Gorgeous custom charcuterie spreads!! Meticulously curated & so so yummy! A mixture of quality…read morecheese, meats, fresh fruits, honey, and candied fruit. I definitely recommend!

I love the name of this shop! The owners guessed the words to my secret mantra. I was happy to…read morelearn that a gourmet cheese store had recently arrived to this corner of Maine. Located around the corner from the main drag it's easy to find because of the eye catching chalkboard signs we saw on the sidewalk which point the way for you. There was an initial big disappointment here which turned out to be the first thing you are confronted with at the entrance and that is the metal spiral staircase that one must climb in order to enter. There is no other way in that I could see. Never mind how treacherous this could be on an icy winter day, the real tragedy here is that this means access is barred to those with certain disabilities, anyone in a wheelchair, a parent with a stroller, a frail elder and others that may have trouble navigating such a wretched means of entry. Once safely inside the space it's small but quite inviting and pleasantly decorated. The bounty is contained in one large glass-fronted refrigerated case and it's delightfully packed with cheeses from places near and far. The friendly man working there who I believe was the owner, told us to just let him know whatever it was we wanted to sample. Say no more! Already displayed were a few plates of already cut up cheese samples from which I took a number of nibbles. I love when shops do this although for hygiene sake I would have loved some toothpicks to spear the cheese rather than have everyone use fingers. I decided on the cutely named Ewephoria which is a sheep's milk cheese (get it?) from Holland. It's a hard cheese that was nutty and buttery. We loved it, so I'll be on the look out for it again. There were some artisinal salamis for sale as well that intrigued my husband. From trips to Tuscany where boar is king, he has become especially fond of this kind of meat. He bought some of the smoked boar sausage that he said was delicious. The shop also sells a small but decent selection of wines and some gourmet crackers. We wished they sold some fresh crusty baguettes which would have made this one stop shopping for the perfect picnic fare. There is nothing about what they are selling and how they are selling it inside the shop that I have any trouble with. It's great. What I hope is that the owners who have come up with a great idea for this town, will figure out a way to address the need for access to all. And from the owner's point of view, they should be thinking about all the customers who they are missing because they can't get in. I don't know how the appropriate changes can be done at this exact location unless there was a secret elevator or entrance I missed. But if not, there have got to be other available storefronts somewhere in Belfast in which to set up shop. Hello, calling Belfast realtors... This is dedicated to Michele R. whose reviews always take accessibility into consideration and from whom I've learned much about this issue. Her well articulated reviews have helped me to be more mindful about this kind of equality.

Love Lily, Lupine!! Gary and Bunni are the best! Gary always has the best wine selection and…read moresuggestions!

Gary, the owner, is the best! He's a friendly village institution who just happens to have great…read moretaste in wine, cheese, sausages and chocolate and makes beautiful flower arrangements! Gary recently delivered some GORGEOUS tulips for my birthday and they stayed fresh for NINE DAYS! The friend from out of state who ordered them depended on Gary to select a bottle of wine to go with them. She told him I like Argentine wines, so he picked out a beautiful Malbec and a nice chunk of Manchego to go with it. (He didn't even know that Manchego is my favorite cheese!) Everything Gary offers in his shop is supremely decadent and I always walk out with a smile on my face!

A variety of different local Maine wines, seltzers, and canned cocktails. They also have cheese and…read morecrackers to go with your choice of drinks. They are open from 2-7PM. Swing by if you have a chance to buy some bottles. It's a little corner garage but they have a good selection of wines.

Really cool, and fun location and the cashier was super friendly. Have some excellent varieties of…read morecheese, including a smoked cheddar, Manchego, drunken goat, and smoked blue. Excellent prices and the cheese was portioned same day of purchase. Loads of options in the perfect location. Love the smoked blue...it's a must buy and the drunken goat was equally fantastic! Thank you for such high quality offerings.

I discovered this place after tasting one of their chevres by purchasing it at an Ellsworth…read morepurveyor. It was then that I discovered that they made pizza in one of those wood-fired, outside stone ovens. They are only open Friday, Saturday, and Sunday afternoons so it took me 2 years to get there but I finally made it. It is a farm, a goat farm, where you can buy goat cheese, goat pepperoni (goateroni), and buy and eat a pizza. There were 5 pizzas on the menu. They are not cheap ($13 for a pizza the size of a paper dinner plate) but they are delicious! We were really hungry so we planned to eat a pizza each but then we ordered a third and all of them were worth it. See my picture of the chalkboard menu. We ordered # 2,3, and 4. I have to say that the one with the caramelized onions was the best, probably because of the bite of the goat and feta cheeses. Watch the pizzas cook. It takes about 2 minutes. There is a long, high table to eat at or some Adirondack chairs to sit at eat under cover in case of rain or too much sun. However, this did not work well for my wheelchair companion so we just ate in the car. I also took home a chunk of cheese. Unfortunately, the pizza maker did not know what it tasted like but he was honest about it. It was delicious. Worth the trip if you like Neopolitan pizza with the thin and ever so slightly charred crust. Otherwise, eat elsewhere.

