So glad we decided to end our day with trying out this lovely wine bar. Nice decor and relaxing…read moreatmosphere with a great playlist. The service was excellent from start to finish. We tried out their wine flight option and he brought out our wines one at a time while we enjoyed the mixed nuts and delicious charcuterie board of mixed cheeses, gluten free crackers and some berries. We really liked all three wine choices (we chose different choices) per flight order. We will definitely go back!

Updating to 5 stars because there's no reason not to :) had a vodka soda with orange the other day…read moreand it's so affordable and nice. They've got nice big open doors that let in the cool spring air and Tony is amazing. Stop by!!

I went on VDAY for brunch, was able to get seated quickly and service was good. I had the Harissa…read moreDeviled Eggs which were an 8/10. The Steak Burrito was a 6/10. More season and Chipotle sauce would probably make it more flavorful. The Eves Secret Garden drink was cute but I give it a 6.5/10. I would definitely like to go back and order The Hanger Steak and Eggs dish. They were out when I wanted to order it. Overall, I liked Louie's Wine and will go back.

It was my first time coming here. I met several friends and we sat outside for our 6:15pm…read morereservation. Our server was very knowledgeable of the menu and super friendly, Arielle i believe was her name. The goat cheese and toasted naan was soo good, so good in fact we had 3 of them!! I had a glass of house pinot noir and then tried the L cup, both were good. I used the restroom and notice inside was very nice too.

The space is INCREDIBLE! Cocktails .. insane…read more The owners Hannah and Avery have taken every possible thing in mind from the space, to the menu, to the service. The menu is always evolving. Come out for an amazing dinner, wine on the patio ... you won't be disappointed.

06/16/2026 I visited Cru today for the fourth time, and…read moreunfortunately this visit left me disappointed with the quality of service. As a Vietnam veteran, I'm very aware of my surroundings, and something about today's experience felt off. I arrived during happy hour and ordered a drink, assuming it was part of the happy hour menu. I later realized it wasn't, and I left feeling a bit taken advantage of. I understand that a happy hour menu is provided, but I didn't realize I needed to specifically ask which items were included. No one behind the bar explained the pricing differences or mentioned that what I ordered was not part of the happy hour offerings. Clear communication would have prevented the misunderstanding. When I received my bill, it was about twenty dollars more than I expected. I asked about the charges calmly and respectfully -- I never raised my voice, even though it was difficult in the moment. The bartender simply told me, "That's what you ordered." She's a very sweet woman, but she didn't seem to realize I was upset, and shortly after that she stepped away. That's when I spoke with Hannah. Hannah is truly exceptional. She immediately understood my disappointment and asked if I wanted her to remove the extra charges. I declined, because my frustration wasn't about the money -- it was about the lack of attentiveness and the absence of honest, proactive communication I expect from a respectable establishment. Hannah handled the situation with grace, kindness, and professionalism. She has a personality that stands out the moment you meet her, and she made it hard for me to stay upset. My real concern was the overall experience. During the hour and a half I was there, the bar was never busy -- never more than two people -- until a woman who works at Starbucks arrived with her boyfriend. It was clear the bartender knew them, and the level of attentiveness shifted noticeably. While I understand taking care of friends, it made me feel overlooked as a paying customer. I spent nearly a hundred dollars during my visit, yet I received almost no conversation or engagement from the staff. I'm not a young man, and I'm certainly not in the same age group as the bartender's friends, but that shouldn't affect the level of service. I own a business in Brookside and often recommend local restaurants to my clients. Today's experience left me feeling neglected and uncomfortable, and it has made me reconsider those recommendations. In the end, I wasn't upset about the cost -- I was disappointed by the lack of communication and the absence of effort to make guests feel acknowledged and comfortable. Hannah was the bright spot in an otherwise discouraging visit.

Parkville Wine House is an absolute gem. Great service and incredible wine selection. The location…read moreis fun, quirky, and great for groups. Be sure to make a reservation, as the space is small and fills up fast.

Charming and cozy with a terrific selection of wines. We sat at the bar and Jim provided great…read moreservice and wonderful recommendations! We will be back!

this saturday and had such a good experience our server…read moreluke was sooo nice, gave great recommendations and even checked on us when we were walking back to our cars which was honestly so sweet i got the truffle mushroom risotto and it was AMAZING super flavorful and perfect if you don't eat meat but still want something really good and of course...had to get fries because fries go with everything

4.5 Stars This review is for their Sunday Buy One Get One…read moreFree Bottles of Wine night only. My colleagues and I went to Tannin on a random Sunday based off a recommendation from another business owner. He said that they had a killer wine list and great apps. And he was right! What we didn't know was that we picked the best day to go for a group of 6 people. Sunday's buy a bottle get one free really suited our group. We ended up ordering two bottles of white and two bottles of red ($40-50 price range) and shared those between the six of us. We were also allowed to cork-and-carry any wine that we didn't finish. We ordered and shared the following appetizers: cheese & charcuterie, roasted red pepper hummus, crispy shrimp, pommes frites, and chicken shawarma. All of it was great - especially the chicken shawarma. Why this review isn't 5 stars: We were there to ask questions about different wine profiles and really learn about what we were drinking. This task seemed out of the comfort zone of our server, which we thought to be odd. However, there was another gentleman there (whose name I have unfortunately forgotten) that really helped us out and steered us in the right direction all night. His recommendations did not disappoint. The other reason is that the rest of the menu is at a high pricepoint. We only ordered appetizers because of this. Overall - HIGHLY RECOMMEND!

