience. We appreciated the fact that they shave the meat right in front of you! My schiacciata came with freshly shaved ham atop crusty white bread, slathered with burrata cheese, and sprinkled with arugula and figs (I opted for no additional olive oil, since I found the ham quite rich already). I loved the contrast of textures and flavors, though I will say that the bread ended up cutting the roof of my mouth! All in all, Mercato Centrale is a bit touristy, but still miles better (and cheaper) than most "Italian" sandwich places you'd find in the US (pro tip: save your receipt for free use of their bathrooms). The variety can't be beaten, prices are reasonable for a central market, and it's steps from some of Florence's most iconic spots.

This is a cute, reasonably priced cafe. We grabbed a cappuccino and a vanilla iced latte, along…read morewith avocado and tomato toast. Each tasted great. It is on the smaller side so it gets pretty cozy once all the seats fill up with the line at the front.

Tiny lil spot that is definitely popular with tourists but the breakfast food was affordable and…read moreexactly what we needed!

Stopped in here really quick one afternoon and the service was great and fast! The vanilla latte…read morewas good no complaints. They had lots of pastries available but none gluten free.

great space to chill in on a hot day. the flat white here was good. ditta artigianeleread more

It was absolutely just what we needed first morn in Italy . Service was great food was…read moreamazing...setting and ambiance perfect chill yet very busy

This review is long overdue for our visit back in November of 2024. I was looking up Nduja recipe…read moreand reminded myself this was the place that initiated my love for Nduja sauce. American/Aussie owned bakery brunch spot by the river, such a cute little eatery. We loved our visit and though it's definitely more of a touristy spot, as most customers spoke English, the food was delicious to forgo the tourist trappy vibes. We shared a plate and added some items as we didn't want to get too stuffed on our first day of Florence. We had the Nduja Eggs plate with bacon and avocado added. Nduja is a spicy Calabrian pepper spreadable pork sauce, and oh boy was it so flavorful. If I remembered correctly, Melaleuca spread this sauce on top of a fried bread and eggs. I don't see it on the menu at the moment and it's probably a rotatable dish... but it definitely kicked started my hunt for the sauce. Since this is a spreadable pork, it's not something I could bring back to the US but I was able to find it online back home. The service was amazing and the beverages were delicious. Like many Italian places, the dining room is small and bathroom is a single small room that might require a small wait if they're busy. Didn't get to try their baked goods this last time, but definitely on our list to go back for more when we're back to Florence for a visit.

I was looking for a good patisserie in Florence, and Gilli repeatedly came up. I bookmarked it and…read morekept the place in mind when my trip finally came. I stopped by Gilli for the first time around 9pm on a Sunday night. The place stayed open night, which was very convenient especially since we've been having late dinners. I had the chance to enjoy a sit down in their outdoor patio. It's located right next to a piano bar and other busking performers when there wasn't entertainment at the bar next door. Ordering was interesting. You don't pay at the counter but rather at the corner register for everything to-go. On one of the nights when we grabbed a couple of drinks at Gilli, the server loaded my desserts order on a card that I redeemed to my waiter. Then my desserts were served to me a few moments later. So I had tried ricciarelli at another pasticceria down the street, but Gilli's were far more superior. The almond flavor was more prominent, the texture was much softer, and the powdered sugar wasn't broken. Loved it so much that I got boxes of it for myself and loved ones. I had the pleasure of trying all their "mignons" (mignardises) and was particularly fond of the lemon with pistachios, chocolate passion fruit, and coconut chocolate ones. That said, I always had to have ricciarelli among the little bites.

While in Florence, this is a must try place.. Tried the affogato and it was a bomb!! Their…read morechocolates are a must try but it was quite on the expensive side but worth the try.

Great coffee and place to relax. Loved the fennel soup. Space upstairs and outside.read more

They make you pay 1.5 euro per person if you want to sit at a table. The coffee was refreshing…read moresince it was iced but very small, only about 10 tiny sips

I found Konnubio on the Michelin Guide and noted that it was a quick 5 minute walk from our hotel…read more It was an easy find on a smaller side street. The restaurant was so pretty! It was modernly chic but didn't feel snooty. The lighted tree was a nice touch to the overall decor. Service was excellent. Everyone was friendly, and the food came out at a good pace. Appreciated how the server, who took our dishes away, asked how each one was like we were comparing notes with his favorites. I will go as far as saying that I had the best meal during my entire Italy trip. The food was excellent from front to back. I had the pleasure of trying the following: - Cuttlefish Ink Tagliatella - Molloscs and crustaceans on potato cream and scorpion fish broth - Saffron potato tortelli - Codfish - 24hr short ribs - Triple Zuppa Inglese - Dark chocolate mousse, vanilla crumble with hazelnut chantilly and passionfruit ice cream There was no dish that I didn't like, and each one kept getting better than the next. The saffron potato tortelli and 24hr short ribs were the best of them all.

We enjoyed the Easter menu for lunch at Konnubio and it was fantastic! Everything was delicious and…read morebeautifully plated, and great value given the price. It is beautiful inside and has a friendly, homey feel. We will definitely go back for the dinner tasting menu when we are back in Firenze.

This small wine bar was by far one of my favorite places we visited while we were visiting…read moreFlorence. The owner and staff were fantastic, very knowledgeable and provided great recommendations. The wine bar itself is a small quaint little place. Probably seats about 12 to 15 people total and has plenty of windows so you can see passersby and people watch. The cheeseboard? Get the cheeseboard. They do a fantastic job of pairing everything together to really bring so many flavors to your tastebuds. Their house wine is phenomenal and they take great pride in finding the grapes/different varietals to make it come to life. They have a both a red and a white house wine option. The second time we went - and yes, we went more than once in the four days we were there - we enjoyed one of the sandwiches and it was absolutely amazing. The bread, I can't even explain, the bread it's so flavorful and so good and so light. That paired with the delicious meats and cheeses were 100% worth it. I definitely recommend this location to anybody who is visiting Florence regularly or for their first time.

Really cool little spot with excellent food, drinks and decent beer selection. They had a nice…read moreItalian craft IPA on draft which made me happy. There is seating inside for maybe a dozen people but we chose to sit at one of the 3 small tables outside to enjoy the nice weather. Draft beer was $6 euro and the mixed drinks varied from $8-12 euro. We met Alycia who is one of the owners. She was very pleasant and friendly. We stopped for a drink and stayed for 3 hours. We also stopped for a 2nd happy hour on our last day in Florence. Worth checking out if you happen to be in town and want a quieter spot. We loved it.