Wow! I did not know this restaurant existed but I saw it on DoorDash and it looked good so I…read moredecided to order some food. I'm so glad I did! I tried the chicken and shrimp Mozambique which was phenomenal. The shrimp and chicken were both cooked perfectly. There was a large portion of rice and crispy thin fried potatoes on the side. The garlicky sauce was *chef's kiss*. There was tons of sauce which also soaked into the rice and potatoes. Pure heaven. The portion size was also great. I'm so glad I've discovered this spot. I will definitely order from here again in the future!!

Parking out front easy access in small cozy inside to sit down and eat. The catfish and shrimp was…read moregood it's made in corn meal which is how I like my fish fried. The service was prompt the only issue I had was you can tell the difference in how fresh the oil in the fryer really is when you eat a numerous places like most of us yelpers do. If the oil is fresh next time I eat here I will definitely be giving a 5 star but because of the oil I must review accordingly.

They catered my best friend's wedding yesterday. Everything was phenomenal, from the food which was…read moresuper fresh and flavorful, to the staff that was incredibly friendly and helpful. I'm a tough critic when it comes to food, and they get no notes from me. Every dish was a standout. I've never heard of a scallop roll before, but I want 3 more of them right now. And the lobster grilled cheese will forever hold a special place in my foodie heart. Awesome job guys! Highly, highly recommended!

Last weekend, we attended my cousin's 60th birthday bash in Rhode Island. Her partner and sister…read morehosted the event and used Shuckin' Truck (along with two other caterers) to provide the food. The party was held outdoors in their pretty yard under a tent. Shuckin Truck was an absolute hit! They set up the outdoor raw bar...clams (littlenecks), oysters, and shrimp on ice, in a very attractive manner. The table was manned by a charming "shucker". There were an assortment of passed hors d'oeuvres which included lobster grilled cheese lobster triangles...these were indescribably delicious. Everyone was oohing and aahing over these. I also loved the smoked salmon on toast and the small cups of really tasty clam chowder. All the appetizers were incredibly delicious although I would say the lobster grilled cheese was the biggest hit. All of the staff were polite and friendly. After the appetizer round, the lobster rolls came out and they were simply spectacular. They were true New England lobster rolls on toasted square edged (this is key) frankfurter buns, and absolutely stuffed with chunks of delicious lobster meat that had been lightly dressed with mayo. Those rolls were out of this world, deliciously prepared and very generously filled with sweet lobster meat. They also served fabulous fish tacos. For the non-seafood eaters of which there were none at this party, they served a pulled pork taco which was spicy and delicious. The portions were generous and the food just kept on coming out. While there was plenty of additional food at this party from other vendors as well as some homemade additions, Shuckin' Truck was my favorite part of the overall feast. Great job! I would not hesitate to hire them for a party or to seek out the food truck wherever it was parked!

If you're debating whether the lobster roll is worth it, stop thinking and order it…read more This was one of the most generously filled lobster rolls I've had. It was absolutely packed with large, fresh chunks of lobster, not just a few pieces hidden under the bun. The buttery toasted roll was the perfect complement without overpowering the lobster, and the lemon on top added just the right fresh finish. The quality, portion size, and flavor made it easy to justify the price. If you're in Newport and craving a lobster roll, Newport Chowder Company should absolutely be on your list. I'd order this again without hesitation.

I'm always looking for a good deal and Newport Chowder Company definitely provided that. For only…read more$35 I got a clam chowder and a lobster roll. Their namesake clam chowder was not for me. Their signature spice blend took over the soup and made it hard to taste anything else. I personally prefer a less herby clam chowder. The lobster roll however was delicious. Warm, buttery, with the piece of resistance being the buttery brioche bun that held the lobster. One of the best buns I've had that complimented the lobster deliciously. Would definitely come back for the roll.

I went to Schultzy's and it was awesome. I had the clam chowder which was great. I also had the…read moreclam cakes and a stuffie. Both were awesome and cooked perfect. My friend had their burger and said it was delicious. They also have an awesome ice cream selection as well. Parking is great plenty across the street on the wall. They have seating in the sun and also a nice shaded section to sit as well. We sat under the awning side and it was perfect. They have a corn hole set to play at the location as well. The beach is across the street so best view to see the ocean while you eat. We went for a lovely stroll after on the beach which was great after a delicious lunch.

