The food and service was great! Ambiance is amazing you…read moreactually feel like you are in Mexico !

We had such a wonderful time here! They were working hard through a busy service, but everyone was…read moregenuinely kind and doing their best. We were perfectly happy relaxing and enjoying ourselves, and they still made sure we were well taken care of. We specifically came for the tuna tostadas, and they did not disappoint - amazing! The trio tacos were awesome too, the photos rlly don't do them justice. Everything tasted great, including the refreshing and ginormous michelada The hostess was also very kind and continued checking in on us despite how busy they were, and Jake was an absolute pleasure. He made us feel very welcome. Such a great experience - we'll definitely be back!

Every year we travel to Carlsbad for family vacation, each time we want to look for new place to…read moretry as well as our old favorites! This time we wanted to try this new to us place, we were so happy to take rideshare to this location as parking is very limited with severely road work happening all around. This restaurant gives a beachy hole in the wall relaxing vibe which we love!! Menu was simple quite a few options, we went for their fish tacos and fish n chips. Between the 4 of us we shared the items to see if they are good before ordering more, the short version of the story is that the food was very good, not dry or fishy smell, taste fresh, succulent piece if fish fillers on the taco, the fish n chips batter was a bit on the thick side but still very tasty. Clam chowder was on point, creamy and not a cream breaking point. We would love going back again once all the road work are done. Service is quick and prompt, no frills. It is a hole in a wall place so expect a bit of self service like getting water or napkins. Overall a solid 5 stars a must try if you like fish tacos and fish n chips.

A wide range of fresh, high quality fish served in various form factors. The fish & chips were very…read moregood, with good quality cod (I think) and fresh cut fries that were reasonably crispy. But the batter was a bit too thick and salty for my taste. The side of tartar sauce was bland and needed a kick of sriracha and lemon. The Mahi three taco plate was very good and a fair value with decent sized pieces of fish and a tasty crema on the finely shredded cabbage and tomatoes. But the tortillas were too dry, which is inexplicable given the myriad great tortillerias in the region. Service was fast and efficient, and the ambience bustling with people jam-packed together scarfing their food. I really appreciate their ongoing excellent health inspection reports.

Delicious food and friendly staff! We had a larger group with us, so we placed a very large order…read more Tacos, sandwiches, ceviche, and so much more. We tried different marinades and various fish, but my hands-down favorites were the lobster tacos (lemon butter) and the red snapper (fish shop) tacos. We also ordered large sides. They do NOT skimp out on these. Massive onions rings and a large pile of fries. All were delicious! The kids liked their grilled cheese sandwiches. "Best grilled cheese besides the ones we make at home." Only downside on the food was the clam chowder. Good flavor but hardly any clams (if any). I wouldn't get that again, but everything else was phenomenal. I almost rated this down to a 4 because of this (and a small order mishap), but honestly, this place is worth a solid 5 based on the overall food, vibes, and staff. This place's vibes are super chill. You can either sit inside or out. Very clean all around! Well-maintained restrooms and tables too. Solid drink options - both alcoholic and non-alcoholic as well! Would definitely go back!

4.5 Food: 8.5/10…read moreService: 10/10 Ambiance: 10/10 Indoor and outdoor seating available. You order at the front and find a seat. Fish and chips were your typical but the fish was filling. Kids loved the popcorn shrimp. The special was a halibut taco and it was amazing and refreshing! Service was great with plenty of seating.

The food is Spanish style, lots of tapas and some bigger plates too. Really enjoyed the pan con…read moretamate with Iberico, the bread and olives, and the bunuelos (like light churros - never had anything like it, get it with ice cream). Also had the gambas (shrimp) and my feeling is this dish tastes the same no matter where you get it. It's spicy oil but there's no flavor (garlic, salt), just spicy oil lightly flavored by the shrimp but nothing special, imho, that you couldn't make at home or get anywhere else. Also had the migas y setas (mushroom with egg), it was good but the mushrooms themselves needed salt. The bread crumb bits had salt but it wasn't enough. Mushrooms, eggs and pita toes are three foods that need salt, period. I would definitely eat here again, the food was good, service was good, the vibe and ambiance was good. Great for a date night or just dinner with friends. Not really recommended for people with little kids (although they don't discriminate, it's just not that kind of place).

