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    Seasons Restaurant

    3.8 (231 reviews)
    ModerateNew American
    Closed 5:00 pm - 8:30 PM
    Updated a few days ago

    Seasons Restaurant Photos

    Business Info

    SEASONS RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Seasons Restaurant

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    Seven seed salmon, Ribs, and kids chicken fingers and fries.
    Julie S.

    The seven seed salmon was amazing. Perfectly cooked and delicious! I got the ribs for my kids but they didn't eat much of them - it was massive!! Our waitress was super attentive and kind to my family. Would definitely come back next time we're in town.

    Fall special drink - cider lemonade. Very tasty!
    JoAnne K.

    We were staying at the Hampton Inn in Manchester for a weekend of shopping. Seasons Restaurant is directly across the street from the hotel and was recommended by the hotel staff. The restaurant has a dining area and a nice sized bar was playing the Celtics game on this Friday night. My daughter tried one of their signature fall drinks. It was a lemonade cider with the whiskey. She could taste the whiskey, but said it was very good. I have a gluten allergy and was excited to see gluten-free onion soup as an appetizer. I got that and my daughter got the baguette bread with butters. Both were excellent. She said the garlic butter was just delightful. I got the petite fillet with crab meat and shrimp cooked, medium rare. It came out perfect. The mashed potatoes were delicious and grilled asparagus was cooked perfectly with a nice seasoning. My daughter got the chicken Parm over fresh ravioli with a vodka sauce. She said it was excellent. There was gluten-free cheesecake on the dessert menu but when I ordered it, the the waitress said they had a different cheesecake that evening that was not gluten-free. Nonetheless, my daughter got the Brulé flavored cheesecake and said it was delicious. We highly recommend seasons restaurant if you're in the Manchester area.

    Chicken Parmesan, New York Strip

    Came here for a Saturday date night and we were very impressed! [[HIGHLIGHT]]Very nice ambiance[[ENDHIGHLIGHT]], food came out very quickly and was cooked perfectly, and we had amazing service from our server Nate! Excited to come back next time we are in town.

    Vodka pasta
    Elaine M.

    My friends and I dined outdoors here and we felt like we were picnicking in wild flower patch. The food was fresh and flavorful, you gotta wait a while for the food to come out but on a nice day with beautiful weather, we did not mind sitting out on the patio. Our server was really sweet and helped us a lot, answering our bazillion questions. We had an amazing spread. Pesto burger, pear and Gorgonzola flatbread, tuna bowl, vodka sauce pasta with sausage, and loaded potato soup. As you can see from the photos, everything was as delicious as you can imagine with the exception of the loaded potato soup. This would be a great place to dine after shopping and walking around. I would recommend that you make a reservation ahead of time as the tables fill up quickly.

    Sweet potato fries
    Tara K.

    We are visiting from out of state so we opted for the non contact order online/pick up. Started with two orders of the sesame chicken (one was vegan chik'n wings). The sauce was good on both. Had a little spice to it. Nothing overpowering though. The noodles were nothing to go gaga over. The sweet potato fries were delicious. Nice and crispy. The sauce with it was good - not vegan I believe. Also tried the mac & cheese which was good with bacon added. Pick up was easy and smooth. Set up very nice. Hope to be back.

    a plate of pasta with cheese and herbs
    Sara F.

    Really nice place. We loved the vodka pasta, it was delicious. We were a little underwhelmed by the turkey burger/pretzel bun, but the fries were good. Our waitress was great and was constantly checking on us. My bf liked his IPA but my mixed drink was not the greatest. One of the better spots to eat in Manchester that isn't too overpriced. We got lucky by getting a last minute table for just the two of us. We saw many parties get turned away, definitely recommend making a reservation if you want to eat here!

    Arugula salad with chicken
    Greg P.

    Everyone at this restaurant gave outstanding service!!! When we walked in and we're waiting for the hostess to greet us, several waitresses made sure that we knew someone would be right with us. After speaking to the hostesses who went to see if our table was ready, Lucas the bartender gave us a friendly hello and asked us if we wanted a drink while we waited. Super friendly! Then we were doubled team in the beginning with Kyle our waitress and her partner in our section of the restaurant. Both were super friendly and gave us outstanding service. My only deduction comes from my meal. I ordered the NY strip which was sorry to say tasteless. It came with Cheddar Cheese Mashed Potatoes which were just ok and small piece of Corn on the Cob. I also had Garlic Parm wings for an App but they also were just ok. My wife on the other hand, loved her arugula salad with chicken. Somewhat limited menu but I did see the Barbecue Ribs that looked so really good and burgers also looked tasty. If new to area I would try it. However, if I come back I will probably try another restaurant. Service is awesome!!!! Another plus for this restaurant was the atmosphere. We sat outside with all the flowers. Sorry.... Forgot to take a photo.

    Beef tagliata super delicious

    Great outdoor porch dining with our dogs and top class service and food. Beautiful garden view.

    7 seed salmon
    Kevin C.