Great place, the ice cream is wicked good and service is awesome. Definitely a good experience,…read moreespecially on a sunny day

My favorite restauraunt in Providence is officially on the ROAD!…read more Rogue Island in The Arcade Mall is now on the go with their brand new food truck! You can find all updates on their instagram under the handle Rogue on the Road. The food truck is longer than the average food truck. The fresh wood colored paint on the truck shows off their rustic colors from the restauraunt. The coolest feature of the truck is the undercarriage lights. At night, the lights change color to the beat of the music on the truck! Now let's talk about the best part: the food! Rogue on the Road will be offering a similiar menu to the restauraunt. It is a smaller rotating menu, including modified versions of their main staples and truck specials. I was able to catch them at Buttonwoods Brewery at one of their first pop ups. Pictured below is the Short Rib Burger: Aquidneck Farm grass fed beef, stout braised short rib, pepper jack cheese, caramelized onion jam, honey mustard aioli, arugula, fried onion strings, buttered brioche bun with a side of potato salad. Absolutely delicious as always! I am very excited to eat Rogue Island's food at different breweries this summer!

Can't wait to try Rogue on the road at Ravenous brewery today. We went to Rogue Rhode Island in the…read morearcade a few weeks ago for brunch and it was the vest meal I have had at a restaurant in a long time. The lobster rolls are the bast ever and they even make meatloaf take phenomenal. You will not be disappointed.

I stopped by today while the truck was in Roger Williams Park…read more I had the fried chicken sandwich and cheese fries. My friend had the mushroom burger. My sandwich was dry and without flavor . It was not on a deli roll like the picture on the truck but instead on a hamburger bun. Cheese fries were hot but undercooked. My friend was equally unimpressed with her burger. Its too bad because the food was made while we waited it just wasn't that good. Very disappointing.

We love Rhodies! Best, crispiest wings I have ever had. Try the honey hot sauce on the wings, it…read moreis like nothing I have ever tasted, not too spicy, just the right amount of honey to add a little sweetness. The egg rolls are genius, from the steak and cheese to jerk, curry and apple pie- so flavorful all wrapped up in an egg roll wrapper. The fried chicken is outstanding as well. Stanley does it all. He is a great cook and has the best customer service. Try it!

Amazing, thank you so much. This truck came on base where I'm at for then Senior Enlisted Academy…read more I ordered my eyes off! The alcapurries where hot and fresh. The masa used was top notch. I'm from Chicago so I'm use to the inside being Lechon (pork) but they are ground beef like the ones I find in San Diego where I'm normally stationed. I ordered Pasteles and I was very happy again with the masa and also the meat ratio inside (this made this whole three weeks so much easier!) the special for the day was yellow rice with pork shoulder both were cook outstanding! I can't wait for next Monday and I think I'm going to try and contact them to see if I can get like a dozen pasteles so I can take some back with me to San Diego. Thank you thank you thank you!

Came to this truck for food truck friday at the Roger Williams park. The guy working was super…read morefriendly and the food is quick, great and affordable. My mom and i split a ham and cheese empanada with honey mustard. It was great and definately shareable! Cost us $4.50 totally worth it! Give these guys a try!

The staff are super sweet and the idea of the truck is cool. As someone who is a vegetarian I got…read morethe fries. I will say I was disappointed that I spent a little under $15 for fries and a little sauce. The presentation wasn't what I expected. There was only sauce on the top center. I wouldn't order again, as a vegetarian, but I think the meat options look great.

I first came across Teddi's Food Truck at The Guild PVD Beer Garden. Their food truck is…read morebeautifully decorated with a teddy bear and with cherry blossoms. Teddi's specializes in Vietnamese sandwiches and teriyaki bowls. I ordered their Tokyo Street Fries and classic Banh Mi sandwich. The Tokyo Street Fries were fries topped with spicy mayo dark sweet sauce, fried shallots, and furikake (sesame seeds and nori). The Banh Mi sandwich had cold cut Vietnamese hams, pickled carrot and daikon, cucumber, jalapeño, cilantro, mayo and pate on a Vietnamese style baguette. I really enjoyed their fries, it was crispy and a good portion. The Banh Mi sandwich was okay, not bad. The baguette was fresh and held all the components together. I wish it had more pickled carrot and daikon and I personally prefer pork belly Banh Mi because it has more flavor. It was nice to have a cold sandwich on a hot humid day though. Service was great. After ordering, we were given a pager to indicate when food is ready. In about 10 minutes, our food was ready. There is also a 3.75% fee for credit card usage.