The most unexpected little pocket of magic in Adrian! Amazing food, welcoming staff, great live…read moremusic, and fantastic wine list. Could not recommend this spot enough, whether you're passing through or have lived in the area forever.

Delicious food, awesome staff, such a gem here in Adrian!…read moreEveryone has to try the red wine chocolate cake

Two words: highway robbery. I came here during the weeknight to see a film in their "dine-in"…read moretheater, thinking it was similar to other AMC Theater Dine-ins, where you can order your food in the actual theater... nope. You are to order that at the concessions stand in the lobby, and that's not clear-cut to do unless you ask around. The food itself is basic, which is fine, but chicken nachos shouldn't cost $14 with a $1 delivery fee. On top of that, they didn't even get my order correct (came with jalapenos when I requested to not have such). Need more insult to injury? Only one person working behind the concessions stand in a line of 6+ groups with no help in sight. Final insult: no booze is offered - no VINO, beer, cocktails... nothing. For $12 a ticket, I plead with you to consider other theaters in the metro before you come here.

I will start with the reasons why this review is missing the 5th star…read more.. Our initial impression of Vinotopia was utter confusion. We were greeted by the hostess with, "hello," followed by an awkward silence and a blank stare. Uhh...hi? After a few more seconds of silence, my husband finally asked, "So, do we just sit anywhere?" To which the hostess responded, "Sure. You can sit anywhere in the bar or patio." I was sure I had seen a more formal dining setting in my research before we came, so before we sat down I blurted out, "Can't we get a table for two?" Again she responded, "Sure," grabbed two menus, and started walking. This issue could easily be corrected with a little training, or retraining, on how to greet guests. When we got to the dining room, she said we could sit at any two top. The only problem was two walls of the dining room are entirely made up of windows, one that is facing due west, and at about 5:30PM this means the light and heat of a thousand suns. All of the two tops were along the windows. We chose the one with the least direct eye burning light, but we still had to dine with our sunglasses on. Another couple was seated at a two top behind us and wound up being so uncomfortable with the heat and brightness that they changed their minds and left moments later. Sure the view of Overland Park is beautiful, but something has got to give, because no one wants to go on a nice romantic date and have to wear shades. Alright, the positives. The service was great. Both our server, and the other server in the dining room, worked very well together to make our experience enjoyable. The live piano music created romantic ambience. The food was delicious, albeit a little monochromatic--the plates were severely lacking green (or any contrast from brown and orange tones. see photos if you don't believe me.) We started with the bleu cheese stuffed figs. To my surprise (& perhaps dismay), these were made with dried instead of fresh figs. The flavor was good, however the texture wasn't as pleasant as it would've been with fresh figs. I had the braised pork shank that was fall-off-the-bone tender, served with a potato mash, roasted carrots, a peach compote, topped with roasted tomatoes and a jus of sorts. Well seasoned, great flavors. He had the center cut of beef, served with white asparagus, and a potato mash, and a beef jus. Again, flavors were there, but maybe green asparagus would've made the dish appear less anemic. We were also given a small dish of very bland housemade ricotta with a few small slices of bread. We could've done without. Overall, we would dine hear again, but I think we will wait until a slightly cooler evening so that we can sit on the patio. (It is less strange to dine in sunglasses if you're outside.) It was pleasant and romantic, despite the hiccups.

Honestly my lunch at Le Champion was just about perfect…read more To start off I had high hopes. The photos looked amazing, and this place has solid reviews so I was walking in with a certain expectation. What was remarkable is how it was even better than I thought it would be. Let's start with the ambiance. The actual cafe is very small but charming. If it's cold or rainy outside you might need to skip Le Champion unless it's not busy as I think only a few folks can really fit inside. The inside is well designed though, and feels charming without being overwhelming. What stole the show for me though was the patio. As someone who studied abroad in France it felt so French to me in the best way. To me, it feels like taking a Parisian cafe and mixing it with a hip KC bar - it doesn't feel necessarily exactly like one or the other, but it compliments both and feels uniquely it's own in the best way possible. On the day I visited it was absolutely gorgeous outside and I had one of the best breakfast burritos of my life, mostly due to their chimichurri sauce. I also pretty much add a star for any place that keeps espresso tonic on the menu. Overall I love Le Champion and can't wait to return.

LOVE: The ambiance, decor, staff & especially the beautiful outdoor space! The wifi was solid and I…read morewas able to work on my laptop with no issues (as long as the battery is high- no outlets to charge outside) Could use improvement: My bacon latte did not taste like bacon, but it did cost $8... However, they did give me a discount for bringing my own cup! I'd come back to try other menu items, cowork and enjoy a coffee with friends outside.