    It is our first night in Vermont and we decided to give this place a try since it is close to our hotel. We really enjoyed the ambience of the restaurant and our waitress, Ava, was top notch attentive and have a great personality. Unfortunately, that's where the compliments will end. I ordered the cilantro lime fajitas and while everything tasted great, I wish the presentation was just a tad messy as fajitas dish does not have to look that refined. My son got the vodka pasta with chicken. He enjoyed the creamy sauce but felt the noodle was too sparse and the chicken tasted just okay. My wife got the 7 seed salmon with rice which she did not enjoy one bit. She said it was too overcooked and they put so much sesame seed over on the skin that it just overpowered the dish. All in all, the food was just okay and didn't leave us wanting to come back for more.

    Janet L.

    Husband and I went here because we had just driven in from CT and it was right across from the property we were staying at. It was on a whim although we have been to Manchester many times we had never been here. Atmosphere was nice.Not fancy but not cheap looking either. Hubby had NY strip w/mash potatoes. He said both were excellent. I had shrimp scampi w/spanish rice on side. Not your typical shrimp scampi no pasta with it which was fine with me but most places you get it over pasta or pasta on the side. Shrimp was good and large and the spanish rice was very good. I had a specialty drink from the menu and we also had prosecco. This place was pricey but it was good. Hubby had crème brûlée for dessert and he said it was excellent.

    Full bar!

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    3 years ago

    Our experience was ok. Nothing stood out. Food was ok. Service - felt rushed. Ambiance could be nice with refresh. Patio is nice!

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    3 years ago

    Excellent- i really loved the tuna plate. The mixed drinks were good too! Casual atmosphere; good service.

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    Ye Olde Tavern

    Ye Olde Tavern

    4.2
    (430 reviews)
    0.6 mi
    $$$

    To celebrate America's 250th birthday, my wife and I chose a restaurant with history to match the…read moreoccasion--Ye Olde Tavern in Manchester, Vermont, a landmark dating back to circa 1790. It was the perfect setting for a memorable holiday dinner. From the moment we arrived, we were welcomed with friendly, attentive service from our server, Jamie. The ambiance was warm, inviting, and rich with history, making us feel like we had stepped back in time. We started with an Old Fashioned made with Smugglers' Notch bourbon for me and a refreshing Blueberry Refresher for my wife. The homemade cranberry fritters served with Vermont maple butter were an outstanding way to begin the meal. Next came bowls of the delicious Cheddar & Ale Onion Soup, followed by the Maple Butter & Walnut Encrusted Brie served with Vermont apples and toasted baguette--an excellent combination of sweet, savory, and crunchy flavors. Our entrees were preceded by fresh field greens salads with balsamic vinaigrette and blue cheese crumbles, along with warm, freshly baked bread. I thoroughly enjoyed the Traditional Pot Roast--tender brisket slow-cooked in the tavern's Circa 1790 Amber Ale with rich pan gravy. My wife chose the Scrod with pumpkin seeds, butter, Chardonnay, and lemon, which was perfectly prepared and beautifully balanced. To finish, we shared the Cranberry & Apple Crisp topped with local vanilla ice cream and whipped cream--a fittingly New England ending to an exceptional meal. The combination of outstanding food, welcoming hospitality, and the unique historic atmosphere made for a wonderful dining experience. If you're visiting Manchester, Ye Olde Tavern is well worth a visit, especially if you're looking to enjoy classic Vermont cuisine in one of the state's most historic settings.

    Amazing, went for a walk in on February Saturday night for 2 and got seated at the bar. This is…read moresuch a cozy place to eat and the food is delicious and decently priced. I would highly recommend visiting. Lobster bisque, pot roast, crab cakes and elk sausages were amazing!!!

    Photos
    Dining room
    Dining room
    Quinoa meatballs
    Quinoa meatballs
    The ambiance was so cozy with a fireplace and calm music

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    The ambiance was so cozy with a fireplace and calm music
    Raven's Den Steakhouse & Taproom

    Raven's Den Steakhouse & Taproom

    3.6
    (311 reviews)
    1.9 mi
    $$

    We just had a great meal at Raven's den with the most amazing waiter! he was very attentive without…read morebeing intrusive. Never used a notepad and got everything exactly correct! Such a great experience! The decor in the restaurant was very interesting to look at as well, overall, fantastic experience!

    Food - Very Bland, we ordered the shrimp scampi and veal parmesan and let's just say the scampi…read moreseemed like it was just boiled noodles and butter. The actual shrimp were salty. The Veal was ok but seemed like it could of have been previously frozen. Not to mention, these two entrees alone cost us ~$80. The appetizers were far better than the entrees. We honestly could of ordered wings and French onion soup and that would have been a better option. The salad was the best thing they served us. And no, not any of the salads on the menu, the complimentary salad that is served by the restaurant. Service - There was one waiter for the entire restaurant. He was really nice and seemed like a good guy, but they probably need to give him some help. We didn't get our drinks until about 30 mins into being at the restaurant and the entrees took over an hour to show up. The two stars here are for our servers positive and friendly attitude. Final Summary Notes - DO NOT come here for a nice dinner on any given weekend or evening. Only come here for appetizers and drinks and only sit at the bar.

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    Raven's Den Steakhouse & Taproom
    Raven's Den Steakhouse & Taproom
    Good looking new restaurant on Rt 11 & 30

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    Good looking new restaurant on Rt 11 & 30

    Seasons Restaurant - newamerican - Updated August 2026

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