Reservations are highly recommended. I came here with a girlfriend on a Monday. Their website…read moreencourages making a reservation, and I'm so glad I did. They were busy on a Monday evening, and they're only open from 5-9 PM daily. The food was fantastic, and so was the setting. It has a cozy yet sophisticated vibe. Think of going to your friend's home who has great taste in décor, with a twist of flair. The warm amber lighting really sets a comfortable tone. For dinner, we ordered the following: Sashimi Mediterráneo: Melt in your mouth delicious. Chicken Paillard: Perfectly lemony and beautifully roasted. The salad was fresh and paired really well with the chicken. I loved the blistered capers. They went great with both the sashimi and the chicken. Dessert: Basque Cake: A soft, multi textured, biscuity French Spanish cake with vanilla pastry cream and sweet cherries. The pastry cream is baked in perfectly. It has an almost creamy cheesecake like texture, and paired with the vanilla ice cream, it was amazing. My girlfriend and I just wished there was a little more ice cream. It would have balanced the dessert even better. I'm definitely coming here again and again! I want to try their Patatas Bravas, Paella & Kabocha Soup, but I also want to get what I've ordered. What a predicament.

We came here for my husband's birthday dinner and had such a wonderful experience! Everything was…read moredelicious. We started with the oysters and marrow, as well as the mussels over sourdough toast, which were perfect for sharing among the five adults in our group. For my entrée, I ordered the lobster linguine, which came with a generous amount of fresh, real lobster in nearly every bite. The pasta itself was a little on the bland side and could have benefited from a touch more salt or seasoning, but overall it was still very enjoyable. Our kids loved the pizzas! Each order came with six generously sized slices, making them great for sharing. To top off the evening, we were pleasantly surprised with a complimentary birthday dessert and a lit candle for my husband. It was such a thoughtful touch and a wonderful way to end the night. We had a great time, enjoyed our meal, and would happily come back!

3.5/5 Pros:…read more- each week the restaurants menu is based off of the fresh catch from the local seafood markets - our waiter really knew his stuff and was very friendly and polite - the scallops were fresh and large, cleaned well, definitely recommend - the grilled red snapper was very fresh i can tell it was not frozen or put on ice for very long since it was caught. You probably cant find a place that can do this very easily at this size. cons: - we came due to it was a michelin rec for this area but i thought it was a little overhyped - it was a birthday dinner, and we didn't get seated until 25 min after our reservation and theres no waiting area so it was kinda awkward. Other guests also told me they also had been waiting for a while. - the pork was rlly dry and not that flavorful - a shame bc it seemed like a nice cut of meat - the potatoes sides were dry - the mussle toast is way too salty and so the bread and saltiness drowns out the mussle flavor neutral: - it's really loud, great for party vibes with some girlfriends but hard to hear in general - it's expensive for the vibes. we ordered on the heavy side for 2 people and it was $300. But if you're visiting just wanna experience fresh fish it's worth it

If you are looking for incredible seafood, you have to check this place out! The shrimp, lobster,…read moreand crab rolls were amazingly fresh, generously filled, and packed with incredible flavor. Even the side salad was crisp, light, and refreshing. I will definitely be back for more!

Best lobster roll ever The lady took ours order, she was so…read morenice and give us the free soup. Also the soup was so delicious too. Definitely come back again.

Still thinking about these oysters and the delicious cocktail sauce ! First time having oysters and…read moreI'm glad this is were I picked to try them . Place was super clean and the food was fresh . We also had a fish and shrimp taco which were delicious When I'm back in Laguna I'll def make a stop for some freshness Service was quick and friendly

SeaSurf is always a hit for me! The Spicy Cajun steamer is my go-to and it never disappoints. The…read moreFisherman's Catch is loaded with Pacific mussels, jumbo shrimp, Manila clams, calamari, bay scallops, Louisiana sausage, corn on the cob, and red potatoes everything is cooked perfectly and packed with flavor. I've also tried the Cajun salmon burrito, calamari, and Baja seafood chowder, and every single thing has been delicious. The seafood is always fresh, the seasoning is on point, and the quality is consistent every time. Definitely one of my favorite spots when I'm craving seafood!