This was an amazing Pizza stop. Homemade pizzas made from scratch. With goat cheese from the…read moregoats that live on the farm. The owner also made the pizzas and she was super nice / friendly. The atmosphere is outdoors so it is only a seasonal restaurant. Delicious, but only open for a little bit and on the weekends. All of the clientele are locals that are regulars and freeze pizzas for months later. That's how good it is. They are meant for 2-3 people. Smaller end brick oven pizza.

We didn't have a bad bite... is a gross understatement. Just amazing food and unique flavor…read moreprofiles for the usual BH spots. Off the beaten tourist path and open year round, PP lives up to the reviews and hype. We made a mistake our first night in Bar Harbor going to a tourist trap and getting a rubbery lobster roll and sad chowder. I did a bit of research online and found Peekytoe and was SO glad for it. While you don't get a water view, but a cute walk down the main drag, it is WELL worth the excursion AND HOW. My husband said his Crabby Patty was the best crab cake sandwich he ever had. I agreed in as I had the cake as an app. I also got a Halibut dish with pickled fiddleheads (a local green I might liken to okra for lack of other reference) and blistered tomatoes. It was moist, well cooked fish, amazing sides with phenomenal heightening elements. We also enjoyed our cocktails immensely. GO if you are a foodie and don't want a lame wannabe roll with some kids grilled cheese sides, DO this spot. SO well worth it. PS to manament - I know you do a brunch. MAKE SURE YOU DO A CRABCAKE BENEDICT. Your crab cakes are divine and with a slight seared crunch. Ideal. You can even do a lemon-fiddlehead or blistered tomato HOLLANDAISE. I'd be IN IN as I am sure most people would. The vinegary elements from the fiddleheads to (I think) my husband's pickled onion atop his crabby patty MADE the CRABCAKES THE STAR.

The Good: the crab panini was delicious, flavorful, crisp bread. The Salmon Reuben was pretty…read moregood, slightly salty. The Disappointment: I heard the smoked fish chowder was a must try. It came out luke warm, not much fish, and wasn't tasty. Service was okay, they did take the chowder off our bill, which was appreciated.

Beautiful shop with thoughtfully curated selection of wines, cheeses, and other epicurean…read moreessentials. Warm and knowledgeable staff to help guide your choices. Always stop by when making trips from the wilds into Bangor.

I came in from NYC and was blown away by the selection of Sancerres. Can't wait to come back when…read morewe rent a cabin next summer.

Adorable. The…read moregentleman behind the counter was super kind and helpful with not only wine selections in his bar but also with local restaurant suggestions. I wish they offered wine flight tastings.

The area's best selection of wines (and cheese) from around the world offered by friendly and…read moreknowledgeable staff.

We were driving on Route 1 and saw a sign for cheese, so needless to say, we followed it. It ended…read moreup being a 10-minute drive, and the detour was more than worth it! East Forty Farm and Dairy sells fresh meats and cheeses, the latter under Lakin's Gorges Cheese. We had the privilege of meeting Allison, the cheese maker and owner, and she was incredible. Not only did she tell us all about the cheese and the process, but she also introduced us to her baby cows! It was a lovely experience, and we cannot wait to return for more cheese and try their pork. The cheese itself was delicious. We already ate the Rockweed and it was one of the best cheeses we've had! The middle was briny since Allison adds seaweed to it -- it doesn't get more "Maine" than that. The farm has a self-serve fridge that's cash only but if you ring, Allison will come out and you can pay by card. Lovely spot, lovely people, delicious cheese.

Did the order ahead and pick up a cheese plate for 2-3 and it was divine. Had 4 types of cheeses…read morewith assorted accoutrements including buttermilk crackers which I would buy in boxes if I could. Absolutely make the drive out the peninsula or find where this cheese is stocked locally for you. Our favorite was the opus 42 and their casdilla blue.

Seriously, one of my favorite stores in the Boothbay Harbour area. The store has a lot to offer…read morefrom oils to vinegar's two sandwiches, cheese, wines, baked goods, etc.. I opted for a selection of various cookies and they were very delicious. The cookies had a little bit of softness to them, but a small crunch. You can sample oils and vinegar within the one section of the store. We love trying new oils and vinegar, especially to make a simple salad dressing. The store itself has such a cute ambience to it. You can even look out the back windows and see some of the water which really adds a special touch. The staff were amazing . They were extremely helpful to not just us as customers but other customers around.

Eventide is one of the true gems of Boothbay Harbor. From the remarkable selection of olive oil,…read morewine, and cheese, to the tasty bakery goods, scrumptious handmade sandwiches (the best in town if you ask me!) and eponymous "Kim-Zones," this store defines elegance, originality, and hospitality. This is a must-see place to visit in Boothbay.

there are groceey stores.... and there are wine stores. this is a wine store and with cheese to…read moreboot! Kim is solid with knowledge and friendly conversations this is the only place I'd recommend to get wine in the larger Augusta Maine area. period

Kimberly was a sweetheart. She followed up on my online inquiry and told me she would call me the…read morefollowing week for an order I needed to place. She followed up as promised today and the wines are on the way. Thank you guys.