This is one of two main eateries inside Enfield Square…read more Moz Pizza & Grinders serves up a variety of 14" thin crust pizzas. hot & cold grinders, wraps, pizza by the slice, chilled desserts, and cooler drinks (Coke products, protein drinks, bottled water). The place is order at the counter or online and there are a few booths and tables. I stopped by Moz after taking a brief stroll through this old mall, which has seen better days. I ordered a slice of cheese pizza ($4 plus tax) and a 12: Chicken Parm Grinder ($14 plus tax) with peppers, onions, & mozzarella cheese. The slice of pizza was reheated in the oven and I ate this here as I waited for my sub. The thin crust cheese pizza slice (1/4 of pie) had a firm crust topped with red sauce and browned cheese on top, which was pretty good. The grinder took a while since after making it, they were using a hot press on the grinder. Once it was bagged and ready to go., I decided to go out to the vehicle to enjoy. However, the grinder roll was hot, but the fillings including the cut pieces of breaded chicken, red sauce, peppers, onions, and cheese were not hot, but warm and cold. I believe they should have oven baked this grinder instead of using a hot press meant for paninis for best results. I decided to wait until I got home to reheat my grinder in the toaster oven, which was pretty decent overall.

Food: My family of 4 hesitantly ordered three pizzas, sizes…read moreonly 14" Neapolitan style. In all the pizza dough was perfect, crispy and thin, yet soft and chewy. The charcoal along the crust was a necessary addition. Buffalo Ranch Chicken was a beautiful sight and was the pizza that got me to try this place. Unfortunately it was not as flavorful as I hoped, the cilantro overly garnished, and neither the Buffalo sauce nor Ranch stood out. Good for looks and photo ops. Pepperoni, while not was a popular choice via through website was may favorite. Pepperoni was crisped along its rounded edges while not too greasy. Making it their own, there was an extra addition of Parmesan cheese which I found enriching. It was a great enhanced spin on the basic pepperoni pizza. Margarita, one of their most popular also didn't wow me but it was good. The tomato sauce was sweet however I wish there was more Mozzarella or just larger slices. It also seemed they added cheese on the entire pizza, having a general cheese flavor throughout the whole slice. Service: Very kind and genuine people. Quick service and the time stamp on my online order was met almost on the dot. Ambiance: This made Moz their own place and somewhere I have never seen before. Of Southeastern Asian ownership, the music and decorating in the shop reflected this. Additionally the style and color of some of the pizza toppings remind me of such flavors. Overall it was a relaxed and welcoming spot.

8/17/25 PERMANENTLY…read moreCLOSED!!!!! It's a shame too, I loved this place. Going to become kinda gas station chicken place next.

We just discovered this great pizza: we can order thin crust, the sauce is amazing, the cheese is…read morequality and the service is very customer oriented. Savoula is helpful and kind. We are hoping they change their frying oil to at least Sustain, the affordable non-GMO sunflower oil instead of Monsanto's Round-Up laced "vegetable" oil (y'all know veggies DON'T have oil, right). We do pray restaurants just stop using this unsafe oil and then we won't have to avoid their fried goods. But the pizza, salad dressing and all the non-fried dishes here are olive oil. Yay We did both Door Dash and Angelo delivery and both were wonderful. This will be our new go to local pizza.

Great food and good service would avoid on Friday and Saturday nights, it's very busy which service…read morecan be little bit slower. Would definitely be back here during weekday.

Very attentive staff, food plentiful and very good. Fun, family style Italian restaurant.read more

admittedly a pizza snob here ...but I'm no stranger to the fare at these country fairs and…read morefestivals... I know it's challenging serving out of a mobile food truck so I realize it's buyer beware at these events. I also know quality ingredients from bottom shelf mid. I usually never order at a fair unless I can see the product. I made an exception at the Harwinton Fair and it was immediately regrettable. Spent an astonishing $6 for a tired cheese slice that was inferior to Minor League hockey rink slices and middle school cafeteria fare alike. Overly sweet sauce, cardboardy crust, and cheese that resisted every bit of the baking process. Lesson learned.

Woody's Wood Fired Pizza was at the Milford Food Truck Festival and I had to try it out since I'm a…read morepizza lover. I ordered a slice and the pizza was pretty good. It was crispy and flavorful but the sauce was on the sweet side which is okay but I prefer my sauce to have a robust flavor. All in all, the pizza was good and I would definitely buy a slice when I see them around.

It was a nice place. And friendly to everyone Had fish and it was so good. I preferred Moscato…read morewhite wine but all was good

Very subpar service today. Subbed fries for the side- waitress said sure not a problem and then…read morewhen we got the bill it had a $2.50 charge for "open food". We questioned what it was for and the waitress started mumbling that the owner forced her to do it. Don't know if the waitress was new or not but couldn't pay attention while we were ordering and had to keep asking what we wanted. She never came back to ask how everything was and took forever to bring us a box for leftovers. It may sound petty but we won't be back

Great pizza, fresh crust, best combo pizza around. Spinach pie calzone and wing zings are also…read moregreat.

Stopped into grab a 16" Chicken Parm grinder and a large order of fries for takeout. Ann's is my…read morelocal neighborhood Pizza shop. The service is always friendly and prompt. It's a cute little place with a small number of tables to sit at if you're inclined. I always just get takeout myself. As you can see by the pics below the food looks delicious! I always get "extra sauce" on my hot grinders because that's the way I like them.......sloppy! the large fries are good sized and I saved the second half of the chicken parm for later.......lotta good food. I've read other reviews that say Ann's prices are high, I don't agree with that. I think the prices are fair for what you're getting. I don't really have anything negative to say about Ann's. Stop by and check them out!

I ordered a pizza for delivery today. It was fantastic! The restaurant recommended Slice as the…read moredelivery service, which I also used. Pie was on time and still warm and the delivery person was friendly and respectful I ordered cheese with added mozzarella: the crust was thin but chewy and my husband and I loved it!

I visited Aurora's on the way home from MGM casino. I've wanted to visit for a while because I love…read moretheir Guatemalan based menu at their OG Hartford sibling restaurant. The restaurant is pleasant and has a basic indoor and outdoor seating area. I was the only person who ate there, although they seemed to have a steady takeout business. I ordered a Small Supreme pizza in advance and it was ready and hot on time. I'm not sure if there is a specific Guatemalan pizza style, or if this Aurora's is just a pizza place run by people with a Guatemalan cooking background. The crust was doughier and chewier than most pizzas I eat in Connecticut. Supreme pizzas at most CT pizzerias tend to have very similar toppings. Aurora's had a lot more going on though. In addition to some common ingredients like pepperoni and peppers, Aurora's had ham, jalapeños and a sausage type that was maybe sliced chorizo? The pizza was pretty good. There was maybe a bit too much going on topping-wise and the crust was chewier than I prefer, but Aurora's would be good to try if you like a chewy pizza. They also had some Guatemalan meal options. I would go way that way when I visit next time. Four stars

I did it via delivery thing & ordered 16 slices Boco Special (large for this one) & twelve pieces…read moreBuffalo Wings (asked them for celery & Idk why they didn't get the memo) & I happen to have a few meals for few days & even so I got a intuition saying that bunch from Enfield will do the job (side note that crew even does cauliflower version) & for me I think I did pretty fair with that bunch.

Beyond a lack of customer service, these people have no understanding of what it means to run a…read morebusiness. My pie took 25 minutes of me waiting in an empty store to make. I watched the manager and counter worker/oven guy talk for 13 minutes (timed) after I ordered before starting on my dough. Also come to find out that they're violently homophobic? Don't go here