We arrived with no reservation mid afternoon so had not expected a ton but valet was reasonable and…read morethat made parking much easier! Catherine was our waitress in the first floor bar and she was attentive and gave good food recommendations. Daughter wanted to go lay on the beach so we moved to the 2nd floor bar area to get a view of the water when they opened at 4 PM. Tory is the bartender and he was a rockstar! He made us and anyone sitting there feel welcome and a priority. The food was very good. The service was EXCELLENT!

Pretty classic beach-side seafood grill type restaurant. Beautiful ocean views, and I found the…read moreservice to be impeccable. Plenty to choose from on the menu from seafood classics to some sushi options, and we appreciated that there was a full separate veg menu to accommodate those in our party that had dietary restrictions Crab cakes - with a scallop on top!! Never seen that before and I was a happy camper Seafood pasta - huge portion, comes with cheese, classic and tasty

for nearly two years, Scout, my orange, husky-looking mut and I have been driving by their…read morenow-shuttered Encinitas location four times a week after playdates at Power Lines Dog Park. every time we do, I think "we gotta back there for another visit." pretty sure CHIKO has aged out of my draft queue. now that I've finally gotten around to finishing the review, they've been closed for months. in the draft, I suggested CHIKO might not be a destination restaurant, but if you happen to be in the neighborhood, it's definitely a place worth stopping by for eats. if you wait long enough, like I did, the nearest ones are in the DC area and probably not worth a cross-country trip. sad.

Post-mortem... I was sad to hear that CHIKO permanently closed their doors at the end of last year…read more It's rare for an East Coast based Asian chain restaurant to migrate to California, but that was what CHIKO did. As noted by its name, this place served a fusion of Chinese and Korean cuisines. Their Encinitas location took over what used to be a roadside diner along N Coast Hwy 101. The seating capacity was less than 40 people which included a few high-top counter spots. At my last visit, I came for a late dinner before their closing time. A large menu was posted on the wall behind the service counter that listed about two dozen food offerings. The items seemed to be comfort food like pot stickers, spring rolls, fried rice, and chicken wings but flavored with unique combinations of seasonings and spices. I started my meal with the Marinated Beef Tri-Tip Skewers which came as a set of three and a Chinese mustard for dipping. The meat was very tender and well-seasoned. I also ordered the Cumin Lamb Stir Fry which the cashier said was medium spicy. After tasting a couple of bites of the noodles from the serving bowl, I agreed that the heat level was moderate, even for my palate. I thought the portion size should have been more for the price. That was my main criticism for both items, otherwise the food was solid for an Asian fusion eatery.

Hands dowwwwwn!! One of the best seafood spots I've been to since living on the west coast!…read more Service was fast and the food was absolutely amazing! The bread used was so complimentary to the flavoring of both the lobster and the crab roll! If you get those things make sure to ask them to add old bay! But you won't be disappointed! When I'm back in town, I'll most definitely be going back!

We get lobster rolls maybe once a year at the most primarily because they are just too darn…read moreexpensive to work into our normal rotation. This place sells their "normal" lobster roll for $30 each. I know prices on everything have gone through the roof (thanks, Iran War) but that is a lot of money. I have no complaints whatsoever about the roll. For the "normal" roll (that's what they call it), there was plenty of lobster and it was great. The toasted buttered bread is especially delicious. But for the price....$30 is basically the cost of a meal at a sit-down restaurant. So you always have to balance quality, quantity, and price. Incidentally, on the menu, there is no reference to "Maine" versus "Connecticut" style rolls. (My understanding is that the lobster in a Maine roll is cold and is dressed with mayo while the Connecticut lobster is served warm and is more buttery.) The video screen above the counter to this place mentions you can order it either way. The menu should also say this but whatever, this is just an FYI. If you don't specify a style, you will get the more popular Maine roll. I saw a number of people getting lobster rolls so apparently others are willing to spring the big bucks for this dish. It is delicious but you decide if it is worth it for you.